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Cheese Maker Jobs (NOW HIRING)

Sandwich Maker

Maryville, TN · On-site

$10.50 - $13.25/hr

... vegetable, cheese and all-natural meat is freshly sliced at the restaurant each and every day at every one of our locations across the country. Freaky Fast! Freaky Good! ™ That's Jimmy John'

Sandwich Maker

Chattanooga, TN · On-site

$11 - $13.75/hr

The French and whole-wheat bread is baked in-house daily, and every vegetable, cheese and all-natural meat is freshly sliced at the restaurant each and every day at every one of our locations across ...

Sandwich Maker

Oak Ridge, TN · On-site

$11 - $14/hr

The French and whole-wheat bread is baked in-house daily, and every vegetable, cheese and all-natural meat is freshly sliced at the restaurant each and every day at every one of our locations across ...

Sandwich Maker

Oak Ridge, TN · On-site

$11 - $14/hr

... vegetable, cheese and all-natural meat is freshly sliced at the restaurant each and every day at every one of our locations across the country. Freaky Fast! Freaky Good! ™ That's Jimmy John'

Sandwich Maker

Chattanooga, TN · On-site

$11 - $13.75/hr

... vegetable, cheese and all-natural meat is freshly sliced at the restaurant each and every day at every one of our locations across the country. Freaky Fast! Freaky Good! ™ That's Jimmy John'

Sandwich Maker

Knoxville, TN · On-site

$10.75 - $13.50/hr

The French and whole-wheat bread is baked in-house daily, and every vegetable, cheese and all-natural meat is freshly sliced at the restaurant each and every day at every one of our locations across ...

Sandwich Maker

Knoxville, TN · On-site

$11.25 - $14/hr

... vegetable, cheese and all-natural meat is freshly sliced at the restaurant each and every day at every one of our locations across the country. Freaky Fast! Freaky Good! ™ That's Jimmy John'

Sandwich Maker

Knoxville, TN · On-site

$11.25 - $14/hr

... vegetable, cheese and all-natural meat is freshly sliced at the restaurant each and every day at every one of our locations across the country. Freaky Fast! Freaky Good! ™ That's Jimmy John'

Sandwich Maker

Knoxville, TN

$11.25 - $14/hr

The French and whole-wheat bread is baked in-house daily, and every vegetable, cheese and all-natural meat is freshly sliced at the restaurant each and every day at every one of our locations across ...

Sandwich Maker

Maryville, TN · On-site

$10.50 - $13.25/hr

The French and whole-wheat bread is baked in-house daily, and every vegetable, cheese and all-natural meat is freshly sliced at the restaurant each and every day at every one of our locations across ...

Sandwich Maker

Knoxville, TN · On-site

$10.50 - $13.25/hr

... vegetable, cheese and all-natural meat is freshly sliced at the restaurant each and every day at every one of our locations across the country. Freaky Fast! Freaky Good! ™ That's Jimmy John'

Sandwich Maker

Oak Ridge, TN · On-site

$11 - $14/hr

... vegetable, cheese and all-natural meat is freshly sliced at the restaurant each and every day at every one of our locations across the country. Freaky Fast! Freaky Good! ™ That's Jimmy John'

Sandwich Maker

Knoxville, TN · On-site

$10.75 - $13.50/hr

... vegetable, cheese and all-natural meat is freshly sliced at the restaurant each and every day at every one of our locations across the country. Freaky Fast! Freaky Good! ™ That's Jimmy John'

Catering: - Sandwich Trays - Wrap Trays - Meat/Cheese Trays - Veggie Trays - Fruit Trays - Salad Bowls - Lunch Boxes - Cookie/Brownie Boxes

Sandwich Maker

Monroe, LA

$12.25 - $15.50/hr

Prepare a variety of products including chicken salads, pimento cheese, side salads, soups, sauces, cookies, desserts, and other food products using a variety of equipment and utensils. Adherence to ...

$15.40 - $16.40/hr

Cheese (CEC) is a great place for a first-time job seeker or a place to build an exciting career. Our Cast Members are empowered to provide the greatest service anywhere through cross-training in a ...

Showing results 41-60

Cheese Maker information

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$10

$16

$24

How much do cheese maker jobs pay per hour?

As of Aug 23, 2026, the average hourly pay for cheese maker in the United States is $16.56, according to ZipRecruiter salary data. Most workers in this role earn between $12.74 and $19.47 per hour, depending on experience, location, and employer.

What is a cheese maker?

A Cheese Maker is responsible for producing cheese by overseeing the entire cheesemaking process, from selecting and preparing ingredients to aging and packaging the final product. They work with milk, cultures, rennet, and other ingredients to create different types of cheese, ensuring proper texture, flavor, and quality. Cheese Makers must follow food safety regulations, maintain equipment, and often experiment with new recipes. The job requires attention to detail, patience, and knowledge of dairy science.

What are the key skills and qualifications needed to thrive as a cheese maker?

A successful Cheese Maker requires strong knowledge of food safety, dairy science, and hands-on production techniques, often supported by relevant experience or a degree in food science or a related field. Familiarity with pasteurization equipment, pH meters, and sanitation systems, as well as any necessary food handling certifications, is typically expected. Attention to detail, problem-solving skills, and the ability to work collaboratively in a team are vital soft skills. These abilities ensure the consistent production of high-quality cheese, adherence to regulatory standards, and smooth teamwork within a production environment.

What does a typical day look like for a cheese maker and what kind of work environment should I expect?

Cheese Makers usually start their day by receiving and inspecting milk, monitoring the production process, and ensuring equipment is properly cleaned and sanitized. The role involves hands-on tasks such as mixing cultures, cutting curds, aging cheese, and troubleshooting production issues to maintain quality standards. You can expect to work in a dairy production facility, often as part of a close-knit team where clear communication and cooperation are essential. The environment may be fast-paced and sometimes physically demanding, but it also provides the opportunity to learn directly from experienced team members. Additionally, there is often room for career advancement into supervisory or quality assurance roles as you gain expertise.

How do you become a cheese maker?

To become a cheese maker, typically one needs to gain knowledge of dairy science and cheese production through formal education or on-the-job training. Many cheese makers learn through apprenticeships or technical programs in food science, and developing skills in sanitation, quality control, and aging processes is essential for success in the field.

How much do cheese makers make?

Cheese makers typically earn between $25,000 and $50,000 annually, depending on experience, location, and the scale of the operation. Skilled cheese makers with certifications or specialized knowledge can earn higher wages, especially in artisanal or commercial settings.
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Infographic showing various Cheese Maker job openings in the United States as of August 2026, with employment types broken down into 73% Full Time, 25% Part Time, 1% Contract, and 1% Nights. Highlights an 96% Physical, 1% Hybrid, and 3% Remote job distribution, with an average salary of $34,445 per year, or $16.6 per hour.

Sandwich Maker

Jimmy John's

Maryville, TN • On-site

$10.50 - $13.25/hr

Full-time

PTO

Re-posted 22 days ago


Jimmy John's rating

5.3

Company rating: 5.3 out of 10

Based on 735 frontline employees who took The Breakroom Quiz

46th of 106 rated fast food restaurants


Job description

Jimmy John's Gourmet Sandwiches is known for its obsession with fresh, quality products and high-speed execution. Ever since 19-year-old Jimmy John Liautaud opened his first Gourmet Sandwich Shop in Charleston, Illinois in 1983, Jimmy John's has been serving up ridiculously fresh sandwiches quicker than you can say “Turkey Tom.” The French and whole-wheat bread is baked in-house daily, and every vegetable, cheese and all-natural meat is freshly sliced at the restaurant each and every day at every one of our locations across the country. Freaky Fast! Freaky Good! ™ That's Jimmy John's.

Sandwich Makers
We are looking for rockstars with a killer work ethic and an awesome attitude. Sandwich Makers are responsible for genuinely greeting customers when they enter and exit the restaurant, providing world-class customer service, while executing fast, fresh, and flawless sandwiches.

Benefits:

  • Free sandwiches
  • Flexible, Fixed scheduling
  • Fantastic growth opportunities
  • PTO


What Jimmy John's employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


Jimmy John's logo

About Jimmy John's

Sourced by ZipRecruiter

Since Day 1 when our founder, Jimmy, opened his first Jimmy John’s sandwich shop in 1983, we’ve had the determination and badassery to settle for nothing less than the best. We are in early every morning baking fresh bread and slicing vegetables, and we’re not afraid to have a little or a lot of fun along the way. We succeed together as a family because let’s be honest, nobody can compete with the rockstars of Jimmy John’s. Part of what makes Jimmy John’s special is our fast-paced, high energy, no B.S, get it done now, big city attitude right in your own hometown. That energy and passion are baked right into the DNA of the brand.

Industry

Food services and drinking places

Company size

10,000+ Employees

Headquarters location

Champaign, IL, US