The Dalles, OR · On-site
$3.0K - $3.5K/mo
looking for a chef to help bring my restaurant to a new level were a small town lots of hiking fishing hunting great area right on the columbia river gorge right Canidate will need to cook online as ...
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The Dalles, OR · On-site
$3.0K - $3.5K/mo
looking for a chef to help bring my restaurant to a new level were a small town lots of hiking fishing hunting great area right on the columbia river gorge right Canidate will need to cook online as ...
Arlington, OR · On-site
$50K - $68K/yr
Sous Chef American Cruise Lines, the largest cruise line operating exclusively within the United States, is seeking talented Sous Chefs to join our team for the 2026 season. Our modern riverboats and ...
Arlington, OR · On-site
$50K - $68K/yr
Sous Chef American Cruise Lines, the largest cruise line operating exclusively within the United States, is seeking talented Sous Chefs to join our team for the 2026 season. Our modern riverboats and ...
Cascade Locks, OR · On-site
$48K - $64K/yr
Sous Chef American Cruise Lines, the largest cruise line operating exclusively within the United States, is seeking talented Sous Chefs to join our team for the 2026 season. Our modern riverboats and ...
Cascade Locks, OR · On-site
$48K - $64K/yr
Sous Chef American Cruise Lines, the largest cruise line operating exclusively within the United States, is seeking talented Sous Chefs to join our team for the 2026 season. Our modern riverboats and ...
Bonaventure is Seeking a Traveling Sous Chef / Executive Chef At Bonaventure Senior Living, our Traveling Sous Chef / Executive Chef plays a vital role in overseeing the culinary staff and leading ...
Bonaventure is Seeking a Traveling Sous Chef / Executive Chef At Bonaventure Senior Living, our Traveling Sous Chef / Executive Chef plays a vital role in overseeing the culinary staff and leading ...
Arlington, OR · On-site
$50K - $68K/yr
Sous Chef American Cruise Lines, the largest cruise line operating exclusively within the United States, is seeking talented Sous Chefs to join our team for the 2026 season. Our modern riverboats and ...
Arlington, OR · On-site
$50K - $68K/yr
Sous Chef American Cruise Lines, the largest cruise line operating exclusively within the United States, is seeking talented Sous Chefs to join our team for the 2026 season. Our modern riverboats and ...
Tigard, OR · On-site
$66K - $84K/yr
Bonaventure is Seeking a Traveling Sous Chef / Executive Chef At Bonaventure Senior Living, our Traveling Sous Chef / Executive Chef plays a vital role in overseeing the culinary staff and leading ...
Tigard, OR · On-site
$66K - $84K/yr
Bonaventure is Seeking a Traveling Sous Chef / Executive Chef At Bonaventure Senior Living, our Traveling Sous Chef / Executive Chef plays a vital role in overseeing the culinary staff and leading ...
Redmond, OR · On-site
$23 - $26/hr
Sous Chef - Provisions Kitchen Full Time with Benefits - either Friday-Tues or Thurs-Mon (evening hours) $23-$26/hour The Sous Chef is primarily responsible for assisting the Executive Chef in ...
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Redmond, OR · On-site
$23 - $26/hr
Sous Chef - Provisions Kitchen Full Time with Benefits - either Friday-Tues or Thurs-Mon (evening hours) $23-$26/hour The Sous Chef is primarily responsible for assisting the Executive Chef in ...
Cascade Locks, OR · On-site
$48K - $64K/yr
Sous Chef American Cruise Lines, the largest cruise line operating exclusively within the United States, is seeking talented Sous Chefs to join our team for the 2026 season. Our modern riverboats and ...
Cascade Locks, OR · On-site
$48K - $64K/yr
Sous Chef American Cruise Lines, the largest cruise line operating exclusively within the United States, is seeking talented Sous Chefs to join our team for the 2026 season. Our modern riverboats and ...
Portland, OR · On-site
$65K - $80K/yr
The Sous Chef is a hands-on culinary leader who supports daily kitchen operations, supervises and develops culinary team members, and helps ensure operational excellence across multiple outlets. This ...
Portland, OR · On-site
$65K - $80K/yr
The Sous Chef is a hands-on culinary leader who supports daily kitchen operations, supervises and develops culinary team members, and helps ensure operational excellence across multiple outlets. This ...
$23 - $26/hr
Description Sous Chef - Provisions Kitchen Full Time with Benefits - either Friday-Tues or Thurs-Mon (evening hours) $23-$26/hour The Sous Chef is primarily responsible for assisting the Executive ...
$23 - $26/hr
Description Sous Chef - Provisions Kitchen Full Time with Benefits - either Friday-Tues or Thurs-Mon (evening hours) $23-$26/hour The Sous Chef is primarily responsible for assisting the Executive ...
Eugene, OR · On-site
$57K - $65K/yr
The Sous Chef is a key leadership role in our kitchen, responsible for managing the back of house (BOH) operations during shifts. This includes food preparation, cooking, inventory management, and ...
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Eugene, OR · On-site
$57K - $65K/yr
The Sous Chef is a key leadership role in our kitchen, responsible for managing the back of house (BOH) operations during shifts. This includes food preparation, cooking, inventory management, and ...
Portland, OR · On-site
$55K - $65K/yr
Restaurant Chef Moda Center - Home of NBA's Portland Trailblazers, WNBA's Portland Fire, and WHL's Portland Winterhawks. Pay Range : $55,000 - $65,000 We Make Applying Easy! Want to apply to this job ...
Portland, OR · On-site
$55K - $65K/yr
Restaurant Chef Moda Center - Home of NBA's Portland Trailblazers, WNBA's Portland Fire, and WHL's Portland Winterhawks. Pay Range : $55,000 - $65,000 We Make Applying Easy! Want to apply to this job ...
The Restaurant Chef assists in all phases of planning, ordering, inventory, and food preparation. Key Responsibilities: * Lead and oversee the preparation, production, and execution of fine dining ...
The Restaurant Chef assists in all phases of planning, ordering, inventory, and food preparation. Key Responsibilities: * Lead and oversee the preparation, production, and execution of fine dining ...
Chef We are committed to fostering a supportive, collaborative community where team members bring professionalism, compassion, and integrity to every interaction. Key Responsibilities * Food ...
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Chef We are committed to fostering a supportive, collaborative community where team members bring professionalism, compassion, and integrity to every interaction. Key Responsibilities * Food ...
Eugene, OR · On-site
Today, the chefs of Upper Crust Food Service prepare tens of thousands of meals weekly for students across the country. At Upper Crust Food Service, YOU are the crucial ingredient for providing fresh ...
Eugene, OR · On-site
Today, the chefs of Upper Crust Food Service prepare tens of thousands of meals weekly for students across the country. At Upper Crust Food Service, YOU are the crucial ingredient for providing fresh ...
Eugene, OR · On-site
$16.10 - $18.60/hr
DESCRIPTIONMarket of Choice is now hiring Sous Chefs starting at $16.10/hour up to $18.60/hour depending on experience, with growth opportunity up to $19.60/hour!Market of Choice is a growing, family ...
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Eugene, OR · On-site
$16.10 - $18.60/hr
DESCRIPTIONMarket of Choice is now hiring Sous Chefs starting at $16.10/hour up to $18.60/hour depending on experience, with growth opportunity up to $19.60/hour!Market of Choice is a growing, family ...
Cascade Locks, OR · On-site
$68K - $94K/yr
Executive Chef American Cruise Lines is the largest U.S. cruise line, dedicated to providing immersive travel, exceptional service, and world-class cuisine while sharing America's story on the finest ...
Cascade Locks, OR · On-site
$68K - $94K/yr
Executive Chef American Cruise Lines is the largest U.S. cruise line, dedicated to providing immersive travel, exceptional service, and world-class cuisine while sharing America's story on the finest ...
Beaverton, OR · On-site
At Benihana your chef career will include more than crafting incredible meals. You'll learn how to deliver an experience. We offer a 5-week paid training course. * Fun working environment: You will ...
Beaverton, OR · On-site
At Benihana your chef career will include more than crafting incredible meals. You'll learn how to deliver an experience. We offer a 5-week paid training course. * Fun working environment: You will ...
Newberg, OR · On-site
$130K/yr
Duties and Responsibilities The Executive Chef is responsible for all culinary activities for the restaurant, banquets, room service, spa food and off-site events. This position will oversee all ...
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Newberg, OR · On-site
$130K/yr
Duties and Responsibilities The Executive Chef is responsible for all culinary activities for the restaurant, banquets, room service, spa food and off-site events. This position will oversee all ...
$75K - $103K/yr
Apply today to be our Executive Chef in Bend, OR , Located at 125 NW Oregon Ave, Bend, OR, 97703 **Under consideration for an Executive Chef position, a culinary skills interview tasting will be ...
$75K - $103K/yr
Apply today to be our Executive Chef in Bend, OR , Located at 125 NW Oregon Ave, Bend, OR, 97703 **Under consideration for an Executive Chef position, a culinary skills interview tasting will be ...
$10.67 - $14
4% of jobs
$14 - $17.33
18% of jobs
$17.74 is the 25th percentile. Wages below this are outliers.
$17.33 - $20.66
23% of jobs
The median wage is $22.02 / hr.
$20.66 - $23.98
12% of jobs
$23.98 - $27.31
11% of jobs
$30.33 is the 75th percentile. Wages above this are outliers.
$27.31 - $30.64
8% of jobs
$30.64 - $33.96
7% of jobs
$33.96 - $37.29
5% of jobs
$37.29 - $40.62
4% of jobs
$40.62 - $43.95
5% of jobs
$43.95 - $47.27
2% of jobs
$10
$26
$47
| Aspect | Chef Hourly | Line Cook |
|---|---|---|
| Credentials | Culinary degree or equivalent experience | High school diploma or culinary training |
| Work Environment | Varies from fine dining to casual restaurants, often with more responsibilities | Kitchen stations in restaurants, focusing on specific prep or cooking tasks |
| Employer & Industry Usage | Used across all restaurant types, often with supervisory duties | Common in restaurants, hotels, and catering services |
| Search & Comparison Intent | People comparing roles with more responsibility or higher pay | People seeking entry-level kitchen positions |
While both roles work in restaurant kitchens, a Chef Hourly typically has more experience, responsibilities, and often supervises others, whereas a Line Cook focuses on specific cooking tasks. Understanding these differences helps job seekers find the right position based on their skills and career goals.
The most popular types of Chef jobs in Oregon are:
$3.0K - $3.5K/mo
Full-time
Retirement, PTO
Re-posted 29 days ago
looking for a chef to help bring my restaurant to a new level were a small town lots of hiking fishing hunting great area right on the columbia river gorge
right Canidate will need to cook online as well as to manage staff in daily task ,sheduling,ordering, we seat 150 guests have a salad bar and buffet table for special events we also do catering im looking for a great cook manager chef
please message me if interested 541-340-9251
this will be a salary position salary will be set
