... chefs while also helping guide and support other cooks ... This person should be highly organized, calm under pressure, and confident in both kitchen ...
... chefs while also helping guide and support other cooks ... This person should be highly organized, calm under pressure, and confident in both kitchen ...
Resort Commis Chef - Prep Chef
Sandy, UT · On-site
$17/hr
Resort Commis Chef - Prep ChefDescription: Cook Hard. Play Harder.Tired of the same old city ... You'll make $17/hour + tips (avg 40 hrs/week) and score ski-in, ski-out access right from our front ...
Quick apply
Resort Commis Chef - Prep Chef
Sandy, UT · On-site
$17/hr
Resort Commis Chef - Prep ChefDescription: Cook Hard. Play Harder.Tired of the same old city ... You'll make $17/hour + tips (avg 40 hrs/week) and score ski-in, ski-out access right from our front ...
Sous Chef
Santa Clara, UT · On-site
$26 - $30/hr
Invest in your education with our support * Employee Assistance Program : Connecting our employees with resources for handling personal challenges Summary of Duties of the Sous Chef The Sous Chef is ...
Quick apply
Sous Chef
Santa Clara, UT · On-site
$26 - $30/hr
Invest in your education with our support * Employee Assistance Program : Connecting our employees with resources for handling personal challenges Summary of Duties of the Sous Chef The Sous Chef is ...
Chef
Farmington, UT · On-site
$19 - $21/hr
Legacy House of Park Lane in Farmington, UT is calling all enthusiastic and hardworking food lovers to apply to join our assisted living culinary team as a full-time Chef!WHY YOU SHOULD JOIN OUR ...
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Chef
Farmington, UT · On-site
$19 - $21/hr
Legacy House of Park Lane in Farmington, UT is calling all enthusiastic and hardworking food lovers to apply to join our assisted living culinary team as a full-time Chef!WHY YOU SHOULD JOIN OUR ...
Executive Pastry Chef
Canyon Point, UT · On-site
$70K - $85K/yr
... Chef to lead operations for their property in Canyon Point, UT! Qualifications ... At least 5 years of Sr. leadership experience in a high-volume pastry operation in luxury hotels or ...
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Executive Pastry Chef
Canyon Point, UT · On-site
$70K - $85K/yr
... Chef to lead operations for their property in Canyon Point, UT! Qualifications ... At least 5 years of Sr. leadership experience in a high-volume pastry operation in luxury hotels or ...
Banquet Sous Chef
$48K - $65K/yr
In some instances, the Banquet Sous Chef will be expected to be responsible for the entire operation in the absence of the Executive Sous Chef and/or Executive Chef. The ideal Banquet Sous Chef will ...
Banquet Sous Chef
$48K - $65K/yr
In some instances, the Banquet Sous Chef will be expected to be responsible for the entire operation in the absence of the Executive Sous Chef and/or Executive Chef. The ideal Banquet Sous Chef will ...
Banquet Sous Chef
$48K - $65K/yr
In some instances, the Banquet Sous Chef will be expected to be responsible for the entire operation in the absence of the Executive Sous Chef and/or Executive Chef. The ideal Banquet Sous Chef will ...
Banquet Sous Chef
$48K - $65K/yr
In some instances, the Banquet Sous Chef will be expected to be responsible for the entire operation in the absence of the Executive Sous Chef and/or Executive Chef. The ideal Banquet Sous Chef will ...
Cook
$14 - $18.75/hr
Communicates equipment repair needs with chef. * Actively participates in training efforts. * Incorporates safe work practices in job performance. * Attends staff meetings. * Checks and dates all ...
Cook
$14 - $18.75/hr
Communicates equipment repair needs with chef. * Actively participates in training efforts. * Incorporates safe work practices in job performance. * Attends staff meetings. * Checks and dates all ...
Pool Line Cook
$14 - $17.75/hr
Communicates equipment repair needs with chef. * Actively participates in training efforts. * Incorporates safe work practices in job performance. * Attends staff meetings. * Checks and dates all ...
Pool Line Cook
$14 - $17.75/hr
Communicates equipment repair needs with chef. * Actively participates in training efforts. * Incorporates safe work practices in job performance. * Attends staff meetings. * Checks and dates all ...
Sous Chef
Santa Clara, UT · On-site
$26 - $30/hr
Invest in your education with our support * Employee Assistance Program : Connecting our employees with resources for handling personal challenges Summary of Duties of the Sous Chef The Sous Chef is ...
Sous Chef
Santa Clara, UT · On-site
$26 - $30/hr
Invest in your education with our support * Employee Assistance Program : Connecting our employees with resources for handling personal challenges Summary of Duties of the Sous Chef The Sous Chef is ...
Sous Chef
Santa Clara, UT · On-site
$26 - $30/hr
Invest in your education with our support * Employee Assistance Program : Connecting our employees with resources for handling personal challenges Summary of Duties of the Sous Chef The Sous Chef is ...
Sous Chef
Santa Clara, UT · On-site
$26 - $30/hr
Invest in your education with our support * Employee Assistance Program : Connecting our employees with resources for handling personal challenges Summary of Duties of the Sous Chef The Sous Chef is ...
Banquet Sous Chef
Salt Lake City, UT · On-site
$70K/yr
In some instances, the Banquet Sous Chef will be expected to be responsible for the entire operation in the absence of the Executive Sous Chef and/or Executive Chef. The ideal Banquet Sous Chef will ...
Banquet Sous Chef
Salt Lake City, UT · On-site
$70K/yr
In some instances, the Banquet Sous Chef will be expected to be responsible for the entire operation in the absence of the Executive Sous Chef and/or Executive Chef. The ideal Banquet Sous Chef will ...
Executive Sous Chef
Salt Lake City, UT · On-site
$59K - $76K/yr
We are looking for an experienced Executive Sous Chef to work closely with our Executive Chef and help bring the culinary vision to life across each part of the organization. This is not a ...
Executive Sous Chef
Salt Lake City, UT · On-site
$59K - $76K/yr
We are looking for an experienced Executive Sous Chef to work closely with our Executive Chef and help bring the culinary vision to life across each part of the organization. This is not a ...
Brio-Sous Chef
Salt Lake City, UT · On-site
$48K - $65K/yr
The Sous Chef assists in managing the kitchen and kitchen personnel. Under the supervision of the Executive Sous Chef and Executive Chef directs, implements, and maintains a philosophy congruent with ...
Brio-Sous Chef
Salt Lake City, UT · On-site
$48K - $65K/yr
The Sous Chef assists in managing the kitchen and kitchen personnel. Under the supervision of the Executive Sous Chef and Executive Chef directs, implements, and maintains a philosophy congruent with ...
Be Seen First
Executive Chef
Saint George, UT · On-site
$67K - $92K/yr
We are seeking an experienced and passionate Executive Chef to oversee a multi-restaurant food and beverage organization in Southern Utah. The Executive Chef will be responsible for managing and ...
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Be Seen First
Executive Chef
Saint George, UT · On-site
$67K - $92K/yr
We are seeking an experienced and passionate Executive Chef to oversee a multi-restaurant food and beverage organization in Southern Utah. The Executive Chef will be responsible for managing and ...
Executive Chef
Layton, UT · On-site
$65K - $89K/yr
As Executive Chef, you'll oversee the daily operation of the kitchen, lead the entire kitchen staff ... What's in It for You * Competitive compensation based on experience and qualifications
New
Executive Chef
Layton, UT · On-site
$65K - $89K/yr
As Executive Chef, you'll oversee the daily operation of the kitchen, lead the entire kitchen staff ... What's in It for You * Competitive compensation based on experience and qualifications
New
Line Cook - PM
Sandy, UT · On-site
$20 - $23/hr
As a full-time Line Cook, you'll work in a dynamic, fast-paced kitchen alongside a talented team of chefs, creating high-quality dishes. We offer competitive pay, excellent benefits, and a great work ...
Line Cook - PM
Sandy, UT · On-site
$20 - $23/hr
As a full-time Line Cook, you'll work in a dynamic, fast-paced kitchen alongside a talented team of chefs, creating high-quality dishes. We offer competitive pay, excellent benefits, and a great work ...
Line Cook - PM
Sandy, UT · On-site
$14.75 - $18.50/hr
As a full-time Line Cook, you'll work in a dynamic, fast-paced kitchen alongside a talented team of chefs, creating high-quality dishes. We offer competitive pay, excellent benefits, and a great work ...
Quick apply
Line Cook - PM
Sandy, UT · On-site
$14.75 - $18.50/hr
As a full-time Line Cook, you'll work in a dynamic, fast-paced kitchen alongside a talented team of chefs, creating high-quality dishes. We offer competitive pay, excellent benefits, and a great work ...
Line Cook - PM
$14.75 - $18.50/hr
As a full-time Line Cook, you'll work in a dynamic, fast-paced kitchen alongside a talented team of chefs, creating high-quality dishes. We offer competitive pay, excellent benefits, and a great work ...
Line Cook - PM
$14.75 - $18.50/hr
As a full-time Line Cook, you'll work in a dynamic, fast-paced kitchen alongside a talented team of chefs, creating high-quality dishes. We offer competitive pay, excellent benefits, and a great work ...
Chef In information
What is the difference between Chef In vs Sous Chef?
| Aspect | Chef In | Sous Chef |
|---|---|---|
| Credentials | Cooking certifications, culinary degrees | Cooking certifications, culinary degrees |
| Work Environment | Kitchen, restaurant, hotel | Kitchen, restaurant, hotel |
| Employer & Industry | Restaurants, hotels, catering | Restaurants, hotels, catering |
| Role Focus | Oversees kitchen operations, menu planning | Assists head chef, supervises kitchen staff |
Both Chef In and Sous Chef roles require culinary certifications and work in similar kitchen environments within the hospitality industry. The Chef In typically oversees kitchen operations and menu planning, while the Sous Chef supports the head chef and manages daily kitchen activities. Understanding these differences helps clarify career paths and job expectations in culinary settings.
Is a chef a high paid job?
The salary of a chef varies based on experience, location, and type of establishment. Executive chefs and those working in high-end restaurants or hotel kitchens tend to earn higher wages, with some reaching six-figure incomes, while entry-level chefs typically earn lower salaries. Skills such as culinary expertise and management can influence earning potential.
What jobs can I get as a chef?
As a chef, you can pursue various roles such as executive chef, sous chef, pastry chef, line cook, or culinary instructor. These positions typically require culinary skills, experience, and sometimes certifications like ServSafe or food safety training. Opportunities exist in restaurants, hotels, catering companies, and institutional kitchens.
What jobs can you do as a chef?
As a chef, you can work in various roles such as executive chef, sous chef, pastry chef, line cook, or kitchen manager. These positions involve preparing food, managing kitchen staff, and overseeing food quality, often requiring culinary skills, certifications, and experience in different cuisines or kitchen environments.
What cities in Utah are hiring for Chef In jobs?
Cities in Utah with the most Chef In job openings:
Full-time
Re-posted 7 hours ago
Job description
LUX Catering & Events is looking for a skilled, confident, and detail-driven Cook 1 to join our culinary team. This role is designed for a strong culinary professional who is ready to lead from the line, support event execution, and help uphold the high standards our clients expect from LUX.
The Cook 1 position is one of the most advanced culinary roles on our team, working closely with our head chefs while also helping guide and support other cooks. This person should be highly organized, calm under pressure, and confident in both kitchen production and live event execution.