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Chef Internship Jobs in California (NOW HIRING)

Fox

TMZ Social Media Intern - Fall 2026

Los Angeles, CA

$18.42/hr

Studio Ramsay Global with Next Level Chef, Gordon Ramsay's Secret Service and Knife Edge: Chasing ... Our interns are hands-on and directly contribute to the production process at TMZ. You'll have an ...

Fox

TMZ Podcast Intern - Fall 2026

Los Angeles, CA · On-site

$18.42/hr

Studio Ramsay Global with Next Level Chef, Gordon Ramsay's Secret Service and Knife Edge: Chasing ... Our interns are hands-on and directly contribute to the production process at TMZ. You'll have an ...

Fox

TMZ News Desk Intern - Fall 2026

Los Angeles, CA

$18.42/hr

Studio Ramsay Global with Next Level Chef, Gordon Ramsay's Secret Service and Knife Edge: Chasing ... Our interns are hands-on and directly contribute to the production process at TMZ. You'll have an ...

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How much do chef internship jobs pay per hour?

As of Aug 17, 2026, the average hourly pay for chef internship in California is $17.08, according to ZipRecruiter salary data. Most workers in this role earn between $14.23 and $18.99 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive in the chef internship position, and why are they important?

To thrive as a Chef Intern, you need basic culinary skills, attention to detail, and a willingness to learn, typically supported by enrollment in or completion of a culinary arts program. Familiarity with commercial kitchen equipment, food safety regulations, and basic knife handling techniques is often expected. Strong time management, teamwork, and communication skills help interns adapt to the fast-paced kitchen environment. These abilities ensure you can contribute effectively, follow instructions accurately, and develop professionally within a kitchen team.

What is a chef internship?

A Chef Internship is a hands-on learning experience where aspiring chefs work in a professional kitchen under the guidance of experienced chefs. Interns assist with food preparation, cooking, plating, and kitchen organization while developing essential culinary skills. This role provides valuable industry exposure, helping interns gain practical knowledge and improve their efficiency in a fast-paced environment. Chef internships are typically offered by restaurants, hotels, and catering companies, and may lead to full-time employment opportunities.

What kind of training and mentorship can I expect during a chef internship?

During a Chef Internship, you can expect hands-on training alongside experienced chefs and kitchen staff, often involving rotation through different kitchen stations to develop a well-rounded skill set. Interns typically receive direct mentorship from senior chefs who provide feedback on technique, timing, and kitchen best practices. You’ll have the opportunity to observe and participate in day-to-day kitchen operations, from preparing ingredients to plating dishes. This immersive experience helps build confidence and can be a strong stepping stone for advancing to higher-level culinary roles after the internship.

What do chef interns do?

Chef interns assist with food preparation, cooking, and kitchen cleanup under the supervision of professional chefs. They gain hands-on experience with kitchen tools, food safety practices, and culinary techniques while supporting daily kitchen operations.

What are the most commonly searched types of Chef jobs in California?

The most popular types of Chef jobs in California are:

What are popular job titles related to Chef Internship jobs in California?

For Chef Internship jobs in California, the most frequently searched job titles are:

What job categories do people searching Chef Internship jobs in California look for?

The top searched job categories for Chef Internship jobs in California are:

What cities in California are hiring for Chef Internship jobs?

Cities in California with the most Chef Internship job openings:

Chef Internship jobs near you
Infographic showing various Chef Internship job openings in California as of August 2026, with employment types broken down into 10% Internship, 65% Full Time, 21% Part Time, 2% Temporary, and 2% Contract. Highlights an 87% Physical, 2% Hybrid, and 11% Remote job distribution, with an average salary of $35,523 per year, or $17.1 per hour.

Executive Chef - Alma San Diego, A Tribute Portfolio Hotel

Concord Hospitality

San Diego, CA • On-site

$91K - $114K/yr

Full-time

Medical, Dental, Vision, Life, Retirement

Re-posted yesterday

Concord Hospitality rating

7.3

Company rating: 7.3 out of 10

Based on 36 frontline employees who took The Breakroom Quiz

12th of 108 rated hotels

Job description

Concord Hospitality is seeking a creative and experienced Executive Chef to lead our culinary team and elevate the dining experience across our hotel. The ideal candidate is a hands-on, visionary leader who excels in team development, food quality, cost management, and innovation in culinary operations.
As a Concord Leader you will be responsible to:
• Inspire greatness in your team.
• Encourage and support team members to reach their full potential.
• Create a work environment that is a Great Place to Work for all.
• Lead with integrity, transparency, respect, and professionalism.
• Care for your team and their families.
Key Responsibilities
  • Lead all kitchen operations including main kitchen, banquet events, and culinary team performance.
  • Create and execute innovative menus based on market trends and guest preferences.
  • Ensure consistent preparation and presentation of high-quality, flavorful food.
  • Develop and maintain food and labor cost controls; manage department operating budgets.
  • Hire, train, mentor, and evaluate culinary staff, ensuring development and adherence to safety and quality standards.
  • Demonstrate new cooking techniques and ensure culinary team is properly trained on equipment and recipes.
  • Collaborate with F&B and hotel leadership to ensure alignment with guest expectations and operational goals.
  • Partner with vendors to secure top-quality products at competitive pricing.
  • Maintain all health and safety standards, including compliance with local, state, and federal regulations.
  • Lead guest engagement initiatives, responding to feedback and ensuring an outstanding dining experience.
  • Contribute to strategic planning for long-term culinary excellence and profitability.

Qualifications
  • Minimum of 6 years of culinary leadership experience in hospitality or high-volume environments.
  • 2-year degree in Culinary Arts, Hospitality Management, or a related field preferred.
  • Proven ability to lead large teams in a fast-paced setting with a focus on quality and cost control.
  • Strong understanding of food and labor cost management.
  • Excellent interpersonal and communication skills.
  • Ability to foster a team-oriented environment focused on associate growth and guest satisfaction.
  • Experience with menu development, kitchen safety, vendor management, and operational compliance.

Benefits
We offer competitive wages and a comprehensive benefits package for full-time associates, including:
  • Medical, dental, and vision insurance
  • Life insurance and short/long-term disability options
  • 401(k) program with company match
  • Tuition assistance
  • Discounted room rates at Concord-managed hotels
  • Training & development opportunities
  • Career advancement within our growing portfolio

Compensation: $91k - $114k/Annually
Why Join Concord?
At Concord Hospitality, we invest deeply in our associates through training and development at all levels, from interns to executives. Our "Associate First" culture nurtures personal and professional growth within the workplace and beyond. We value work-life balance, diversity, and our commitment to delivering outstanding customer service and quality accommodations in every market we serve.
Concord Hospitality is built on five Cornerstones: Quality, Integrity, Community, Profitability, and FUN! Our associates embody these values and proudly cheer our company motto heard across North America:
"We Are Concord!"
We are an equal opportunity employer and strongly support diversity and inclusion through our mission to be a "Great Place to Work for All."
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.

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