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Chefs Assistant Jobs in Delaware (NOW HIRING)

Compass Group

Chef - Harbeson, DE

Millsboro, DE · On-site

$58K - $79K/yr

... Assist with menu planning, purchasing, and food cost control while ensuring quality and ... Hands-on Chef or Sous Chef experience in a high-volume environment required. Experience in ...

Compass Group

Chef - Harbeson, DE

Harbeson, DE

$60K - $83K/yr

Job Summary We are seeking a motivated, hands-on Chef to oversee second shift operations within a ... • Assist with menu planning, purchasing, and food cost control while ensuring quality and ...

Compass Group

Chef - Harbeson, DE

Millsboro, DE · On-site

$58K - $79K/yr

Job Summary We are seeking a motivated, hands-on Chef to oversee second shift operations within a ... • Assist with menu planning, purchasing, and food cost control while ensuring quality and ...

Big Chill

Kitchen Supervisor

Bethany Beach, DE · On-site

$25 - $28/hr

Help monitor product levels and communicate low inventory or ordering needs to KM/Chef * Assist with maintaining cleaning schedules, sanitation standards, and equipment care * Support food safety ...

Owens Community College

$50K/yr

... Assistants, and all other faculty, staff, and students. * Demonstrate ability to interpret and ... Must be certifiable by the ACF as a Sous Chef or higher (or equivalent to Sous Chef). Two (2) years ...

Owens Community College

Applicant Pool for Adjunct Faculty, Lab Assistant, Culinary Arts The Culinary Arts Lab Assistant reinforces laboratory course content as presented by the Chef Instructor. Primary duties include ...

Troon Golf

Line Cook

Wilmington, DE · On-site

$15.25 - $19.25/hr

Line Cooks assist the Chef or Kitchen Manager in preparing food for all food outlets on the property. Line Cooks also perform tasks related to food preparation and kitchen sanitation and cleanliness ...

Troon

Line Cook

Wilmington, DE · On-site

$18/hr

Line Cooks assist the Chef or Kitchen Manager in preparing food for all food outlets on the property. Line Cooks also perform tasks related to food preparation and kitchen sanitation and cleanliness ...

Troon

Part Time Culinary Support Staff

Newark, DE · On-site

Support chefs with plating and finishing dishes during large event service * Maintain clean and organized prep stations, walk-ins, and storage areas * Assist with loading, transporting, and setting ...

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All JobsChefs JobsChefs Assistant JobsChefs Assistant Jobs in Delaware

Chefs Assistant information

See Delaware salary details

$12

$19

$26

How much do chefs assistant jobs pay per hour?

As of Aug 11, 2026, the average hourly pay for chefs assistant in Delaware is $19.05, according to ZipRecruiter salary data. Most workers in this role earn between $16.35 and $21.15 per hour, depending on experience, location, and employer.

What is the difference between Chefs Assistant vs Kitchen Helper?

AspectChefs AssistantKitchen Helper
Required CredentialsBasic culinary knowledge, sometimes certificationsMinimal qualifications, on-the-job training
Work EnvironmentProfessional kitchens, assisting chefsSupport roles in kitchens, general cleaning and prep
Employer & Industry UsageRestaurants, hotels, catering servicesFood service establishments, cafeterias
Search & Comparison IntentRoles assisting chefs with food prep and organizationSupport staff helping in kitchen tasks

Chefs Assistants typically have some culinary knowledge and work closely with professional chefs in busy kitchen environments. Kitchen Helpers usually perform basic support tasks like cleaning and prep, often with minimal qualifications. Both roles are essential in food service settings but differ in responsibilities and skill requirements.

What are some common challenges faced by a chefs assistant, and how can they be effectively managed?

As a Chef's Assistant, you may encounter challenges such as working under tight time constraints, adapting to fast-paced kitchen environments, and maintaining consistent food quality. Effective communication with chefs and team members is essential to ensure smooth workflow and prevent errors. Staying organized, being proactive, and continuously learning kitchen procedures can help you manage these challenges successfully while developing valuable culinary skills.

What are the key skills and qualifications needed to thrive as a chefs assistant?

To thrive as a Chef's Assistant, you need basic culinary skills, knowledge of food safety standards, and often a high school diploma or culinary coursework. Familiarity with commercial kitchen equipment and food handling certifications like ServSafe are typically required. Strong teamwork, time management, and the ability to work efficiently under pressure are valuable soft skills in this role. These skills ensure safe, organized, and high-quality food preparation, supporting the kitchen's smooth operation.

What is a chefs assistant?

Chefs Assistants, also known as kitchen assistants or commis chefs, support chefs in the preparation and cooking of food in professional kitchens. Their duties often include washing, peeling, and chopping ingredients, maintaining cleanliness, organizing kitchen tools, and sometimes helping with basic cooking tasks. Chefs Assistants are crucial for ensuring the kitchen runs smoothly and efficiently. They often learn essential culinary skills on the job, making this role a common entry point for those interested in a culinary career.
What are popular job titles related to Chefs Assistant jobs in Delaware? For Chefs Assistant jobs in Delaware, the most frequently searched job titles are:
What job categories do people searching Chefs Assistant jobs in Delaware look for? The top searched job categories for Chefs Assistant jobs in Delaware are:
What cities in Delaware are hiring for Chefs Assistant jobs? Cities in Delaware with the most Chefs Assistant job openings:
Chefs Assistant jobs near you
Infographic showing various Chefs Assistant job openings in Delaware as of August 2026, with employment types broken down into 1% As Needed, 74% Full Time, 21% Part Time, 1% Temporary, and 3% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $39,630 per year, or $19.1 per hour.

Chef - Harbeson, DE

Compass Group

Millsboro, DE • On-site

$58K - $79K/yr

Other

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 18 days ago

Compass Group rating

6.4

Company rating: 6.4 out of 10

Based on 1,088 frontline employees who took The Breakroom Quiz

339th of 485 rated business services

Job description

Schedule:  M - F (12pm-9pm) 

Growth. Opportunity. Excellence.

Canteen brings break time to everyone. We combine food, service, and experience backed by industry-leading technology to help companies create a better workplace and connect their employees. Canteen's solutions include markets, office coffee and snacks, unattended retail, and culinary.

Our people are at the heart of everything we do. Their dedication, collaboration, and passion fuel our growth. Interested in joining our team? You bring the enthusiasm, customer service, and commitment; we'll supply the opportunity and innovation.  Together, we'll continue to transform our industry.

Come grow with us. We are Canteen.

This position is eligible for an Employee Referral Bonus! If you know someone that is qualified for this role, please use the 'job search' in PeopleHub to refer your referral and email them a link to apply. Your referral will be able to apply by clicking the link in the email. You can check the status through your profile, accessible via Careers in PeopleHub, by clicking on 'referral tracking.' For Employee Referral guidelines, FAQs and the Compass Employee Referral Policy, email MyReferral@compass-usa.com. 

Job Summary

We are seeking a motivated, hands-on Chef to oversee second shift operations within a corporate dining account. This role is responsible for leading culinary operations, ensuring food quality and safety standards, managing staff, and delivering an exceptional guest experience in a fast-paced environment. This position offers a stable schedule with no late nights.

Essential Duties and Responsibilities
   Provide frontline culinary leadership, support, and direction to kitchen staff.
   Assist with menu planning, purchasing, and food cost control while ensuring quality and consistency standards are met.
   Support the development and execution of seasonal and daily menus.
   Plan, produce, and execute catering events as needed.
   Partner with marketing and culinary teams to roll out new programs and initiatives.
   Help manage food and labor costs while maintaining budget targets for the account.
   Ensure compliance with food safety, sanitation, and company standards.
   Perform other duties as assigned.


Qualifications
   3-5 years of culinary leadership or supervisory experience.
   Hands-on Chef or Sous Chef experience in a high-volume environment required.
   Experience in corporate dining, restaurants, hotels, healthcare, education, military, or similar food service operations.
   Catering experience preferred.
   Experience with high-volume batch cooking and complex food service operations preferred.
   Strong knowledge of food trends, quality standards, sanitation, food cost controls, and presentation.
   ServSafe certification preferred.
   Basic computer skills, including Microsoft Office (Excel).
   Associate's degree in culinary arts preferred.

Apply to Canteen today!

Canteen is a member of Compass Group USA

Click here to Learn More about the Compass Story

Compass Group is an equal opportunity employer.  At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.


Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles' Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. 


Applications are accepted on an ongoing basis.


Canteen maintains a drug-free workplace.


Associates at Canteen are offered many fantastic benefits.

  • Medical
  • Dental
  • Vision
  • Life Insurance/ AD
  • Disability Insurance
  • Retirement Plan
  • Paid Time Off
  • Holiday Time Off (varies by site/state)
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)
  • Paid Parental Leave
  • Personal Leave

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.

https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_Canteen.pdf

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/ 

Req ID: 1534653 

Canteen  

Leticia Pinon 

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