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Catering Jobs in Georgia (NOW HIRING)

1218 Kitchen Group

Catering Manager

Atlanta, GA · On-site

$60K - $85K/yr

  • Vision

We are a dynamic off-premise catering company known for delivering elevated culinary experiences across weddings, corporate events, sports hospitality, and brand activations. Our team thrives on ...

Ruby Tuesday

Catering-Driver

Statesboro, GA · On-site

JOB SUMMARY The Catering Delivery position is responsible for suggesting, serving, and when needed, delivering and setting up food and beverages to guests utilizing the TueGo or Catering Delivery ...

rubytuesday

Catering-Driver

Waycross, GA · On-site

JOB SUMMARY The Catering Delivery position is responsible for suggesting, serving, and when needed, delivering and setting up food and beverages to guests utilizing the TueGo or Catering Delivery ...

Ruby Tuesday

Catering-Driver

Vidalia, GA · On-site

Catering-Driver 3015-Vidalia - VIDALIA, GA 30474 Job Summary The Catering Delivery position is responsible for suggesting, serving, and when needed, delivering and setting up food and beverages to ...

Ruby Tuesday

Catering-Driver

Vidalia, GA · On-site

JOB SUMMARY The Catering Delivery position is responsible for suggesting, serving, and when needed, delivering and setting up food and beverages to guests utilizing the TueGo or Catering Delivery ...

rubytuesday

Catering-Driver

Kingsland, GA · On-site

JOB SUMMARY The Catering Delivery position is responsible for suggesting, serving, and when needed, delivering and setting up food and beverages to guests utilizing the TueGo or Catering Delivery ...

Ruby Tuesday

Catering-Driver

Dublin, GA · On-site

Catering-Driver 4168-Dublin - DUBLIN, GA 31021 Description JOB SUMMARY The Catering Delivery position is responsible for suggesting, serving, and when needed, delivering and setting up food and ...

Ruby Tuesday

Catering-Driver

Statesboro, GA · On-site

Catering-Driver 3191-Statesboro - STATESBORO, GA 30458 Description JOB SUMMARY The Catering Delivery position is responsible for suggesting, serving, and when needed, delivering and setting up food ...

Ruby Tuesday

Catering-Driver

Savannah, GA · On-site

JOB SUMMARY The Catering Delivery position is responsible for suggesting, serving, and when needed, delivering and setting up food and beverages to guests utilizing the TueGo or Catering Delivery ...

Ruby Tuesday

Catering-Driver

East Ellijay, GA · On-site

JOB SUMMARY The Catering Delivery position is responsible for suggesting, serving, and when needed, delivering and setting up food and beverages to guests utilizing the TueGo or Catering Delivery ...

rubytuesday

Catering-Driver

Calhoun, GA · On-site

JOB SUMMARY The Catering Delivery position is responsible for suggesting, serving, and when needed, delivering and setting up food and beverages to guests utilizing the TueGo or Catering Delivery ...

rubytuesday

Catering-Driver

Vidalia, GA · On-site

JOB SUMMARY The Catering Delivery position is responsible for suggesting, serving, and when needed, delivering and setting up food and beverages to guests utilizing the TueGo or Catering Delivery ...

Ruby Tuesday

Catering-Driver

Dublin, GA · On-site

JOB SUMMARY The Catering Delivery position is responsible for suggesting, serving, and when needed, delivering and setting up food and beverages to guests utilizing the TueGo or Catering Delivery ...

rubytuesday

Catering-Driver

East Point, GA · On-site

JOB SUMMARY The Catering Delivery position is responsible for suggesting, serving, and when needed, delivering and setting up food and beverages to guests utilizing the TueGo or Catering Delivery ...

rubytuesday

Catering-Driver

Milledgeville, GA · On-site

JOB SUMMARY The Catering Delivery position is responsible for suggesting, serving, and when needed, delivering and setting up food and beverages to guests utilizing the TueGo or Catering Delivery ...

Ruby Tuesday

Catering-Driver

Calhoun, GA · On-site

Catering-Driver 5163-Calhoun - CALHOUN, GA 30701 Description JOB SUMMARY The Catering Delivery position is responsible for suggesting, serving, and when needed, delivering and setting up food and ...

rubytuesday

Catering-Driver

Marietta, GA · On-site

JOB SUMMARY The Catering Delivery position is responsible for suggesting, serving, and when needed, delivering and setting up food and beverages to guests utilizing the TueGo or Catering Delivery ...

rubytuesday

Catering-Driver

Columbus, GA · On-site

JOB SUMMARY The Catering Delivery position is responsible for suggesting, serving, and when needed, delivering and setting up food and beverages to guests utilizing the TueGo or Catering Delivery ...

Ruby Tuesday

Catering-Driver

Loganville, GA · On-site

JOB SUMMARY The Catering Delivery position is responsible for suggesting, serving, and when needed, delivering and setting up food and beverages to guests utilizing the TueGo or Catering Delivery ...

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Catering information

See Georgia salary details

$9

$18

$30

How much do catering jobs pay per hour?

As of Aug 17, 2026, the average hourly pay for catering in Georgia is $18.70, according to ZipRecruiter salary data. Most workers in this role earn between $13.61 and $22.74 per hour, depending on experience, location, and employer.

What is catering?

Catering is a service that provides food and beverages for events, gatherings, or organizations, often including preparation, delivery, set-up, and sometimes service staff. Caterers work for a variety of occasions such as weddings, corporate events, parties, and conferences. The service can range from delivering prepared meals to full-service event planning, including menu design, table settings, and cleanup. Catering companies work closely with clients to customize menus and ensure dietary needs and preferences are met.

What is the difference between a caterer and a chef?

The main difference between a caterer and a chef is that a caterer works at private events rather than in a brick and mortar shop. Some caterers begin their careers as chefs and then change to catering full-time. However, there is no rule that you can’t be both. Many chefs run catering businesses on the side or vice versa. Additionally, many have similar training, including culinary or hospitality school. Caterers may also switch careers to become chefs.

What are the key skills and qualifications needed to thrive as a catering professional, and why are they important?

To thrive in catering, you need strong organizational skills, food safety knowledge, and experience in culinary preparation, often backed by a relevant food handling certificate. Familiarity with catering management software, commercial kitchen equipment, and event planning tools is highly beneficial. Excellent communication, teamwork, and problem-solving abilities help you excel in dynamic, client-focused environments. These skills ensure events run smoothly, client expectations are met, and food safety and quality standards are maintained.

What are some common challenges faced by catering professionals during large events, and how can they be addressed?

Catering professionals often encounter challenges such as managing last-minute changes to guest counts, accommodating dietary restrictions, and coordinating with multiple vendors or event planners. Successfully addressing these challenges requires strong organizational skills, effective communication, and flexibility. Establishing clear protocols, maintaining open lines of communication with clients and team members, and preparing contingency plans can help ensure events run smoothly and client expectations are met.

What is the difference between Catering vs Food Service Worker?

AspectCateringFood Service Worker
CredentialsOften requires food safety certifications, catering-specific trainingTypically requires basic food handling permits
Work EnvironmentEvent venues, private parties, corporate eventsRestaurants, cafeterias, fast food outlets
Employer & IndustryEvent planning companies, catering servicesRestaurants, food establishments, hospitality industry
Job FocusPreparing, serving, and managing food at eventsServing customers, food prep, maintaining cleanliness

While both catering and food service workers handle food, catering focuses on preparing and serving food at special events and requires event-specific skills and certifications. Food service workers typically work in restaurants or cafeterias, providing daily customer service. The roles overlap in food handling but differ in environment and scope.

More about Catering jobs

What are the most commonly searched types of Catering jobs in Georgia?

The most popular types of Catering jobs in Georgia are:

What are popular job titles related to Catering jobs in Georgia?

For Catering jobs in Georgia, the most frequently searched job titles are:

What job categories do people searching Catering jobs in Georgia look for?

The top searched job categories for Catering jobs in Georgia are:

What cities in Georgia are hiring for Catering jobs?

Cities in Georgia with the most Catering job openings:

Catering jobs near you
Infographic showing various Catering job openings in Georgia as of August 2026, with employment types broken down into 64% Full Time, 33% Part Time, 1% Temporary, and 2% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $38,904 per year, or $18.7 per hour.

Catering Manager

1218 Kitchen Group

Atlanta, GA • On-site

$60K - $85K/yr

Full-time

Vision

Re-posted 11 days ago

Job description

About Us:We are a dynamic off-premise catering company known for delivering elevated culinary experiences across weddings, corporate events, sports hospitality, and brand activations. Our team thrives on creativity, collaboration, and a culture of excellence.Position Overview:We are seeking a highly organized, culture-driven Catering Director to lead the planning and execution of our offsite catering events. This role is pivotal in ensuring seamless operations from initial planning to event day execution, while fostering a positive team environment and upholding our brand standards.Key Responsibilities:Event Planning & ExecutionLead all logistical aspects of offsite events including staffing, rentals, transportation, and inventory.Conduct site visits and develop detailed event plans tailored to each venue.Oversee on-site event management to ensure flawless execution and client satisfaction.Team Leadership & CultureManage and mentor a team of coordinators, chefs, and event staff.Foster a collaborative, inclusive, and high-performance team culture.Serve as a liaison between departments to ensure alignment and communication.Operational OversightMaintain and manage warehouse inventory related to catering operations.Collaborate with culinary and sales teams to ensure all event needs are met.Troubleshoot and resolve issues swiftly and professionally.Qualifications:5+ years of experience in catering or event operations, preferably in off-premise environments.Proven leadership and team management skills.Strong logistical and organizational abilities.Excellent communication and problem-solving skills.Passion for hospitality and creating memorable guest experiences.Bonus Skills:Familiarity with catering software and inventory systems.Experience in sports hospitality or luxury events.Bilingual (Spanish or other languages) a plus.Why Join Us?Be part of a growing company with a bold vision.Work with a passionate team that values creativity and excellence.Competitive salary, benefits, and opportunities for growth.