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Chef In Training Jobs in Spring, TX (NOW HIRING)

Sous Chef

Humble, TX ยท On-site

$19 - $24/hr

In this role, you will work closely with the Executive Chef to create innovative menus and prepare ... Provide training and leadership for kitchen staff * Maintain appropriate levels of inventory and ...

Sous Chef

Humble, TX ยท On-site

$19 - $24/hr

In this role, you will work closely with the Executive Chef to create innovative menus and prepare ... Provide training and leadership for kitchen staff * Maintain appropriate levels of inventory and ...

Sous Chef

Houston, TX ยท On-site

$47K - $64K/yr

Hotel Saint Augustine seeks an enthusiastic Sous Chef to join our team. In this role, you will be ... training and goals setting Experience Required: โ€ข In-depth skills and knowledge of all kitchen ...

The Executive Chef for Sixty Vines will serve as a working Chef, responsible for training and developing their team daily. They will play a key role in implementing new recipes and ensuring adherence ...

The Executive Chef for Sixty Vines will serve as a working Chef, responsible for training and developing their team daily. They will play a key role in implementing new recipes and ensuring adherence ...

Executive Chef

The Woodlands, TX ยท On-site

$75K - $95K/yr

The Executive Chef for Sixty Vines will serve as a working Chef, responsible for training and developing their team daily. They will play a key role in implementing new recipes and ensuring adherence ...

Sous Chef

Houston, TX

$47K - $64K/yr

The Sous Chef plays a starring role in keeping our kitchens running smoothly and our food tasting amazing! You'll be hands-on--cooking, leading, training, and mentoring our Line Cooks while helping ...

Sous Chef

Houston, TX ยท On-site

$60K - $65K/yr

The Sous Chef plays a starring role in keeping our kitchens running smoothly and our food tasting amazing! You'll be hands-on-cooking, leading, training, and mentoring our Line Cooks while helping to ...

Sous Chef

Houston, TX

$47K - $64K/yr

The Sous Chef plays a starring role in keeping our kitchens running smoothly and our food tasting amazing! You'll be hands-on--cooking, leading, training, and mentoring our Line Cooks while helping ...

Sous Chef

Katy, TX ยท On-site

$55K - $70K/yr

Outstanding training and development programs * Advancement and growth opportunities * Insurance ... Insure quality and accuracy in preparation of all menu items. * Butcher all proteins. * Execute all ...

Sous Chef

The Woodlands, TX ยท On-site

$55K - $70K/yr

Outstanding training and development programs * Advancement and growth opportunities * Insurance ... Insure quality and accuracy in preparation of all menu items. * Butcher all proteins. * Execute all ...

Sous Chef

The Woodlands, TX ยท On-site

$55K - $70K/yr

Outstanding training and development programs * Advancement and growth opportunities * Insurance ... Insure quality and accuracy in preparation of all menu items. * Butcher all proteins. * Execute all ...

We take pride in delivering an excellent experience to our guests, and our kitchen team plays a ... Paid time off * Paid training Experience level: * High school diploma or equivalent * Formal ...

Sous Chef

Katy, TX ยท On-site

$55K - $70K/yr

Outstanding training and development programs * Advancement and growth opportunities * Insurance ... Insure quality and accuracy in preparation of all menu items. * Butcher all proteins. * Execute all ...

Sushi Chef

Houston, TX ยท On-site

$17 - $22/hr

It's a building block to a successful future in the world of business and hospitality. Our people ... Approved food handling training as required by local laws.

It's a building block to a successful future in the world of business and hospitality. Our people ... Approved food handling training as required by local laws. We use eVerify to confirm U.S.

Personal Chef - Houston

Houston, TX ยท On-site

$24.93/hr

... in clients' homes, and stock their refrigerators with meals they'll enjoy all week. Instead of ... bonus while training others for those we certify as trainers (part and full time) * Pay for ...

Showing results 41-60

Chef In Training information

See Spring, TX salary details

$8

$21

$39

How much do chef in training jobs pay per hour?

As of Aug 6, 2026, the average hourly pay for chef in training in Spring, TX is $21.92, according to ZipRecruiter salary data. Most workers in this role earn between $14.95 and $27.60 per hour, depending on experience, location, and employer.

What is a chef in training?

A Chef In Training is someone who is learning the skills and techniques needed to become a professional chef. This role typically involves working under the supervision of experienced chefs, assisting with food preparation, and learning about kitchen operations. The position can be part of a formal culinary school program or an apprenticeship in a restaurant. Chef In Training roles are essential for gaining hands-on experience and building a foundation in the culinary arts.

What are some common challenges faced by chefs in training during their early stages in a professional kitchen?

Chefs in training often encounter challenges such as adapting to the fast-paced environment, managing multiple tasks simultaneously, and learning to work efficiently under pressure. Adjusting to the high standards of food quality and presentation, as well as building effective communication with experienced chefs and kitchen staff, can also be demanding. However, overcoming these obstacles is essential for skill development and can lead to valuable mentorship and growth opportunities within the culinary field.

Is 25 too late to become a chef in training?

There is no age limit to becoming a chef in training, as many culinary programs and kitchens welcome individuals of various ages. Starting at 25 can be advantageous, as you may bring maturity, life experience, and a strong work ethic that are valuable in culinary environments. Success depends on dedication, skill development, and gaining practical experience through internships or apprenticeships.

What are the key skills and qualifications needed to thrive as a chef in training, and why are they important?

To thrive as a Chef In Training, you need basic culinary skills, food safety knowledge, and a high school diploma or culinary school enrollment. Familiarity with kitchen equipment, food handling protocols, and industry-standard tools like knives and mixers is essential. Strong attention to detail, willingness to learn, and effective teamwork are crucial soft skills that set aspiring chefs apart. These competencies ensure a solid foundation for learning, maintaining kitchen safety, and contributing positively to a professional kitchen environment.

What is the difference between Chef In Training vs Line Cook?

AspectChef In TrainingLine Cook
CredentialsBasic culinary training, sometimes a culinary school backgroundPractical kitchen experience, often on-the-job training
Work EnvironmentLearning-focused, under supervision, assisting chefsFast-paced kitchen, preparing specific dishes
Industry UsageEntry-level culinary role, part of career developmentOperational role in restaurants, hotels, catering

Chef In Training and Line Cook roles both serve as entry points in the culinary industry. While Chef In Training focuses on learning and skill development under supervision, a Line Cook is responsible for executing specific dishes in a busy kitchen environment. Both positions require practical experience, but the Chef In Training role emphasizes education and mentorship, whereas the Line Cook role emphasizes hands-on cooking skills.

What are popular job titles related to Chef In Training jobs in Spring, TX? For Chef In Training jobs in Spring, TX, the most frequently searched job titles are:
What job categories do people searching Chef In Training jobs in Spring, TX look for? The top searched job categories for Chef In Training jobs in Spring, TX are:
What cities near Spring, TX are hiring for Chef In Training jobs? Cities near Spring, TX with the most Chef In Training job openings:
Infographic showing various Chef In Training job openings in Spring, TX as of August 2026, with employment types broken down into 1% As Needed, 80% Full Time, 17% Part Time, and 2% Contract. Highlights an 91% Physical, 1% Hybrid, and 8% Remote job distribution, with an average salary of $45,585 per year, or $21.9 per hour.

Sous Chef

BATTERS N BRUNCH LLC

Humble, TX โ€ข On-site

$19 - $24/hr

Full-time

Re-posted 13 days ago


Job description

Benefits/Perks
  • Flexible Scheduling
  • Competitive Compensation
  • Career Advancement Opportunities
Job Summary
We are seeking a talented Sous Chef to join our team. In this role, you will work closely with the Executive Chef to create innovative menus and prepare delicious meals. The ideal candidate is experienced, creative, and a strong leader. If you have a passion for creating meals that “wow,” we want to hear from you. 

Responsibilities: 
  • Create innovative menus according to the seasonal availability of ingredients and customer expectations
  • Prepare and plate food according to kitchen specifications
  • Assist Executive Chef with kitchen operations with a goal of increasing revenue and profit
  • Supervise and coordinate all food preparation and presentation
  • Provide training and leadership for kitchen staff
  • Maintain appropriate levels of inventory and negotiate with vendors to get high-quality products at the best price
  • Follow all food safety rules and regulations
Qualifications
  • High school diploma/GED
  • Extensive previous culinary experience
  • Certification from culinary school preferred
  • ServeSafe or Food Handler’s Certification
  • Advanced knowledge of culinary techniques and recipes
  • Ability to remain calm and thrive under pressure
  • Excellent management and leadership skills