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Catering Associate Jobs in Indiana (NOW HIRING)

Compass Group

CATERING ATTENDANT

Indianapolis, IN · On-site

$20/hr

Previous catering experience preferred. *Internal Employee Referral Bonus Available * Pay Range ... The decisions, actions and attitudes of our associates earn the trust and loyalty of our clients ...

Compass Group

CATERING ATTENDANT

Greencastle, IN · On-site

Prior catering attendant experience is preferred. * Pay Range: $15.00 per hour to $20.00 per hour ... Associates at Bon Appétit are offered many fantastic benefits. Full-time and part-time positions ...

Compass Group

Catering Attendant

South Bend, IN · On-site

$14.50/hr

Catering Attendant (Part-Time Seasonal) at Four Winds Field Pay Range : $14.50 to $14.50 We Make ... Associate Shopping Program * Health and Wellness Program * Discount Marketplace * Employee ...

Compass Group

Catering Attendant

South Bend, IN · On-site

$14.50/hr

Catering Attendant (Part-Time Seasonal) at Four Winds Field Pay Range : $14.50 to $14.50 We Make ... Associate Shopping Program * Health and Wellness Program * Discount Marketplace * Employee ...

Compass Group

Catering Attendant

South Bend, IN · On-site

$14.50/hr

Catering Attendant (Part-Time Seasonal) at Four Winds Field Pay Range : $14.50 to $14.50 We Make ... Associate Shopping Program * Health and Wellness Program * Discount Marketplace * Employee ...

Compass Group

ATTENDANT, CATERING

Noblesville, IN · On-site

$20/hr

May drive a catering delivery truck. Sets up and serves at functions; cleans event area during and ... Associate Shopping Program * Health and Wellness Program * Discount Marketplace * Employee ...

Bon Appetit

CATERING ATTENDANT (PART TIME)

Greencastle, IN · On-site

Prior catering attendant experience is preferred. * Pay Range: $15.00 per hour to $20.00 per hour ... Associates at Bon Appétit are offered many fantastic benefits. Full-time and part-time positions ...

Apply Early

Bon Appetit

CATERING ATTENDANT (ON CALL)

Terre Haute, IN · On-site

* We are hiring immediately for on call CATERING ATTENDANT positions. * Location : Rose-Hulman ... Associates at Bon Appétit are offered many fantastic benefits. Full-time and part-time positions ...

Apply Early

Donatos Pizza

Catering Sales Coordinator

Greenwood, IN · On-site

$42K/yr

Local Catering Sales Associate -- Donatos Pizza Indianapolis, Indiana We are growing our team at our Donatos Pizza locations in Indianapolis, Indiana, and we're looking for a driven, outgoing, and ...

Apply Early

Panera Bread

Catering Lead

Indianapolis, IN · On-site

Catering Lead At Panera, our people come first. If you're looking for a place where you can grow ... Must be able to clearly communicate and quickly understand guests and associates' directions in a ...

Panera Bread

Catering Lead

Anderson, IN · On-site

Catering Lead At Panera, our people come first. If you're looking for a place where you can grow ... Must be able to clearly communicate and quickly understand guests and associates' directions in a ...

Panera Bread

Catering Lead

Westfield, IN · On-site

Catering Lead At Panera, our people come first. If you're looking for a place where you can grow ... Must be able to clearly communicate and quickly understand guests and associates' directions in a ...

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Catering Associate information

See Indiana salary details

$10

$15

$19

How much do catering associate jobs pay per hour?

As of Jul 3, 2026, the average hourly pay for catering associate in Indiana is $15.49, according to ZipRecruiter salary data. Most workers in this role earn between $13.94 and $16.92 per hour, depending on experience, location, and employer.

What Does a Catering Associate Do?

A catering associate serves food and drinks to customers at special events hosted by a catering company, such as a party or wedding. As a catering associate, your job duties include taking guests’ orders, maintaining the buffets, and refilling beverages. Although you do not need formal education to become a catering associate, the position typically requires on-the-job training and excellent customer service skills. Additional qualifications include relevant work experience and multi-tasking ability. You may also obtain a certificate or associate degree in catering to help advance your career in the foodservice industry.

What are Catering Associates?

Catering Associates are professionals who assist with the preparation, setup, and service of food and beverages for events such as meetings, parties, or large gatherings. Their responsibilities typically include arranging tables, setting up buffets, serving guests, and ensuring that food safety standards are met. They may also help with the cleanup after events and coordinate with kitchen staff to ensure smooth service. Catering Associates play a key role in creating a positive experience for event attendees by providing efficient and friendly service.

What is the difference between Catering Associate vs Catering Server?

AspectCatering AssociateCatering Server
ResponsibilitiesAssisting with event setup, food preparation, and customer serviceServing food and beverages, attending to guests, and clearing tables
Required SkillsCustomer service, teamwork, basic food handlingCustomer service, food handling, communication skills
Work EnvironmentEvent venues, catering companies, outdoor eventsEvent venues, banquets, private parties
CertificationsFood safety certification often preferredFood safety certification often required

While both roles involve working in catering settings, Catering Associates typically assist with event setup and food prep, whereas Catering Servers focus on serving guests and attending to their needs during events. Both positions require customer service skills and food safety knowledge, but their specific duties differ based on the event stage and responsibilities.

What are some typical challenges faced by Catering Associates during large events and how can they be managed?

Catering Associates often face challenges such as managing time-sensitive food service, handling last-minute changes to event details, and ensuring all dietary requirements are met. To manage these effectively, it's important to stay organized, communicate closely with the kitchen and event coordinators, and maintain flexibility in responding to guests' needs. Developing strong teamwork and problem-solving skills can help Catering Associates navigate these situations smoothly and ensure a positive experience for clients and guests.

What are the key skills and qualifications needed to thrive as a Catering Associate, and why are they important?

To thrive as a Catering Associate, you need strong organizational skills, attention to detail, and experience in food service or hospitality, often supported by a high school diploma or equivalent. Familiarity with food safety standards, point-of-sale (POS) systems, and inventory management tools is typically required. Outstanding communication, teamwork, and customer service skills help you manage client needs and collaborate with colleagues effectively. These skills ensure seamless event execution and high customer satisfaction in a fast-paced catering environment.
More about Catering Associate jobs
What are the most commonly searched types of Catering jobs in Indiana? The most popular types of Catering jobs in Indiana are:
What cities in Indiana are hiring for Catering Associate jobs? Cities in Indiana with the most Catering Associate job openings:
Catering Associate jobs near you
Infographic showing various Catering Associate job openings in Indiana as of June 2026, with employment types broken down into 67% Full Time, 32% Part Time, and 1% Contract. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $32,224 per year, or $15.5 per hour.
Catering Manager - Wabash College

Catering Manager - Wabash College

Compass Group

Crawfordsville, IN • On-site

$60K - $65K/yr

Other

Medical, Dental, Vision, Life, Retirement, PTO

Posted 19 days ago

Compass Group rating

6.4

Company rating: 6.4 out of 10

Based on 1,067 frontline employees who took The Breakroom Quiz

299th of 437 rated business services

Job description

Salary:  $60,000 - $65,000 / year

Our Passion is Food!
At Bon Appetit Management Company we are committed to two things, great food and outstanding service! At Bon Appetit you won't find our managers referring to a corporate recipe book or our chefs microwaving the lunch special. We do not have standardized recipes or central commissaries, instead, our chefs and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their cafes. We are a restaurant company that operates in contract food service. That means you will have the freedom to be creative, take risks, and truly shine. We are committed to our staff growing, trying new things, and learning all that they can. Our rapid growth and breadth of accounts translates into exciting opportunities for our people!

Job Summary

As the Catering Manager at Wabash College, you will oversee the daily operations of the campus catering department, ensuring exceptional service and execution for a variety of events. You'll manage staff, coordinate logistics, and maintain strong client relationships to deliver seamless, high-quality experiences that reflect the standards of the college.

Key Responsibilities:

  • Lead and supervise all catering events, from planning to execution.

  • Oversee event logistics, setup, breakdown, and sanitation procedures.

  • Train and guide catering associates on service standards, presentation, and guest interaction.

  • Collaborate with the Chef to develop customized menus.

  • Monitor food and labor costs per event to ensure budget adherence.

  • Serve as the primary point of contact for clients, maintaining strong relationships and resolving any concerns.

  • Support overall foodservice operations as needed.

  • Perform additional duties as assigned.

Qualifications:

  • Minimum 2 years of food service experience, including 1 year in a supervisory role.

  • Proven catering experience is required.

  • Background in hospitality settings such as restaurants, hotels, corporate dining, education, healthcare, or military is preferred.

  • Knowledge of catering trends, sanitation, food cost control, and event execution.

  • Strong financial, budgeting, and analytical skills.

  • Proficiency in MS Office (Word, Excel, PowerPoint, Outlook) and internet tools.

  • ServSafe Certification required.

Apply to Bon Appetit today!

Bon Appetit is a member of Compass Group USA.

Click here to Learn More about the Compass Story

Associates at Bon Appetit are offered many fantastic benefits.

  • Medical
  • Dental
  • Vision
  • Life Insurance/ AD
  • Disability Insurance
  • Retirement Plan
  • Paid Time Off
  • Holiday Time Off (varies by site/state)
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)
  • Paid Parental Leave
  • Personal Leave

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.

https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_BAMCO.pdf

Compass Group is an equal opportunity employer.  At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles' Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. 

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/

Applications are accepted on an ongoing basis.

Bon Appetit maintains a drug-free workplace.

Req ID:  1525664

Bon Appetit 

Allison Murphy 

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