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Chicken Cutter Jobs (NOW HIRING)

Meat Cutter

Los Angeles, CA

$16.50 - $21.75/hr

The chicken position is not required as often as the pork and beef stations. Each cutter arrives to their shift and is provided a list prepared by the Team Lead assigning the product cutting schedule ...

Meat Cutter

Los Angeles, CA

$16.50 - $21.75/hr

The chicken position is not required as often as the pork and beef stations. Each cutter arrives to their shift and is provided a list prepared by the Team Lead assigning the product cutting schedule ...

Meat Cutter

Tarboro, NC · On-site

$13.75 - $18.25/hr

Meat Cutter Carlie C's IGA is seeking an EXPERIENCED Meat Cutter to fill an immediate opening ... Only candidates WITH PRIOR EXPERIENCE in all cuts of beef, pork, and chicken in a Grocery Store ...

Meat Cutter

Tarboro, NC

$13.75 - $18.25/hr

Meat Cutter Carlie C's IGA is seeking an EXPERIENCED Meat Cutter to fill an immediate opening ... Only candidates WITH PRIOR EXPERIENCE in all cuts of beef, pork, and chicken in a Grocery Store ...

Meat Cutter

Vernon, CA · On-site

$18/hr

Meat Cutter Zankou Chicken is an award-winning, family-owned, fast-casual Mediterranean restaurant chain with 12 locations (and growing) across Southern California. At Zankou, we serve quality ...

Description Meat Cutter Zankou Chicken is an award-winning, family-owned, fast-casual Mediterranean restaurant chain with 12 locations (and growing) across Southern California. At Zankou, we serve ...

Meat Cutter/ Meat Manager

Royal Oak, MI

$14.25 - $19/hr

Meat Cutter / Meat Manager Responsibilties: - Cut Meat, Chicken, Pork Accordingly - Make sausage -Make Grinds (Chicken, Pork, Beef, Turkey) -Maintain a clean work place -Work efficiently by not ...

Meat Cutter/ Meat Manager

Royal Oak, MI

$14.25 - $19/hr

Meat Cutter / Meat Manager Responsibilties: - Cut Meat, Chicken, Pork Accordingly - Make sausage -Make Grinds (Chicken, Pork, Beef, Turkey) -Maintain a clean work place -Work efficiently by not ...

Meat Cutter

Midvale, UT · On-site

$17.52 - $21.90/hr

This person will be preparing all cuts of beef, pork, chicken, turkey, and seafood for sale in the ... Experience cutting pork, beef, chicken, and turkey correctly, efficiently, and profitably * Enjoys ...

Job Summary All chicken Cutters work under close supervision to cut, trim, and prepare consumer-sized portions of poultry for use or sale to Hotels, Country Clubs, Resorts, Restaurants, and ...

MEAT CUTTER

Senatobia, MS · On-site

$12.50 - $16.50/hr

... 't be a chicken and meet us in the meat department! As a meat cutter you will help customers find and select products, in addition to cutting, wrapping, weighing, pricing, and stocking. We're ...

MEAT CUTTER

Senatobia, MS · On-site

$12.50 - $16.50/hr

... 't be a chicken and meet us in the meat department! As a meat cutter you will help customers find and select products, in addition to cutting, wrapping, weighing, pricing, and stocking. We're ...

MEAT CUTTER

Senatobia, MS

$12.50 - $16.50/hr

... 't be a chicken and meet us in the meat department! As a meat cutter you will help customers find and select products, in addition to cutting, wrapping, weighing, pricing, and stocking. We're ...

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Chicken Cutter information

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$9

$17

$24

How much do chicken cutter jobs pay per hour?

As of Jun 9, 2026, the average hourly pay for chicken cutter in the United States is $17.40, according to ZipRecruiter salary data. Most workers in this role earn between $14.66 and $19.47 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive in the Chicken Cutter position, and why are they important?

To thrive as a Chicken Cutter, you need strong manual dexterity, knowledge of proper poultry cutting techniques, and experience in handling sharp knives safely. Familiarity with commercial-grade cutting tools, sanitation standards, and food safety certifications like ServSafe are typically required. Attention to detail, efficiency, and the ability to work well in fast-paced, team-based environments are standout soft skills for this position. These skills and qualities ensure that chicken products are prepared safely, efficiently, and to consistent quality standards while maintaining a safe workplace.

What is a Chicken Cutter job?

A Chicken Cutter is responsible for processing poultry by trimming, cutting, and portioning chicken according to specifications. They use knives or machines to debone, slice, and prepare chicken for packaging or further processing. This role requires attention to detail, knowledge of food safety regulations, and the ability to work efficiently in a fast-paced environment.

What are some common challenges faced by Chicken Cutters and how are they addressed?

Chicken Cutters often face challenges related to maintaining speed and accuracy while ensuring safety and sanitation in a busy work environment. Standing for extended periods and repetitive cutting motions can also be physically demanding, so proper technique and regular breaks are important. Most workplaces provide comprehensive safety training and ergonomic equipment to minimize the risk of injury. Team collaboration is essential in meeting high production demands, and open communication with supervisors helps address any workflow or safety concerns. Ongoing training and support are typically offered to help employees continuously improve their skills and adapt to any changes in processing procedures.

More about Chicken Cutter jobs
What are the most commonly searched types of Chicken Cutter jobs? The most popular types of Chicken Cutter jobs are:
What states have the most Chicken Cutter jobs? States with the most job openings for Chicken Cutter jobs include:
Infographic showing various Chicken Cutter job openings in the United States as of June 2026, with employment types broken down into 75% Full Time, and 25% Part Time. Highlights an 100% In-person job distribution, with an average salary of $36,201 per year, or $17.4 per hour.

Bakersfield BOH - Chicken Cutter

angrychickz

Bakersfield, CA

$15.75 - $21/hr

Other

Posted 6 days ago


Job description

Summary: 
As a member of our Crew Member team, you will create a positive environment for our guests by providing amazing food and excellent customer service. You will work with other team members to ensure guests satisfaction.  We’ll provide the training you need to feel confident working at any station – fry, cashier, prep, seasoning, breading and expo. 

Essential Duties and Responsibilities include the following. Other duties may be assigned.

The Chicken Cutter is responsible for preparing chicken for frying in a manner that is efficient and meets federal, state, and local health and safety regulations. Although the Chicken Cutter may have little or no direct contact with Angry Chickz customers, this job is essential to the quality of the meals we serve, customer satisfaction and repeat business. 

•    Follow food safety guidelines.
•    Clean and remove tendon from chicken tenders.
•    Rim chicken tenders as needed.
•    Marinate prepared chicken.

To perform this job successfully, an individual must be able to perform each essential duty satisfactorily.  The requirements below are representative of the knowledge, skill and/or ability required.  Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

Qualifications:

  • Knowledge of food handling procedures and food safety regulations
  • Ability to work well in a team environment and communicate effectively with colleagues
  • Strong attention to detail and organizational skills
  • Previous experience working in a fast-paced kitchen environment is advantageous
  • Must be able to work early mornings, evenings, weekends, and holidays.

Work Attire: Wear Angry Chickz uniform as well as non-slip shoes required by safety department.

Education/Experience: High school diploma or equivalent is required

Language Ability: Able to speak clearly and comprehend directions in English.  Able to read English.  Ability to read/speak Spanish is extremely helpful but not mandatory.


Physical Demands:

  • While performing the duties of the job the cook is regularly required to stand and walk for extended periods of time and bend and twist at the waist
  • Occasionally required to lift and carry up to 40 pounds
  • Use of hands to grasp tools such as a knife, spatula, ladle, and other utensils to prepare food
  • Repetitive hand use
  • Reaching for items below waist level (retrieving food items from walk-in cooler or drawers), between waist and shoulder level (washing dishes, placing plates on shelf), and above shoulder (retrieving plates or containers from shelves)
  • Exposure to extreme cold (walk-in cooler), extreme heat (stove, oven), moisture (water, steam, dishwasher), and dust, fumes, or chemicals (cleaning solutions)