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Chef Ii Jobs in Reno, NV (NOW HIRING)

Sous Chef

Reno, NV · On-site

$49K - $67K/yr

Sous Chefs are responsible for supporting the Head Chef in food preparation, management of ... Be familiar with the industry's best practices Preferred Education and Experience: * 2+ years of ...

Sous Chef

Reno, NV · On-site

$52 - $75/hr

Sous Chefs are responsible for supporting the Head Chef in food preparation, management of ... Be familiar with the industry's best practices Preferred Education and Experience: * 2+ years of ...

... Chef to lead our kitchen team as we continue year over year growth and prepare for future ... Free shift meals * 2 free shifters after work * Discounts on days off * Casual work attire * Team ...

... Chef to lead our kitchen team as we continue year over year growth and prepare for future ... Free shift meals * 2 free shifters after work * Discounts on days off * Casual work attire * Team ...

Sous Chef Ramsay Kitchen

Reno, NV

$49K - $67K/yr

The Sous Chef is a senior hourly culinary role, responsible for leading line execution, maintaining ... Must have the ability to shift back and forth between 2 or more activities in a timely manner and ...

SOUS CHEF - PJs

Truckee, CA · On-site

$78 - $85/hr

Must have at least two years of management experience. Job Tasks (Duties) * Assist the Executive Chef in menu planning, recipe development, and culinary operations management * Supervise the kitchen ...

Sous Chef Ramsay Kitchen

Reno, NV · On-site

$49K - $67K/yr

The Sous Chef is a senior hourly culinary role, responsible for leading line execution, maintaining ... Must have the ability to shift back and forth between 2 or more activities in a timely manner and ...

SOUS CHEF - PJs

Truckee, CA · On-site

$78K - $85K/yr

Must have at least two years of management experience. Job Tasks (Duties): * Assist the Executive Chef in menu planning, recipe development, and culinary operations management * Supervise the kitchen ...

SOUS CHEF - PJs

Truckee, CA · On-site

$57K - $77K/yr

Must have at least two years of management experience. Job Tasks (Duties): * Assist the Executive Chef in menu planning, recipe development, and culinary operations management * Supervise the kitchen ...

... Chef to lead our kitchen team as we continue year over year growth and prepare for future ... Free shift meals * 2 free shifters after work * Discounts on days off * Casual work attire * Team ...

Sous Chef

Olympic Valley, CA

$20.54 - $29.38/hr

Minimum two years Sous Chef experience. * Must have or be able to obtain current CA Food Handler's Manager Card. The base hourly pay range below represents the low and high end of the Palisades Tahoe ...

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Chef Ii information

See Reno, NV salary details

$10

$24

$44

How much do chef ii jobs pay per hour?

As of Sep 5, 2026, the average hourly pay for chef ii in Reno, NV is $24.56, according to ZipRecruiter salary data. Most workers in this role earn between $16.78 and $30.91 per hour, depending on experience, location, and employer.

What is the difference between Chef Ii vs Chef I?

CriteriaChef IChef II
CredentialsBasic culinary training, some experienceAdvanced culinary skills, more experience
Work EnvironmentEntry-level kitchen roles, supporting senior chefsMid-level kitchen positions, more responsibilities
Employer UsageRestaurants, hotels, catering servicesRestaurants, hotels, larger culinary establishments
Search & Comparison IntentUnderstanding entry-level chef rolesDistinguishing mid-level chef positions

The main difference between Chef I and Chef II lies in experience, responsibilities, and skill level. Chef I typically holds basic culinary training and supports senior chefs, while Chef II has more advanced skills and takes on greater responsibilities in the kitchen. This progression reflects increased expertise and leadership in culinary environments.

What are popular job titles related to Chef Ii jobs in Reno, NV?

For Chef Ii jobs in Reno, NV, the most frequently searched job titles are:

What job categories do people searching Chef Ii jobs in Reno, NV look for?

The top searched job categories for Chef Ii jobs in Reno, NV are:

What cities near Reno, NV are hiring for Chef Ii jobs?

Cities near Reno, NV with the most Chef Ii job openings:

Infographic showing various Chef Ii job openings in Reno, NV as of July 2026, with employment types broken down into 1% Locum Tenens, 77% Full Time, 20% Part Time, 1% Temporary, and 1% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $51,075 per year, or $24.6 per hour.

Area Executive Chef - Two Properties - Reno, NV

the Chef Agency

Reno, NV • On-site

$100K - $110K/yr

Full-time

Vision, PTO

Posted 10 days ago


Job description

Location: Reno, NV
Salary: $100K-$110K + 7.5% target bonus
Benefits: Standard benefits; PTO; relocation assistance available
 
The Area Executive Chef leads all culinary operations across two properties, including a casino, in Reno, bringing bold culinary vision and multi-property operational expertise to a dynamic, guest-focused food and beverage program. This role is responsible for menu development, kitchen leadership, and maintaining the highest standards of culinary quality, consistency, and financial performance across all dining outlets and event functions at both properties.
 
Qualifications
  • Proven experience as an Executive Chef or senior culinary leader within a multi-property casino, hotel, or similar high-volume hospitality environment, with a demonstrated ability to drive culinary excellence across multiple locations
  • Strong culinary expertise with a demonstrated ability to develop and execute diverse, guest-driven menus across multiple outlet concepts while maintaining consistency, quality, and operational efficiency across both properties
  • Demonstrated financial acumen with a track record of managing food costs, budgets, and kitchen operations to drive profitability and operational excellence across multiple dining venues and property types
Responsibilities
  • Lead all culinary operations across both properties, ensuring exceptional food quality, consistency, and execution that aligns with each property's brand standards and guest expectations across all dining outlets and event functions
  • Develop and execute innovative, concept-driven menus for each property and outlet that reflect a commitment to culinary excellence and deliver an exceptional guest dining experience across both locations
  • Recruit, mentor, and develop high-performing culinary teams at both properties while fostering a culture of culinary excellence, creativity, and continuous improvement in a dynamic Reno hospitality environment

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About Chef Agency

Sourced by ZipRecruiter

THE MOST TALENTED RECRUITING TEAM IN THE HOSPITALITY INDUSTRY. With our support, you’ll have exclusive access to top-tier clients, a robust candidate database, insight from industry experts, and the necessary training and tools needed to build your book of business. Reach out today, and create your own work-life balance while achieving success in the recruiting world.

Industry

Recruiting and staffing services

Company size

51 - 200 Employees

Headquarters location

New York, NY, US

Year founded

2013

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