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Chef Relocation Jobs in Texas (NOW HIRING)

Executive Chef

Webster, TX

$62.70K - $86.40K/yr

This is a great opportunity for a Chef who values leadership, stability, and long-term growth ... Relocation assistance is available for qualified candidates. Located in Baytown, just east of ...

Executive Chef

Houston, TX

$64.50K - $88.90K/yr

This is a great opportunity for a Chef who values leadership, stability, and long-term growth ... Relocation assistance is available for qualified candidates. Located in Baytown, just east of ...

Executive Chef

Houston, TX · On-site

$66.70K - $91.90K/yr

This is a great opportunity for a Chef who values leadership, stability, and long-term growth ... Relocation assistance is available for qualified candidates. Located in Baytown, just east of ...

Executive Chef

Houston, TX

$68.30K - $94K/yr

This is a great opportunity for a Chef who values leadership, stability, and long-term growth ... Relocation assistance is available for qualified candidates. Located in Baytown, just east of ...

Executive Chef

Houston, TX · On-site

$68.20K - $94K/yr

This is a great opportunity for a Chef who values leadership, stability, and long-term growth ... Relocation assistance is available for qualified candidates. Located in Baytown, just east of ...

Executive Chef

Houston, TX · On-site

$66K - $90.90K/yr

This is a great opportunity for a Chef who values leadership, stability, and long-term growth ... Relocation assistance is available for qualified candidates. Located in Baytown, just east of ...

Executive Chef

Houston, TX · On-site

$68.20K - $94K/yr

This is a great opportunity for a Chef who values leadership, stability, and long-term growth ... Relocation assistance is available for qualified candidates. Located in Baytown, just east of ...

Executive Chef

Pasadena, TX

$61.20K - $84.30K/yr

This is a great opportunity for a Chef who values leadership, stability, and long-term growth ... Relocation assistance is available for qualified candidates. Located in Baytown, just east of ...

Executive Chef

Houston, TX

$68.30K - $94.10K/yr

This is a great opportunity for a Chef who values leadership, stability, and long-term growth ... Relocation assistance is available for qualified candidates. Located in Baytown, just east of ...

Executive Chef

Houston, TX · On-site

$68.20K - $94K/yr

This is a great opportunity for a Chef who values leadership, stability, and long-term growth ... Relocation assistance is available for qualified candidates. Located in Baytown, just east of ...

Executive Chef

Houston, TX · On-site

$61.90K - $85.20K/yr

This is a great opportunity for a Chef who values leadership, stability, and long-term growth ... Relocation assistance is available for qualified candidates. Located in Baytown, just east of ...

Executive Chef

Texas City, TX

$61.20K - $84.30K/yr

This is a great opportunity for a Chef who values leadership, stability, and long-term growth ... Relocation assistance is available for qualified candidates. Located in Baytown, just east of ...

Executive Chef

Houston, TX · On-site

$65.80K - $90.70K/yr

This is a great opportunity for a Chef who values leadership, stability, and long-term growth ... Relocation assistance is available for qualified candidates. Located in Baytown, just east of ...

Executive Chef

Houston, TX · On-site

$65.30K - $89.90K/yr

This is a great opportunity for a Chef who values leadership, stability, and long-term growth ... Relocation assistance is available for qualified candidates. Located in Baytown, just east of ...

Executive Chef

Houston, TX

$68.20K - $94K/yr

This is a great opportunity for a Chef who values leadership, stability, and long-term growth ... Relocation assistance is available for qualified candidates. Located in Baytown, just east of ...

Executive Chef

Houston, TX · On-site

$66.10K - $91.10K/yr

This is a great opportunity for a Chef who values leadership, stability, and long-term growth ... Relocation assistance is available for qualified candidates. Located in Baytown, just east of ...

Executive Chef

Houston, TX · On-site

$64.80K - $89.20K/yr

This is a great opportunity for a Chef who values leadership, stability, and long-term growth ... Relocation assistance is available for qualified candidates. Located in Baytown, just east of ...

Executive Chef

Houston, TX

$61.60K - $84.80K/yr

This is a great opportunity for a Chef who values leadership, stability, and long-term growth ... Relocation assistance is available for qualified candidates. Located in Baytown, just east of ...

Executive Chef

Houston, TX

$65.80K - $90.70K/yr

This is a great opportunity for a Chef who values leadership, stability, and long-term growth ... Relocation assistance is available for qualified candidates. Located in Baytown, just east of ...

Executive Chef

Pearland, TX

$62.90K - $86.70K/yr

This is a great opportunity for a Chef who values leadership, stability, and long-term growth ... Relocation assistance is available for qualified candidates. Located in Baytown, just east of ...

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Chef Relocation information

See Texas salary details

$9

$22

$41

How much do chef relocation jobs pay per hour?

As of Jun 1, 2026, the average hourly pay for chef relocation in Texas is $22.94, according to ZipRecruiter salary data. Most workers in this role earn between $15.67 and $28.89 per hour, depending on experience, location, and employer.

What is a Chef Relocation job?

A Chef Relocation job involves a professional chef moving to a new location, often domestically or internationally, to work for a restaurant, hotel, resort, or private employer. These roles typically include relocation support such as visa assistance, housing arrangements, or financial aid for moving costs. Employers seek experienced chefs who can adapt to new culinary environments and bring their expertise to different cuisines or dining establishments.

What are the key skills and qualifications needed to thrive in the Chef Relocation position, and why are they important?

To thrive in a Chef Relocation role, candidates need strong organizational abilities, logistical expertise, and experience in managing employee relocation processes. Familiarity with relocation management software, immigration regulations, and relevant certification such as GMS (Global Mobility Specialist) is usually expected. Excellent interpersonal skills, cultural sensitivity, and problem-solving abilities are important for effectively supporting chefs and employers through the transition. These competencies are crucial for ensuring seamless relocations, reducing stress for relocating staff, and supporting business operations in the hospitality industry.

What are some common challenges faced by professionals working in chef relocation roles?

Professionals in chef relocation roles often encounter challenges such as navigating complex visa and immigration processes, coordinating logistics across different countries, and ensuring chefs experience a smooth transition both professionally and personally. Managing tight timelines and last-minute changes are common, especially when relocating talent to meet operational needs. Collaboration with HR, legal teams, and external vendors is essential to address individual concerns and tailor relocation packages. Overcoming these challenges requires flexibility, strong communication, and a deep understanding of both hospitality operations and global mobility practices.
What are the most commonly searched types of Chef Relocation jobs in Texas? The most popular types of Chef Relocation jobs in Texas are:
What are popular job titles related to Chef Relocation jobs in Texas? For Chef Relocation jobs in Texas, the most frequently searched job titles are:
What cities in Texas are hiring for Chef Relocation jobs? Cities in Texas with the most Chef Relocation job openings:
Infographic showing various Chef Relocation job openings in Texas as of May 2026, with employment types broken down into 90% Full Time, 8% Part Time, and 2% Temporary. Highlights an 96% In-person, 2% Hybrid, and 2% Remote job distribution, with an average salary of $47,724 per year, or $22.9 per hour.
Executive Chef

$62.70K - $86.40K/yr

Other

Posted 17 days ago


Aramark rating

5.9

Company rating: 5.9 out of 10

Based on 1,205 frontline employees who took The Breakroom Quiz

335th of 425 rated business services


Job description

Job Description
Aramark Healthcare+ is seeking an experienced Executive Chef to lead culinary operations at Houston Methodist Baytown Hospital in Baytown, TX.
 
In this role, you?ll oversee daily food service operations, supporting patient dining, retail, and catering while ensuring quality and consistency. You?ll provide leadership and direction to the culinary team, fostering a positive work environment and strong service culture across the operation. This is a great opportunity for a Chef who values leadership, stability, and long-term growth within a healthcare setting.
 
Relocation assistance is available for qualified candidates.
 
Located in Baytown, just east of Houston, this role offers the best of both worlds?an easy commute from several highly desirable communities including Clear Lake, League City, Mont Belvieu, and Houston?s Inner Loop. Whether you prefer coastal living, vibrant city life, or family-friendly suburban neighborhoods, you?ll find a range of attractive lifestyle options all within a convenient drive of the hospital.
Job Responsibilities
  • Ensures culinary production appropriately connects to the Executional Framework 
  • Ensures proper culinary standards and techniques are in place for preparation of food items, including production, presentation, and service standards 
  • Manages a culinary team, including chef managers and hourly staff, to ensure quality in final presentation of food 
  • Train and manage culinary and kitchen employees to use best practice food production techniques 
  • Coach employees by creating a shared understanding about what needs to be achieved and how it is to be achieved 
  • Reward and recognize employees 
  • Plan and execute team meetings and daily huddles 
  • Complete and maintain all staff records including training records, shift opening/closing checklists and performance data 
  • Develop and maintain effective client and guest rapport for mutually beneficial business relationships 
  • Interact directly with guests daily 
  • Aggregate and communicate regional culinary and ingredient trends 
  • Responsible for delivering food and labor targets 
  • Consistent focus on margin improvement; understanding performance metrics, data, order, and inventory trends 
  • Ensure efficient execution and delivery of all culinary products in line with the daily menu 
  • Maintain integrity of the standard Aramark food offer; responsible for always maintaining food quality and safety of items 
  • Full compliance with Operational Excellence fundamentals: managing waste, standard menus, recipes and ingredients through managing customer driven menus and labor standards 
  • Understand end to end supply chain and procurement process and systems, ensuring only authorized suppliers are used 
  • Full knowledge and implementation of the Food Framework 
  • Ensure accuracy of estimated food consumption for appropriate requisitions and/or food purchase 
  • Ensure proper equipment operation and maintenance 
  • Ensure compliance with Aramark SAFE food and Quality Assurance standards, occupational and environmental safety policies in all culinary and kitchen operations 
  • Comply with all applicable policies, rules and regulations, including but not limited to those relating to safety, health, wage and hour 

At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.?? 

Qualifications
  • Requires at least 4 years of culinary experience 

  • At least 2 years in a management role preferred  

  • Requires a culinary degree or equivalent experience 

  • Ability to multi-task 

  • Ability to simplify the agenda for the team 

  • Requires advanced knowledge of the principles and practices within the food profession. 

  • This includes experiential knowledge required for management of people and/or problems.  

  • Requires oral, reading, and written communication skills 

About Aramark

Our Mission

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.

About Aramark

The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.


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About Aramark

Sourced by ZipRecruiter

The people of Aramark proudly serve millions of guests every day through food, facilities, and uniform services in 19 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at or connect with us on Facebook, Instagram and Twitter.

Industry

Hospitality services and facilities support services

Company size

10,000+ Employees

Headquarters location

Philadelphia, PA, US