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Concession Crew Jobs (NOW HIRING)

OHM Concession Group

Fast Food Associate

Atlanta, GA · On-site

Crew Members/Cashiers are responsible for delivering great and friendly guest experiences. They ... Room for advancement OHM Concession Group is committed to positively impacting the lives of our ...

OHM Concession Group

Fast Food Associate

Atlanta, GA · On-site

Crew Members/Cashiers are responsible for delivering great and friendly guest experiences. They ... Room for advancement OHM Concession Group is committed to positively impacting the lives of our ...

CAROLINA CONCESSION LLC

utility

West Columbia, SC · On-site

$11.25 - $13.50/hr

Carolina Concession LLC is looking for a hardworking and dependable Utility team member to join our crew in West Columbia, SC! This is a great opportunity to get your foot in the door with a dynamic ...

OHM Concession Group

Shift Leader

Atlanta, GA · On-site

$18/hr

Excels in performing all Crew Member tasks including runner/frontline coordinator, order taker ... Room for advancement OHM Concession Group is committed to positively impacting the lives of our ...

OHM Concession Group

Shift Leader

Atlanta, GA · On-site

$13 - $16.25/hr

Excels in performing all Crew Member tasks including runner/frontline coordinator, order taker ... Room for advancement OHM Concession Group is committed to positively impacting the lives of our ...

OHM Concession Group

Shift Leader

Atlanta, GA · On-site

$18/hr

Excels in performing all Crew Member tasks including runner/frontline coordinator, order taker ... Room for advancement OHM Concession Group is committed to positively impacting the lives of our ...

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Concession Crew information

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How much do concession crew jobs pay per hour?

As of Sep 7, 2026, the average hourly pay for concession crew in the United States is $14.38, according to ZipRecruiter salary data. Most workers in this role earn between $11.54 and $16.35 per hour, depending on experience, location, and employer.

What is a concession crew?

Concession Crew are staff members who work at stands or kiosks selling food, beverages, and sometimes merchandise at venues like movie theaters, sports arenas, or amusement parks. Their duties include preparing and serving snacks, handling cash or electronic payments, maintaining cleanliness, and providing customer service. They play a vital role in ensuring guests have a positive experience by delivering quick and friendly service during events.

What are some common challenges faced by concession crew members during busy events, and how can they be managed?

Concession Crew members often encounter high-pressure situations during peak event times, such as long lines and large crowds. Managing these challenges requires strong communication skills, the ability to multitask, and maintaining a positive attitude under stress. Teamwork is crucial, as crew members must coordinate effectively to keep service efficient and customers satisfied. Staying organized and following established procedures can help ensure smooth operations even during the busiest periods.

What are the key skills and qualifications needed to thrive as a concession crew member, and why are they important?

To thrive as a Concession Crew member, you need strong customer service skills, basic math abilities, and experience handling food or beverages, often requiring a food handler's permit. Familiarity with point-of-sale (POS) systems, cash registers, and inventory tracking is typically expected. Teamwork, reliability, and the ability to stay calm under pressure are standout soft skills in this role. These skills are crucial for ensuring efficient operations, positive customer experiences, and compliance with health and safety standards.

What is the difference between Concession Crew vs Food Service Worker?

AspectConcession CrewFood Service Worker
CredentialsHigh school diploma or equivalent often preferredHigh school diploma or equivalent typically required
Work EnvironmentConcession stands at events, theaters, or stadiumsRestaurants, cafeterias, or fast-food outlets
Industry UsageCommonly used in entertainment and sports venuesWidespread across various food service establishments
Job DutiesTaking orders, handling cash, serving snacks and drinksPreparing food, taking orders, serving customers

While both roles involve customer service and food handling, Concession Crew typically works at event venues serving snacks and drinks, whereas Food Service Workers are employed in restaurants or cafes with broader food preparation responsibilities.

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Concession Crew jobs near you
Infographic showing various Concession Crew job openings in the United States as of August 2026, with employment types broken down into 81% Full Time, and 19% Part Time. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $29,906 per year, or $14.4 per hour.

Concession Stand Supervisor

JAC Management Group

Youngstown, OH • On-site

Full-time

Re-posted 22 days ago

Job description

About the Organization
Welcome to JAC Management Group, LLC!
Starting a new job is exciting, but at times can be overwhelming. This Employee Handbook has been developed to help you become acquainted with our organization and answer many of your initial questions.
As an employee of JAC Management Group, LLC, you are very important. Your contribution cannot be overstated. Our goal is to provide the finest quality services to our guests and to do so more efficiently and economically than our competitors. By satisfying our guests' needs, we ensure they will continue to do business with us and will recommend us to others.
You are an important part of this process because your work directly influences our organization's reputation.
We are glad you have joined us, and we hope you will find your work to be both challenging and rewarding.
EOE Statement
We are an equal employment opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, gender, national origin, disability status, protected veteran status or any other characteristic protected by law.
Full-Time/Part-Time
Full-Time and/or Part-Time
Location
Covelli Centre
Description
TYPICALLY REPORTS TO: Concessions Manager
PRINCIPAL FUNCTION:
Oversee Concession Stand Operations from opening to closing events and maintain the food standards set by the company.
ESSENTIAL RESPONSIBILITIES:
  • Supervise concession stand crew and ensure that all company policies and procedures are followed.
  • Report personnel problems. Employees to be in proper uniform and proper appearance. Refer to employee handbook
  • Ensure the stands are completely set up prior to opening time of events.
  • Ensure your assigned Concession Stand is set up and maintained to meet JACs standards.
  • Ensure all areas, front counter, floors, condiment table, front stand area, soda equipment, etc. are clean and in proper working order.
  • Responsible for accuracy and completion of opening and closing inventories, deliveries, transfers, requisitions and spoilage. Note: any discrepancies should be reported immediately.
  • Responsible to train staff in proper Customer Service Philosophy and technique.
  • Ensure prompt and friendly service.
  • Ensure food quality.
  • Perform other related duties, tasks and responsibilities as required from time to time.

Position Requirements
QUALIFICATIONS/SKILLS:
Required:
  • Familiar with cash register and cash handling procedures.
  • Handle money.
  • Proven management experience.

OTHER REQUIREMENTS:
Must be able to stand and exert fast-paced mobility for entire shift. Must be able to frequently lift and carry food and other items weighing up to 45 pounds and occasionally greater. Must be able to go from warm to cold climates (workstation to coolers). Hours can be extended and/or irregular to include nights, weekends and holidays.
Shift
Various Shifts
This position is currently accepting applications.

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