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Vibrant Ingredients

Regulatory Manager

Cranbury, NJ · On-site

S. and international food & flavor regulations (FDA, FEMA, EFSA, CFIA, USDA, TTB).Interpret regulatory requirements for ingredients, formulations, certifications, claims, and labeling.Review and ...

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$8

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$61

How much do cfia jobs pay per hour?

As of Jul 14, 2026, the average hourly pay for cfia in the United States is $26.34, according to ZipRecruiter salary data. Most workers in this role earn between $15.14 and $30.77 per hour, depending on experience, location, and employer.

What is CFIA and what do they do?

CFIA stands for the Canadian Food Inspection Agency. It is a federal agency responsible for safeguarding food, animals, and plants in Canada, thereby contributing to the health and well-being of Canadians, the environment, and the economy. The CFIA oversees food safety, animal health, and plant protection by enforcing various regulations, conducting inspections, and providing certifications. They work closely with industry, consumers, and other government agencies to ensure that food sold in Canada is safe and properly labeled.

Is it difficult to get a job in Canada for immigrants?

For a Cfia or similar certification, securing a job in Canada can depend on factors such as work experience, language skills, and meeting regulatory requirements. Immigrants often need to demonstrate relevant qualifications and may face some challenges, but with proper credentials and understanding of the local job market, employment opportunities are accessible.

Is food inspection a stressful job?

Food inspection jobs, such as those performed by CFIA inspectors, can be stressful due to strict regulatory standards, the need for attention to detail, and the responsibility of ensuring public safety. Inspectors often work under tight deadlines and may face challenging situations when violations are found or compliance issues arise.

What are some common challenges faced by employees working at the Canadian Food Inspection Agency (CFIA), and how can they be addressed?

Employees at the CFIA often face challenges such as adapting to evolving food safety regulations, managing a high workload during outbreaks or recalls, and working in diverse environments ranging from laboratories to field inspections. Collaboration with multidisciplinary teams and ongoing professional development are key to overcoming these challenges. The agency provides resources, training, and mentorship programs to help staff stay updated and maintain a supportive work environment, contributing to both individual and organizational success.

What education is needed to be a food inspector?

To become a food inspector, candidates typically need at least a high school diploma or equivalent, with many positions requiring a bachelor's degree in food science, biology, microbiology, or a related field. Relevant skills include knowledge of food safety standards and inspection procedures, and some roles may require certification from agencies such as the Food Safety and Inspection Service (FSIS).

What is the CFIA?

The CFIA, or Canadian Food Inspection Agency, is a government agency responsible for food safety, animal health, and plant protection in Canada. Employees in CFIA roles often conduct inspections, enforce regulations, and ensure compliance with safety standards using specialized training and certifications.

What are the key skills and qualifications needed to thrive as a Canadian Food Inspection Agency (CFIA) Inspector, and why are they important?

To thrive as a CFIA Inspector, you need a solid background in food science, biology, or a related field, typically supported by a relevant degree or diploma. Familiarity with inspection protocols, laboratory testing equipment, and regulatory compliance systems is essential. Strong attention to detail, analytical thinking, and effective communication help inspectors work collaboratively and uphold food safety standards. These skills and qualifications are crucial to ensuring public health, regulatory compliance, and the integrity of Canada's food supply.

What is the difference between Cfia vs Food Inspector?

CriteriaCfiaFood Inspector
Required CredentialsCertification from USDA or equivalentSimilar certifications, often USDA or state-specific
Work EnvironmentGovernment agencies, food processing plants, inspection sitesGovernment agencies, food production facilities, retail outlets
Employer & Industry UsagePrimarily USDA, federal agenciesLocal, state, and federal government agencies
Common Search & ComparisonYesYes

The Cfia (Certified Food Inspection Auditor) and Food Inspector roles both focus on food safety and inspection within government and industry settings. While Cfia often emphasizes auditing and compliance, Food Inspectors typically conduct on-site inspections. Both roles require similar certifications and work environments, making them closely related but distinct in their specific responsibilities.

More about Cfia jobs
What cities are hiring for Cfia jobs? Cities with the most Cfia job openings:
What states have the most Cfia jobs? States with the most job openings for Cfia jobs include:
What job categories do people searching Cfia jobs look for? The top searched job categories for Cfia jobs are:
Cfia jobs near you
Infographic showing various Cfia job openings in the United States as of July 2026, with employment types broken down into 96% Full Time, and 4% Contract. Highlights an 96% In-person, and 4% Remote job distribution, with an average salary of $54,791 per year, or $26.3 per hour.
Quality Assurance TS Technician - Harvest A

Quality Assurance TS Technician - Harvest A

Cargill

Schuyler, NE • On-site

$25.60/hr

Other

Medical, Dental, Vision, Life, Retirement, PTO

Posted yesterday

Cargill rating

7.5

Company rating: 7.5 out of 10

Based on 219 frontline employees who took The Breakroom Quiz

17th of 48 rated food wholesalers

Job description

New, easy-to-apply options are available for this role: chat with our recruiting assistant Ana at careers.cargill.com or text CargillJobs to 60196.

Want to build a stronger, more sustainable future and cultivate your career? Join Cargill's global team of 160,000 employees who are committed to safe, responsible and sustainable ways to nourish the world. This position is in Cargill's protein and salt business, where we provide wholesome, high-quality food products to a wide range of customers, from foodservice operators and grocery stores to manufacturers and exporters.

Job Location: Schuyler, NE
Job Type: Full Time
Shift(s) Available: 1st
Compensation: $25.60/hr

Benefits Information  

  • Medical, Dental, Vision, and Prescription Drug Insurance
  • Health and Wellness Incentives
  • Marathon Health Clinic (Employer sponsored health center)
  • Paid Vacation and Holidays
  • 401(k) with Cargill matching contributions
  • Flexible Spending Accounts (FSAs)
  • Short-Term Disability and Life Insurance
  • Employee Assistance Program (EAP)
  • Tuition Reimbursement
  • Employee Discounts

Principal Accountabilities 

  • Monitor FSIS/CFIA regulatory activities and plant compliance with regulatory standards. Act as liaison between USDA/CFIA and plant operations
  • Acts as customer interface with plant to review product performance, respond to questions and complaints, work with operations to ensure customer expectations are met
  • Plan, coordinate and direct all quality, sanitation, regulatory and food safety programs within the establishment to insure compliance with company, governmental and customer requirements and expectations
  • Employee management - selection, training development, performance management, staff efficiencies
  • Reviews and verifies results and communications with Corporate Technical Services. Interface with Corporate Technical Services Directors and other TS Managers within the BU. Collaborate with TS Managers across the platform

Required Qualifications 

  • Must be eligible to work in the united states without visa sponsorship
  • Must be 18 years or older
  • Strong understanding of USDA/CFIA requirements
  • Able to rethink and improve business for continued growth
  • Able to prioritize activities
  • Capable of providing leadership/motivation to engage employees in the business
  • Strong computer skills: Microsoft Office software (MS Word, Access, PowerPoint, Excel)
  • Comprehensive knowledge of plant operations sufficient to guide and train employees
  • Basic knowledge of safe food handling practices
  • Basic knowledge of employee safety practices
  • Basic math skills (read and compare weights and measurements, add, subtract, multiply, divide, coordinate lot #'s with orders, etc.)
  • Good communication (able to read, write and speak English)
  • Able to deal with conflict (able to enforce procedures and specifications)
  • Acceptable attendance record (up to the discretion of the Company; internal only)

Preferred Qualifications 

  • Beef processing Experience  
  • QA or Supervisory Experience  
  • Test and hold or Lab experience
  • Bi-lingual (English, Spanish)

Please note that this position does not include relocation reimbursement.

Equal Opportunity Employer, including Disability/Vet

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About Cargill

Sourced by ZipRecruiter

Cargill was founded in 1865 as a single grain warehouse in Iowa, U.S. Since then, we’ve grown to become a global partner connecting people around the planet. But one thing has remained constant over the years: our purpose of nourishing the world in a safe, responsible and sustainable way. Cargill is committed to conducting business with integrity, operating responsibly, enriching communities and nourishing the world. In the fiscal year 2021, Cargill provided $110.5 million in total charitable contributions in 56 countries to support our communities. Cargill businesses and employee-led groups partner with local civic, nonprofit and non-governmental organizations on programs and projects that improve food security and nutrition; support human rights, equity and inclusion; strengthen farmer livelihoods; and advance our commitments in the areas of land use, water and climate.

Industry

Food and drink manufacturing

Company size

10,000+ Employees

Headquarters location

Minneapolis, MN, US

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