Aramark Healthcare+ is seeking candidates for a Bench Chef Manager position to support the Penn Medicine Health System. This position will travel to various Penn Medicine Hospitals as needed. The ...
Aramark Healthcare+ is seeking candidates for a Bench Chef Manager position to support the Penn Medicine Health System. This position will travel to various Penn Medicine Hospitals as needed. The ...
Chef Manager
Philadelphia, PA · On-site
Aramark Healthcare+ is seeking candidates for a Bench Chef Manager position to support the Penn Medicine Health System. This position will travel to various Penn Medicine Hospitals as needed. The ...
Chef Manager
Philadelphia, PA · On-site
Aramark Healthcare+ is seeking candidates for a Bench Chef Manager position to support the Penn Medicine Health System. This position will travel to various Penn Medicine Hospitals as needed. The ...
Chef Manager
Philadelphia, PA · On-site
Aramark Healthcare+ is seeking candidates for a Bench Chef Manager position to support the Penn Medicine Health System. This position will travel to various Penn Medicine Hospitals as needed. The ...
Chef Manager
Philadelphia, PA · On-site
Aramark Healthcare+ is seeking candidates for a Bench Chef Manager position to support the Penn Medicine Health System. This position will travel to various Penn Medicine Hospitals as needed. The ...
SR. EXECUTIVE CHEF (bench)
Charlotte, NC · On-site
$69K - $96K/yr
Position Title: SR. EXECUTIVE CHEF (bench) Morrison Healthcare , a Compass Healthcare company, is a ... Manage, train, and motivate culinary teams * Develop menus and create high-quality, appealing ...
SR. EXECUTIVE CHEF (bench)
Charlotte, NC · On-site
$69K - $96K/yr
Position Title: SR. EXECUTIVE CHEF (bench) Morrison Healthcare , a Compass Healthcare company, is a ... Manage, train, and motivate culinary teams * Develop menus and create high-quality, appealing ...
SR. EXECUTIVE CHEF (bench)
Charlotte, NC · On-site
$69K - $96K/yr
Position Title: SR. EXECUTIVE CHEF (bench) Morrison Healthcare , a Compass Healthcare company, is a ... Manage, train, and motivate culinary teams * Develop menus and create high-quality, appealing ...
SR. EXECUTIVE CHEF (bench)
Charlotte, NC · On-site
$69K - $96K/yr
Position Title: SR. EXECUTIVE CHEF (bench) Morrison Healthcare , a Compass Healthcare company, is a ... Manage, train, and motivate culinary teams * Develop menus and create high-quality, appealing ...
Executive Chef/Food Service Manager
Aiken, SC · On-site
$85K - $90K/yr
Build a culture of accountability, professionalism, and pride in the work - and a bench of talent ... chef manager, or dining services director. Proven ownership of a food and labor budget, with a ...
Executive Chef/Food Service Manager
Aiken, SC · On-site
$85K - $90K/yr
Build a culture of accountability, professionalism, and pride in the work - and a bench of talent ... chef manager, or dining services director. Proven ownership of a food and labor budget, with a ...
R&D Chef Manager - Berkeley Culinary Center
Berkeley, IL · On-site
$75K - $90K/yr
The R&D Chef Manager translates culinary vision into production-ready recipes and ensures ... from bench-top through kitchen trials to production-ready, scalable formulas, executing the ...
R&D Chef Manager - Berkeley Culinary Center
Berkeley, IL · On-site
$75K - $90K/yr
The R&D Chef Manager translates culinary vision into production-ready recipes and ensures ... from bench-top through kitchen trials to production-ready, scalable formulas, executing the ...
Bagel Chef (Shop Manager)
Manhattan, NY · On-site
$75K - $90K/yr
Bagel Chef (Shop Manager) Reporting to: Regional Operations Manager for NYC Position type: Salaried ... Lead, coach, and develop the Bagel Sous and leadership team to create a strong bench and succession ...
Quick apply
Bagel Chef (Shop Manager)
Manhattan, NY · On-site
$75K - $90K/yr
Bagel Chef (Shop Manager) Reporting to: Regional Operations Manager for NYC Position type: Salaried ... Lead, coach, and develop the Bagel Sous and leadership team to create a strong bench and succession ...
R&D Chef Manager - Berkeley Culinary Center
Berkeley, IL · On-site
$75K - $90K/yr
The R&D Chef Manager translates culinary vision into production-ready recipes and ensures ... from bench-top through kitchen trials to production-ready, scalable formulas, executing the ...
R&D Chef Manager - Berkeley Culinary Center
Berkeley, IL · On-site
$75K - $90K/yr
The R&D Chef Manager translates culinary vision into production-ready recipes and ensures ... from bench-top through kitchen trials to production-ready, scalable formulas, executing the ...
Bagel Chef (Shop Manager)
Manhattan, NY · On-site
$75K - $90K/yr
Bagel Chef (Shop Manager) Reporting to: Regional Operations Manager for NYC Position type: Salaried ... Lead, coach, and develop the Bagel Sous and leadership team to create a strong bench and succession ...
Quick apply
Bagel Chef (Shop Manager)
Manhattan, NY · On-site
$75K - $90K/yr
Bagel Chef (Shop Manager) Reporting to: Regional Operations Manager for NYC Position type: Salaried ... Lead, coach, and develop the Bagel Sous and leadership team to create a strong bench and succession ...
R&D Chef Manager - Berkeley Culinary Center
Berkeley, IL · On-site
$75K - $90K/yr
The R&D Chef Manager translates culinary vision into production-ready recipes and ensures ... from bench-top through kitchen trials to production-ready, scalable formulas, executing the ...
R&D Chef Manager - Berkeley Culinary Center
Berkeley, IL · On-site
$75K - $90K/yr
The R&D Chef Manager translates culinary vision into production-ready recipes and ensures ... from bench-top through kitchen trials to production-ready, scalable formulas, executing the ...
Sous Chef - Crow's Bench - Year Round
$46K - $48K/yr
The Sous Chef is second-in-command in the Crow's Bench kitchen and plays a critical role in ... Manage daily food production by creating accurate prep lists and ensuring timely setup/pick-ups.
Sous Chef - Crow's Bench - Year Round
$46K - $48K/yr
The Sous Chef is second-in-command in the Crow's Bench kitchen and plays a critical role in ... Manage daily food production by creating accurate prep lists and ensuring timely setup/pick-ups.
Executive Chef
Philadelphia, PA · On-site
$72K - $99K/yr
Aramark Healthcare+ is seeking candidates for a Bench Executive Chef position to manage and support culinary and production operations at the Penn Medicine Health System. This is a Management ...
Executive Chef
Philadelphia, PA · On-site
$72K - $99K/yr
Aramark Healthcare+ is seeking candidates for a Bench Executive Chef position to manage and support culinary and production operations at the Penn Medicine Health System. This is a Management ...
Sous Chef - Crow's Bench - Year Round
$46K - $48K/yr
The Sous Chef is second-in-command in the Crow's Bench kitchen and plays a critical role in ... Manage daily food production by creating accurate prep lists and ensuring timely setup/pick-ups.
Sous Chef - Crow's Bench - Year Round
$46K - $48K/yr
The Sous Chef is second-in-command in the Crow's Bench kitchen and plays a critical role in ... Manage daily food production by creating accurate prep lists and ensuring timely setup/pick-ups.
Executive Chef
Philadelphia, PA · On-site
$72K - $99K/yr
Aramark Healthcare+ is seeking candidates for a Bench Executive Chef position to manage and support culinary and production operations at the Penn Medicine Health System. This is a Management ...
Executive Chef
Philadelphia, PA · On-site
$72K - $99K/yr
Aramark Healthcare+ is seeking candidates for a Bench Executive Chef position to manage and support culinary and production operations at the Penn Medicine Health System. This is a Management ...
Sous Chef - Crow's Bench - Year Round
$46K - $48K/yr
The Sous Chef is second-in-command in the Crow's Bench kitchen and plays a critical role in ... Manage daily food production by creating accurate prep lists and ensuring timely setup/pick-ups.
Sous Chef - Crow's Bench - Year Round
$46K - $48K/yr
The Sous Chef is second-in-command in the Crow's Bench kitchen and plays a critical role in ... Manage daily food production by creating accurate prep lists and ensuring timely setup/pick-ups.
Sous Chef - Crow's Bench - Year Round
$46K - $48K/yr
The Sous Chef is second-in-command in the Crow's Bench kitchen and plays a critical role in ... Manage daily food production by creating accurate prep lists and ensuring timely setup/pick-ups.
Sous Chef - Crow's Bench - Year Round
$46K - $48K/yr
The Sous Chef is second-in-command in the Crow's Bench kitchen and plays a critical role in ... Manage daily food production by creating accurate prep lists and ensuring timely setup/pick-ups.
Sous Chef - Crow's Bench - Year Round
Sandpoint, ID · On-site
$46K - $48K/yr
The Sous Chef is second-in-command in the Crow's Bench kitchen and plays a critical role in ... Manage daily food production by creating accurate prep lists and ensuring timely setup/pick-ups.
Sous Chef - Crow's Bench - Year Round
Sandpoint, ID · On-site
$46K - $48K/yr
The Sous Chef is second-in-command in the Crow's Bench kitchen and plays a critical role in ... Manage daily food production by creating accurate prep lists and ensuring timely setup/pick-ups.
Executive Chef
Philadelphia, PA · On-site
$72K - $99K/yr
Aramark Healthcare+ is seeking candidates for a Bench Executive Chef position to manage and support culinary and production operations at the Penn Medicine Health System. This is a Management ...
Executive Chef
Philadelphia, PA · On-site
$72K - $99K/yr
Aramark Healthcare+ is seeking candidates for a Bench Executive Chef position to manage and support culinary and production operations at the Penn Medicine Health System. This is a Management ...
Sous Chef - Crow's Bench - Year Round
$46K - $48K/yr
The Sous Chef is second-in-command in the Crow's Bench kitchen and plays a critical role in ... Manage daily food production by creating accurate prep lists and ensuring timely setup/pick-ups.
Sous Chef - Crow's Bench - Year Round
$46K - $48K/yr
The Sous Chef is second-in-command in the Crow's Bench kitchen and plays a critical role in ... Manage daily food production by creating accurate prep lists and ensuring timely setup/pick-ups.
Bench Chef Manager information
See salary details
$29.5K - $34.8K
2% of jobs
$34.8K - $40K
5% of jobs
$40K - $45.3K
8% of jobs
$50.1K is the 25th percentile. Wages below this are outliers.
$45.3K - $50.6K
10% of jobs
$50.6K - $55.9K
15% of jobs
The median wage is $59K / yr.
$55.9K - $61.1K
16% of jobs
$61.1K - $66.4K
10% of jobs
$69.7K is the 75th percentile. Wages above this are outliers.
$66.4K - $71.7K
14% of jobs
$71.7K - $77K
10% of jobs
$77K - $82.2K
6% of jobs
$82.2K - $87.5K
3% of jobs
$29.5K
$61.1K
$87.5K
How much do bench chef manager jobs pay per year?
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For Bench Chef Manager jobs, the most frequently searched job titles are:

Chef Manager
Philadelphia, PA
Full-time
Re-posted 2 days ago
Aramark rating
5.9
Based on 1,277 frontline employees who took The Breakroom Quiz
Job description
Aramark Healthcare+ is seeking candidates for a Bench Chef Manager position to support the Penn Medicine Health System. This position will travel to various Penn Medicine Hospitals as needed. The Chef Manager is responsible for developing and executing culinary solutions to meet customer needs and tastes. Offers a wide variety of culinary solutions to meet customer and client needs and tastes. Oversees and manages culinary operations to meet production, presentation, and service standards. Applies culinary techniques to food preparation and manages the final presentation and service of food.
Manages production for 3 points of service: patients, retail and catering.
Train and manage kitchen personnel and supervise/coordinate all related culinary activities
Estimate food consumption and requisition or purchase food
Select and develop recipes as well as standardize production recipes to ensure consistent quality
Establish presentation technique and quality standards, and plan and price menus
Ensure proper equipment operation/maintenance and ensure proper safety and sanitation in kitchen
Oversee special catering events and may also offer culinary instruction and/or demonstrates culinary techniques
At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.
Requires at least 2 years' experience in a culinary management role
Bachelor's degree or equivalent experience
Culinary Arts degree desired.
Healthcare experience preferred.
SERV Safe certification or HACCP knowledge required.
Experience with production systems is preferred.
Must be able to work a flexible schedule including evenings and weekends.
Our Mission
Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.
At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.
About Aramark
The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.
About Aramark
Sourced by ZipRecruiter
The people of Aramark proudly serve millions of guests every day through food, facilities, and uniform services in 19 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at or connect with us on Facebook, Instagram and Twitter.
Industry
Hospitality services and facilities support services
Company size
10,000+ Employees
Headquarters location
Philadelphia, PA, US