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Coffee Shop Supervisor Jobs (NOW HIRING)

Overview The Coffee Shop Supervisor is responsible for overseeing the daily operations of the Bar Premio cafe, ensuring an exceptional guest experience and maintaining consistently high standards for ...

Overview The Coffee Shop Supervisor is responsible for overseeing the daily operations of the Bar Premio cafe, ensuring an exceptional guest experience and maintaining consistently high standards for ...

Overview The Coffee Shop Supervisor is responsible for overseeing the daily operations of the Bar Premio cafe, ensuring an exceptional guest experience and maintaining consistently high standards for ...

Directly support and enforce all initiatives given by the Executive in order to foster an environment of exceptional customer service and high employee productivity by supervising all Coffee Shop ...

Directly support and enforce all initiatives given by the Executive in order to foster an environment of exceptional customer service and high employee productivity by supervising all Coffee Shop ...

Directly support and enforce all initiatives given by the Executive in order to foster an environment of exceptional customer service and high employee productivity by supervising all Coffee Shop ...

A Coffee Shop Supervisor knows the ins and outs of coffee, tea and all things beverage... from pulling a perfect shot of espresso to producing gorgeous foam to proper cleaning and maintenance of ...

Coffee Shop Manager

Newland, NC · On-site

$45K - $51K/yr

Supervisory or lead staff experience required. * ServSafe certified, or willing to obtain ... Coffee shop, retail, or restaurant operations experience * Customer service and relationship ...

Cufiya is a brand new coffee shop soon to fully open in San Diego. Cufiya is more than a coffee ... Prior experience managing or supervising in a café, restaurant, or retail setting * Strong ...

Cufiya is a brand new coffee shop soon to fully open in San Diego. Cufiya is more than a coffee ... Prior experience managing or supervising in a café, restaurant, or retail setting * Strong ...

The Coffee Shop Manager oversees the daily operations of the coffee shop, ensuring exceptional ... Supervisory Responsibilities: * This role provides direct supervision to a team of staff members.

The Coffee Shop Manager oversees the daily operations of the coffee shop, ensuring exceptional ... Supervisory Responsibilities: * This role position provides direct supervision to a team of staff ...

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Coffee Shop Supervisor information

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How much do coffee shop supervisor jobs pay per hour?

As of Sep 9, 2026, the average hourly pay for coffee shop supervisor in the United States is $21.32, according to ZipRecruiter salary data. Most workers in this role earn between $15.87 and $22.36 per hour, depending on experience, location, and employer.

What does a coffee shop supervisor do?

A Coffee Shop Supervisor oversees the daily operations of a coffee shop, ensuring that staff provide excellent customer service and that the shop runs smoothly. Their responsibilities typically include managing employees, handling customer concerns, maintaining inventory, and ensuring compliance with health and safety regulations. Supervisors also assist with training new staff, scheduling shifts, and sometimes handling financial tasks such as cash management. Their role is essential for creating a positive and efficient work environment, which helps drive customer satisfaction and business success.

What are the key skills and qualifications needed to thrive as a coffee shop supervisor?

To thrive as a Coffee Shop Supervisor, you need experience in food and beverage service, strong leadership abilities, and knowledge of health and safety regulations, often supported by a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, inventory management tools, and scheduling software is typically required. Exceptional interpersonal skills, conflict resolution, and the ability to motivate a team are standout soft skills for this role. These competencies ensure smooth daily operations, high-quality customer service, and a productive work environment in a fast-paced setting.

What are some common challenges faced by a coffee shop supervisor and how can they be managed?

Coffee Shop Supervisors often face challenges such as managing peak rush periods, balancing staff schedules, and ensuring consistent product quality. Effective supervisors address these by maintaining clear communication, delegating tasks efficiently, and supporting team members during busy times. They also monitor inventory levels and address customer concerns promptly to keep operations running smoothly. Building a strong, cooperative team environment helps minimize stress and maintain high service standards.

What is the difference between Coffee Shop Supervisor vs Barista?

AspectCoffee Shop SupervisorBarista
CredentialsHigh school diploma; some roles prefer experience in hospitalityHigh school diploma; barista training or certification often preferred
Work EnvironmentOversees daily operations, manages staff, handles customer servicePrepares coffee and beverages, interacts directly with customers
Employer & Industry UsageCommonly employed in coffee shops, cafes, and small chainsFound in similar settings, often as entry-level or frontline staff

The main difference is that a Coffee Shop Supervisor manages staff and oversees operations, while a Barista focuses on preparing beverages and serving customers. Supervisors typically have more responsibilities and require some prior experience, whereas Baristas are more customer-facing and entry-level.

How to be a good coffee shop supervisor?

A good coffee shop supervisor effectively manages staff, ensures quality customer service, and maintains cleanliness and safety standards. Strong communication, leadership skills, and knowledge of coffee operations are essential, along with the ability to handle busy periods and resolve customer issues promptly.

How to become a coffee shop supervisor?

To become a coffee shop supervisor, candidates typically need previous experience in customer service or food service roles, strong leadership skills, and knowledge of coffee and beverage preparation. Many employers prefer candidates with a high school diploma or equivalent, and some may require or prefer certification in food safety or management. Progression often involves gaining experience as a barista or team member and demonstrating reliability, communication skills, and the ability to manage staff and operations effectively.

What cities are hiring for Coffee Shop Supervisor jobs?

Cities with the most Coffee Shop Supervisor job openings:

Who are the top companies hiring for Coffee Shop Supervisor jobs?

The top employers for Coffee Shop Supervisor jobs are:

What states have the most Coffee Shop Supervisor jobs?

States with the most job openings for Coffee Shop Supervisor jobs include:

What are popular job titles related to Coffee Shop Supervisor jobs?

For Coffee Shop Supervisor jobs, the most frequently searched job titles are:

Infographic showing various Coffee Shop Supervisor job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 75% Full Time, 20% Part Time, 1% Temporary, 2% Contract, and 1% Nights. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $44,347 per year, or $21.3 per hour.

Coffee Shop Supervisor

Atlanta, GA • On-site

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 24 days ago


Job description

Property Description

Join the Team at FORTH Hotel and Club - Atlanta's Most Exciting Destination!Step into the energy of Atlanta at FORTH Hotel and Club, where modern luxury meets creative spirit. Designed to bring people together, FORTH blends boutique hospitality with an elevated social experience-featuring stylish rooms, buzzing restaurants and bars, and a vibrant members' club that celebrates culture, community, and connection.

As part of our team, you'll have the chance to help shape a one-of-a-kind hotel experience in the heart of the city. If you're passionate about service, thrive in dynamic environments, and want to be part of something bold and new-this is where your next chapter begins.

Overview

The Coffee Shop Supervisor is responsible for overseeing the daily operations of the Bar Premio cafe, ensuring an exceptional guest experience and maintaining consistently high standards for coffee, service, food presentation, cleanliness, and hospitality. This position leads the cafe team during assigned shifts, supports training and development, and ensures the cafe operates efficiently and in accordance with Bar Premio standards.

The ideal candidate is a hospitality professional who is passionate about coffee and guest service, has strong attention to detail, and can confidently lead a team in a fast-paced environment.

Responsibilities

Essential Responsibilities

Daily Cafe Operations

  • Oversee daily cafe operations and ensure smooth, efficient service.
  • Lead the cafe team during assigned shifts and provide direction, support, and accountability.
  • Ensure all coffee beverages are prepared consistently according to Bar Premio recipes and quality standards.
  • Ensure pastries, grab-and-go items, and cafe food offerings are properly displayed, stocked, and presented.
  • Monitor guest flow and ensure timely, attentive service.
  • Maintain a clean, organized, and welcoming cafe environment throughout the shift.
  • Ensure opening, closing, and shift-change procedures are completed accurately.
  • Communicate operational needs, maintenance concerns, and guest feedback to management.

Guest Experience

  • Deliver warm, knowledgeable, and personalized hospitality to every guest.
  • Build relationships with regular guests and create a welcoming cafe environment.
  • Address guest questions, concerns, and service recovery situations professionally.
  • Maintain Bar Premio's service standards and uphold the overall guest experience.

Team Leadership & Training

  • Train and coach cafe employees on coffee preparation, service standards, menu knowledge, sanitation, and operating procedures.
  • Provide ongoing feedback and support to team members.
  • Assist management with onboarding and developing new cafe employees.
  • Monitor employee performance, attendance, punctuality, and adherence to company standards.
  • Foster a positive, professional, and team-oriented work environment.
  • Lead by example in appearance, attitude, hospitality, and work ethic.

Inventory & Cafe Standards

  • Monitor inventory levels for coffee, milk, syrups, pastries, paper goods, and other cafe supplies.
  • Communicate inventory needs and assist with ordering and receiving as directed by management.
  • Minimize waste and ensure proper product rotation and storage.
  • Maintain proper food safety, sanitation, and cleanliness standards.
  • Ensure all cafe equipment is properly cleaned, maintained, and used according to operating procedures.
  • Report equipment issues and maintenance needs promptly.

Administrative Responsibilities

  • Assist with daily opening and closing checklists.
  • Monitor timekeeping and ensure employees accurately record their hours.
  • Complete required shift reports, inventory counts, and operational documentation.
  • Assist management with scheduling and staffing needs when requested.
  • Maintain clear communication with restaurant management and other departments.
Qualifications
  • 2+ years of hospitality, cafe, coffee shop, or food and beverage experience preferred.
  • Previous supervisory or leadership experience preferred.
  • Strong knowledge of coffee preparation and cafe operations.
  • Excellent guest service and communication skills.
  • Ability to lead and motivate a team in a fast-paced environment.
  • Strong attention to detail and organizational skills.
  • Ability to multitask while maintaining service and quality standards.
  • Ability to stand for extended periods and lift or move cafe supplies as required.
  • Availability to work mornings, weekends, holidays, and varying shifts as business needs require.

Preferred Skills

  • Barista experience with espresso-based beverages.
  • Experience with specialty coffee and espresso equipment.
  • Experience training and developing baristas.
  • Familiarity with POS systems and cash handling.
  • Knowledge of food safety and sanitation standards.
  • Experience in an upscale, luxury, or fine-dining hospitality environment.

Core Expectations

The Coffee Shop Supervisor is expected to consistently demonstrate:

  • Exceptional hospitality
  • Leadership and accountability
  • Strong communication
  • Attention to detail
  • Product and coffee knowledge
  • Professionalism
  • Teamwork
  • Reliability
  • A positive and solutions-oriented attitude

The Coffee Shop Supervisor serves as a key representative of Bar Premio and is responsible for ensuring that every guest interaction reflects the quality, warmth, and hospitality standards of the brand.

Benefits

Davidson Hospitality Group is an award-winning, full-service hospitality management company overseeing hotels, restaurants, dining and entertainment venues across the US.   A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company's heritage of delivering value, Davidson is comprised of four highly specialized operating verticals: Davidson Hotels, Pivot, Davidson Resorts and Davidson Restaurant Group.

In keeping with the company's heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.

  • Multiple Tiers of Medical Coverage
  • Dental & Vision Coverage
  • 24/7 Teledoc service
  • Free Maintenance Medications
  • Pet Insurance
  • Hotel Discounts
  • Tuition Reimbursement
  • Paid Time Off (vacation, sick, bereavement, and Holidays). 
  • 401K Match

Working at Davidson is like nowhere else. It's less of a job, more of a calling. It's part career, part revolution. Because whatever you do here, you play a part in helping redefine the way quality hospitality is delivered to our guests, our clients, our partners, and each other.EOE AA- Minorities/Females/Vet/Disability/Gender Identity/Sexual OrientationDavidson Hospitality is a drug free workplace.  Pre-employment drug test and background check required.  We participate in E-Verify.

Employment Type: FULL_TIME