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Chef In Training Jobs in Venice, FL (NOW HIRING)

Troon Golf

Tiki Bar Line Cook

Bradenton, FL · On-site

$15 - $19/hr

Communicates equipment repair needs with chef. * Actively participates in training efforts. * Incorporates safe work practices in job performance. * Attends staff meetings. * Checks and dates all ...

Tommy Bahama

Prep Cook

Sarasota, FL · On-site

$13.75 - $17.25/hr

Build the perfect oasis - Assist the chef in preparing high quality menu items * Support your crew ... Hand cart, blenders, knives, slices, wine keys and other tools listed in training manual

Oxford Industries

Prep Cook

Sarasota, FL · On-site

$13.75 - $17.25/hr

Build the perfect oasis - Assist the chef in preparing high quality menu items * Support your crew ... Hand cart, blenders, knives, slices, wine keys and other tools listed in training manual

Tommy Bahama

Prep Cook

Sarasota, FL · On-site

$13.75 - $17.25/hr

Build the perfect oasis - Assist the chef in preparing high quality menu items * Support your crew ... Hand cart, blenders, knives, slices, wine keys and other tools listed in training manual

Tommy Bahama

Prep Cook

Sarasota, FL · On-site

$13.75 - $17.25/hr

Build the perfect oasis - Assist the chef in preparing high quality menu items * Support your crew ... Hand cart, blenders, knives, slices, wine keys and other tools listed in training manual

Oxford Industries

Prep Cook

Sarasota, FL · On-site

$13.75 - $17.25/hr

Build the perfect oasis - Assist the chef in preparing high quality menu items * Support your crew ... Hand cart, blenders, knives, slices, wine keys and other tools listed in training manual

Naked Farmer Careers

Chef de Cuisine

Sarasota, FL · On-site

$64K - $87K/yr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Lead in placing orders and managing kitchen facilities, and collaborate with the Chef Operator on labor and food costs. * Grow your kitchen team through active recruitment, training, performance ...

Naked Farmer Careers

Chef de Cuisine

Sarasota, FL

$64K - $87K/yr

Lead in placing orders and managing kitchen facilities, and collaborate with the Chef Operator on labor and food costs. * Grow your kitchen team through active recruitment, training, performance ...

Tommy Bahama

Prep Cook

Sarasota, FL · On-site

$13.75 - $17.25/hr

Build the perfect oasis - Assist the chef in preparing high quality menu items * Support your crew ... Hand cart, blenders, knives, slices, wine keys and other tools listed in training manual

Naked Farmer Careers

Chef de Cuisine

Sarasota, FL

$64K - $87K/yr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Lead in placing orders and managing kitchen facilities, and collaborate with the Chef Operator on labor and food costs. * Grow your kitchen team through active recruitment, training, performance ...

Fleming's Prime Steakhouse and Wine Bar

Executive Chef

Bradenton, FL · On-site

$64K - $89K/yr

  • Medical

  • Dental

  • Vision

  • Retirement

Our first in class training programs enable our restaurants to have a positive environment to learn, grow and advance. As a successful Executive Chef, you will be the key to fulfilling our promise to ...

Fleming's

Executive Chef

Bradenton, FL · On-site

$64K - $89K/yr

  • Medical

  • Dental

  • Vision

  • Retirement

Our first in class training programs enable our restaurants to have a positive environment to learn, grow and advance. As a successful Executive Chef, you will be the key to fulfilling our promise to ...

Marriott

Banquet Chef

Longboat Key, FL · On-site

Participates in training staff on menu items including ingredients, preparation methods and unique tastes. Reviews staffing levels to ensure that guest service, operational needs and financial ...

Marriott International

Banquet Chef

Longboat Key, FL · On-site

$80K - $101K/yr

... in training staff on menu items including ingredients, preparation methods and unique tastes. • Reviews staffing levels to ensure that guest service, operational needs and financial objectives are ...

Marriott

Banquet Chef

Longboat Key, FL · On-site

Participates in training staff on menu items including ingredients, preparation methods and unique tastes. Reviews staffing levels to ensure that guest service, operational needs and financial ...

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All JobsChef In Training JobsChef In Training Jobs in Venice, FL

Chef In Training information

See Venice, FL salary details

$9

$23

$42

How much do chef in training jobs pay per hour?

As of Aug 17, 2026, the average hourly pay for chef in training in Venice, FL is $23.18, according to ZipRecruiter salary data. Most workers in this role earn between $15.82 and $29.18 per hour, depending on experience, location, and employer.

What is a chef in training?

A Chef In Training is someone who is learning the skills and techniques needed to become a professional chef. This role typically involves working under the supervision of experienced chefs, assisting with food preparation, and learning about kitchen operations. The position can be part of a formal culinary school program or an apprenticeship in a restaurant. Chef In Training roles are essential for gaining hands-on experience and building a foundation in the culinary arts.

What are some common challenges faced by chefs in training during their early stages in a professional kitchen?

Chefs in training often encounter challenges such as adapting to the fast-paced environment, managing multiple tasks simultaneously, and learning to work efficiently under pressure. Adjusting to the high standards of food quality and presentation, as well as building effective communication with experienced chefs and kitchen staff, can also be demanding. However, overcoming these obstacles is essential for skill development and can lead to valuable mentorship and growth opportunities within the culinary field.

Is 25 too late to become a chef in training?

There is no age limit to becoming a chef in training, as many culinary programs and kitchens welcome individuals of various ages. Starting at 25 can be advantageous, as you may bring maturity, life experience, and a strong work ethic that are valuable in culinary environments. Success depends on dedication, skill development, and gaining practical experience through internships or apprenticeships.

What are the key skills and qualifications needed to thrive as a chef in training, and why are they important?

To thrive as a Chef In Training, you need basic culinary skills, food safety knowledge, and a high school diploma or culinary school enrollment. Familiarity with kitchen equipment, food handling protocols, and industry-standard tools like knives and mixers is essential. Strong attention to detail, willingness to learn, and effective teamwork are crucial soft skills that set aspiring chefs apart. These competencies ensure a solid foundation for learning, maintaining kitchen safety, and contributing positively to a professional kitchen environment.

What is the difference between Chef In Training vs Line Cook?

AspectChef In TrainingLine Cook
CredentialsBasic culinary training, sometimes a culinary school backgroundPractical kitchen experience, often on-the-job training
Work EnvironmentLearning-focused, under supervision, assisting chefsFast-paced kitchen, preparing specific dishes
Industry UsageEntry-level culinary role, part of career developmentOperational role in restaurants, hotels, catering

Chef In Training and Line Cook roles both serve as entry points in the culinary industry. While Chef In Training focuses on learning and skill development under supervision, a Line Cook is responsible for executing specific dishes in a busy kitchen environment. Both positions require practical experience, but the Chef In Training role emphasizes education and mentorship, whereas the Line Cook role emphasizes hands-on cooking skills.

What are popular job titles related to Chef In Training jobs in Venice, FL?

For Chef In Training jobs in Venice, FL, the most frequently searched job titles are:

What job categories do people searching Chef In Training jobs in Venice, FL look for?

The top searched job categories for Chef In Training jobs in Venice, FL are:

What cities near Venice, FL are hiring for Chef In Training jobs?

Cities near Venice, FL with the most Chef In Training job openings:

Chef In Training jobs near you
Infographic showing various Chef In Training job openings in Venice, FL as of July 2026, with employment types broken down into 1% As Needed, 76% Full Time, 20% Part Time, and 3% Contract. Highlights an 87% Physical, 1% Hybrid, and 12% Remote job distribution, with an average salary of $48,212 per year, or $23.2 per hour.

Tiki Bar Line Cook

Troon Golf

Bradenton, FL • On-site

$15 - $19/hr

Part-time

Re-posted 9 days ago

Troon rating

6.2

Company rating: 6.2 out of 10

Based on 123 frontline employees who took The Breakroom Quiz

17th of 28 rated golf clubs

Job description

Lakewood National Golf Club, located in Bradenton, FL, is pleased to announce an excellent career opportunity for a part-time Tiki Bar Line Cook! We are seeking a driven individual who is eager to learn, contribute, and grow within a fast-paced hospitality-focused property organization. As part of Troon, you'll contribute to a global leader in golf and community management.
Responsibilities:
  • Learns and maintains standards in food production and quality.
  • Expedites orders in a timely manner.
  • Practices excellent operational sanitation.
  • Executes scheduled banquet functions.
  • Maintains a professional relationship with fellow associates.
  • Helps reduce loss/waste.
  • Communicates equipment repair needs with chef.
  • Actively participates in training efforts.
  • Incorporates safe work practices in job performance.
  • Attends staff meetings.
  • Checks and dates all deliveries received and reports any variances to chef in charge.
  • Verifies that all coolers are at the proper temperatures and are cleaned on a daily basis.
  • Processes inventory requisition and receives supplies as necessary for quality production.
  • Prepares the proper amount of food according to production or forecast sheets and production plans.
  • Prepares items in accordance with established recipes for a consistent product.

Qualifications:
  • Associates Culinary Degree and 2 years of Culinary Experience and/or training; or equivalent combination of education and experience.
  • SERV Safe Certified preferred.

About Troon:
Founded in 1990 and headquartered in Scottsdale, AZ, Troon is the world's largest professional club management company, that specializes in services in golf, hospitality, and residential communities. With more than 900 locations in 45+ states and 27+ countries, Troon is a leading employer in hospitality. Guided by values that emphasize being infectiously energetic, consciously kind, and humbly prosperous, Troon offers professionals the opportunity to grow and succeed within a globally respected organization. Learn more at www.troon.com.
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.

What Troon employees say

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Benefits

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Workplace

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Troon Golf logo

About Troon Golf

Sourced by ZipRecruiter

Troon started as one facility in 1990 and has since grown to become the world's largest professional club management company. We offer careers around the world at all levels of golf operations, opportunities for professional development, growth opportunities and a comprehensive benefits package. Our goal is to create extraordinary guest and member experiences through personalized service, consistency, and uncompromising attention to detail. For more information about the Troon Experience, please visit

Industry

Fitness and sports centers, hospitality services and traveler accommodation

Company size

10,000+ Employees

Headquarters location

Scottsdale, AZ, US

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