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Concession Crew Jobs (NOW HIRING)

City of Bridgeton

Concession Crew Chief-BMAC

Bridgeton, MO · On-site

$16.70 - $18.44/hr

Concession Crew Chief Reports to: Athletic Supervisor Salary Range: $16.70-$18.44 per hour SUMMARY: Supervises concession sales, staff, and activities at the Bridgeton Municipal Athletic Complex.

Taste of History LLC

Concession Crew Lead

Washington, DC · On-site

$20/hr

... Crew Lead will support teams and deliver a great guest experiences in a fast-paced, high-energy ... Open and close concession stands according to company procedures * Prepare and balance cash drawers ...

OHM Concession Group

Crew Members - ACY Int'l Airport

NJ · On-site

$11.75 - $15.50/hr

Crew Members/Cashiers are responsible for delivering great and friendly guest experiences. They ... Room for advancement OHM Concession Group is committed to positively impacting the lives of our ...

OHM Concession Group

Restaurant Crew Member

Saint Louis, MO · On-site

$12 - $15/hr

Company Overview OHM Concession Group is a leading food & beverage operator at St. Louis Lambert International Airport, managing 6 unique restaurant and retail concepts. We pride ourselves on ...

OHM Concession Group

Restaurant Crew Member

Saint Louis, MO · On-site

$12 - $15/hr

Company Overview OHM Concession Group is a leading food amp; beverage operator at St. Louis Lambert International Airport, managing 6 unique restaurant and retail concepts. We pride ourselves on ...

OHM Concession Group

Shift Leader

Atlanta, GA · On-site

$13 - $16.25/hr

Excels in performing all Crew Member tasks including runner/frontline coordinator, order taker ... Room for advancement OHM Concession Group is committed to positively impacting the lives of our ...

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Concession Crew information

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How much do concession crew jobs pay per hour?

As of Sep 7, 2026, the average hourly pay for concession crew in the United States is $14.38, according to ZipRecruiter salary data. Most workers in this role earn between $11.54 and $16.35 per hour, depending on experience, location, and employer.

What is a concession crew?

Concession Crew are staff members who work at stands or kiosks selling food, beverages, and sometimes merchandise at venues like movie theaters, sports arenas, or amusement parks. Their duties include preparing and serving snacks, handling cash or electronic payments, maintaining cleanliness, and providing customer service. They play a vital role in ensuring guests have a positive experience by delivering quick and friendly service during events.

What are some common challenges faced by concession crew members during busy events, and how can they be managed?

Concession Crew members often encounter high-pressure situations during peak event times, such as long lines and large crowds. Managing these challenges requires strong communication skills, the ability to multitask, and maintaining a positive attitude under stress. Teamwork is crucial, as crew members must coordinate effectively to keep service efficient and customers satisfied. Staying organized and following established procedures can help ensure smooth operations even during the busiest periods.

What are the key skills and qualifications needed to thrive as a concession crew member, and why are they important?

To thrive as a Concession Crew member, you need strong customer service skills, basic math abilities, and experience handling food or beverages, often requiring a food handler's permit. Familiarity with point-of-sale (POS) systems, cash registers, and inventory tracking is typically expected. Teamwork, reliability, and the ability to stay calm under pressure are standout soft skills in this role. These skills are crucial for ensuring efficient operations, positive customer experiences, and compliance with health and safety standards.

What is the difference between Concession Crew vs Food Service Worker?

AspectConcession CrewFood Service Worker
CredentialsHigh school diploma or equivalent often preferredHigh school diploma or equivalent typically required
Work EnvironmentConcession stands at events, theaters, or stadiumsRestaurants, cafeterias, or fast-food outlets
Industry UsageCommonly used in entertainment and sports venuesWidespread across various food service establishments
Job DutiesTaking orders, handling cash, serving snacks and drinksPreparing food, taking orders, serving customers

While both roles involve customer service and food handling, Concession Crew typically works at event venues serving snacks and drinks, whereas Food Service Workers are employed in restaurants or cafes with broader food preparation responsibilities.

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Concession Crew jobs near you
Infographic showing various Concession Crew job openings in the United States as of August 2026, with employment types broken down into 81% Full Time, and 19% Part Time. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $29,906 per year, or $14.4 per hour.

Concession Crew Chief-BMAC

City of Bridgeton

Bridgeton, MO • On-site

$16.70 - $18.44/hr

Full-time

This job post has expired today. Applications are no longer accepted.

Job description

Position Description

Concession Crew Chief

Position: Concession Crew Chief

Reports to: Athletic Supervisor

Salary Range: $16.70-$18.44 per hour

SUMMARY: Supervises concession sales, staff, and activities at the Bridgeton Municipal Athletic Complex.

DUTIES AND RESPONSIBILITIES:

  1. Supervises concession staff and all operations associated with the BMAC concession facilities.
  2. Prepares food items so that sufficient quantities are available for patrons and served at the appropriate temperature.
  3. Cleans concession facility including food preparation area, eating areas, appliances, counters and floors to ensure strict cleanliness standards are met.
  4. Greets, takes order and thanks patrons in a professional and polite manner.
  5. Using an automated cash register, correctly total food order, receives patron cash and makes change so that the cash register accurately reflects the day's business.
  6. Ensures that the concession area is properly stocked with supplies to meet the needs of the work shift.
  7. Ensures that patrons are treated in a professional and polite manner while handling any problems that may occur.
  8. Manages the cash register operation so that sufficient change is available, the day's receipts accurately reflect the day's business, all reports are completely and correctly submitted and that receipts are correctly deposited.
  9. Serve alcoholic beverages to patrons that are at least 21 years of age, and not visibly intoxicated.
  10. Manages the safety of the work environment by properly training crew, ensuring equipment is well maintained and that alarm systems are appropriately activated.
  11. Assist with staff scheduling and product ordering, including a complete bi-weekly product inventory.
  12. In absence of Athletic Supervisor and BMAC coordinator, responsible for supervision of all activities conducted at the Bridgeton Municipal Athletic Complex.
  13. Enforce all concession operation and staffing rules as implemented by the Athletic Supervisor.
  14. Have constant knowledge of, and be accountable for, the actions of all concession staff that are working during your shift.
  15. Report any staff concerns to Athletic Supervisor
  16. Report any operational or facility concerns to the Athletic Supervisor.

KNOWLEDGE, SKILLS, AND ABILITIES REQUIRED:

Direct Report(s) BMAC Concession Worker I

BMAC Concession Worker II

Education and Experience Minimum Requirements:

Must be at least 21 years of age with a High School diploma.

Prefer some experience with a cash register or handling money and staff supervision.

Physical and Mental Effort Requirements:

Mental:  Able to work with a wide variety of people through varying circumstances. Able to perform basic mathematical calculations accurately. Able to concentrate on multiple tasks simultaneously. Able to work independently and follow both oral and written instructions. Communicates clearly verbally and written. Remains calm in difficult situations. Can effectively organize and prioritize work and staff.

Physical: Must be able to stand for extensive periods of time. Ability to lift boxes of food supplies up to 20 pounds and manual dexterity to operate basic concessions equipment.

Working Conditions/Environment:

Works in cooled/heated building with other staff members.

Note: This job description in no way states or implies that these are the only duties to be performed by the employee occupying this position. The incumbent is expected to perform other duties necessary for the effective operation of the department.

You may apply online at https://bridgetonmo.com/Jobs or resumes and applications may also be mailed or dropped off at the Bridgeton Recreation Center, 4201 Fee Fee Rd., Bridgeton, MO 63044.

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