General Description A Prep Chef/Chef Assistant has many responsibilities in the restaurant, including preparation and presentation of food items, cleaning and maintenance of kitchen areas and ...
General Description A Prep Chef/Chef Assistant has many responsibilities in the restaurant, including preparation and presentation of food items, cleaning and maintenance of kitchen areas and ...
General Description A Prep Chef/Chef Assistant has many responsibilities in the restaurant, including preparation and presentation of food items, cleaning and maintenance of kitchen areas and ...
General Description A Prep Chef/Chef Assistant has many responsibilities in the restaurant, including preparation and presentation of food items, cleaning and maintenance of kitchen areas and ...
SOUS CHEF
Jacksonville, FL · On-site
$46K - $62K/yr
Job Summary Sous Chef - Jacksonville, FL Morrison Healthcare is seeking a talented and motivated Sous Chef to join our culinary leadership team in Jacksonville, FL. This is an excellent opportunity ...
SOUS CHEF
Jacksonville, FL · On-site
$46K - $62K/yr
Job Summary Sous Chef - Jacksonville, FL Morrison Healthcare is seeking a talented and motivated Sous Chef to join our culinary leadership team in Jacksonville, FL. This is an excellent opportunity ...
Chef Assistant (Full-Time) - Siestas Pool Bar & Grill, Disney's Coronado Springs Resort
Lake Buena Vista, FL · On-site
General Description A Prep Chef/Chef Assistant has many responsibilities in the restaurant, including preparation and presentation of food items, cleaning and maintenance of kitchen areas and ...
Chef Assistant (Full-Time) - Siestas Pool Bar & Grill, Disney's Coronado Springs Resort
Lake Buena Vista, FL · On-site
General Description A Prep Chef/Chef Assistant has many responsibilities in the restaurant, including preparation and presentation of food items, cleaning and maintenance of kitchen areas and ...
Chef De Cuisine
Naples, FL · On-site
$62K - $85K/yr
CHEF DE CUISINE JOIN OUR TEAM AT THE CLUB AT KALEA BAY! Explore new opportunities at The Club at Kalea Bay, a private club in Naples, Florida. The Club offers all the features of a five-star resort ...
Chef De Cuisine
Naples, FL · On-site
$62K - $85K/yr
CHEF DE CUISINE JOIN OUR TEAM AT THE CLUB AT KALEA BAY! Explore new opportunities at The Club at Kalea Bay, a private club in Naples, Florida. The Club offers all the features of a five-star resort ...
Sous Chef
$60K - $70K/yr
Job Summary We are seeking a Sous Chef to join our Morrison Healthcare team and support culinary operations within a healthcare setting in Lake Mary, FL. Working as the Sous Chef, you will be ...
Sous Chef
$60K - $70K/yr
Job Summary We are seeking a Sous Chef to join our Morrison Healthcare team and support culinary operations within a healthcare setting in Lake Mary, FL. Working as the Sous Chef, you will be ...
Sous Chef
Lake Mary, FL · On-site
$60K - $70K/yr
Job Summary We are seeking a Sous Chef to join our Morrison Healthcare team and support culinary operations within a healthcare setting in Lake Mary, FL. Working as the Sous Chef, you will be ...
Sous Chef
Lake Mary, FL · On-site
$60K - $70K/yr
Job Summary We are seeking a Sous Chef to join our Morrison Healthcare team and support culinary operations within a healthcare setting in Lake Mary, FL. Working as the Sous Chef, you will be ...
SOUS CHEF
Jacksonville, FL · On-site
$46K - $62K/yr
Job Summary Sous Chef - Jacksonville, FL Morrison Healthcare is seeking a talented and motivated Sous Chef to join our culinary leadership team in Jacksonville, FL. This is an excellent opportunity ...
SOUS CHEF
Jacksonville, FL · On-site
$46K - $62K/yr
Job Summary Sous Chef - Jacksonville, FL Morrison Healthcare is seeking a talented and motivated Sous Chef to join our culinary leadership team in Jacksonville, FL. This is an excellent opportunity ...
Sous Chef
$60K - $70K/yr
Job Summary We are seeking a Sous Chef to join our Morrison Healthcare team and support culinary operations within a healthcare setting in Lake Mary, FL. Working as the Sous Chef, you will be ...
Sous Chef
$60K - $70K/yr
Job Summary We are seeking a Sous Chef to join our Morrison Healthcare team and support culinary operations within a healthcare setting in Lake Mary, FL. Working as the Sous Chef, you will be ...
SOUS CHEF
$46K - $62K/yr
Job Summary Sous Chef - Jacksonville, FL Morrison Healthcare is seeking a talented and motivated Sous Chef to join our culinary leadership team in Jacksonville, FL. This is an excellent opportunity ...
SOUS CHEF
$46K - $62K/yr
Job Summary Sous Chef - Jacksonville, FL Morrison Healthcare is seeking a talented and motivated Sous Chef to join our culinary leadership team in Jacksonville, FL. This is an excellent opportunity ...
SOUS CHEF
$46K - $63K/yr
Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facility. You will assist in the supervision, preparation, and cooking of various food ...
SOUS CHEF
$46K - $63K/yr
Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facility. You will assist in the supervision, preparation, and cooking of various food ...
Chef Chef information
See Florida salary details
$7.54 - $9.90
4% of jobs
$9.90 - $12.25
18% of jobs
$12.54 is the 25th percentile. Wages below this are outliers.
$12.25 - $14.60
23% of jobs
The median wage is $15.56 / hr.
$14.60 - $16.95
12% of jobs
$16.95 - $19.30
11% of jobs
$21.43 is the 75th percentile. Wages above this are outliers.
$19.30 - $21.65
8% of jobs
$21.65 - $24.01
7% of jobs
$24.01 - $26.36
5% of jobs
$26.36 - $28.71
4% of jobs
$28.71 - $31.06
5% of jobs
$31.06 - $33.41
2% of jobs
$7
$18
$33
How much do chef chef jobs pay per hour?
As of Aug 9, 2026, the average hourly pay for chef chef in Florida is $18.40, according to ZipRecruiter salary data. Most workers in this role earn between $12.60 and $23.17 per hour, depending on experience, location, and employer.
What is the difference between Chef Chef vs Line Cook?
| Aspect | Chef Chef | Line Cook |
|---|---|---|
| Credentials | Often requires culinary certification or extensive experience | May require basic culinary training or apprenticeship |
| Work Environment | High-end kitchens, fine dining, or restaurant management | Kitchen stations, fast-paced restaurant settings |
| Industry Usage | Used in upscale restaurants, hotels, and culinary establishments | Common in casual and fast-food restaurants |
| Search & Comparison Intent | People comparing leadership or specialized roles in culinary arts | People looking for entry-level or operational kitchen roles |
Chef Chef typically holds a higher level of culinary expertise and may oversee kitchen operations, while a Line Cook focuses on preparing dishes at a specific station. The roles differ mainly in responsibility, experience, and work environment, with Chef Chef often in leadership positions and Line Cooks in hands-on cooking roles.
What are the most commonly searched types of Chef Chef jobs in Florida? The most popular types of Chef Chef jobs in Florida are:
What cities in Florida are hiring for Chef Chef jobs? Cities in Florida with the most Chef Chef job openings:
Chef Assistant (Full-Time) - Rix Sports Bar, Disney's Coronado Springs Resort
Orlando, FL
Full-time
Re-posted 18 days ago
Job description
Join our Team!
Great benefits and exclusive Disney perks.
General Description
A Prep Chef/Chef Assistant has many responsibilities in the restaurant, including preparation and presentation of food items, cleaning and maintenance of kitchen areas and equipment, and assisting the Chefs in the day-to-day operations of the kitchen. Food must be prepared to the highest quality and done so following all Company and food safety guidelines, and each kitchen station must be maintained and operated in such a way as to comply with cleanliness and safety standards. An extensive understanding of food preparation techniques and food safety guidelines is necessary to be successful.
Work Duties
- Work in a variety of kitchen stations including, but not limited to, pantry, grill, fry, sauté, prep and expo
- Prepare all food items according to recipe and food safety guidelines
- Maintain food costs through portion control and minimizing waste
- Document food safety procedures through daily logs
- Set up and break down kitchen stations
- Clean and sanitize kitchen areas and equipment
- Safely and properly operate food preparation equipment
- Receive food shipments and properly store food items
- Assist Chefs in daily kitchen operations as needed
- Communicate effectively with Chefs, kitchen team and entire restaurant team
- Train kitchen team members as needed
- Follow the Disney 5-Keys Basics, Service Basics and Company Guidelines at all times
- All other tasks as assigned
NOTE: This Job Description is subject to change at any time