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Chefs Assistant Jobs in Utah (NOW HIRING)

Assistant Pastry Chef

Layton, UT · On-site

$16 - $18/hr

Lifting large amounts of dough, flour, and other supplies all weighing 50 lbs. or more & the ability to stand, lift, and mix is what our Pastry Chefs do every day. * The ability to work through ...

Assistant Pastry Chef

Kaysville, UT · On-site

$16 - $18/hr

Lifting large amounts of dough, flour, and other supplies all weighing 50 lbs. or more & the ability to stand, lift, and mix is what our Pastry Chefs do every day. * The ability to work through ...

Assistant Pastry Chef

Layton, UT · On-site

$16 - $18/hr

Lifting large amounts of dough, flour, and other supplies all weighing 50 lbs. or more & the ability to stand, lift, and mix is what our Pastry Chefs do every day. * The ability to work through ...

Sous Chef

Huntsville, UT · On-site

$48K - $65K/yr

The Sous Chef will work closely with the Chef de Cuisine, Executive Chef, and Food & Beverage ... Enforces quality, consistency of product, and portion control for all food items. * Assist ...

Sous Chef

Huntsville, UT

$48K - $65K/yr

The Sous Chef will work closely with the Chef de Cuisine, Executive Chef, and Food & Beverage ... Enforces quality, consistency of product, and portion control for all food items. * Assist ...

Sous Chef

Huntsville, UT · On-site

$48K - $65K/yr

The Sous Chef will work closely with the Chef de Cuisine, Executive Chef, and Food & Beverage ... Enforces quality, consistency of product, and portion control for all food items. * Assist ...

Sous Chef

Ivins, UT

$65K - $72K/yr

Responsibilities * Assist the Chef de Cuisine in overseeing daily kitchen operations and service execution. * Supervise culinary staff including line cooks, prep cooks, and dishwashers. * Ensure all ...

The Sous Chef plays a critical leadership role in supporting culinary operations and maintaining ... Monitor food inventory levels and assist with ordering and product management. * Support labor ...

Sous Chef - Latitude

Ivins, UT · On-site

$65K - $72K/yr

Responsibilities * Assist the Chef de Cuisine in overseeing daily kitchen operations and service execution. * Supervise culinary staff including line cooks, prep cooks, and dishwashers. * Ensure all ...

Sous Chef - Latitude

Ivins, UT · On-site

$65K - $72K/yr

Responsibilities * Assist the Chef de Cuisine in overseeing daily kitchen operations and service execution. * Supervise culinary staff including line cooks, prep cooks, and dishwashers. * Ensure all ...

Yes Job Responsibilities: * Assist Chef with menu planning, production and delivery * Ensure food safety across all operations * Ensure entire outlet operates under HACCP guidelines and adheres to ...

Resort Executive Sous Chef

Sundance, UT

$58K - $74K/yr

Collaborate with outlet Chefs/Executive Chef in planning seasonal menus, nightly specials, and oversee sustainable ingredient sourcing/product cost control. * Assist outlet managers/supervisors with ...

Resort Executive Sous Chef

UT · On-site

$61K - $78K/yr

Collaborate with outlet Chefs/Executive Chef in planning seasonal menus, nightly specials, and oversee sustainable ingredient sourcing/product cost control. * Assist outlet managers/supervisors with ...

Showing results 21-40

Chefs Assistant information

See Utah salary details

$11

$17

$24

How much do chefs assistant jobs pay per hour?

As of Aug 6, 2026, the average hourly pay for chefs assistant in Utah is $17.33, according to ZipRecruiter salary data. Most workers in this role earn between $14.90 and $19.28 per hour, depending on experience, location, and employer.

What is the difference between Chefs Assistant vs Kitchen Helper?

AspectChefs AssistantKitchen Helper
Required CredentialsBasic culinary knowledge, sometimes certificationsMinimal qualifications, on-the-job training
Work EnvironmentProfessional kitchens, assisting chefsSupport roles in kitchens, general cleaning and prep
Employer & Industry UsageRestaurants, hotels, catering servicesFood service establishments, cafeterias
Search & Comparison IntentRoles assisting chefs with food prep and organizationSupport staff helping in kitchen tasks

Chefs Assistants typically have some culinary knowledge and work closely with professional chefs in busy kitchen environments. Kitchen Helpers usually perform basic support tasks like cleaning and prep, often with minimal qualifications. Both roles are essential in food service settings but differ in responsibilities and skill requirements.

What are some common challenges faced by a chefs assistant, and how can they be effectively managed?

As a Chef's Assistant, you may encounter challenges such as working under tight time constraints, adapting to fast-paced kitchen environments, and maintaining consistent food quality. Effective communication with chefs and team members is essential to ensure smooth workflow and prevent errors. Staying organized, being proactive, and continuously learning kitchen procedures can help you manage these challenges successfully while developing valuable culinary skills.

What are the key skills and qualifications needed to thrive as a chefs assistant?

To thrive as a Chef's Assistant, you need basic culinary skills, knowledge of food safety standards, and often a high school diploma or culinary coursework. Familiarity with commercial kitchen equipment and food handling certifications like ServSafe are typically required. Strong teamwork, time management, and the ability to work efficiently under pressure are valuable soft skills in this role. These skills ensure safe, organized, and high-quality food preparation, supporting the kitchen's smooth operation.

What is a chefs assistant?

Chefs Assistants, also known as kitchen assistants or commis chefs, support chefs in the preparation and cooking of food in professional kitchens. Their duties often include washing, peeling, and chopping ingredients, maintaining cleanliness, organizing kitchen tools, and sometimes helping with basic cooking tasks. Chefs Assistants are crucial for ensuring the kitchen runs smoothly and efficiently. They often learn essential culinary skills on the job, making this role a common entry point for those interested in a culinary career.
What are the most commonly searched types of Chefs jobs in Utah? The most popular types of Chefs jobs in Utah are:
What are popular job titles related to Chefs Assistant jobs in Utah? For Chefs Assistant jobs in Utah, the most frequently searched job titles are:
What job categories do people searching Chefs Assistant jobs in Utah look for? The top searched job categories for Chefs Assistant jobs in Utah are:
What cities in Utah are hiring for Chefs Assistant jobs? Cities in Utah with the most Chefs Assistant job openings:
Infographic showing various Chefs Assistant job openings in Utah as of August 2026, with employment types broken down into 1% As Needed, 75% Full Time, 21% Part Time, 1% Temporary, and 2% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $36,047 per year, or $17.3 per hour.

Assistant Pastry Chef

Kneaders

Layton, UT • On-site

$16 - $18/hr

Full-time

Re-posted 8 days ago


Kneaders rating

4.9

Company rating: 4.9 out of 10

Based on 33 frontline employees who took The Breakroom Quiz

29th of 48 rated bakeries


Job description

**FULL-TIME POSITION AVAILABLE**
**MUST HAVE MORNING/DAYTIME AVAILABILITY**
  • Work-Life balance - all Kneaders Bakery & Cafe locations are closed every Sunday & are closed on Thanksgiving Day & Christmas every year.
  • Free meal provided during each shift worked as well as generous food & retail discounts provided too.
  • Health benefits For full- time employees to support health & wellness (we also offer pet insurance for your 4-legged family members).
  • Career growth opportunities - Restaurant leadership, retail management, specialization in the art of pastry & bread baking Kneaders has many career development paths available.
  • Hourly wage plus the opportunity to earn tips on each shift

If this sparks your interest, read below to learn about the person Kneaders is currently looking for.
Kneaders Bakery & Cafe is currently looking for a talented Pastry Chef who is as passionate about food quality, customer service, community & as we are! In the role of Pastry Chef, you will have the opportunity to be part of a dynamic team who will offer a unique menu selection of more than 40 fresh baked pastries, pies, cakes, & muffins all made with honest, whole ingredients.
A successful Pastry Chef at Kneaders Bakery & Cafe must possess:
  • Proven track record of demonstrating super-hero abilities in the kitchen from following recipes to paying close attention to details to create one-of-a-kind pastries & baked goods. Lifting large amounts of dough, flour, and other supplies all weighing 50 lbs. or more & the ability to stand, lift, and mix is what our Pastry Chefs do every day.
  • The ability to work through change & be able to be flexible all while keeping a close eye on what's cooking!
  • A love of rising before the sun comes up - all Pastry Chef shifts start at EARLY. You need to be an early bird!

A successful Pastry Chef at Kneaders Bakery & Cafe need to be qualified with:
  • 1+ years of large- scale baking/pastry experience with experience in working quickly to decorate amazing pastries (this is preferred, not required!)
  • Attentiveness to compliance with local, state, & federal regulations for food handler & sanitation standards.
  • Formal baking/pastry education is a bonus; however, it is not a requirement for this position.

Must be at least 18 years of age to be considered for the role of Pastry Chef at Kneaders Bakery & Cafe.
If this person is YOU, start your journey today & complete your application!

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