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Cook Manager Jobs in Boylston, MA (NOW HIRING)

Cook

Clinton, MA ยท On-site

$15.25 - $20.50/hr

Cook Location: Corcoran House Assisted Living Clinton, MA 01510 Hours: Part Time Job Summary Responsible for the preparation and cooking of food in the community. Ensure that all meals are prepared ...

Cook

Concord, MA ยท On-site

$22 - $28/hr

... cook to join our team ... In this role, you'll report to and work closely with the Sodexo Production Manager to prepare high ...

Cook

Concord, MA ยท On-site

$22 - $28/hr

... cook to join our team ... In this role, you'll report to and work closely with the Sodexo Production Manager to prepare high ...

Cook

Concord, MA ยท On-site

$22 - $28/hr

... cook to join our team ... In this role, you'll report to and work closely with the Sodexo Production Manager to prepare high ...

Cook

Concord, MA ยท On-site

$22 - $28/hr

... cook to join our team ... In this role, you'll report to and work closely with the Sodexo Production Manager to prepare high ...

Cook

Westford, MA ยท On-site

$24 - $25/hr

Cook Job Reference Number: 40959 Employment Type: Full-Time , Onsite Segment: Dining & Events Brand ... Offering foodservice management services to businesses across 17 states and the District of ...

Cook

Westford, MA ยท On-site

$24 - $25/hr

Cook Job Reference Number: 41881 Employment Type: Full-Time , Onsite Segment: Dining & Events Brand ... Offering foodservice management services to businesses across 17 states and the District of ...

Cook

Westford, MA ยท On-site

$24 - $25/hr

Cook Job Reference Number: 41881 Employment Type: Full-Time , Onsite Segment: Dining & Events Brand ... Offering foodservice management services to businesses across 17 states and the District of ...

Grill Cook

Worcester, MA ยท On-site

$21 - $23/hr

We put our people first to deliver finely tailored, expertly managed programs. The NEXDINE ... Grill Cook Location: Worcester, MA Schedule: Monday - Friday, 8 am - 1 pm Hours: Part Time Hourly ...

We put our people first to deliver finely tailored, expertly managed programs. The NEXDINE ... Grill Cook Location: Worcester, MA Schedule: Monday - Friday, 8 am - 1 pm Hours: Part Time Hourly ...

Line Cook

Worcester, MA ยท On-site

$18 - $22/hr

Line Cooks: * 110 Grill Worcester is now hiring line cooks and prep cooks. * We are looking for ... manager!

Line Cook

Mendon, MA

$15.50 - $22/hr

With previous experience as a cook, able to manage multiple priorities and contribute to a friendly and productive team atmosphere please apply to Cote's Kitchen. Requirements: * Proven cooking ...

Line Cook

Mendon, MA ยท On-site

$15.50 - $22/hr

With previous experience as a cook, able to manage multiple priorities and contribute to a friendly and productive team atmosphere please apply to Cote's Kitchen. Requirements: * Proven cooking ...

Line Cook

Littleton, MA ยท On-site

$17 - $22/hr

The line cook reports directly to the General Manager. Success in this role requires excellent teamwork, good listening skills and an ability to gainfully contribute to the success of the business.

Line Cook

Littleton, MA ยท On-site

$17 - $22/hr

The line cook reports directly to the General Manager. Success in this role requires excellent teamwork, good listening skills and an ability to gainfully contribute to the success of the business.

Line Cook

Mendon, MA ยท On-site

$15.50 - $22/hr

With previous experience as a cook, able to manage multiple priorities and contribute to a friendly and productive team atmosphere please apply to Cote's Kitchen. Requirements: * Proven cooking ...

Cook

Milford, MA

$15 - $17.50/hr

Join Our Team as a Cook at Cafe 641 Milford! Are you passionate about food and love working in a ... management and ensuring ingredients are always fresh and available. What We're Looking For We ...

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Cook Manager information

See Boylston, MA salary details

$13

$31

$42

How much do cook manager jobs pay per hour?

As of Aug 26, 2026, the average hourly pay for cook manager in Boylston, MA is $31.13, according to ZipRecruiter salary data. Most workers in this role earn between $26.59 and $37.60 per hour, depending on experience, location, and employer.

What is a cook manager?

Cook Managers are professionals responsible for overseeing kitchen operations in restaurants, cafeterias, or other food service establishments. They supervise cooking staff, plan menus, manage inventory, ensure food safety standards are met, and may also participate in food preparation. Their role blends culinary skills with management duties, requiring strong leadership and organizational abilities. Cook Managers play a key role in maintaining food quality and efficient kitchen workflow.

What skills and qualifications are needed to be a cook manager?

To thrive as a Cook Manager, you need strong culinary skills, experience in food preparation, and a background in kitchen management, often supported by a food safety certification. Familiarity with inventory management systems, point-of-sale (POS) software, and commercial kitchen equipment is typically required. Leadership, time management, and effective communication are crucial soft skills for supervising staff and maintaining kitchen efficiency. These abilities are important to ensure high-quality food service, regulatory compliance, and smooth kitchen operations.

What challenges does a cook manager face when balancing kitchen operations and staff management?

As a Cook Manager, one of the main challenges is efficiently coordinating food preparation while also supervising and training kitchen staff. This role requires balancing hands-on cooking duties with administrative tasks like scheduling, inventory management, and ensuring food safety standards are met. Cook Managers must also handle unexpected issues such as staff shortages or equipment malfunctions, all while maintaining a positive kitchen environment. Effective communication and multitasking are essential to successfully manage both the culinary and managerial aspects of the job.

What is the difference between Cook Manager vs Cook?

AspectCook ManagerCook
CredentialsFood safety certification, culinary experienceFood safety certification, culinary experience
Work EnvironmentSupervises kitchen staff, manages kitchen operationsPrepares food, follows recipes, works under supervision
Employer & Industry UsageHospitals, schools, catering services, restaurantsRestaurants, cafeterias, catering services

The Cook Manager oversees kitchen operations and supervises cooks, focusing on management and coordination. The Cook primarily prepares food according to recipes and standards. While both roles require culinary skills and food safety knowledge, the Cook Manager has additional responsibilities in staff supervision and operational management.

Do you need a degree to be a cook manager?

A cook manager typically does not need a formal degree but should have relevant experience in food preparation and management skills. Certifications such as food safety training can be beneficial, and some employers may prefer candidates with a high school diploma or equivalent.

What cities near Boylston, MA are hiring for Cook Manager jobs?

Cities near Boylston, MA with the most Cook Manager job openings:

Infographic showing various Cook Manager job openings in Boylston, MA as of August 2026, with employment types broken down into 1% As Needed, 84% Full Time, 13% Part Time, and 2% Contract. Highlights an 94% Physical, 2% Hybrid, and 4% Remote job distribution, with an average salary of $64,757 per year, or $31.1 per hour.

Kelly's Roast Beef Worcester

Worcester, MA โ€ข On-site

Full-time, Part-time

Re-posted 22 days ago


Job description

Description

FT and PT positions available

Crew Members, Cooks, MAnagers