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Chef Salary In Cruise Jobs in Spring, TX (NOW HIRING)

The Pastry Chef de Partie's primary responsibility is to assist the Pastry Chef and Pastry Sous ... location in which you are applying. Posted Salary Range Starting from USD $23.00/Hr. Tipped ...

Sous Chef

Houston, TX

$65K - $70K/yr

SOUS CHEF-HOUSTON, TX Salary: $65,000-$70,000/annually As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities.

The Pastry Chef de Partie's primary responsibility is to assist the Pastry Chef and Pastry Sous ... location in which you are applying. Posted Salary Range Starting from USD $23.00/Hr. Tipped ...

Sous Chef

Houston, TX

$65K - $70K/yr

SOUS CHEF-HOUSTON, TX Salary: $65,000-$70,000/annually As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities.

Sous Chef

Houston, TX · On-site

$65K - $70K/yr

SOUS CHEF-HOUSTON, TX Salary: $65,000-$70,000/annually As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities.

Sous Chef

Houston, TX · On-site

$65K - $70K/yr

SOUS CHEF-HOUSTON, TX Salary: $65,000-$70,000/annually As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities.

Chef de Cuisine

Montgomery, TX · On-site

$54K - $74K/yr

The Chef de Cuisine is responsible for all food & beverage production and service. This position ... personnel in all positions * Responsible for job performance and salary reviews and coordinates ...

Sous Chef

Spring, TX · On-site

$55K/yr

Be the calm in the chaos when things get busy--and bring others with you * Butcher proteins, ensure ... Job Type: Full-time, Salaried * Pay: Starting at $55,000+ (based on experience) * Schedule:

Chef Manager

Houston, TX · On-site

$56 - $75/hr

Prepare and cook meals alongside the team in alignment with menu standards and dietary needs ... Competitive salary with growth potential * Paid Holidays available upon hire * ZayZoon Access ...

Chef Manager

Kingwood, TX · On-site

$65K/yr

Prepare and cook meals alongside the team in alignment with menu standards and dietary needs ... Competitive salary with growth potential * Paid Holidays available upon hire * ZayZoon Access ...

Showing results 41-60

Chef Salary In Cruise information

See Spring, TX salary details

$8

$21

$39

How much do chef salary in cruise jobs pay per hour?

As of Sep 3, 2026, the average hourly pay for chef salary in cruise in Spring, TX is $21.92, according to ZipRecruiter salary data. Most workers in this role earn between $14.95 and $27.60 per hour, depending on experience, location, and employer.

What is the difference between Chef Salary In Cruise vs Cook Salary In Cruise?

AspectChef Salary In CruiseCook Salary In Cruise
Average Annual Salary$40,000 - $70,000$25,000 - $45,000
Required CredentialsCulinary degree or certification, experienceBasic cooking skills, on-the-job training
Work EnvironmentLuxury cruise kitchens, high-pressureShip kitchens, varied settings
Job ResponsibilitiesMenu planning, supervising kitchen staffFood preparation, assisting chefs

In summary, chefs on cruise ships typically earn higher salaries than cooks due to advanced skills, certifications, and managerial responsibilities. Both roles operate in cruise ship kitchens, but chefs have more complex duties and higher earning potential.

How many hours does a cruise ship chef work?

Cruise ship chefs typically work long hours, often around 10 to 12 hours per day, due to the demanding nature of preparing meals for large numbers of passengers. Their schedule may include early mornings, evenings, and days off can be limited, depending on the cruise itinerary and staffing needs.

What are popular job titles related to Chef Salary In Cruise jobs in Spring, TX?

For Chef Salary In Cruise jobs in Spring, TX, the most frequently searched job titles are:

What job categories do people searching Chef Salary In Cruise jobs in Spring, TX look for?

The top searched job categories for Chef Salary In Cruise jobs in Spring, TX are:

What cities near Spring, TX are hiring for Chef Salary In Cruise jobs?

Cities near Spring, TX with the most Chef Salary In Cruise job openings:

Pastry Chef De Partie

The Post Oak Hotel

Houston, TX • On-site

$23/hr

Other

Retirement, PTO

Re-posted 12 days ago


Job description

Overview
The Post Oak Hotel is seeking a Pastry Chef de Partie to join the only double Forbes Five-Star Hotel in Texas. We hire passionate and professional colleagues who genuinely delight our guests through curated and authentic experiences.
The Pastry Chef de Partie's primary responsibility is to assist the Pastry Chef and Pastry Sous Chef to effectively supervise and manage the onboard Pastry Production by ensuring exceptional quality, creativity, attention to detail, and consistency in accordance with the hotel's standards and reputation for luxury and excellence while leading the team by example.
Responsibilities
  • Follow all policies and procedures as outlined by The Post Oak Hotel Employee Handbook
  • Assist with planning of recipe creation, development, execution and implementation of SOP's and training
  • Conduct daily lineups with colleagues in the absence of the Senior Chefs
  • Assist Sous Chefs with inventory, ordering ingredients, managing food cost and quality control
  • Maintain kitchen logs for food safety programs and food products
  • Ensure kitchen compliance and work in a safe manner following Texas sanitation guidelines, rules and regulations
  • Identify and determine what the minimum standard is acceptable for product quality is and make sure that no product is served that fails to meet that minimum standard
  • Ensure the colleagues uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets

Qualifications
  • Aspire to our values of being passionate, strive for excellence, remain relevant, collaborate and act with honor and integrity.
  • Three to five of experience working in a high-volume luxury-oriented kitchen preferred
  • Excellent communication and organizational skills.
  • Creative in finding methods to improve the efficiency of the department to increase productivity and strategic implementation of them.
  • Previous hotel experience, luxury or Forbes experience preferred
  • Ability to work flexible schedules, including nights, weekends and holidays is required.
  • Physical demands: Ability to lift 50 pounds on a regular basis and prolong extended periods of standing and repetitive motions frequently

What we offer you:
  • Multiple benefit plans to suit your needs
  • Paid Time Off
  • 401K
  • Opportunities for advancement
  • Positive and respectful work environment where diversity is valued
  • Generous employee discounts on dining, retail, amusements, and hotels
  • Community volunteer opportunities
  • Complimentary parking and colleague meal

Disclaimer: The above information is intended as a high-level overview of the responsibilities and qualifications for the position and does not represent the full job description which will include all responsibilities, skills, duties, requirements, and working conditions associated with the job. For more information or to see the full job description, contact the Human Resources department at the location in which you are applying.
Posted Salary Range
Starting from USD $23.00/Hr.
Tipped Position
This position does not earn tips