1

Cheese Cutter Jobs (NOW HIRING)

Cutter/Wrapper

Queens, NY · On-site

$18 - $21.60/hr

Murray's Cheese is seeking a full time Seasonal Cutter/Wrapper production associate to cut and wrap orders for fulfillment in our warehouse. Who You Are * Exact: You're super precise! Everything you ...

Specialist, Retail Cheese

Orange, CA · On-site

$28.20 - $41.29/hr

Handle knives, and cutters to resize cheese products for repackaging or trim products for appearance * Inspect products for quality using visual and olfactory senses * Transport products using carts ...

The Assistant Cheese Manager supports the Cheese Manager in overseeing all aspects of the cheese ... Knowledge of domestic and international cheeses, proper storage, and cutting techniques.

The Assistant Cheese Manager supports the Cheese Manager in overseeing all aspects of the cheese ... Knowledge of domestic and international cheeses, proper storage, and cutting techniques.

The Assistant Cheese Manager supports the Cheese Manager in overseeing all aspects of the cheese ... Knowledge of domestic and international cheeses, proper storage, and cutting techniques.

Specialist, Retail Cheese

Orange, CA · On-site +1

$28.20 - $41.29/hr

Handle knives, and cutters to resize cheese products for repackaging or trim products for appearance * Inspect products for quality using visual and olfactory senses * Transport products using carts ...

Cheese Clerk

Berkeley, CA · On-site

$19.61 - $29.50/hr

CHEESE CLERK - Location: 2 020 Oreg on Street (Part-Time) & 920 Heinz Ave (Full-Time) Purpose: To ... Prepare product for sale including cutting, wrapping, slicing, and labeling product. Prepare and ...

Cheese Clerk

Santa Fe, NM · On-site

$15.25 - $19/hr

Duties include all cheese processing (cutting, packaging and merchandising), sanitation, safety, and stocking procedures on all products while removing expired products from displays. Most ...

Cheese Clerk

Santa Fe, NM · On-site

$15 - $17.75/hr

Duties include all cheese processing (cutting, packaging and merchandising), sanitation, safety, and stocking procedures on all products while removing expired products from displays. Most ...

With over 120 years of cheese-making expertise, cutting-edge equipment, and a passionate team, we're proud to be a leader in the dairy industry. What started as a humble Swiss cheese plant has ...

With over 120 years of cheese-making expertise, cutting-edge equipment, and a passionate team, we're proud to be a leader in the dairy industry. What started as a humble Swiss cheese plant has ...

With over 120 years of cheese-making expertise, cutting-edge equipment, and a passionate team, we're proud to be a leader in the dairy industry. What started as a humble Swiss cheese plant has ...

With over 120 years of cheese-making expertise, cutting-edge equipment, and a passionate team, we're proud to be a leader in the dairy industry. What started as a humble Swiss cheese plant has ...

next page

Showing results 1-20

Cheese Cutter information

See salary details

$12

$17

$24

How much do cheese cutter jobs pay per hour?

As of Jul 8, 2026, the average hourly pay for cheese cutter in the United States is $17.73, according to ZipRecruiter salary data. Most workers in this role earn between $16.11 and $19.23 per hour, depending on experience, location, and employer.

What is the job description of a cheese cutter?

A cheese cutter is responsible for slicing, portioning, and preparing cheese products for sale or distribution. The role often involves using specialized tools like wire cutters or knives, maintaining cleanliness, and ensuring proper handling to prevent contamination. Attention to detail and knowledge of different cheese types are important for quality and safety standards.

How much does a cheese expert make?

A cheese expert, such as a cheese specialist or cheesemonger, typically earns between $25,000 and $50,000 annually, depending on experience, location, and employer. Advanced knowledge of cheese varieties and customer service skills can influence salary levels.

What are some common challenges faced by Cheese Cutters in maintaining product consistency and quality?

Cheese Cutters often encounter challenges in ensuring each portion is cut to the correct weight and size, especially when dealing with cheeses of varying textures and moisture levels. Maintaining sanitation standards while working quickly is also essential to prevent cross-contamination and product spoilage. Additionally, Cheese Cutters must be attentive to the appearance of each cut, as presentation is important for both retail and wholesale customers. Working closely with team members in packaging and quality control helps maintain consistency and high standards.

What are the key skills and qualifications needed to thrive as a Cheese Cutter, and why are they important?

To thrive as a Cheese Cutter, you need a solid understanding of various cheese types, safe food handling practices, and precision in portioning, typically supported by food safety certification. Familiarity with specialized cutting tools, scales, and food packaging equipment is essential for accuracy and efficiency. Attention to detail, manual dexterity, and strong customer service skills help you excel in this role. These skills ensure the safe, appealing, and consistent presentation of cheese products while maintaining customer satisfaction and regulatory compliance.

What jobs pay 4000 a week without a degree?

A cheese cutter typically earns below $4,000 per week, as it is a manual or machine-based job with wages generally below that level. High-paying jobs that can reach $4,000 weekly without a degree often include roles such as sales representatives, real estate agents, or skilled trades like electricians and plumbers, which rely on experience, certifications, or commissions rather than formal education.

What is the difference between Cheese Cutter vs Cheese Slicer?

AspectCheese CutterCheese Slicer
Tools UsedKnife, wire cutter, specialized cutterWire, blade, or adjustable slicer
Work EnvironmentGrocery stores, delis, cheese manufacturingGrocery stores, kitchens, cheese shops
CertificationsNone typically requiredNone typically required

Both Cheese Cutter and Cheese Slicer involve cutting cheese, but a Cheese Cutter often refers to a person who cuts cheese, while a Cheese Slicer is a tool used to slice cheese evenly. The roles overlap in environments like grocery stores and cheese shops, but the main difference lies in the job versus the equipment used.

What does a cheese cutter do?

A cheese cutter is responsible for slicing, portioning, and preparing blocks or wheels of cheese for sale or packaging. They use specialized tools such as wire cutters, knives, and mechanical slicers to ensure precise cuts and minimize waste. Cheese cutters must also maintain cleanliness and adhere to food safety standards in their work area. Additionally, they may label, wrap, and display cheese products for customers, especially in retail or specialty cheese shops.

What jobs pay 500,000 a year in the US?

Cheese cutters typically do not earn $500,000 annually; such high salaries are usually found in executive roles, specialized medical professions, or successful business owners. High-paying jobs often require advanced skills, extensive experience, or ownership of a business. Most roles in the food industry, including cheese cutting, have lower salary ranges.
More about Cheese Cutter jobs
What are the most commonly searched types of Cheese Cutter jobs? The most popular types of Cheese Cutter jobs are:
What job categories do people searching Cheese Cutter jobs look for? The top searched job categories for Cheese Cutter jobs are:
Infographic showing various Cheese Cutter job openings in the United States as of July 2026, with employment types broken down into 58% Full Time, 41% Part Time, and 1% Nights. Highlights an 100% Physical job distribution, with an average salary of $36,881 per year, or $17.7 per hour.
2nd Shift Machine Operator I - Bulk Cheese Handler

2nd Shift Machine Operator I - Bulk Cheese Handler

Great Lakes Cheese

Franklinville, NY • On-site

$23.60 - $24.15/hr

Other

Re-posted 26 days ago


Great Lakes Cheese rating

7.5

Company rating: 7.5 out of 10

Based on 71 frontline employees who took The Breakroom Quiz

135th of 391 rated food and drinks producers


Job description

Job Overview
The Bulk Cheese Handler prepares product and cutting to meet customer specifications in compliance with company policy related to GMP's and Safety.
Job Responsibilities
• Maintain area, equipment, and personal sanitation.
• De-box/unwrap cheese from original packaging.
• Weigh cheese when applicable.
• Manual Measurement and countdown of cheese needed for customer and order specs.
• Inspect/clean cheese.
• Maintain accurate production records.
• Keep line stocked with product to assure no down time.
• Operate cutters and lifting equipment.
• Load cheese into machines / onto equipment for further processing.
• Pack and seal trim.
• Productive use of down time.
• Review order specifications to perform quality checks against customer orders.
• Direct/communicate to line personnel on order specifications and quality issues.
• Enter data on production reports.
• Communicate to line personnel on safety issues.
• Perform handheld functions using a handheld scanner.
• Operate a pallet truck.
• Ability to rotate to all lines in all Bulk positions.
• All GLC employees are expected to perform any assignment or job task according to the stated safety policies and procedures.
• All GLC employees are expected to produce our products in a manner that exceeds the quality and value expectation of our customers and consumers by adhering to Good Manufacturing Practices, Policies and Procedures outlined in our Safe Quality Food Program. Other responsibilities as assigned by the manager.
The pay for this position is $23.60 - $24.15. All offers will be based on a candidate's skills, prior relevant experience, applicable degrees and certifications, and internal equity. This range is specific to New York and may not be applicable to other locations.
Required Education and Experience
• Basic understanding of manufacturing processes and related equipment.
• Ability to make minor decisions based on standard practices.
• Ability to read, prepare, and comprehend production reports and worksheets.
• Ability to add, subtract, multiply and divide.
• Ability to communicate with line personnel regarding information contained therein, and regarding quality and safety issues.
Preferred Education and Experience
  • High School diploma or GED.
  • Ability to promote teamwork.
  • SAP experience.
  • Basic computer skills.

Working Conditions
• Ability to frequently handle material from floor-to-waist, waist-to-shoulder and pushing/pulling/carrying.
• Ability to constantly stand/walk; bend/flex/extend neck; frequently grip/reach/lift/pull with L/R hands.
• Product weight: up to 100 lbs
• Repetitive work in a fast-paced production environment with average temperature of 50-60 degrees F.
• Hair nets, ear plugs/muffs, hardhats, and/or safety glasses may be required.
EEOC & Disclaimer
Great Lakes Cheese is an Equal Opportunity Employer - Protected Veterans/Individuals with Disabilities.

What Great Lakes Cheese employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom