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Chef Warehouse Jobs in Oregon (NOW HIRING)

Router

Portland, OR · On-site

$21/hr

About The Chefs' Warehouse The Chefs' Warehouse, Inc. ( combines exceptional quality and brand building with broadline food service distribution for more than 40 years. With Protein, Specialty ...

About The Chefs' Warehouse The Chefs' Warehouse, Inc. ( combines exceptional quality and brand building with broadline food service distribution for more than 40 years. With Protein, Specialty ...

IT Support Specialist

Portland, OR · On-site

$25 - $31/hr

This includes both in-person and remote technical support and assistance for all staff in both office and Warehouse environments. In this role a typical day is comprised of IT case resolution via ...

Forklift Operator

Portland, OR · On-site

$27.89/hr

... product within the warehouse, and stacking at heights of 10 - 18 feet * Support our strict ... Who We Are As a Koch company and a leading manufacturer of bath tissue, paper towels, paper-based ...

... product within the warehouse, and stacking at heights of 10 - 18 feet * Support our strict ... Who We Are As a Koch company and a leading manufacturer of bath tissue, paper towels, paper-based ...

Work closely with kitchen, warehouse, transportation, and support teams * Ensure smooth communication and handoffs between departments Oversee Dishroom and Sanitation Operations * Lead a team ...

Work closely with kitchen, warehouse, transportation, and support teams * Ensure smooth communication and handoffs between departments Oversee Dishroom and Sanitation Operations * Lead a team ...

Work closely with kitchen, warehouse, transportation, and support teams * Ensure smooth communication and handoffs between departments Oversee Dishroom and Sanitation Operations * Lead a team ...

Work closely with kitchen, warehouse, transportation, and support teams * Ensure smooth communication and handoffs between departments Oversee Dishroom and Sanitation Operations * Lead a team ...

Work closely with kitchen, warehouse, transportation, and support teams * Ensure smooth communication and handoffs between departments Oversee Dishroom and Sanitation Operations * Lead a team ...

Showing results 21-40

Chef Warehouse information

See Oregon salary details

$31.2K

$61.7K

$96.2K

How much do chef warehouse jobs pay per year?

As of Sep 4, 2026, the average yearly pay for chef warehouse in Oregon is $61,651.00, according to ZipRecruiter salary data. Most workers in this role earn between $49,200.00 and $69,800.00 per year, depending on experience, location, and employer.

What is a Chef Warehouse?

Chef Warehouse workers are employees who manage and organize food products, ingredients, and kitchen supplies in a warehouse setting specifically for restaurants or food service businesses. They handle inventory, receive and store shipments, and ensure that products are distributed efficiently to chefs and kitchen staff. Their role is essential for maintaining the smooth operation of kitchens by making sure that all necessary items are available, fresh, and properly stored. Attention to detail, knowledge of food safety standards, and good organizational skills are important qualities for this position.

What are the key skills and qualifications needed to thrive as a Chef Warehouse?

To thrive as a Chef Warehouse, you need strong organizational skills, inventory management experience, and a high school diploma or equivalent. Familiarity with warehouse management systems (WMS), forklifts, and food safety certifications such as ServSafe are typically required. Attention to detail, teamwork, and effective communication help individuals excel in this fast-paced environment. These skills and qualifications are crucial to ensure efficient operations, food safety compliance, and timely fulfillment of kitchen and restaurant supply needs.

What are some common challenges faced by Chef Warehouse staff, and how can they be addressed?

Chef Warehouse staff often encounter challenges such as managing inventory accuracy, working in fast-paced environments, and ensuring food safety compliance. To address these, it’s important to stay organized, communicate clearly with team members, and follow standard operating procedures for handling and storing food products. Utilizing inventory management technology and participating in regular training can also help minimize errors and streamline workflow, making the role both rewarding and efficient.

What is the difference between Chef Warehouse vs Chef?

AspectChef WarehouseChef
CredentialsFood handling permits, basic culinary certificationsProfessional culinary certifications, culinary degree
Work EnvironmentWarehouse, food storage facilitiesKitchen, restaurant, or catering settings
Industry UsageFood distribution, supply chainFood preparation, restaurant industry
Primary RoleManaging food inventory, logisticsCooking, food presentation

Chef Warehouse focuses on managing food inventory and logistics within food distribution environments, while Chef is primarily involved in preparing and cooking food in kitchens. Both roles require food safety knowledge but differ significantly in daily tasks and work settings.

What are popular job titles related to Chef Warehouse jobs in Oregon?

For Chef Warehouse jobs in Oregon, the most frequently searched job titles are:

What job categories do people searching Chef Warehouse jobs in Oregon look for?

The top searched job categories for Chef Warehouse jobs in Oregon are:

What cities in Oregon are hiring for Chef Warehouse jobs?

Cities in Oregon with the most Chef Warehouse job openings:

Infographic showing various Chef Warehouse job openings in Oregon as of August 2026, with employment types broken down into 79% Full Time, 16% Part Time, 1% Temporary, 2% Contract, and 2% Nights. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $61,651 per year, or $29.6 per hour.

$21/hr

Full-time

Medical, Dental, Life, Retirement, PTO

Posted 4 days ago


Job description

About The Chefs' Warehouse
The Chefs' Warehouse, Inc. (http://www.chefswarehouse.com) combines exceptional quality and brand building with broadline food service distribution for more than 40 years. With Protein, Specialty, Produce, and Broadline offerings, we service the most discerning chefs in a hybrid approach of convenience and superior quality. We introduce more than 4,000 artisan producers of the world's finest ingredients from over 40 countries to the finest chefs in the world. We passionately consult, sell, and build relationships with more than 50,000 customers through the most experienced network of over 600 consultive sales associates, best-in-breed technology, rapid service, and support levels that solidify our long-standing ties to both established and up-and-coming premium restaurants.
Mission: The mission of The Chefs' Warehouse is to provide the world's greatest ingredients to the world's best chefs.
Our C.H.E.F.S. Values:
Curious & Creative
Hungry For Food & Results
Entrepreneurial
Forward Thinking & Flexible
Supportive (Of Peers & Chefs)
Position Summary: The individual for this position will be joining a rapidly growing, publicly held company. The position will be based out of the company's largest operating region and provides great opportunity for growth within the organization. This position falls under the general direction of the National Routing Ma. Will support all aspects of the regional transportation network to include routing, delivery window efficiency, territory planning, assignment of drivers and vehicles, usage of equipment and customer service.
What you'll do:
  • Conducts continuous analysis of route, vehicle and driver assignments and reviews scheduling for possible consolidation or improvements.
  • Assists with planning and implementing vehicle scheduling, resource allocation, routing, dispatching, and communication functions in accordance with established policies and objectives to optimize economical utilization of company assets.
  • Develops route and stop logic and ensure customer service levels are at or above company expectations.
  • Interface with warehouse operations to ensure best practice truck loading logic is always in place using the Truck Builder software.
  • Incorporates daily and weekly vendor pickups, into routing sessions. Allocates equipment and driver resources for scheduled and unscheduled deliveries, pick-ups, and other assignments.
  • Collaborates with Fleet Team to match available vehicles with delivery requirements, distance requirements and customer requirements.
  • Collaborates with the Dispatch team with off day / vacation day coverage.
  • Reviews current routing procedures, provides guidance to resolve technical problems, analyzes costs, recommends, and executes cost control measures.
  • Communicates load requisites, routes sequencing, customer accommodations and schedules with the Night Warehouse Management Team to prioritize order selection process.
  • Performs daily maintenance of and incorporates real time recommendations from drivers and sales team to optimize routing performance.Road net® system
  • Prints pick tickets as orders are entered, avidly problem solves pick requirements submitted passed cut off times

About you:
  • High School degree or GED Required; College degree preferred
  • 2-4 years of routing experience preferred.
  • Basic understanding of Road net Transportation Suite preferred.
  • Basic understanding of transportation safety guidelines, and DOT procedures related to routing
  • Strong communication and team building skills
  • Proficient with all Microsoft Office Suites
  • Able to impact positive change

#LI-LD1 #LI-ONSITE
The above job description is not an all-inclusive list of duties and standards of the position. Incumbents will follow any other instructions, and perform any other related duties as assigned by their supervisor.
Perks & Benefits:
  • Paid Vacations, Paid Holidays
  • Health, Dental and Medical Benefits
  • Weekly pay
  • Life Insurance
  • 5% above cost for our high-quality food products
  • Employee discounts for travel and events
  • 401k
  • Employee Stock Purchase Plan

The Chefs' Warehouse is an Equal Opportunity Employer that does not discriminate based on actual or perceived race, creed, color, religion, alienage or national origin, ancestry, citizenship status, age, disability or handicap, sex, marital status, veteran status, sexual orientation, pregnancy, gender identity or any other characteristic protected by applicable federal, state, or local laws. We also consider qualified applicants with criminal histories, consistent with applicable federal, state and local law. Our management team is dedicated to this policy with respect to recruitment, hiring, placement, promotion, transfer, training, compensation, benefits, employee activities and general treatment during employment. We are dedicated to building an inclusive and diverse workforce.