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Coffee Shop Supervisor Jobs (NOW HIRING)

Wardlow

Shop Supervisor

Long Beach, CA

$20 - $23/hr

Steelhead Coffee in Long Beach, CA is accepting applications for the role of Shop Supervisor. We currently have 3 locations around Long Beach and we've got plans to grow in 2026 and beyond. If you're ...

Freeport McMoRan

Coffee Shop Lead

Morenci, AZ

$17.50 - $23.50/hr

Description Under supervisory direction from the Supervisor Coffee Shop, this position coordinates the Coffee Shop area of the Recreation Center and assist in other areas at the Recreation Center as ...

Freeport-McMoRan, Inc.

Coffee Shop Lead

Morenci, AZ · On-site

$17.50 - $23.50/hr

Description Under supervisory direction from the Supervisor Coffee Shop, this position coordinates the Coffee Shop area of the Recreation Center and assist in other areas at the Recreation Center as ...

Bosselman

Coffee Shop Assistant Manager

Des Moines, IA · On-site

The Coffee Shop Assistant Manager supports the daily operations of the coffee shop, ensuring ... Supervises baristas during assigned shifts, providing guidance, support, and coaching. * Assists ...

Bosselman

Coffee Shop Assistant Manager

Davenport, IA · On-site

The Coffee Shop Assistant Manager supports the daily operations of the coffee shop, ensuring ... Supervises baristas during assigned shifts, providing guidance, support, and coaching. * Assists ...

Msmc

Coffee Shop Server

Miami Beach, FL

... The Coffee Shop Cashier Server is responsible for delivering efficient, high-quality food and ... Reports to Supervisor any products that does not meet department standards. * Remains courteous and ...

Bosselman

Coffee Shop Barista

Lakeville, MN · On-site

$15.75 - $18/hr

The Coffee Shop Barista prepares and serves high-quality beverages and food while providing ... Supervisory Responsibilities: * This position has no supervisory responsibilities. Education and/or ...

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Coffee Shop Supervisor information

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How much do coffee shop supervisor jobs pay per hour?

As of Sep 10, 2026, the average hourly pay for coffee shop supervisor in the United States is $21.32, according to ZipRecruiter salary data. Most workers in this role earn between $15.87 and $22.36 per hour, depending on experience, location, and employer.

What does a coffee shop supervisor do?

A Coffee Shop Supervisor oversees the daily operations of a coffee shop, ensuring that staff provide excellent customer service and that the shop runs smoothly. Their responsibilities typically include managing employees, handling customer concerns, maintaining inventory, and ensuring compliance with health and safety regulations. Supervisors also assist with training new staff, scheduling shifts, and sometimes handling financial tasks such as cash management. Their role is essential for creating a positive and efficient work environment, which helps drive customer satisfaction and business success.

What are the key skills and qualifications needed to thrive as a coffee shop supervisor?

To thrive as a Coffee Shop Supervisor, you need experience in food and beverage service, strong leadership abilities, and knowledge of health and safety regulations, often supported by a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, inventory management tools, and scheduling software is typically required. Exceptional interpersonal skills, conflict resolution, and the ability to motivate a team are standout soft skills for this role. These competencies ensure smooth daily operations, high-quality customer service, and a productive work environment in a fast-paced setting.

What are some common challenges faced by a coffee shop supervisor and how can they be managed?

Coffee Shop Supervisors often face challenges such as managing peak rush periods, balancing staff schedules, and ensuring consistent product quality. Effective supervisors address these by maintaining clear communication, delegating tasks efficiently, and supporting team members during busy times. They also monitor inventory levels and address customer concerns promptly to keep operations running smoothly. Building a strong, cooperative team environment helps minimize stress and maintain high service standards.

What is the difference between Coffee Shop Supervisor vs Barista?

AspectCoffee Shop SupervisorBarista
CredentialsHigh school diploma; some roles prefer experience in hospitalityHigh school diploma; barista training or certification often preferred
Work EnvironmentOversees daily operations, manages staff, handles customer servicePrepares coffee and beverages, interacts directly with customers
Employer & Industry UsageCommonly employed in coffee shops, cafes, and small chainsFound in similar settings, often as entry-level or frontline staff

The main difference is that a Coffee Shop Supervisor manages staff and oversees operations, while a Barista focuses on preparing beverages and serving customers. Supervisors typically have more responsibilities and require some prior experience, whereas Baristas are more customer-facing and entry-level.

How to be a good coffee shop supervisor?

A good coffee shop supervisor effectively manages staff, ensures quality customer service, and maintains cleanliness and safety standards. Strong communication, leadership skills, and knowledge of coffee operations are essential, along with the ability to handle busy periods and resolve customer issues promptly.

How to become a coffee shop supervisor?

To become a coffee shop supervisor, candidates typically need previous experience in customer service or food service roles, strong leadership skills, and knowledge of coffee and beverage preparation. Many employers prefer candidates with a high school diploma or equivalent, and some may require or prefer certification in food safety or management. Progression often involves gaining experience as a barista or team member and demonstrating reliability, communication skills, and the ability to manage staff and operations effectively.

What cities are hiring for Coffee Shop Supervisor jobs?

Cities with the most Coffee Shop Supervisor job openings:

Who are the top companies hiring for Coffee Shop Supervisor jobs?

The top employers for Coffee Shop Supervisor jobs are:

What states have the most Coffee Shop Supervisor jobs?

States with the most job openings for Coffee Shop Supervisor jobs include:

What are popular job titles related to Coffee Shop Supervisor jobs?

For Coffee Shop Supervisor jobs, the most frequently searched job titles are:

Coffee Shop Supervisor jobs near you
Infographic showing various Coffee Shop Supervisor job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 75% Full Time, 20% Part Time, 1% Temporary, 2% Contract, and 1% Nights. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $44,347 per year, or $21.3 per hour.

Coffee Shop Attendant

Atlanta, GA • On-site

Crestline Hotels and Resorts
Hospitality Services • 5 - 10K employees
Learn more about Crestline Hotels and Resortsexternal

Part-time

Re-posted 14 days ago

Crestline Hotels & Resorts rating

7.4

Company rating: 7.4 out of 10

Based on 21 frontline employees who took The Breakroom Quiz

Job description

The Coffee Shop Attendant is responsible for preparing and serving coffee, teas, and other beverages, greeting each guest, and ensuring that guests are 100% satisfied.


Potential Career Paths:

F&B Supervisor - F&B Manager - Director of Food and Beverage-Director of Operations - General Manager - VP of Food & Beverage 


Key Duties & Responsibilities:

  • Providing personalized service to all guests.
  • Understands and abides by all safety protocols.
  • Willingly embrace last-minute changes in direction and unexpected changes in operational plan.
  • Performs other duties as assigned.
  • Maintains positive guest relations at all times.
  • Prepare food and beverages such as fresh fruit, coffee, and juices.
  • Ability to utilize equipment used for drink and food making as necessary.
  • Maintains knowledge of standard recipes (latte, cappuccino, macchiato, specialty drinks).
  • Utilizing POS according to standards as necessary.
  • Set out and arrange cold food such as rolls, muffins, and cereal for purchase.
  • Set up and maintain the coffee shop service area and keep it clean and well presented.  
  • Maintains safety and sanitation requirements and storage procedures.
  • Complete daily inventory of food, beverages, and supplies needed for each day.
  • Order and/or purchase all necessary supplies.
  • Ensure that all equipment is in working order and clean; rectify any deficiencies and report maintenance problems to the manager.
  • Monitor and maintain the quality of all food and beverages and cleanliness of service lines.
  • Restock food products and supplies as needed.
  • Clear and clean tables as they are vacated throughout the shift.
  • Remove trash and clean up spills immediately.
  • Return unused food supplies to designated areas and store.
  • Complete opening and closing side duties as assigned.
  • Listen and respond to guests' requests and complaints.
  • Provide guests with information about local area, including giving directions.
  • Report any equipment damages, safety hazards, maintenance problems and personnel problems to the Manager.

Requirements:

  • Education/Experience: Any combination of education, training or experience that provides the required knowledge, skills, and abilities.
  • Certificates & Licenses: Food Handlers Certification (If applicable).  

Part-time position 6am- 2pm

What Crestline Hotels & Resorts employees say

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