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Chicago Meat Jobs (NOW HIRING)

Mariano's

STR MGMT/MEAT DEPT LEADER

Chicago, IL

$21.75 - $28.50/hr

Today, we're proudly serving Mariano's customers in over 40 stores throughout the Chicago Metro ... Meat work experience or similar experience in food preparation. * Past work record reflects ...

Mariano's

Meat Clerk

Northbrook, IL

$14.25 - $17.50/hr

Today, we're proudly serving Mariano's customers in over 40 stores throughout the Chicago Metro ... Cut and serve the highest quality meats and seafood * Contribute in many other areas to provide ...

US Foods

Meat Packer/Production Associate

Aurora, IL · On-site

$20 - $20.75/hr

Prepare and pack meat products to achieve production demands. Must adhere to USDA Safety and ... Location is at Chicago Stock Yards in Aurora, IL 1st shift Schedule: Monday - Friday, 6:00 am - 6 ...

Walmart

Meat/Produce Team Supervisor

Coldwater, MI · On-site

$17 - $33/hr

Location Walmart Supercenter #1593 800 E CHICAGO ST, COLDWATER, MI, 49036, US Job Overview Meat / Produce associates are focused on keeping the Fresh area fully stocked. They also rotate product and ...

Heinen's Grocery Store

Meat Associate

Cleveland, OH · On-site

$15 - $21/hr

... and 4 in Chicago, Illinois), two distribution warehouses, one food production plant, and a ... Acquire and share knowledge of Meat Department such as sourcing and culinary tips. * Responsible ...

Heinen's Grocery Store

Meat Associate

Chardon, OH · On-site

$15 - $21/hr

... and 4 in Chicago, Illinois), two distribution warehouses, one food production plant, and a ... Acquire and share knowledge of Meat Department such as sourcing and culinary tips. * Responsible ...

Hawksmoor - Chicago

Line Cook

Chicago, IL

$16.25 - $20.25/hr

... Chicago team. In this role, you'll be responsible for working with and managing the charcoal grill to prepare high-quality, perfectly grilled meats, seafood, and vegetables for our guests. You'll ...

Hawksmoor - Chicago

Now Hiring Grill Chefs

Chicago, IL · On-site

$28 - $30/hr

... Chicago team. In this role, you'll be responsible for working with and managing the charcoal grill to prepare high-quality, perfectly grilled meats, seafood, and vegetables for our guests. You'll ...

Maple

Lead Butcher

Miami, FL · On-site

$19 - $25/hr

As we expand across Chicago, Scottsdale, Dallas, and Miami, you'll find endless opportunities for ... Receive, inspect, and store meat properly upon delivery to ensure meat quality. * Prepare, stock ...

MAPLE HOSPITALITY GROUP

Lead Butcher

Miami, FL

As we expand across Chicago, Scottsdale, Dallas, and Miami, you'll find endless opportunities for ... Receive, inspect, and store meat properly upon delivery to ensure meat quality. * Prepare, stock ...

Mariano's

MEAT/CLERK

Chicago, IL

$14 - $17.25/hr

Perform general clean-up and stock work in the Meat department and provide customer service ... Today, we're proudly serving Mariano's customers in over 40 stores throughout the Chicago Metro ...

Mariano's

MEAT/CLERK

Westmont, IL

$14 - $17.25/hr

Perform general clean-up and stock work in the Meat department and provide customer service ... Today, we're proudly serving Mariano's customers in over 40 stores throughout the Chicago Metro ...

Mariano's

MEAT/CLERK

Aurora, IL

$13.50 - $16.75/hr

Perform general clean-up and stock work in the Meat department and provide customer service ... Today, we're proudly serving Mariano's customers in over 40 stores throughout the Chicago Metro ...

Mariano's

MEAT/CLERK

Lake Zurich, IL

$14.25 - $17.50/hr

Perform general clean-up and stock work in the Meat department and provide customer service ... Today, we're proudly serving Mariano's customers in over 40 stores throughout the Chicago Metro ...

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All JobsChicago Meat Jobs

Chicago Meat information

See salary details

$9

$17

$24

How much do chicago meat jobs pay per hour?

As of Jul 20, 2026, the average hourly pay for chicago meat in the United States is $17.40, according to ZipRecruiter salary data. Most workers in this role earn between $14.66 and $19.47 per hour, depending on experience, location, and employer.

What is the difference between Chicago Meat vs Chicago Butcher?

AspectChicago MeatChicago Butcher
CertificationsFood safety, HACCP, meat handlingFood safety, HACCP, meat handling
Work EnvironmentMeat processing plants, retail storesButcher shops, grocery stores, meat departments
Industry UsageMeat suppliers, processing facilitiesRetail meat sales, custom cuts
Common Search IntentMeat processing, wholesale meat jobsButcher jobs, retail meat cutting

Chicago Meat generally refers to roles involved in meat processing, handling, and distribution, often in larger facilities or wholesale settings. Chicago Butcher typically describes retail roles focused on cutting, preparing, and selling meat directly to customers in stores or butcher shops. While both roles require similar certifications and skills, Chicago Meat positions are more industrial, whereas Chicago Butcher roles are customer-facing and retail-oriented.

What are some common challenges faced by meat cutters working in a Chicago meat processing facility?

Meat cutters in Chicago meat processing facilities often face challenges such as maintaining strict food safety standards, handling physically demanding tasks, and working in cold environments for extended periods. They must carefully follow safety protocols to prevent injuries while using sharp equipment and heavy machinery. Additionally, collaborating efficiently with team members is essential to ensure that orders are completed accurately and on time, especially during peak periods or holidays.

What is a Chicago meat cutter?

A Chicago meat cutter is a skilled worker who prepares and portions meat products in butcher shops, grocery stores, or meat processing facilities in the Chicago area. Their duties typically include cutting, trimming, deboning, and packaging meat according to customer specifications or company standards. They may also be responsible for ensuring food safety, maintaining cleanliness, and providing customer service. This role often requires knowledge of different meat cuts and safe handling practices. In Chicago, the meat industry has a long history, making this an important local trade.

What are the key skills and qualifications needed to thrive as a Meat Cutter in Chicago, and why are they important?

To thrive as a Meat Cutter, you need expertise in meat preparation, knife handling, and food safety, typically supported by a high school diploma or equivalent and on-the-job training. Proficiency with meat cutting tools, band saws, grinders, and knowledge of USDA regulations is essential. Attention to detail, customer service skills, and the ability to work efficiently in a team are standout soft skills. These abilities ensure product quality, workplace safety, and customer satisfaction in a fast-paced retail or processing environment.
What cities are hiring for Chicago Meat jobs? Cities with the most Chicago Meat job openings:
What states have the most Chicago Meat jobs? States with the most job openings for Chicago Meat jobs include:
What job categories do people searching Chicago Meat jobs look for? The top searched job categories for Chicago Meat jobs are:
Chicago Meat jobs near you
Infographic showing various Chicago Meat job openings in the United States as of July 2026, with employment types broken down into 1% As Needed, 85% Full Time, 11% Part Time, 1% Temporary, and 2% Contract. Highlights an 92% Physical, 3% Hybrid, and 5% Remote job distribution, with an average salary of $36,201 per year, or $17.4 per hour.
STR MGMT/MEAT DEPT LEADER

STR MGMT/MEAT DEPT LEADER

Mariano's

Chicago, IL

$21.75 - $28.50/hr

Full-time

Medical, Dental, Vision, PTO

Posted 11 days ago

Mariano's rating

5.9

Company rating: 5.9 out of 10

Based on 93 frontline employees who took The Breakroom Quiz

63rd of 120 rated grocery stores

Job description

Plan, organize, train and direct Meat department associates; perform production and customer service functions; maximize store sales and profits. Demonstrate the company's core values of respect, honesty, integrity, diversity, inclusion and safety.

Based in Illinois, Mariano's merged with The Kroger Company in 2015. Today, we're proudly serving Mariano's customers in over 40 stores throughout the Chicago Metro area. 
As part of the Kroger family of companies, we take pride in bringing diverse teams with a passion for food and people together with one common purpose: To Feed the Human Spirit. With a history of innovation, we work tirelessly to create amazing experiences for our customers, communities AND each other, with food at the heart of it all.
Here, people matter. That's why we strive to provide the ingredients you need to create your own recipe for success at work and in life. We help feed your future by providing the value and care you need to grow. If you're caring, purpose-driven and hungry to learn, your potential is unlimited.
Whether you're seeking a part-time position or a new career path, we've got a fresh opportunity for you. Apply today to become part of our Mariano's family! 
If you are in need of reasonable accommodation to complete a job application or to otherwise participate in the application or pre-hiring process, please call 844-849-7136 or contact the location's management.

What you'll receive from us:

The Kroger Family of Companies offers comprehensive benefits to support your Associate Well-Being, including Physical, Emotional, Financial and more. We'll help you thrive, with access to:

  • A wide range of healthcare coverage, including affordable, comprehensive medical, dental, vision and prescription coverage, through company plans or collective bargaining agreement plans.
  • Flexible scheduling in full- and part-time roles with paid time off, including holiday and sick pay based on eligibility and length of service.
  • Emotional and financial support with free counseling through our Employee Assistance Program and free, confidential financial tools and coaching with Goldman Sachs Ayco.
  • Valuable associate discounts on purchases, including food, travel, technology and so much more.
  • Up to $21,000 in tuition reimbursement over your career, through our industry-leading Continuing Education program.
  • Vast potential for growth, through an abundance of industry-leading training programs and diverse career pathways.
For more information about benefits and eligibility, please visit our Benefits Page! 

Minimum 

  • Willing to work weekends and holidays.
  • Effective written and oral communication skills.
  • Ability to make intelligent decisions quickly.
  • Able to tactfully and calmly handle stressful situations and make a positive impression on associates and customers.
  • Possess abilities and skills for effective production, merchandising, and customer services related to preparation and sale of products. 
  • Understanding of all key components of department operations.
  • Knowledge of applicable laws and regulations related to employment practices, safety, and food handling.

Desired

  • Knowledge of applicable laws and regulations related to employment practices, safety, food handling.
  • Meat work experience or similar experience in food preparation.
  • Past work record reflects dependability and integrity.
  • Develop maximum customer relations through friendliness and courtesy and implementation of all company policies. Be alert and assist in store security. Be perceptive and handle customer complaints. 
  • Keep department temperature logs accurately updated and maintained. Train and follow up with Meat department associates on temperature logs to guarantee accurately recorded temperatures.
  • Perform and direct others in pricing and displaying of merchandise. Maintain proper signage, product rotation, freshness, quantity, quality and proper space allocation for merchandise. 
  • Provide input on department budgets, goals and results.
  • Train and develop all Meat department employees, insuring that proper emphasis on customer courtesy and productivity is developed and that the technical skills learned are properly utilized. 
  • Implement company programs and adhere to company policies and procedures, particularly in the area of maintenance of a work environment free of unlawful harassment or discrimination. 
  • Make recommendations regarding the hiring, firing, disciplining, demoting, transferring and evaluating of all meat department associates. 
  • Demonstrate the ability and desire to promote, communicate and implement company initiatives and process improvements to direct reports in a positive manner. 
  • Demonstrate aptitude to manage people and organize workloads.
  • Supervise and coach direct reports in the performance of their duties; complete performance reviews and provide feedback to direct reports.
  • Must be able to perform the essential functions of this position with or without reasonable accommodation.

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