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Chef Manager Catering Manager Jobs (NOW HIRING)

Catering Manager

Wilmington, NC · On-site

$65K - $75K/yr

Develop and customize menus in collaboration with chefs * Hire, train, and manage catering staff * Schedule staff and assign duties for events * Monitor budgets and control costs to ensure ...

Vacation, Holiday, Sick TimeCareer Growth OpportunitiesVarious Employee Perks and RewardsJob SummaryThe Catering Manager reports to the General Manager or Chef and is responsible for the oversight ...

New

... Catering Manager, Executive Chef, AGM, and the Catering Chef on an ongoing basis to coordinate upcoming catering events. 3. Provide clear direction and oversight of all department activities in order ...

... Catering Manager, Executive Chef, AGM, and the Catering Chef on an ongoing basis to coordinate upcoming catering events. 3. Provide clear direction and oversight of all department activities in order ...

Chef Manager

Atlanta, GA · On-site

$86K - $90K/yr

All employees who are organizing or delivering catering are required to use Shipday for all order ... The Chef Manager must have an excellent driving record and valid driver's license and be able to ...

Chef Manager

San Jose, CA · On-site

$85K - $95K/yr

All employees who are organizing or delivering catering are required to use Shipday for all order ... The Chef Manager must have an excellent driving record and valid driver's license and be able to ...

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Restaurant Assistant Manager / Catering Manager Wharf Casual Seafood is Expanding Wharf Casual Seafood is expanding across Central Alabama, and we're looking for an experienced Restaurant Assistant ...

Chef Manager

San Jose, CA · On-site

$85K - $95K/yr

All employees who are organizing or delivering catering are required to use Shipday for all order ... The Chef Manager must have an excellent driving record and valid driver's license and be able to ...

Be Seen First

Restaurant Assistant Manager / Catering Manager Wharf Casual Seafood is Expanding Wharf Casual Seafood is expanding across Central Alabama, and we're looking for an experienced Restaurant Assistant ...

Be Seen First

Restaurant Assistant Manager / Catering Manager Wharf Casual Seafood is Expanding Wharf Casual Seafood is expanding across Central Alabama, and we're looking for an experienced Restaurant Assistant ...

Showing results 21-40

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Catering Manager

Wilmington, NC • On-site

Tailwind Concessions
Traveler Accommodation • 11 - 50 employees

$65K - $75K/yr

Other

Medical, Dental, Vision, Retirement, PTO

This job post has expired 1 day ago. Applications are no longer accepted.


Tailwind Concessions rating

8.6

Company rating: 8.6 out of 10

Based on 5 frontline employees who took The Breakroom Quiz


Job description

If you are unable to complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process.

Catering Manager

Full Time Jackson, WY, US

Salary Range: $65,000.00 To $75,000.00 Annually

About the role:

We are looking for a motivated and detail-oriented Catering Manager to join the Tailwind team! As part of Tailwind, you'll play a crucial role in delivering exceptional food and service for events, creating unforgettable experiences for our guests. In this role, you will oversee all catering operations, ensuring high-quality food and service delivery for events ranging from corporate meetings to social gatherings. You'll collaborate with clients to determine their event requirements, manage a dedicated catering staff, and plan diverse menus in close coordination with chefs. Your main goal will be to maintain budgetary oversight, ensure compliance with health and safety standards, and foster a culture of excellence, making every event a memorable one.

Veterans and Military family members are encouraged to apply!

Key Responsibilities:

  • Coordinate with clients to understand event requirements and preference
  • Plan and execute catering services for various events
  • Develop and customize menus in collaboration with chefs
  • Hire, train, and manage catering staff
  • Schedule staff and assign duties for events
  • Monitor budgets and control costs to ensure profitability
  • Maintain high standards of food quality and presentation
  • Ensure compliance with health, safety, and hygiene regulations
  • Manage inventory and order supplies as needed
  • Coordinate with vendors and external service providers
  • Handle on-site problem solving during events
  • Promote catering services and build client relationships

Qualifications/Skills :

Ability to plan and manage budgets

Strong leadership and interpersonal skills

Excellent organizational and time management abilities

Problem-solving and decision-making capabilities

Proficiency in event planning and coordination

Attention to detail and ability to multitask under pressure

Ability to multi-task and manage time effectively in a fast-paced environment

Ability to read and process complex information quickly and accurately

Exceptional problem-solving and communication skills

Ability to work a minimum of 40 hours per week

Work some weekends, evenings, and holidays

Requirements:

  • Must be able to pass a TSA background check to receive an airport badge
  • Must have reliable transportation and the ability to be punctual
  • PTO
  • 401K
  • Paid training
  • Health, Dental and Vision offered to Full time employees

Tailwind Concessions is an equal opportunity employer committed to creating a diverse and inclusive work environment. We do not discriminate based on race, color, religion, sex (including pregnancy, gender identity, and sexual orientation), national origin, age (40 or older), disability, or genetic information. We provide reasonable accommodations for individuals with disabilities in accordance with the Americans with Disabilities Act (ADA). If you require any accommodations during the application process, please contact our HR department.

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