Cook
Revere, MA · On-site
$14.50 - $19.25/hr
Cook Location: Prospect House Assisted Living Community Revere, MA 02151 Hours: Full Time Responsible for the preparation and cooking of food in the community. Ensure that all meals are prepared and ...
Cook
Revere, MA · On-site
$14.50 - $19.25/hr
Cook Location: Prospect House Assisted Living Community Revere, MA 02151 Hours: Full Time Responsible for the preparation and cooking of food in the community. Ensure that all meals are prepared and ...
Cook
Peabody, MA · On-site
$15.50 - $20.75/hr
Manager on Duty (MOD) Status: Nonexempt Position Summary: This position cooks, prepares, and packages product. Essential Job Duties: * Cook, prepare, and package food product pursuant to operational ...
Cook
Peabody, MA · On-site
$15.50 - $20.75/hr
Manager on Duty (MOD) Status: Nonexempt Position Summary: This position cooks, prepares, and packages product. Essential Job Duties: * Cook, prepare, and package food product pursuant to operational ...
Cook
Concord, MA · On-site
$22 - $28/hr
... cook to join our team ... In this role, you'll report to and work closely with the Sodexo Production Manager to prepare high ...
Cook
Concord, MA · On-site
$22 - $28/hr
... cook to join our team ... In this role, you'll report to and work closely with the Sodexo Production Manager to prepare high ...
Cook
$15.50 - $20.75/hr
Manager on Duty (MOD) Status: Nonexempt Position Summary: This position cooks, prepares, and packages product. Essential Job Duties: * Cook, prepare, and package food product pursuant to operational ...
Cook
$15.50 - $20.75/hr
Manager on Duty (MOD) Status: Nonexempt Position Summary: This position cooks, prepares, and packages product. Essential Job Duties: * Cook, prepare, and package food product pursuant to operational ...
Cook
Burlington, MA · On-site
$24/hr
The Cook reports to the Chef or Chef Manager. The Cook is responsible for preparing and serving breakfast, lunch and/or catered events. The Cook may be required to operate equipment, including but ...
Cook
Burlington, MA · On-site
$24/hr
The Cook reports to the Chef or Chef Manager. The Cook is responsible for preparing and serving breakfast, lunch and/or catered events. The Cook may be required to operate equipment, including but ...
Cook
Exeter, NH · On-site
$20 - $25/hr
Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing ... management and ordering of supplies. * Interact positively with residents, staff, and guests ...
Quick apply
Cook
Exeter, NH · On-site
$20 - $25/hr
Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing ... management and ordering of supplies. * Interact positively with residents, staff, and guests ...
Cook
Reading, MA · On-site
$20 - $22/hr
Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing ... management and ordering of supplies. * Interact positively with residents, staff, and guests ...
Quick apply
Cook
Reading, MA · On-site
$20 - $22/hr
Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing ... management and ordering of supplies. * Interact positively with residents, staff, and guests ...
Cook
Burlington, MA · On-site
$24/hr
The Cook reports to the Chef or Chef Manager. The Cook is responsible for preparing and serving breakfast, lunch and/or catered events. The Cook may be required to operate equipment, including but ...
Cook
Burlington, MA · On-site
$24/hr
The Cook reports to the Chef or Chef Manager. The Cook is responsible for preparing and serving breakfast, lunch and/or catered events. The Cook may be required to operate equipment, including but ...
Cook
$24/hr
Cook Job Reference Number: 38548 Employment Type: Full-Time , Onsite Segment: Dining & Events Brand ... Offering foodservice management services to businesses across 17 states and the District of ...
Cook
$24/hr
Cook Job Reference Number: 38548 Employment Type: Full-Time , Onsite Segment: Dining & Events Brand ... Offering foodservice management services to businesses across 17 states and the District of ...
Grill Cook
$20/hr
As a Line Cook, you will play a key role in bringing our vision to life by preparing and cooking ... Stock and Inventory Management : Keep track of kitchen inventory and alert the kitchen manager or ...
Quick apply
Grill Cook
$20/hr
As a Line Cook, you will play a key role in bringing our vision to life by preparing and cooking ... Stock and Inventory Management : Keep track of kitchen inventory and alert the kitchen manager or ...
Grill Cook
$20/hr
As a Line Cook, you will play a key role in bringing our vision to life by preparing and cooking ... Stock and Inventory Management : Keep track of kitchen inventory and alert the kitchen manager or ...
Quick apply
Grill Cook
$20/hr
As a Line Cook, you will play a key role in bringing our vision to life by preparing and cooking ... Stock and Inventory Management : Keep track of kitchen inventory and alert the kitchen manager or ...
Line Cook
$20/hr
As a Line Cook, you will play a key role in bringing our vision to life by preparing and cooking ... Stock and Inventory Management : Keep track of kitchen inventory and alert the kitchen manager or ...
Quick apply
Line Cook
$20/hr
As a Line Cook, you will play a key role in bringing our vision to life by preparing and cooking ... Stock and Inventory Management : Keep track of kitchen inventory and alert the kitchen manager or ...
Cook
Waltham, MA · On-site
$24/hr
Cook Job Reference Number: 38548 Employment Type: Full-Time , Onsite Segment: Dining & Events Brand ... Offering foodservice management services to businesses across 17 states and the District of ...
Cook
Waltham, MA · On-site
$24/hr
Cook Job Reference Number: 38548 Employment Type: Full-Time , Onsite Segment: Dining & Events Brand ... Offering foodservice management services to businesses across 17 states and the District of ...
Line Cook
Lincoln, MA · On-site
$20/hr
As a Line Cook, you will play a key role in bringing our vision to life by preparing and cooking ... Stock and Inventory Management : Keep track of kitchen inventory and alert the kitchen manager or ...
Quick apply
Line Cook
Lincoln, MA · On-site
$20/hr
As a Line Cook, you will play a key role in bringing our vision to life by preparing and cooking ... Stock and Inventory Management : Keep track of kitchen inventory and alert the kitchen manager or ...
Line Cook
Lexington, MA · On-site
$20/hr
As a Line Cook, you will play a key role in bringing our vision to life by preparing and cooking ... Stock and Inventory Management : Keep track of kitchen inventory and alert the kitchen manager or ...
Quick apply
Line Cook
Lexington, MA · On-site
$20/hr
As a Line Cook, you will play a key role in bringing our vision to life by preparing and cooking ... Stock and Inventory Management : Keep track of kitchen inventory and alert the kitchen manager or ...
Line Cook
$20/hr
As a Line Cook, you will play a key role in bringing our vision to life by preparing and cooking ... Stock and Inventory Management : Keep track of kitchen inventory and alert the kitchen manager or ...
Quick apply
Line Cook
$20/hr
As a Line Cook, you will play a key role in bringing our vision to life by preparing and cooking ... Stock and Inventory Management : Keep track of kitchen inventory and alert the kitchen manager or ...
Grill Cook
$20/hr
As a Line Cook, you will play a key role in bringing our vision to life by preparing and cooking ... Stock and Inventory Management : Keep track of kitchen inventory and alert the kitchen manager or ...
Quick apply
Grill Cook
$20/hr
As a Line Cook, you will play a key role in bringing our vision to life by preparing and cooking ... Stock and Inventory Management : Keep track of kitchen inventory and alert the kitchen manager or ...
Line Cook
$20/hr
As a Line Cook, you will play a key role in bringing our vision to life by preparing and cooking ... Stock and Inventory Management : Keep track of kitchen inventory and alert the kitchen manager or ...
Quick apply
Line Cook
$20/hr
As a Line Cook, you will play a key role in bringing our vision to life by preparing and cooking ... Stock and Inventory Management : Keep track of kitchen inventory and alert the kitchen manager or ...
Grill Cook
$20/hr
As a Line Cook, you will play a key role in bringing our vision to life by preparing and cooking ... Stock and Inventory Management : Keep track of kitchen inventory and alert the kitchen manager or ...
Quick apply
Grill Cook
$20/hr
As a Line Cook, you will play a key role in bringing our vision to life by preparing and cooking ... Stock and Inventory Management : Keep track of kitchen inventory and alert the kitchen manager or ...
Line Cook
Arlington, MA · On-site
$20/hr
As a Line Cook, you will play a key role in bringing our vision to life by preparing and cooking ... Stock and Inventory Management : Keep track of kitchen inventory and alert the kitchen manager or ...
Quick apply
Line Cook
Arlington, MA · On-site
$20/hr
As a Line Cook, you will play a key role in bringing our vision to life by preparing and cooking ... Stock and Inventory Management : Keep track of kitchen inventory and alert the kitchen manager or ...
Cook Manager information
See Lawrence, MA salary details
$12.86 - $15.34
2% of jobs
$15.34 - $17.81
5% of jobs
$17.81 - $20.29
6% of jobs
$20.29 - $22.77
4% of jobs
$23.96 is the 25th percentile. Wages below this are outliers.
$22.77 - $25.24
15% of jobs
$25.24 - $27.72
11% of jobs
The median wage is $29.73 / hr.
$27.72 - $30.19
8% of jobs
$30.19 - $32.67
16% of jobs
$34.67 is the 75th percentile. Wages above this are outliers.
$32.67 - $35.15
9% of jobs
$35.15 - $37.62
15% of jobs
$37.62 - $40.10
8% of jobs
$12
$29
$40
How much do cook manager jobs pay per hour?
As of Aug 11, 2026, the average hourly pay for cook manager in Lawrence, MA is $29.22, according to ZipRecruiter salary data. Most workers in this role earn between $24.95 and $35.29 per hour, depending on experience, location, and employer.
What is the difference between Cook Manager vs Cook?
| Aspect | Cook Manager | Cook |
|---|---|---|
| Credentials | Food safety certification, culinary experience | Food safety certification, culinary experience |
| Work Environment | Supervises kitchen staff, manages kitchen operations | Prepares food, follows recipes, works under supervision |
| Employer & Industry Usage | Hospitals, schools, catering services, restaurants | Restaurants, cafeterias, catering services |
The Cook Manager oversees kitchen operations and supervises cooks, focusing on management and coordination. The Cook primarily prepares food according to recipes and standards. While both roles require culinary skills and food safety knowledge, the Cook Manager has additional responsibilities in staff supervision and operational management.
What challenges does a cook manager face when balancing kitchen operations and staff management?
As a Cook Manager, one of the main challenges is efficiently coordinating food preparation while also supervising and training kitchen staff. This role requires balancing hands-on cooking duties with administrative tasks like scheduling, inventory management, and ensuring food safety standards are met. Cook Managers must also handle unexpected issues such as staff shortages or equipment malfunctions, all while maintaining a positive kitchen environment. Effective communication and multitasking are essential to successfully manage both the culinary and managerial aspects of the job.
What is a cook manager?
Cook Managers are professionals responsible for overseeing kitchen operations in restaurants, cafeterias, or other food service establishments. They supervise cooking staff, plan menus, manage inventory, ensure food safety standards are met, and may also participate in food preparation. Their role blends culinary skills with management duties, requiring strong leadership and organizational abilities. Cook Managers play a key role in maintaining food quality and efficient kitchen workflow.
What skills and qualifications are needed to be a cook manager?
To thrive as a Cook Manager, you need strong culinary skills, experience in food preparation, and a background in kitchen management, often supported by a food safety certification. Familiarity with inventory management systems, point-of-sale (POS) software, and commercial kitchen equipment is typically required. Leadership, time management, and effective communication are crucial soft skills for supervising staff and maintaining kitchen efficiency. These abilities are important to ensure high-quality food service, regulatory compliance, and smooth kitchen operations.
What are the most commonly searched types of Cook jobs in Lawrence, MA? The most popular types of Cook jobs in Lawrence, MA are:
What job categories do people searching Cook Manager jobs in Lawrence, MA look for? The top searched job categories for Cook Manager jobs in Lawrence, MA are:
What cities near Lawrence, MA are hiring for Cook Manager jobs? Cities near Lawrence, MA with the most Cook Manager job openings:
$14.50 - $19.25/hr
Full-time
Medical, Dental, Vision, Life, Retirement, PTO
Posted 23 days ago
Job description
Job Title: Cook Location: Prospect House Assisted Living Community Revere, MA 02151 Hours: Full Time
Job Description: Responsible for the preparation and cooking of food in the community. Ensure that all meals are prepared and presented according to Prospect House standards. Duties and Responsibilities: The following essential functions are the fundamental job duties of the position to be completed with or without appropriate reasonable accommodation.
• Provide a high level of customer service and promote a restaurant style dining atmosphere. • Work closely with the food service director to keep residents satisfied with food and dining programs.
• Maintain kitchen and food storage and preparation areas in a clean, safe, and sanitary condition at all times.
• Responsible for the opening and/or closing of the kitchen. • Adhere to cleaning schedules as assigned. • Ensure that all food is received, stored, and prepared according to company standards. • Estimate daily or weekly needs of food and supplies and communicates needs to food service director. • Participate in preparing and cooking meals according to established recipes and approved menus. • Document temperatures of food prior to service, refrigeration and freezer temperatures. • Keep kitchen floors clean (sweep and mop) and trash emptied. • Assist with the transportation and storage of food and supplies. • Adhere to standard food safety practices.
• Assist with preparation and execution of special events, banquets, and theme meals. • Supervise shift staff ensuring quality of food and service • May perform other duties as assigned.
Minimum Qualifications:
• High school diploma or general education degree (GED) • Minimum of 1-3 years' experience as a cook in a hospitality or healthcare environment. • Serve Safe Certification • Able to read and follow recipes and printed production guides, cleaning schedules, and logs.
Benefits:
Full time position offers a competitive benefit program to include Medical, Dental, Vision, Health FSA,
Dependent Care FSA, Short-Term Disability, Long Term Disability, Life Insurance, Home and Auto Discount
program, Vendor Discount Program, 401(k) with matching contribution, Accrued Vacation, Sick, and Personal
time and Paid Holiday Benefit. Employee referral bonus, and resident referral bonus.
Job Description: Responsible for the preparation and cooking of food in the community. Ensure that all meals are prepared and presented according to Prospect House standards. Duties and Responsibilities: The following essential functions are the fundamental job duties of the position to be completed with or without appropriate reasonable accommodation.
• Provide a high level of customer service and promote a restaurant style dining atmosphere. • Work closely with the food service director to keep residents satisfied with food and dining programs.
• Maintain kitchen and food storage and preparation areas in a clean, safe, and sanitary condition at all times.
• Responsible for the opening and/or closing of the kitchen. • Adhere to cleaning schedules as assigned. • Ensure that all food is received, stored, and prepared according to company standards. • Estimate daily or weekly needs of food and supplies and communicates needs to food service director. • Participate in preparing and cooking meals according to established recipes and approved menus. • Document temperatures of food prior to service, refrigeration and freezer temperatures. • Keep kitchen floors clean (sweep and mop) and trash emptied. • Assist with the transportation and storage of food and supplies. • Adhere to standard food safety practices.
• Assist with preparation and execution of special events, banquets, and theme meals. • Supervise shift staff ensuring quality of food and service • May perform other duties as assigned.
Minimum Qualifications:
• High school diploma or general education degree (GED) • Minimum of 1-3 years' experience as a cook in a hospitality or healthcare environment. • Serve Safe Certification • Able to read and follow recipes and printed production guides, cleaning schedules, and logs.
Benefits:
Full time position offers a competitive benefit program to include Medical, Dental, Vision, Health FSA,
Dependent Care FSA, Short-Term Disability, Long Term Disability, Life Insurance, Home and Auto Discount
program, Vendor Discount Program, 401(k) with matching contribution, Accrued Vacation, Sick, and Personal
time and Paid Holiday Benefit. Employee referral bonus, and resident referral bonus.
About HallKeen Management
Sourced by ZipRecruiter
Industry
Real estate
Company size
501 - 1,000 Employees
Headquarters location
Norwood, MA, US
Year founded
1991