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Catering Jobs in Rome, GA (NOW HIRING)

rubytuesday

Catering-Driver

Calhoun, GA · On-site

JOB SUMMARY The Catering Delivery position is responsible for suggesting, serving, and when needed, delivering and setting up food and beverages to guests utilizing the TueGo or Catering Delivery ...

Panera

Café Catering Coordinator

Rome, GA

$12.75 - $15.25/hr

Our Catering Lead brings Panera to the community. As a Catering Lead at Panera, you are key to the success of our catering business. You help customers plan and select great Panera food for their ...

DeliverThat

Independent Catering Delivery Driver

Rome, GA

$13 - $16.25/hr

S. to fulfill catering and route-based food deliveries. Join a driver-first platform that values your time, respects your hustle, and rewards your effort. Why Drive with DeliverThat? * Confident ...

Piedmont Healthcare Inc.

Cook, PT

Cartersville, GA

$14.25 - $17.75/hr

Performs a variety of tasks in the preparation of meals, interprets recipes, cooks and assembles large volumes of food for the cafeteria, patient, and catering meals. Performs a variety of tasks in ...

Moe's Southwest Grill

Delivery Driver

Rome, GA · On-site

$20 - $30/hr

You will be responsible for assembling, delivering and setting up catering orders at off-site locations in a timely manner. ESSENTIAL FUNCTIONS: * Packages food and other products to be delivered to ...

Piedmont Healthcare Inc.

Cook, PT

Cartersville, GA · On-site

$14.25 - $17.75/hr

OverviewPerforms a variety of tasks in the preparation of meals, interprets recipes, cooks and assembles large volumes of food for the cafeteria, patient, and catering meals.ResponsibilitiesPerforms ...

Piedmont Healthcare Inc.

Cook, PT

Cartersville, GA · On-site

$14.25 - $17.75/hr

Overview Performs a variety of tasks in the preparation of meals, interprets recipes, cooks and assembles large volumes of food for the cafeteria, patient, and catering meals. Responsibilities ...

Piedmont Healthcare

Cook, PT

Cartersville, GA · On-site

$14.25 - $17.75/hr

Performs a variety of tasks in the preparation of meals, interprets recipes, cooks and assembles large volumes of food for the cafeteria, patient, and catering meals. Responsibilities: Performs a ...

rubytuesday

Expo

Dallas, GA · On-site

Communicates with service and heart of house teams to expedite all food deliveries for TueGo/Catering, dining room, and bar areas. ESSENTIAL DUTIES AND RESPONSIBILITIES • Utilize the Kitchen ...

rubytuesday

Expo

Calhoun, GA · On-site

Communicates with service and heart of house teams to expedite all food deliveries for TueGo/Catering, dining room, and bar areas. ESSENTIAL DUTIES AND RESPONSIBILITIES • Utilize the Kitchen ...

Ruby Tuesday

Expo

Dallas, GA

Communicates with service and heart of house teams to expedite all food deliveries for TueGo/Catering, dining room, and bar areas. ESSENTIAL DUTIES AND RESPONSIBILITIES Utilize the Kitchen Display ...

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Catering information

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How much do catering jobs pay per hour?

As of Jun 27, 2026, the average hourly pay for catering in Rome, GA is $22.16, according to ZipRecruiter salary data. Most workers in this role earn between $16.11 and $26.92 per hour, depending on experience, location, and employer.

What does a catering job do?

A catering job involves preparing, serving, and delivering food and beverages for events such as parties, weddings, or corporate functions. Workers may set up tables, serve guests, and ensure food presentation meets quality standards, often requiring good customer service skills and knowledge of food safety. The role can include working in kitchens, event venues, or on-site locations with flexible hours depending on the event schedule.

What is the difference between Catering vs Food Service Worker?

AspectCateringFood Service Worker
CredentialsOften requires food safety certifications, catering-specific trainingTypically requires basic food handling permits
Work EnvironmentEvent venues, private parties, corporate eventsRestaurants, cafeterias, fast food outlets
Employer & IndustryEvent planning companies, catering servicesRestaurants, food establishments, hospitality industry
Job FocusPreparing, serving, and managing food at eventsServing customers, food prep, maintaining cleanliness

While both catering and food service workers handle food, catering focuses on preparing and serving food at special events and requires event-specific skills and certifications. Food service workers typically work in restaurants or cafeterias, providing daily customer service. The roles overlap in food handling but differ in environment and scope.

What Is the Difference Between a Caterer and a Chef?

The main difference between a caterer and a chef is that a caterer works at private events rather than in a brick and mortar shop. Some caterers begin their careers as chefs and then change to catering full-time. However, there is no rule that you can’t be both. Many chefs run catering businesses on the side or vice versa. Additionally, many have similar training, including culinary or hospitality school. Caterers may also switch careers to become chefs.

What is catering?

Catering is a service that provides food and beverages for events, gatherings, or organizations, often including preparation, delivery, set-up, and sometimes service staff. Caterers work for a variety of occasions such as weddings, corporate events, parties, and conferences. The service can range from delivering prepared meals to full-service event planning, including menu design, table settings, and cleanup. Catering companies work closely with clients to customize menus and ensure dietary needs and preferences are met.

How much money can you make from catering?

Catering professionals' earnings vary based on experience, location, and the scale of events, with many earning between $15 and $30 per hour or more. Skilled caterers who manage large events or own their business can earn significantly higher incomes, especially with tips and additional services.

What is the best way to find catering jobs?

Catering jobs can be found through online job boards, catering company websites, and industry-specific staffing agencies. Networking within the hospitality industry and obtaining relevant certifications, such as food safety, can also improve job prospects. Applying directly to event venues and catering businesses is another effective approach.

What do you need to work in catering?

To work in catering, you typically need good communication skills, the ability to work in a fast-paced environment, and relevant experience or training in food service. Some positions may require food safety certifications or a valid food handler's permit. Physical stamina and flexibility with work hours are also important for catering roles.

What are the key skills and qualifications needed to thrive as a Catering Professional, and why are they important?

To thrive in catering, you need strong organizational skills, food safety knowledge, and experience in culinary preparation, often backed by a relevant food handling certificate. Familiarity with catering management software, commercial kitchen equipment, and event planning tools is highly beneficial. Excellent communication, teamwork, and problem-solving abilities help you excel in dynamic, client-focused environments. These skills ensure events run smoothly, client expectations are met, and food safety and quality standards are maintained.

What are some common challenges faced by catering professionals during large events, and how can they be addressed?

Catering professionals often encounter challenges such as managing last-minute changes to guest counts, accommodating dietary restrictions, and coordinating with multiple vendors or event planners. Successfully addressing these challenges requires strong organizational skills, effective communication, and flexibility. Establishing clear protocols, maintaining open lines of communication with clients and team members, and preparing contingency plans can help ensure events run smoothly and client expectations are met.
More about Catering jobs
What are the most commonly searched types of Catering jobs in Rome, GA? The most popular types of Catering jobs in Rome, GA are:
What cities near Rome, GA are hiring for Catering jobs? Cities near Rome, GA with the most Catering job openings:
Catering jobs near you
Infographic showing various Catering job openings in Rome, GA as of June 2026, with employment types broken down into 57% Full Time, and 43% Part Time. Highlights an 100% In-person job distribution, with an average salary of $46,095 per year, or $22.2 per hour.

Catering-Driver

rubytuesday

Calhoun, GA • On-site

Other

Posted yesterday

Job description

JOB SUMMARY
The Catering Delivery position is responsible for suggesting, serving, and when needed, delivering and setting up food and beverages to guests utilizing the TueGo or Catering Delivery Service.
ESSENTIAL DUTIES AND RESPONSIBILITIES
• Provide each guest with a friendly welcome and farewell to ensure a positive, memorable experience and repeat business
• Answer the phone and assist with answering guests' questions in a friendly, courteous manner.
• Guide guests through food, beverage, catering, and promotional menus.
• Collect appropriate information needed to process the TueGo/Catering order including name, location of delivery, phone number, etc.
• Write down and repeat back guests' orders. Accurately input orders at the MICROS.
• Package orders according to Ruby Tuesday recipes ensuring that all needed and requested items are included.
• Ensure the highest quality preparation and presentation of food and beverage items.
• Present an accurate guest check, accept payment, and quickly complete the transaction.
• Complete specific side work and station maintenance. Maintain the organization of TueGo, Catering, and Delivery materials.
• Direct guests with large catering orders to the Ruby Tuesday Catering Team.
• Deliver and set-up catering orders by the specified timeframe.
• Other responsibilities as assigned.
QUALIFICATIONS
  • High School Diploma or High School equivalency preferred.
  • Flexible and long hours required at times.
  • Ability to stand frequently, exerting up to 50 pounds as needed.
  • Able to operate: coffee maker, POS system, microwave, computer, copier, telephones, knives, ovens, bread slicer, and cell phone.
  • Ability to reach overhead, carry catering cooler bags, handle hot and cold beverages, bend below the waist, crouch and communicate intentions to co-workers.
  • Have and maintain a valid driver's license, reliable transportation, and auto liability insurance for the purpose of delivering catering orders.

PHYSICAL REQUIREMENTS
This position requires regular attendance; requires the ability to stand or walk for hours at a time; frequently required to hear, speak, walk, crawl, climb, stand, reach, bend, balance, kneel, stoop, lift and carry items up to 50 lbs.; requires ability to tolerate significant changes in temperature, and frequent immersion of hands in water and cleaning or sanitizing solutions. Specific vision abilities required by this job include, distance vision, color vision, peripheral vision, depth perception, and the ability to adjust focus.

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