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Cook Manager Jobs in Lawrence, MA (NOW HIRING)

Metz Culinary Management

Cook

Nashua, NH · On-site

$14.25 - $19/hr

Metz Culinary Management is growing and we have openings for Rock Star Cooks who shares our passion for Food and Service. We are seeking team members for full and part-time roles in a busy commercial ...

HallKeen Management

Cook

Boston, MA · On-site

$15.25 - $20.25/hr

Cook Location: Susan Bailis Assisted Living Boston, MA 02115 Hours: Full Time 2pm to 7pm or 6am to ... manager and dining room manager in the kitchen production manager's absence to keep residents ...

Metz Culinary Management

Cook

Wenham, MA · On-site

$14.50 - $19.50/hr

Metz Culinary Management is growing and we have openings for Rock Star Cooks who shares our passion for Food and Service. We are seeking team members for full and part-time roles in a busy commercial ...

Nexdine Hospitality

Cook

Malden, MA · On-site

$21 - $22/hr

We put our people first to deliver finely tailored, expertly managed programs. The NEXDINE ... Cook Location: Malden, MA Hours Per Week: Full Time Pay Rate: $21.00-$22.00/hr Pay Frequency:

Woburn Hotel Management

Rounds Cook

Woburn, MA

$21/hr

Anticipate problems and ask for management assistant as needed. Job Requirements Depending on the role, 1 (year for Pantry/Prep) to 5 years (for Lead) of prior cooking experience in a hotel kitchen ...

Bancroft Chophouse LLC

Cook

Burlington, MA · On-site

$15.25 - $20.50/hr

Collaborate with the management team to ensure that the kitchen is operating efficiently. Requirements: * Prior experience as a Cook preferred. * Knowledge of various cooking techniques and cuisines.

The Bancroft

Cook

Burlington, MA · On-site

$15.25 - $20.50/hr

Collaborate with the management team to ensure that the kitchen is operating efficiently. Requirements: * Prior experience as a Cook preferred. * Knowledge of various cooking techniques and cuisines.

Woburn Hotel Management

PM Cook

Woburn, MA

$15 - $20/hr

PM Cook** to join our culinary team. The PM Cook is responsible for preparing and executing high ... Strong organizational and time-management skills. * Dependable, punctual, and team-oriented.

Gyu-Kaku Japanese BBQ

Cook

Burlington, MA · On-site

$18 - $20/hr

Cook Employment type : Hourly : The Prep & Line Cook prepares meals by chopping vegetables, slicing ... Basic English speaking and written communication skills, good time management skills, and ...

Double Bull TapHouse

Cook

Peabody, MA

$20 - $23/hr

The Cook will be responsible for preparing and cooking a variety of dishes, ensuring that all food ... Collaborate with the management team to ensure that the kitchen is operating efficiently. *Employee ...

Double Bull TapHouse

Cook

Peabody, MA · On-site

$20 - $23/hr

Collaborate with the management team to ensure that the kitchen is operating efficiently. *Employee ... Knowledge of various cooking techniques and cuisines. * Willingness to learn new recipes ...

The Double Bull

Cook

Peabody, MA · On-site

$20 - $23/hr

Collaborate with the management team to ensure that the kitchen is operating efficiently. *Employee ... Knowledge of various cooking techniques and cuisines. * Willingness to learn new recipes ...

The Bancroft

Cook

Burlington, MA · On-site

$19 - $24/hr

Collaborate with the management team to ensure that the kitchen is operating efficiently. Requirements: * Prior experience as a Cook preferred. * Knowledge of various cooking techniques and cuisines.

Nexdine Hospitality

Cook

Danvers, MA · On-site

$24 - $26/hr

We put our people first to deliver finely tailored, expertly managed programs. The NEXDINE ... Cook Location: Danvers, MA Shift/Schedule: Monday - Friday, 6:00 am - 3:00 pm Hours Per Week ...

Air Culinaire Worldwide

Cook

Revere, MA · On-site

$20 - $22/hr

The Cook works in partnership with all cooks, prep staff, porters, and management, to provide production solutions in situations arising that require action and critical thinking. The Cook work is ...

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All JobsCook JobsCook Manager JobsCook Manager Jobs in Lawrence, MA

Cook Manager information

See Lawrence, MA salary details

$12

$29

$40

How much do cook manager jobs pay per hour?

As of Sep 1, 2026, the average hourly pay for cook manager in Lawrence, MA is $29.22, according to ZipRecruiter salary data. Most workers in this role earn between $24.95 and $35.29 per hour, depending on experience, location, and employer.

What is a cook manager?

Cook Managers are professionals responsible for overseeing kitchen operations in restaurants, cafeterias, or other food service establishments. They supervise cooking staff, plan menus, manage inventory, ensure food safety standards are met, and may also participate in food preparation. Their role blends culinary skills with management duties, requiring strong leadership and organizational abilities. Cook Managers play a key role in maintaining food quality and efficient kitchen workflow.

What skills and qualifications are needed to be a cook manager?

To thrive as a Cook Manager, you need strong culinary skills, experience in food preparation, and a background in kitchen management, often supported by a food safety certification. Familiarity with inventory management systems, point-of-sale (POS) software, and commercial kitchen equipment is typically required. Leadership, time management, and effective communication are crucial soft skills for supervising staff and maintaining kitchen efficiency. These abilities are important to ensure high-quality food service, regulatory compliance, and smooth kitchen operations.

What challenges does a cook manager face when balancing kitchen operations and staff management?

As a Cook Manager, one of the main challenges is efficiently coordinating food preparation while also supervising and training kitchen staff. This role requires balancing hands-on cooking duties with administrative tasks like scheduling, inventory management, and ensuring food safety standards are met. Cook Managers must also handle unexpected issues such as staff shortages or equipment malfunctions, all while maintaining a positive kitchen environment. Effective communication and multitasking are essential to successfully manage both the culinary and managerial aspects of the job.

What is the difference between Cook Manager vs Cook?

AspectCook ManagerCook
CredentialsFood safety certification, culinary experienceFood safety certification, culinary experience
Work EnvironmentSupervises kitchen staff, manages kitchen operationsPrepares food, follows recipes, works under supervision
Employer & Industry UsageHospitals, schools, catering services, restaurantsRestaurants, cafeterias, catering services

The Cook Manager oversees kitchen operations and supervises cooks, focusing on management and coordination. The Cook primarily prepares food according to recipes and standards. While both roles require culinary skills and food safety knowledge, the Cook Manager has additional responsibilities in staff supervision and operational management.

Do you need a degree to be a cook manager?

A cook manager typically does not need a formal degree but should have relevant experience in food preparation and management skills. Certifications such as food safety training can be beneficial, and some employers may prefer candidates with a high school diploma or equivalent.

What are the most commonly searched types of Cook jobs in Lawrence, MA?

The most popular types of Cook jobs in Lawrence, MA are:

What are popular job titles related to Cook Manager jobs in Lawrence, MA?

For Cook Manager jobs in Lawrence, MA, the most frequently searched job titles are:

What job categories do people searching Cook Manager jobs in Lawrence, MA look for?

The top searched job categories for Cook Manager jobs in Lawrence, MA are:

What cities near Lawrence, MA are hiring for Cook Manager jobs?

Cities near Lawrence, MA with the most Cook Manager job openings:

Cook Manager jobs near you
Infographic showing various Cook Manager job openings in Lawrence, MA as of August 2026, with employment types broken down into 1% As Needed, 83% Full Time, 15% Part Time, and 1% Contract. Highlights an 93% Physical, 3% Hybrid, and 4% Remote job distribution, with an average salary of $60,779 per year, or $29.2 per hour.

Food Service Worker FY27 Job ID 1282

Bedford, MA • On-site

Bedford Public Schools
See more jobs at Bedford Public Schoolsexternal

$19.10/hr

Full-time

Re-posted 2 days ago

Job description


Bedford Public Schools
Invites applications for the position of:



Food Service Worker

Bedford High School

4.75 hours per day


Description:
To assist the Cook/Manager in the effort to insure an efficient and harmonious operation of the school cafeteria, adhering to federal and state program guidelines.       
Responsibilities:
Assist the cook /manager in preparing, serving and clean-up of the kitchen.
Assist cook/manager in filling out production records, recording meal counts, preparing cash reports, taking inventory and placing orders.
Transport money, invoices and time sheets to the food service office.
Assist in setting up functions and keeping track of products taken by teachers and administrators.
Assist the cook/manager in the checking in and the storing of deliveries.
Inform cook/manager of products that are running low and need to be ordered.
Ensure proper procedures for recognizing students receiving free, reduced and paid lunches are being followed and accurately recorded.
Attend meetings called by the Food Service Director.
Inform Food Service Director of any problems or concerns.
Adhere to proper sanitation and safety procedures.
Report inappropriate student behavior to a teacher or the principal.
Fill in for cook/manager when needed.
Adhere to uniform policy.
Serve as a positive role model for students.
Uphold the highest standards of customer service.
Perform other duties as assigned by the cook/manager or Food Service Director.
Qualifications:
Perform simple math equations.
Prepare and cook in large quantities.
Evidence knowledge of sanitation and safety procedures and practices.
Ability to prepare and set up catering functions.
Lift a minimum of 25 pounds.
The ability to stand for a 3-6 hour shift.
Ability to enter a walk-in freezer.
Salary/Benefits:
Per BSCEA contract, $19.10/hr
Bedford Public Schools are committed to hiring, mentoring, and retaining a diverse staff. We are relentless in our efforts to bolster equity, in both academic and work spaces, by fostering a culture of belonging and ensuring our diverse employees and students have equitable access to the resources and opportunities needed to thrive personally, professionally, and academically.



































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