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Catering Event Planning Jobs (NOW HIRING)

... as Event Planning Manager . The ideal candidate brings a hands-on leadership style, strong ... Stay informed on catering and event trends, competitor offerings, and industry's best practices to ...

Event Planning & Execution * Implement plans for catering events, including event orders, pull sheets, execution timelines, staffing schedules, visual appeal and logistics layouts. * Oversee the ...

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Catering & Event Manager

San Martin, CA ยท On-site

$75K - $80K/yr

The Catering & Event Manager is responsible for the end-to-end planning, coordination, and execution of all on-site events and culinary operations at the winery. This role is central to delivering ...

Catering & Event Manager

San Francisco, CA ยท On-site

$78K - $85K/yr

... of Catering & Event Management is a multi-faceted leadership position responsible for the end-to ... Key Responsibilities Strategic Planning & Member Relations Event Development: Arranges private ...

Catering Event Producer

Half Moon Bay, CA ยท On-site

$75K - $95K/yr

POSITION SUMMARY Off the Grid's Catering Event Producer is a full-time position, which drives client and guest experience in the planning and on-site execution of our events throughout the Bay Area.

Knowledge of menu & event planning. * Secure deposits and all event payments are made in full prior ... Administrative support as needed for the Catering Sales Team. * Responsible for post event ...

New

Catering Manager

Levittown, NY ยท On-site

$65K - $70K/yr

High School Diploma or equivalent * 3-4 years of experience in catering, event planning, or event management * Proficient with MS Office Suite and relevant software * Familiar with food and beverage ...

Catering Event Producer

San Francisco, CA ยท On-site

$75K - $95K/yr

POSITION SUMMARY Off the Grid's Catering Event Producer is a full-time position, which drives client and guest experience in the planning and on-site execution of our events throughout the Bay Area.

Catering & Special Events Coordinator

Frisco, TX ยท On-site

$14 - $16.75/hr

Create event orders for ticketed events. * Assist the Director of Catering & Special Events with the planning and executing of catering orders for internal clients. * Provide appropriate ...

Catering & Special Events Coordinator

Frisco, TX ยท On-site

$14 - $16.75/hr

Create event orders for ticketed events. * Assist the Director of Catering & Special Events with the planning and executing of catering orders for internal clients. * Provide appropriate ...

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Catering Event Planning information

See salary details

$20.5K

$75.3K

$142K

How much do catering event planning jobs pay per year?

As of Jun 17, 2026, the average yearly pay for catering event planning in the United States is $75,268.00, according to ZipRecruiter salary data. Most workers in this role earn between $54,000.00 and $89,500.00 per year, depending on experience, location, and employer.

What are the 5 C's of event planning?

The 5 C's of event planning are Concept, Coordination, Control, Culmination, and Close. These principles help catering event planners ensure a successful event by focusing on idea development, organization, execution, and wrap-up. Mastery of these areas is essential for delivering seamless catering experiences.

How does a Catering Event Planner typically collaborate with clients and vendors to ensure successful events?

A Catering Event Planner works closely with clients to understand their vision, preferences, and budget, translating these details into actionable plans. They coordinate with vendors such as florists, rental companies, and venue managers to secure services and manage logistics. Regular communication, detailed timelines, and contingency planning are essential to address any last-minute changes or challenges. This collaborative approach ensures that all stakeholders are aligned, resulting in seamless and memorable events.

What event planners make the most money?

Experienced and high-level event planners, such as corporate event managers or luxury event coordinators, tend to earn the highest salaries in the field. Factors like specialization, reputation, and working for large organizations or high-end clients can significantly increase earning potential, especially when combined with strong organizational and negotiation skills.

How much money does an event planner get?

Event planners, including those specializing in catering event planning, typically earn a median annual salary of around $50,000, with experienced professionals earning over $70,000. Compensation varies based on experience, location, and the scale of events managed, and many event planners work on a freelance basis or as part of catering companies, often requiring strong organizational and communication skills.

What is the difference between Catering Event Planning vs Event Coordinator?

AspectCatering Event PlanningEvent Coordinator
Primary FocusPlanning and coordinating catering services for eventsManaging overall event logistics and operations
CredentialsExperience in catering, hospitality, or event planning; certifications like CMP beneficialEvent management experience; certifications like CMP or CSEP advantageous
Work EnvironmentRestaurants, catering companies, event venuesEvent venues, hotels, conference centers
Industry UsageCommonly used in hospitality and catering industriesUsed across various event types including corporate and social events

While both roles involve event planning, Catering Event Planning specifically focuses on coordinating catering services, menus, and food logistics. Event Coordinators oversee the entire event, including venue, vendors, and timelines. Understanding these differences helps in choosing the right career path or job search focus.

What does a Catering Event Planner do?

A Catering Event Planner coordinates all aspects of food and beverage services for events such as weddings, corporate gatherings, parties, and other functions. Their responsibilities include menu planning, vendor management, budgeting, staffing, and ensuring the event runs smoothly from setup to cleanup. They work closely with clients to understand their needs and preferences, handle logistics, and troubleshoot any issues that arise to deliver a successful and memorable event.

What are the key skills and qualifications needed to thrive as a Catering Event Planner, and why are they important?

To thrive as a Catering Event Planner, you need expertise in event coordination, menu planning, and vendor management, often supported by a hospitality or event management degree. Familiarity with event planning software, catering management systems, and food safety certifications is typically required. Outstanding organizational skills, attention to detail, and effective communication help you excel in client interactions and team collaboration. These skills and qualifications are crucial for delivering seamless, memorable events that meet client expectations and business goals.

What jobs pay 2000 a day?

In catering event planning, high-paying roles such as executive event planners or specialized consultants can earn around $2,000 per day, especially for large-scale or high-profile events. These positions often require extensive experience, strong negotiation skills, and the ability to manage complex logistics efficiently.
More about Catering Event Planning jobs
What cities are hiring for Catering Event Planning jobs? Cities with the most Catering Event Planning job openings:
What states have the most Catering Event Planning jobs? States with the most job openings for Catering Event Planning jobs include:
What job categories do people searching Catering Event Planning jobs look for? The top searched job categories for Catering Event Planning jobs are:
Infographic showing various Catering Event Planning job openings in the United States as of June 2026, with employment types broken down into 94% Full Time, 2% Part Time, 1% Temporary, and 3% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $75,268 per year, or $36.2 per hour.

Event Planning Manager

Benchmark

Virginia, IL โ€ข On-site

Full-time

Medical, Retirement, PTO

Posted 6 days ago


Job description

Welcome to Pyramid Global Hospitality, where people come first. As a company that values its employees, Pyramid Global Hospitality is dedicated to creating a supportive and inclusive work environment that fosters diversity, growth, development, and wellbeing. Our commitment to a People First culture is reflected in our approach to employee development, employee benefits and our dedication to building meaningful relationships.

Pyramid Global Hospitality offers a range of employment benefits, including comprehensive health insurance, retirement plans, and paid time off, as well as unique perks such as on-site wellness programs, local discounts, and employee rates on hotel stays. In addition, Pyramid Global Hospitality is committed to providing ongoing training and development opportunities to help our people build the skills and knowledge they need to advance their careers.

Whether you are just starting out in the hospitality industry or are a seasoned professional, Pyramid Global Hospitality offers a supportive and collaborative work environment that encourages growth and fosters success, in over 230 properties worldwide. Join their team and experience the benefits of working for a company that values its employees and is committed to creating exceptional guest experiences.

Check out this video for more information on our great company!

About our property:

Welcome to the Virginia Guesthouse
Opening in April 2026, the Virginia Guesthouse is a 214-room hotel featuring 25,000 square feet of conference and event space located on the beautiful Grounds of the University of Virginia. Making its debut in the spirited WAHOO community, the Guesthouse will offer a vibrant and inspiring setting for guests, conference attendees, faculty, and students alike.
We're building a team that's as welcoming and dynamic as the guests we'll serve. Whether you're an experienced hospitality professional or just starting your career, you'll have the opportunity to learn, grow, and make a meaningful impact in a supportive, people-first environment.
If you're passionate about hospitality and ready to shape the guest experience from day one, join us-and be part of something special at the Virginia Guesthouse.

What you will have an opportunity to do:

We are seeking a highly motivated, creative, and customer-focused leader to join our team as Event Planning Manager.

The ideal candidate brings a hands-on leadership style, strong knowledge of conference center operations, food and beverage execution, space optimization, and event technology. This individual works closely with conference services, banquets, sales, and hotel leadership to ensure flawless execution, revenue optimization, and consistently high guest satisfaction.

Essential Functions

  • Proactively solicit and secure new event business through prospecting, networking, and industry engagement.
  • Cultivate and maintain strong relationships with corporate, social, and event clients to drive repeat and referral business.
  • Prepare customized proposals, cost estimates, contracts, and Banquet Event Orders (BEOs) in an accurate and timely manner.
  • Conduct site visits, client presentations, and pre-event meetings to showcase the property and finalize event details.
  • Serve as the primary contact for clients from initial inquiry through event completion, ensuring all details are clearly communicated and executed.
  • Collaborate with internal departments (Culinary, Banquets, Rooms, Front Office, and Accounting) and external vendors to deliver flawless events.
  • Oversee the creation and distribution of BEOs, rooming lists, and other event documentation, for events booked directly and for events assigned by the Director of Event Planning, to ensure accuracy and operational readiness.
  • Attend and oversee key events as required, including weekends or holidays, to ensure client satisfaction and service excellence.
  • Support billing accuracy by coordinating deposits, final payments, and post-event reconciliations with accounting.
  • Maintain active involvement in local and regional networking opportunities, industry associations, and community events.
  • Stay informed on catering and event trends, competitor offerings, and industry's best practices to ensure a competitive advantage.
  • Contribute to marketing initiatives, familiarization events (FAMs), and social media efforts that highlight the property's catering capabilities.
  • Utilize the hotel's CRM or sales system (Delphi or similar) to document leads, client communications, contracts, and follow-up actions.
  • Provide accurate reporting on sales activity, forecasting, and performance metrics as requested by the Director of Event Planning.

What are we looking for?

  • Previous experience in planning and execution of Banquet/Catering events
  • Strong leadership skills
  • Thorough, detail oriented, organized, and pro-active
  • Independent thinker and doer
  • Strong sense of style and taste
  • Strong, intuitive ability to deliver exceptional customer service
  • Proficient knowledge with both AV and IT.
  • Management/supervisory experience
  • Knowledge of maintaining all audio-visual equipment, to include storage.
  • Experience reading and understanding Banquet Event Orders
  • Ability to communicate effectively with all guests and team members.
  • Experience with scheduling, hiring, and training team members.

Compensation:

-

Pyramid Global Hospitality is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.

Actual compensation packages are based on a wide array of factors unique to each candidate, including but not limited to skill set, years & depth of experience, certifications and specific office location. This may differ in other locations due to cost of labor considerations.