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Chef Salary In Cruise Jobs in Spring, TX (NOW HIRING)

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Sous Chef Salary: $60,000 - $70,000 + Bonus + Benefits Position Summary Be part of something new ... Work alongside a passionate leadership team in an exciting new concept. * Excellent growth ...

Executive Sous Chef

Houston, TX · On-site

$28.85 - $38.46/hr

Salary Range: $60k-$80k Location: Bludorn Restaurant, 807 Taft St. Houston, TX Executive Sous Chefs ... Who We Are: We are a team - in the kitchen and the dining room, at the bar and on the patio.

Sous Chef

Houston, TX

$47K - $64K/yr

Additionally, the Sous Chef supports managing quality in all aspects of their job. Job Requirements ... Restaurant Managers receive competitive salary & quarterly bonus eligibility * Eligibility for ...

Sous Chef

Houston, TX

$47K - $64K/yr

Additionally, the Sous Chef supports managing quality in all aspects of their job. Job Requirements ... competitive salary & quarterly bonus eligibility Eligibility for medical, dental, and vision ...

Sous Chef

Houston, TX

$47K - $64K/yr

Additionally, the Sous Chef supports managing quality in all aspects of their job. Job Requirements ... Restaurant Managers receive competitive salary & quarterly bonus eligibility * Eligibility for ...

Sous Chef

Houston, TX · On-site

$47K - $64K/yr

Additionally, the Sous Chef supports managing quality in all aspects of their job. Job Requirements ... Restaurant Managers receive competitive salary & quarterly bonus eligibility * Eligibility for ...

Sous Chef

Houston, TX

$60K - $70K/yr

... salary range of $60,000 - $70,000 annually, along with full benefits and opportunities for professional development within the hospitality industry. Responsibilities * Assist the Head Chef in food ...

Pastry Chef

Houston, TX · On-site

$17 - $20/hr

Enjoy working in fast-paced environment Learn more about Landry's by visiting our website at www ... Salary Range USD $17.00 - USD $20.00 /Hr. Tipped Position This position does not earn tips

Pastry Chef

Houston, TX · On-site

$17 - $20/hr

Enjoy working in fast-paced environment Learn more about Landry's by visiting our website at www ... Salary Range USD $17.00 - USD $20.00 /Hr. Tipped Position This position does not earn tips

Salary Range Commensurate w/Experience: $75k-$95k / year (plus, monthly profit share) Benefits: • ... They will play a key role in implementing new recipes and ensuring adherence to existing ones. The ...

Salary Range Commensurate w/Experience: $75k-$95k / year (plus, monthly profit share) Benefits: • ... They will play a key role in implementing new recipes and ensuring adherence to existing ones. The ...

Executive Chef

The Woodlands, TX · On-site

$75K - $95K/yr

Salary Range Commensurate w/Experience: $75k-$95k / year (plus, monthly profit share) Benefits: • ... They will play a key role in implementing new recipes and ensuring adherence to existing ones. The ...

SOUS CHEF

Houston, TX · On-site

$48K - $53K/yr

Salary: $48,000.00 - $53,000.00 Other Forms of Compensation: N/A What makes FLIK click What makes ... We give them a stake in successfully raising the bar. Our people love what they do and they love ...

SOUS CHEF

Houston, TX · On-site

$48K - $53K/yr

Salary: $48,000.00 - $53,000.00 Other Forms of Compensation: N/A What makes FLIK click What makes ... We give them a stake in successfully raising the bar. Our people love what they do and they love ...

SOUS CHEF

Houston, TX · On-site

$48K - $53K/yr

Salary: $48,000.00 - $53,000.00 Other Forms of Compensation: N/A What makes FLIK click What makes ... We give them a stake in successfully raising the bar. Our people love what they do and they love ...

SOUS CHEF

Houston, TX · On-site

$48K - $53K/yr

Salary: $48,000.00 - $53,000.00 Other Forms of Compensation: N/A What makes FLIK click What makes ... We give them a stake in successfully raising the bar. Our people love what they do and they love ...

M Sous Chef / Executive Sous Chef POSITION SUMMARY The Employee Meal Chef is responsible for ... Work in varying kitchen temperatures, including hot and refrigerated environments. Salary ...

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Chef Salary In Cruise information

See Spring, TX salary details

$8

$21

$39

How much do chef salary in cruise jobs pay per hour?

As of Jul 30, 2026, the average hourly pay for chef salary in cruise in Spring, TX is $21.92, according to ZipRecruiter salary data. Most workers in this role earn between $14.95 and $27.60 per hour, depending on experience, location, and employer.

What is the difference between Chef Salary In Cruise vs Cook Salary In Cruise?

AspectChef Salary In CruiseCook Salary In Cruise
Average Annual Salary$40,000 - $70,000$25,000 - $45,000
Required CredentialsCulinary degree or certification, experienceBasic cooking skills, on-the-job training
Work EnvironmentLuxury cruise kitchens, high-pressureShip kitchens, varied settings
Job ResponsibilitiesMenu planning, supervising kitchen staffFood preparation, assisting chefs

In summary, chefs on cruise ships typically earn higher salaries than cooks due to advanced skills, certifications, and managerial responsibilities. Both roles operate in cruise ship kitchens, but chefs have more complex duties and higher earning potential.

What are popular job titles related to Chef Salary In Cruise jobs in Spring, TX? For Chef Salary In Cruise jobs in Spring, TX, the most frequently searched job titles are:
What job categories do people searching Chef Salary In Cruise jobs in Spring, TX look for? The top searched job categories for Chef Salary In Cruise jobs in Spring, TX are:
What cities near Spring, TX are hiring for Chef Salary In Cruise jobs? Cities near Spring, TX with the most Chef Salary In Cruise job openings:

Sous Chef | Polished Casual #ZJM 3635349

Superior Talent Source

Houston, TX

$60K - $70K/yr

Full-time

Medical, Dental, Vision, Retirement, PTO

Posted 14 days ago


Job description

Job Description: Sous Chef


Salary: $60,000 - $70,000 + Bonus + Benefits


Position Summary


Be part of something new! We are seeking a passionate and experienced Sous Chef to join our newly opened restaurant team. This is a unique opportunity to help build a culinary program from the ground up, combining creativity, leadership, and operational excellence in an exciting new restaurant concept.


Why Join Us?


  • Help lead the culinary program for a new restaurant.
  • Opportunity to influence menu creation, team culture, and training
  • Work alongside a passionate leadership team in an exciting new concept.
  • Excellent growth potential with a dynamic and expanding restaurant organization.
  • Competitive benefits including Medical, Dental, Vision, 401(k), Paid Time Off, and more.


What We're Looking For


  • Proven experience as a Sous Chef or in a strong kitchen leadership role (upscale or fine dining experience strongly preferred).
  • Solid culinary foundation with a passion for innovation, quality, and hospitality.
  • Strong leadership and communication skills with a hands-on, lead-by-example management style.
  • Thorough knowledge of food safety, sanitation, and health department regulations.
  • Ability to thrive in a fast-paced, high-volume kitchen environment.
  • Bilingual in English and Spanish is a plus.
  • Flexible availability, including nights, weekends, and holidays as business needs require.


Key Responsibilities


  • Support the Executive Chef in overseeing all back-of-house operations.
  • Manage daily food preparation, production, and service to ensure consistency and quality.
  • Train, mentor, and develop culinary team members to achieve operational excellence.
  • Collaborate on menu development, seasonal offerings, and new culinary initiatives.
  • Maintain exceptional food quality, presentation, and consistency.
  • Monitor inventory, food costs, purchasing, and vendor relationships.
  • Ensure compliance with all food safety, sanitation, and company standards.
  • Foster a positive, professional, and collaborative kitchen culture.
  • Assist with recruiting, hiring, onboarding, and developing culinary talent.
  • Partner with restaurant leadership to deliver an outstanding guest experience.


If you're a passionate culinary leader looking to make an impact with an exciting new restaurant opening, we'd love to hear from you!