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Club Server Jobs in Michigan (NOW HIRING)

Detroit Athletic Club

Server

Detroit, MI · On-site

Position Summary The Stadium Club server is responsible for providing an impeccable dining experience for all our members and their guests by exercising the highest degree of professionalism and ...

Detroit Athletic Club

Server

Detroit, MI · On-site

Position Summary The Stadium Club server is responsible for providing an impeccable dining experience for all our members and their guests by exercising the highest degree of professionalism and ...

Copper Athletic Club

Server

Marshall, MI

$4.25/hr

Copper Athletic Club - Immediate Server Needed Are you passionate about providing exceptional service and creating a welcoming atmosphere for guests? The Copper Athletic Club is a fun and dynamic ...

Walnut Creek Country Club

Server

South Lyon, MI · On-site

$15 - $16/hr

Walnut Creek Country Club, an elite Club located in South Lyon Michigan is seeking both full and part-time experienced servers, from all levels of talent, including finer dining, casual dining, and ...

Walnut Creek Country Club

Server

South Lyon, MI

$15/hr

Walnut Creek Country Club, an elite Club located in South Lyon Michigan is seeking both full and part-time experienced servers, from all levels of talent, including finer dining, casual dining, and ...

Walnut Creek Country Club

Server

South Lyon, MI · On-site

$15 - $16/hr

Walnut Creek Country Club, an elite Club located in South Lyon Michigan is seeking both full and part-time experienced servers, from all levels of talent, including finer dining, casual dining, and ...

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Club Server information

What are some common challenges faced by Club Servers, and how can they be managed effectively?

Club Servers often juggle multiple tasks during busy events, including handling member requests, managing large orders, and ensuring high service standards. Time management and clear communication with kitchen and bar staff are crucial for maintaining a smooth workflow. Additionally, adapting to members' preferences and resolving occasional complaints with professionalism can be challenging but rewarding. Building strong teamwork and staying organized are key strategies for overcoming these challenges.

What is the difference between Club Server vs Bartender?

AspectClub ServerBartender
CredentialsFood handler permits, sometimes alcohol service certificationAlcohol server permit, mixology knowledge
Work EnvironmentNightclubs, private clubs, eventsBars, pubs, nightclubs
Job DutiesServing food and drinks, customer service, table managementPreparing and serving drinks, mixing cocktails, customer interaction
Industry UsageHospitality, nightlife venuesHospitality, nightlife venues

While both Club Servers and Bartenders work in nightlife and hospitality settings, Club Servers primarily focus on serving food and drinks at tables, providing customer service, and managing orders. Bartenders specialize in preparing and mixing drinks, often working behind the bar. Both roles require alcohol service permits and are essential in nightlife venues, but their core responsibilities differ.

What are club servers?

Club servers are hospitality professionals who work in private clubs, country clubs, or similar venues, providing food and beverage service to members and guests. Their responsibilities typically include taking orders, serving meals and drinks, setting up dining areas, and ensuring a high standard of customer service. Club servers often work during events, banquets, or regular dining hours, and may also help with cleaning and resetting tables. They play a key role in creating a positive and welcoming atmosphere for club members. Attention to detail, strong communication skills, and a professional demeanor are important qualities for this role.

What are the key skills and qualifications needed to thrive as a Club Server, and why are they important?

To thrive as a Club Server, you need a strong understanding of food and beverage service, knowledge of menu items, and often a food handler’s permit or alcohol service certification. Familiarity with point-of-sale (POS) systems and reservation software is typically required. Excellent communication, multitasking abilities, and a friendly, professional demeanor help build rapport with guests and efficiently manage their needs. These skills ensure exceptional customer experiences, smooth operations, and compliance with health and safety standards.
What are popular job titles related to Club Server jobs in Michigan? For Club Server jobs in Michigan, the most frequently searched job titles are:
What job categories do people searching Club Server jobs in Michigan look for? The top searched job categories for Club Server jobs in Michigan are:
Club Server jobs near you
Infographic showing various Club Server job openings in Michigan as of July 2026, with employment types broken down into 1% Internship, 1% As Needed, 70% Full Time, 25% Part Time, 1% Temporary, and 2% Contract. Highlights an 99% Physical, and 1% Remote job distribution.
Server

Server

Detroit Athletic Club

Detroit, MI • On-site

Other

Re-posted 26 days ago

Job description

Position Summary
The Stadium Club server is responsible for providing an impeccable dining experience for all our members and their guests by exercising the highest degree of professionalism and hospitality skill. By using the standards and procedures provided, the Stadium Club server will ensure the successful delivery of all of the Service Guarantees. A Stadium Club server will take charge of his or her section, by responding to the needs of our members and their guests with a sense of urgency. They also will promote a sense of camaraderie as teamwork and gracious hospitality are hallmarks of our club.
Essential Functions
  • Report to your position at your scheduled time, in proper uniform, professional, and properly groomed
  • Understand and practice the DAC attendance policy
  • Locate and gather all necessary items to perform the tasks ahead (i.e., tools of the trade)
  • Have full knowledge and understanding of all food and beverage menu offerings as well as specials
  • Communicate to the Stadium Club Manager or Supervisor of your arrival. After that, locate your assignment(s), and discuss any changes
  • Gather the necessary items in order to set your section (i.e., silverware, linens, salt & pepper etc.) and the dining room completely set 15 minutes prior to opening time. Also confirm the dining room is clean, fully functional, report any maintenance or housekeeping issues to a manager or supervisor
  • Attend all required meetings to include lineup in the Stadium Club, pre-function meetings, PEP meetings, and any other training related meetings
  • Be in your station 15 minutes prior to the opening of the Stadium Club shift period. You should be fully knowledgeable with a friendly and professional disposition
  • Deliver continuous, timely and impeccable service from the beginning to the end of the shift or event
  • Practice the Greeting S&P with all members and guests
  • Follow all established Stadium Club S&P's and deliver on all service guarantees during each shift
  • Our staff members will display teamwork and camaraderie with all DAC staff members and co-workers
  • Maintain proper and timely communication with their supervisory team
  • Assist in setting the room for the next shift or day
  • Responsible for ringing in all food and beverage items through the POS system
  • Maintain clean and organized cabinets along with their workstations
  • Have full knowledge and understanding of the House Rules and be prepared to professionally report any infractions to your management team

Supportive Functions
In addition to the performance of these essential functions, this position is required to perform certain supportive functions. The amount of time spent performing each of these functions
is to be solely determined by the manager/supervisor on duty and is based on the particular requirements of the Stadium Club, the Last Word or the DAC.
  • Maintain an open line of communication between members, their guests, management and line employees.
  • Assist in the training of newly hired employees.

Specific Knowledge, Skills and Abilities
An individual must possess the following knowledge, skills and abilities to be able to explain and demonstrate that he/she can perform the essential functions of the job.
  • Knowledge of appropriate table settings and service ware.
  • Knowledge of restaurant operations, to include proper staffing levels, member relations and etiquette.
  • Ability to read, write and speak the English language sufficiently to understand menus, record orders, communicate with members and their guests to explain all offering and record special requests.
  • Ability to remember, recite, upsell and promote the variety of menu items.
  • Ability to move throughout a crowded dining room and outdoor areas to serve guests.
  • Ability to effectively deal with member and guest complaints and concerns should be dealt with in a courteous and professional manner. This involves carefully listening to the nature of the concern, demonstrating empathy and providing a positive, proactive solution.

Qualification Standards
Education:
Any combination of education, training or experience that provides the required knowledge skills and abilities.
Experience:
Prior hospitality experience (Full service dining specifically) is preferred.
Licenses and Certificates:
Ability to obtain any Club required certification or licenses. Example: TIPs on premise certifications or a State of Michigan food handler's card.
Other:
Due to the cyclical nature of the hospitality industry, employees may be required to work varying schedules to support the business needs of the Club.
Note:
This job description in no way states or implies that these are the only duties to be performed by the employee occupying this position. Employees will be required to perform any other job related duties assigned to them by their manager/supervisor.

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