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Cook 1 Jobs in Virginia (NOW HIRING)

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Cook 1 information

See Virginia salary details

$10

$17

$23

How much do cook 1 jobs pay per hour?

As of Sep 7, 2026, the average hourly pay for cook 1 in Virginia is $17.58, according to ZipRecruiter salary data. Most workers in this role earn between $15.24 and $19.09 per hour, depending on experience, location, and employer.

What is a Cook 1?

A Cook 1 is an entry-level or junior cook who assists in food preparation and basic cooking tasks in a kitchen. They typically work under the supervision of more experienced chefs or cooks and are responsible for tasks such as prepping ingredients, following recipes, maintaining kitchen cleanliness, and ensuring food safety standards. Cook 1s are often found in restaurants, hotels, or institutional kitchens and play a crucial role in supporting kitchen operations. This role is a great starting point for those interested in advancing their culinary careers.

What are the typical responsibilities and daily tasks for a Cook 1 in a professional kitchen?

As a Cook 1, you are often responsible for preparing ingredients, executing basic cooking techniques, and assisting with the setup and breakdown of workstations. You may be tasked with following standardized recipes, maintaining cleanliness, and ensuring food safety standards are met. Cook 1s typically work as part of a larger kitchen team, supporting more senior cooks and chefs. This role provides valuable hands-on experience and is an excellent stepping stone for advancement to higher-level culinary positions.

What are the key skills and qualifications needed to thrive as a Cook 1, and why are they important?

To thrive as a Cook 1, you need a solid understanding of basic cooking techniques, food safety standards, and experience working in a fast-paced kitchen, often supported by a high school diploma or culinary training. Familiarity with commercial kitchen equipment, inventory management systems, and food handling certifications like ServSafe are typically required. Strong teamwork, attention to detail, and time management help set exceptional Cook 1s apart. These skills and qualifications are crucial for delivering consistent, high-quality dishes while maintaining a safe and efficient kitchen environment.

What is the difference between Cook 1 vs Cook 2?

AspectCook 1Cook 2
CredentialsHigh school diploma or equivalent; basic culinary trainingSame as Cook 1, often with additional certifications
Work EnvironmentKitchen, restaurants, cafeteriasSimilar to Cook 1, may handle more complex dishes
Employer & IndustryRestaurants, hotels, catering servicesSame as Cook 1
Common Search & ComparisonEntry-level culinary roleMore experienced, responsible for more complex tasks

Cook 1 typically performs basic food preparation and follows established recipes, while Cook 2 handles more complex dishes and may supervise junior staff. The main difference lies in experience and responsibility level, with Cook 2 requiring more skills and sometimes additional certifications.

What are popular job titles related to Cook 1 jobs in Virginia?

For Cook 1 jobs in Virginia, the most frequently searched job titles are:

What job categories do people searching Cook 1 jobs in Virginia look for?

The top searched job categories for Cook 1 jobs in Virginia are:

Cook 1 jobs near you
Infographic showing various Cook 1 job openings in Virginia as of August 2026, with employment types broken down into 68% Full Time, 30% Part Time, 1% Contract, and 1% Nights. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $36,557 per year, or $17.6 per hour.

Restaurant Manager Cook Out Patriot Hwy.

Cook Out

Fredericksburg, VA • On-site

$19/hr

Full-time

Medical, Dental, Vision, Life, PTO

Re-posted 22 days ago

Cook Out rating

5.1

Company rating: 5.1 out of 10

Cook Out

Based on 176 frontline employees who took The Breakroom Quiz

5.4

Company rating compared to similar companies: 5.4 out of 10

Fast food restaurants average

Based on 57,883 frontline employees who took The Breakroom Quiz

The best things about working at Cook Out

  • 88%

    88% say their health insurance is affordable

    say their health insurance is affordable

  • 67%

    67% say they have respectful managers

    say they have respectful managers

Featured by Cook Out, based on 176 Breakroom Quiz responses from their frontline employees

Job description

Hourly Restaurant Manager – Cook Out
Join one of the fastest-growing QSR companies in the business!
At Cook Out, we aren’t just flipping burgers; we’re building careers. We are experiencing record-breaking growth and are looking for high-energy, hardworking leaders to join our management team. If you thrive in a fast-paced environment and love rewarding work, your next big move starts here.
Why Lead at Cook Out?
We are a performance-based company. That means where you go in your career is entirely up to you. We work hard, we have fun, and we reward excellence.
The Perks:
Competitive Pay: Based on experience
Bonus Potential: Additional performance based bonuses
Work-Life Balance: 4–5 day work weeks with flexible scheduling.
Full Benefits: Medical, Dental, Vision, and Life Insurance (available after 90 days).
Financial Security: 401k with up to 4% matching.
Time Off: Paid vacation + Thanksgiving and Christmas Day off.
The Goods: Free food while you work!
What You’ll Do
Our Hourly Managers are "hands on" leaders. You won’t just be watching from the sidelines—you’ll be working side-by-side with your team to deliver an amazing experience for every customer.
Key Responsibilities:
Lead & Develop: Coach, train, and recognize talent to build a world-class team.
Operations: Manage all aspects of a high-volume restaurant, from the front counter to the grill.
Performance: Meet and exceed standards for food, labor, and paper costs through smart planning.
Customer Service: Ensure every visit is fast, friendly, and high-quality.
What We’re Looking For
Experience: At least 1 year of management experience (Restaurant experience is a major plus!).
Communication: Ability to lead a large team and interact effectively with customers.
Speed: A "fast-paced" setting should be where you shine. You must be able to multitask under pressure.
Leadership: A proven track record of coaching and training successful employees.
Ready to start your career?
If you have the drive and the hustle, we have the opportunity. Apply today to join the Cook Out family!

Working at Cook Out

Perks for frontline workers

From Cook Out, via Breakroom

  • Competitive pay

  • Growth potential

  • Free Food during your shift

  • 401k with matching up to 4%

  • Insurance

  • Vacation time

About Cook Out, in their own words

From Cook Out

At Cook Out, we don’t just offer jobs; we offer a path to long-term career success. We cultivate an upbeat and positive work environment where hard work is recognized and rewarded. If you thrive in a fast-paced setting and love to have fun while getting the job done, you’ll fit right in.

We believe that great performance equals great rewards. We are looking for energetic, hardworking individuals to join our incredible team and learn life skills that will take you to the next level.

What Cook Out employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom