ZipRecruiter

Log In

1

Chefs Assistant Jobs in Minnesota (NOW HIRING)

Sheraton St. Paul Woodbury Hotel

Line Cook

Woodbury, MN · On-site

$16 - $20.25/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Your Growth Path Lead Cook - Sous Chef - Assistant to the Head Chef Your Focus * Prepare food of consistent quality following recipe cards and production and portion standards. * Begin food items ...

The Moments

Culinary Assisstant Full Time

Lakeville, MN · On-site

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

... Assistant / Dietary Aide position. You are responsible for the handling of food created by chefs, prepare dining rooms and tables, provide meal service to residents and maintain cleanliness and ...

Hersha Hospitality Management LP

Line Cook

Woodbury, MN

$16 - $20.25/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Your Growth Path Lead Cook - Sous Chef - Assistant to the Head Chef Your Focus * Prepare food of consistent quality following recipe cards and production and portion standards. * Begin food items ...

Sheraton St. Paul Woodbury Hotel

Line Cook

Woodbury, MN

$16 - $20.25/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Your Growth Path Lead Cook - Sous Chef - Assistant to the Head Chef Your Focus * Prepare food of consistent quality following recipe cards and production and portion standards. * Begin food items ...

Chowgirls Catering

Sous Chef

Minneapolis, MN

$52K - $70K/yr

... transport * Assist with trouble-shooting during recipe development * Maintain Chowgirls ... Help Chefs order all ingredients for events * Check orders in and keep walk-in, freezers, and dry ...

Chowgirls Catering

Sous Chef

Minneapolis, MN · On-site

$55K - $65K/yr

... transport * Assist with trouble-shooting during recipe development * Maintain Chowgirls ... Help Chefs order all ingredients for events * Check orders in and keep walk-in, freezers, and dry ...

Chowgirls Catering

Sous Chef

Minneapolis, MN · On-site

$52K - $70K/yr

... transport * Assist with trouble-shooting during recipe development * Maintain Chowgirls ... Help Chefs order all ingredients for events * Check orders in and keep walk-in, freezers, and dry ...

New

ROSALIA LLC

Sous Chef - Rosalia NE

Minneapolis, MN · On-site

$50K - $70K/yr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

... other chefs are on vacation, sick or in the event of a call in. Sometimes this may require coming ... Assisting restaurant is maintaining food cost, proper parts and labor costs Assist in continually ...

CRAVE American Kitchen & Sushi Bar

Sous Chef

Rochester, MN · On-site

$53K - $71K/yr

Primary duties and responsibilities include, but are not limited to, the following: * Assist Executive Chef with: o Scheduling staff for proper labor costs. o Determine amount and type of food and ...

CRAVE American Kitchen & Sushi Bar

Sous Chef

Minneapolis, MN · On-site

$52K - $70K/yr

Primary duties and responsibilities include, but are not limited to, the following: * Assist Executive Chef with: o Scheduling staff for proper labor costs. o Determine amount and type of food and ...

The Moments

Culinary Assisstant Full Time

Lakeville, MN · On-site

$15 - $20/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

... Assistant / Dietary Aide position. You are responsible for the handling of food created by chefs, prepare dining rooms and tables, provide meal service to residents and maintain cleanliness and ...

Puttery

Executive Chef

Minneapolis, MN · On-site

$70K - $80K/yr

Additional projects may be assigned to this position to assist the company leadership on major ... Prior experience as an Executive Chef, Head Chef, or Sous Chef in a high volume ($8M+ annual ...

Puttery

Executive Chef

Minneapolis, MN · On-site

$65K - $85K/yr

Additional projects may be assigned to this position to assist the company leadership on major ... Prior experience as an Executive Chef, Head Chef, or Sous Chef in a high volume ($8M+ annual ...

Compass Group

SOUS CHEF

Rochester, MN

$60K - $65K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Morrison has more than 1,600 registered dietitians and 1,200 executive chefs, and serves more than ... You will assist in the supervision, preparation, and cooking of various food items, developing ...

Compass Group

SOUS CHEF

Rochester, MN · On-site

$60K - $65K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Morrison has more than 1,600 registered dietitians and 1,200 executive chefs, and serves more than ... You will assist in the supervision, preparation, and cooking of various food items, developing ...

Compass Group

Senior Sous Chef

Saint Paul, MN · On-site

$68K - $78K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

At Bon Appetit you won't find our managers referring to a corporate recipe book or our chefs ... You will assist in the supervision, preparation, and cooking of various food items, developing ...

Puttery

Executive Chef

Minneapolis, MN

$70K - $80K/hr

Additional projects may be assigned to this position to assist the company leadership on major ... Prior experience as an Executive Chef, Head Chef, or Sous Chef in a high volume ($8M+ annual ...

Bon Appetit

Senior Sous Chef

Saint Paul, MN · On-site

$68K - $78K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

At Bon Appetit you won't find our managers referring to a corporate recipe book or our chefs ... You will assist in the supervision, preparation, and cooking of various food items, developing ...

Compass Group

Senior Sous Chef

Saint Paul, MN · On-site

$68K - $78K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

At Bon Appetit you won't find our managers referring to a corporate recipe book or our chefs ... You will assist in the supervision, preparation, and cooking of various food items, developing ...

Transforming Age

Heathers Manor - Sous Chef

Crystal, MN · On-site

$22 - $23/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Our Sous Chefs: * Prepare delicious food that meets a variety of dietary needs. * Conduct regular ... Hiring, orientation, training, and evaluation of kitchen staff. * Assist with supervising utility ...

previous pagenext page

Showing results 21-40

All JobsChefs JobsChefs Assistant JobsChefs Assistant Jobs in Minnesota

Chefs Assistant information

See Minnesota salary details

$12

$18

$25

How much do chefs assistant jobs pay per hour?

As of Aug 16, 2026, the average hourly pay for chefs assistant in Minnesota is $18.64, according to ZipRecruiter salary data. Most workers in this role earn between $16.01 and $20.72 per hour, depending on experience, location, and employer.

What is the difference between Chefs Assistant vs Kitchen Helper?

AspectChefs AssistantKitchen Helper
Required CredentialsBasic culinary knowledge, sometimes certificationsMinimal qualifications, on-the-job training
Work EnvironmentProfessional kitchens, assisting chefsSupport roles in kitchens, general cleaning and prep
Employer & Industry UsageRestaurants, hotels, catering servicesFood service establishments, cafeterias
Search & Comparison IntentRoles assisting chefs with food prep and organizationSupport staff helping in kitchen tasks

Chefs Assistants typically have some culinary knowledge and work closely with professional chefs in busy kitchen environments. Kitchen Helpers usually perform basic support tasks like cleaning and prep, often with minimal qualifications. Both roles are essential in food service settings but differ in responsibilities and skill requirements.

What are some common challenges faced by a chefs assistant, and how can they be effectively managed?

As a Chef's Assistant, you may encounter challenges such as working under tight time constraints, adapting to fast-paced kitchen environments, and maintaining consistent food quality. Effective communication with chefs and team members is essential to ensure smooth workflow and prevent errors. Staying organized, being proactive, and continuously learning kitchen procedures can help you manage these challenges successfully while developing valuable culinary skills.

What are the key skills and qualifications needed to thrive as a chefs assistant?

To thrive as a Chef's Assistant, you need basic culinary skills, knowledge of food safety standards, and often a high school diploma or culinary coursework. Familiarity with commercial kitchen equipment and food handling certifications like ServSafe are typically required. Strong teamwork, time management, and the ability to work efficiently under pressure are valuable soft skills in this role. These skills ensure safe, organized, and high-quality food preparation, supporting the kitchen's smooth operation.

What is a chefs assistant?

Chefs Assistants, also known as kitchen assistants or commis chefs, support chefs in the preparation and cooking of food in professional kitchens. Their duties often include washing, peeling, and chopping ingredients, maintaining cleanliness, organizing kitchen tools, and sometimes helping with basic cooking tasks. Chefs Assistants are crucial for ensuring the kitchen runs smoothly and efficiently. They often learn essential culinary skills on the job, making this role a common entry point for those interested in a culinary career.

What are popular job titles related to Chefs Assistant jobs in Minnesota?

For Chefs Assistant jobs in Minnesota, the most frequently searched job titles are:

What job categories do people searching Chefs Assistant jobs in Minnesota look for?

The top searched job categories for Chefs Assistant jobs in Minnesota are:

What cities in Minnesota are hiring for Chefs Assistant jobs?

Cities in Minnesota with the most Chefs Assistant job openings:

Chefs Assistant jobs near you
Infographic showing various Chefs Assistant job openings in Minnesota as of August 2026, with employment types broken down into 1% As Needed, 80% Full Time, 16% Part Time, 1% Temporary, and 2% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $38,780 per year, or $18.6 per hour.

Line Cook

Sheraton St. Paul Woodbury Hotel

Woodbury, MN • On-site

$16 - $20.25/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 5 days ago

Job description

Overview

Opportunity:  Line Cook

Prepare food items in accordance with production requirements and established guest service and sustainability standards.

Your Growth Path

Lead Cook - Sous Chef - Assistant to the Head Chef

 

Your Focus

  • Prepare food of consistent quality following recipe cards and production and portion standards.
  • Begin food items that are prepared ahead of time, making sure not to over-prepare estimated needs.
  • Date all food containers and rotate per company standards, making sure that all perishables are kept at proper temperatures.
  • Check pars for shift use, determine necessary preparation, freezer pull and line set-up. Note any out-of-stock items or possible shortages.
  • Return all food items not used on the next shift to designated storage areas, being sure to cover and date all perishables.
  • Assist in setting up plans and actions to correct any food cost problems, and control food waste, loss and usage per company standards.
  • Operate, maintain and properly clean kitchen tools and equipment.
  • Practice safe work habits, wear protective safety equipment and follow MSDS and OSHA standards.
  • Perform other duties as requested by management.

Your Background and Skills

  • High school diploma or equivalent.
  • 2 years of related experience.

HHM Benefits and Perks

  • Competitive wages for full time and part time opportunities
  • Medical, Dental and Vision Health Insurance
  • Paid Time Off
  • 401k Company Match
  • Free Basic Life Insurance
  • Travel Discounts
  • Commuter Transit and Commuter Parking Benefits
  • Employee Assistance and Wellness Program
  • Educational/Professional Development
  • Referral Bonus Program

 Work Environment and Context

  • Work schedule varies and may include working on holidays and weekends.
  • Requires standing for extended periods, walking, pushing, lifting up to 50 pounds, bending and reaching, stooping, kneeling, or crouching.

What We Believe

People Are Our Capability - Hearts That Serve - Only Excellence - Stay Nimble - Own It

About Us

HHM Hotels is proud to be an equal-opportunity employer. We do not discriminate on the basis of race, color, gender, gender identity, sexual orientation, marital status, pregnancy, national origin, ancestry, age, religion, disability, veteran status, genetic information, citizenship status, or any other group protected by law.

Employment Type: FULL_TIME

Apply