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Cook Manager Jobs in Conway, AR (NOW HIRING)

Position Description Hot Cook The Hot Cook position consists of all Cook responsibilities as well ... Depending on management directive: Clean, solid-colored blue jeans in good condition with straight ...

Hot Cook

Conway, AR

$12.50 - $14/hr

Position Description Hot Cook The Hot Cook position consists of all Cook responsibilities as well ... Depending on management directive: Clean, solid-colored blue jeans in good condition with straight ...

Cook

Conway, AR · On-site

$12.25 - $16.50/hr

Manager on Duty Overall Responsibility: Purple Cow cooks are responsible for cooperatively working with all stations to consistently produce the "Purple Cow" product. Responsible for all preparation ...

Cook

Little Rock, AR · On-site

$13.50 - $18/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

The Cook is responsible for setting up, cooking, maintaining quality control, clean up and meeting ... management, and investment company that develops, operates, and owns the world's leading hotel ...

Cook

Little Rock, AR

$13.50 - $18/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

The Cook is responsible for setting up, cooking, maintaining quality control, clean up and meeting ... management, and investment company that develops, operates, and owns the world's leading hotel ...

Cook

Conway, AR · On-site

$12.25 - $16.50/hr

  • Medical

  • Dental

  • Vision

  • Life

  • PTO

Denny's - Cook At Denny's we love to feed people. Do you enjoy working in a dynamic and fast-paced ... Inform management immediately of any safety hazards, equipment problems, and out-of-stock items

Cook

Little Rock, AR

$13.50 - $18/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

The Cook is responsible for setting up, cooking, maintaining quality control, clean up and meeting ... management, and investment company that develops, operates, and owns the world's leading hotel ...

Cook

Conway, AR · On-site

$12.25 - $16.50/hr

  • Medical

  • Dental

  • Vision

  • Life

  • PTO

Denny's - Cook At Denny's we love to feed people. Do you enjoy working in a dynamic and fast-paced ... Inform management immediately of any safety hazards, equipment problems, and out-of-stock items

Manager

Conway, AR · On-site

$15/hr

  • Medical

  • Dental

  • Vision

  • Life

Lead a team of restaurant personnel, including cashiers and cooks * Manage inventory and food costs * Ensure completion of daily, weekly, monthly, and quarterly tasks and checklists * Hire and ...

Manager

Conway, AR · On-site

$15/hr

  • Medical

  • Dental

  • Vision

  • Life

Lead a team of restaurant personnel, including cashiers and cooks * Manage inventory and food costs * Ensure completion of daily, weekly, monthly, and quarterly tasks and checklists * Hire and ...

Cook

Little Rock, AR · On-site

$16 - $16.80/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

The Cook is responsible for preparing cooked foods and must be able to perform all station ... to the manager on duty and servers as necessary; providing the highest quality of service to ...

Cook

Little Rock, AR · On-site

$16 - $16.40/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

... to the manager on duty and servers as necessary; providing the highest quality of service to ... cooking, tasting, carving and serving food items which may include soups, meats, vegetables ...

Assistant Manager

Conway, AR · On-site

$14/hr

  • Medical

  • Dental

  • Vision

  • Life

Lead a team of restaurant personnel, including cashiers and cooks * Manage inventory and food costs * Ensure completion of daily, weekly, monthly, and quarterly tasks and checklists * Hire and ...

Cook

Little Rock, AR · On-site

$16 - $16.40/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

The Cook is responsible for preparing cooked foods and must be able to perform all station ... to the manager on duty and servers as necessary; providing the highest quality of service to ...

Line Cook

Conway, AR · On-site

$11 - $13/hr

With previous experience as a cook, you are able to manage multiple priorities and contribute to a friendly and productive team atmosphere. Responsibilities: * Inspect and clean food preparation ...

Cook

Little Rock, AR · On-site

$15 - $16/hr

... Manager. * Maintains clean, neat, and safe work environment. * Assures resident diets are being ... Has the ability to cook large quantities of food and deliver a superior product. * Has the ability ...

Cook

Little Rock, AR · On-site

$11.50 - $15.50/hr

... Manager. * Maintains clean, neat, and safe work environment. * Assures resident diets are being ... Has the ability to cook large quantities of food and deliver a superior product. * Has the ability ...

Cook

Little Rock, AR · On-site

$15 - $16/hr

... Dining Manager.Maintains clean, neat, and safe work environment.Assures resident diets are being ... Has the ability to cook large quantities of food and deliver a superior product.Has the ability to ...

Manage food storage, stock, and ingredient orders. Cook Job Requirements: Must have prior experience as a cook. Must be skilled in operating kitchen equipment. Must be skilled in various cooking ...

Takes inventory of products and checks build-to with the Manager at the beginning and end of each shift. Cleanliness: * Ensures that that Hot Cook area and all smallwares are clean and checks dishes ...

Showing results 21-40

Cook Manager information

See Conway, AR salary details

$10

$24

$33

How much do cook manager jobs pay per hour?

As of Aug 12, 2026, the average hourly pay for cook manager in Conway, AR is $24.43, according to ZipRecruiter salary data. Most workers in this role earn between $20.87 and $29.52 per hour, depending on experience, location, and employer.

What is the difference between Cook Manager vs Cook?

AspectCook ManagerCook
CredentialsFood safety certification, culinary experienceFood safety certification, culinary experience
Work EnvironmentSupervises kitchen staff, manages kitchen operationsPrepares food, follows recipes, works under supervision
Employer & Industry UsageHospitals, schools, catering services, restaurantsRestaurants, cafeterias, catering services

The Cook Manager oversees kitchen operations and supervises cooks, focusing on management and coordination. The Cook primarily prepares food according to recipes and standards. While both roles require culinary skills and food safety knowledge, the Cook Manager has additional responsibilities in staff supervision and operational management.

What challenges does a cook manager face when balancing kitchen operations and staff management?

As a Cook Manager, one of the main challenges is efficiently coordinating food preparation while also supervising and training kitchen staff. This role requires balancing hands-on cooking duties with administrative tasks like scheduling, inventory management, and ensuring food safety standards are met. Cook Managers must also handle unexpected issues such as staff shortages or equipment malfunctions, all while maintaining a positive kitchen environment. Effective communication and multitasking are essential to successfully manage both the culinary and managerial aspects of the job.

What is a cook manager?

Cook Managers are professionals responsible for overseeing kitchen operations in restaurants, cafeterias, or other food service establishments. They supervise cooking staff, plan menus, manage inventory, ensure food safety standards are met, and may also participate in food preparation. Their role blends culinary skills with management duties, requiring strong leadership and organizational abilities. Cook Managers play a key role in maintaining food quality and efficient kitchen workflow.

What skills and qualifications are needed to be a cook manager?

To thrive as a Cook Manager, you need strong culinary skills, experience in food preparation, and a background in kitchen management, often supported by a food safety certification. Familiarity with inventory management systems, point-of-sale (POS) software, and commercial kitchen equipment is typically required. Leadership, time management, and effective communication are crucial soft skills for supervising staff and maintaining kitchen efficiency. These abilities are important to ensure high-quality food service, regulatory compliance, and smooth kitchen operations.
What are the most commonly searched types of Cook jobs in Conway, AR? The most popular types of Cook jobs in Conway, AR are:
What are popular job titles related to Cook Manager jobs in Conway, AR? For Cook Manager jobs in Conway, AR, the most frequently searched job titles are:
What job categories do people searching Cook Manager jobs in Conway, AR look for? The top searched job categories for Cook Manager jobs in Conway, AR are:
What cities near Conway, AR are hiring for Cook Manager jobs? Cities near Conway, AR with the most Cook Manager job openings:
Infographic showing various Cook Manager job openings in Conway, AR as of August 2026, with employment types broken down into 1% As Needed, 84% Full Time, 12% Part Time, and 3% Contract. Highlights an 92% Physical, 2% Hybrid, and 6% Remote job distribution, with an average salary of $50,806 per year, or $24.4 per hour.

$12.50 - $14/hr

Full-time

Re-posted yesterday


Job description

Position Description Hot Cook
The Hot Cook position consists of all Cook responsibilities as well as Buffet Attendant responsibilities. The Cook is responsible for the quality, quantity, and freshness of all Hot Choice Buffet products, paying special attention to recipes, production levels, speed, cleanliness, and organization. The Buffet Attendant maintains the Golden Corral standards of quality, cleanliness, and guest service, while also interacting with Guests in a positive and informative manner. The Buffet Attendant ensures a clean, colorful, and attractive buffet, knowing that it can make a very positive impression on the Guest. For complete position descriptions, see the Hot Cook and Buffet Attendant job descriptions on the GC4you.com portal.
Position Uniform
Below is a list of Golden Corral standards for the Hot Cook’s uniform. Co-workers must arrive at work and leave from work in uniform. For more information on personal appearance and grooming, refer to the Co-worker Orientation Handbook.
Uniform Package. Hot Cooks must wear the following uniform.
  • Clean, wrinkle-free, short-sleeved, or long-sleeved black polo shirt with GC logo,
tucked into pants.
  • Depending on management directive: Clean, solid-colored blue jeans in good condition with straight leg or boot cut (not embellished, faded, frayed, distressed or holey; not low-rise, wide leg, skinny, or leggings/jeggings). OR clean, solid black pants in good condition (no black jeans or corduroys, no yoga pants or leggings).
  • Neat, clean, black shoes (with slip-resistant soles—no crepe soles) in good condition. No canvas tennis shoes.
  • Clean, black socks.
  • Current black apron.
  • Current ball cap or skullcap with GC logo.
  • Golden Corral nametag. Promotional buttons and service pins as directed by the Manager.