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Com Restaurant Jobs (NOW HIRING)

Papa John's

Restaurant Team Member

Livonia, MI

$10.50 - $14/hr

Similar restaurant experience is plus but not mandatory ... Attn HR Please email resume to hiring4jobopportunities@gmail.com or text at 734 394 7569, ABOUT US

Papa John's

Restaurant Team Member

Livonia, MI

$10.50 - $14/hr

Similar restaurant experience is plus but not mandatory ... Attn HR Please email resume to hiring4jobopportunities@gmail.com or text at 734 394 7569, ABOUT US

Hillstone Restaurant Group

Restaurant Manager

Atlanta, GA · On-site

$200K/yr

To learn more, visit our website at www.hillstone.com or read a featured profiles in Bon Appetit magazine and the NY Times: Qualifications Hillstone restaurants can be found across the nation, making ...

Hillstone Restaurant Group

Restaurant Manager

Aspen, CO · On-site

To learn more, visit our website at www.hillstone.com or read a featured profiles in Bon Appetit magazine and the NY Times: Qualifications Hillstone restaurants can be found across the nation, making ...

Hillstone Restaurant Group

Restaurant Manager

Napa, CA · On-site

$200K/yr

To learn more, visit our website at www.hillstone.com or read a featured profiles in Bon Appetit magazine and the NY Times: Qualifications Hillstone restaurants can be found across the nation, making ...

Hillstone Restaurant Group

Restaurant Manager

Dallas, TX · On-site

$200K/yr

To learn more, visit our website at www.hillstone.com or read a featured profiles in Bon Appetit magazine and the NY Times: Qualifications Hillstone restaurants can be found across the nation, making ...

Hillstone Restaurant Group

Restaurant Manager

Houston, TX · On-site

$200K/yr

To learn more, visit our website at www.hillstone.com or read a featured profiles in Bon Appetit magazine and the NY Times: Qualifications Hillstone restaurants can be found across the nation, making ...

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Com Restaurant information

See salary details

$24.5K

$60.1K

$191.5K

How much do com restaurant jobs pay per year?

As of May 28, 2026, the average yearly pay for com restaurant in the United States is $60,135.00, according to ZipRecruiter salary data. Most workers in this role earn between $40,000.00 and $64,500.00 per year, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Restaurant Manager, and why are they important?

To thrive as a Restaurant Manager, you need strong leadership, organizational skills, and experience in food service management, often supported by a degree in hospitality or relevant certifications. Familiarity with point-of-sale (POS) systems, inventory management software, and health and safety regulations is typically required. Exceptional communication, problem-solving abilities, and customer service orientation are the soft skills that set top managers apart. These competencies are crucial for ensuring smooth restaurant operations, customer satisfaction, and team motivation in a fast-paced environment.

What are some common challenges faced by restaurant managers, and how can they overcome them?

Restaurant managers often face challenges such as staff turnover, maintaining consistent service quality, and managing busy shifts. Building a strong team through ongoing training and open communication can help reduce turnover and improve morale. Implementing clear processes for food safety, customer service, and shift scheduling ensures smoother operations. Additionally, staying adaptable and proactive in addressing issues can help managers maintain a positive work environment and deliver excellent guest experiences.

What is a Com Restaurant?

A 'Com Restaurant' typically refers to a Vietnamese eatery that specializes in serving rice-based dishes, with 'com' meaning 'rice' in Vietnamese. These restaurants offer a variety of meals centered around steamed rice, often accompanied by meats, vegetables, and other side dishes. Com Restaurants are popular for their affordable, home-style meals and are a staple of everyday dining in Vietnam. They cater to a wide range of customers, from office workers to families, seeking quick and satisfying lunches or dinners.

What is the difference between Com Restaurant vs Com Cook?

AspectCom RestaurantCom Cook
CredentialsHigh school diploma or equivalent; food safety certificationsSame as Com Restaurant, often with culinary training
Work EnvironmentFront-of-house, customer service, restaurant settingBack-of-house, kitchen, food preparation
Industry UsageRestaurant management and operationsFood preparation and cooking roles
Common Search/ComparisonCustomer service, restaurant operationsCooking, kitchen work

Com Restaurant roles focus on managing restaurant operations and customer service, while Com Cooks are primarily involved in food preparation and cooking in the kitchen. Both roles require similar certifications but differ in work environment and responsibilities.

More about Com Restaurant jobs
What cities are hiring for Com Restaurant jobs? Cities with the most Com Restaurant job openings:
What states have the most Com Restaurant jobs? States with the most job openings for Com Restaurant jobs include:
What job categories do people searching Com Restaurant jobs look for? The top searched job categories for Com Restaurant jobs are:
Com Restaurant jobs near you

General Manager-Zeke's Restaurant

Zeke's Restaurant

Orange Beach, AL • On-site

$70K - $90K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 12 days ago

Job description

We are seeking a seasoned result-oriented General Manager to join us at Zeke's restaurant with a high-volume concept and will have the responsibility of overseeing the kitchen operation as well as the front of the house and bar.

Experience and qualities:

  • 5+ years of General Management Experience
  • General Management Experience must be in a high-volume full-service restaurant with full bar
  • Computer knowledge (Excel, Windows, POS, etc.)
  • P&L and Sales Building experience preferred
  • Highly Energetic, trustworthy and team oriented
  • Must be willing to work 55 hours per week
  • Must be passionate about the restaurant industry and focused on creating amazing guest experiences
  • Able to stand for 10 hours and lift 50 lbs.

Job Type: Full-time

Pay: $70,000 to $90,000 per year

Benefits:

  • 401(k)
  • 401(k) matching
  • Dental insurance
  • Health insurance
  • Life insurance
  • Paid time off
  • Vision insurance


Visit us at: zekeslanding.com/restaurant


ZEKEOB

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