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Candy Jobs (NOW HIRING)

Candy Clerk FT

Melville, NY · On-site

$17 - $18/hr

Job Title Candy Location 225 OLD COUNTRY RD, NORTH BLD, STE 2, Melville, NY, 11747, United States Base Pay $17.00 - $18.00 / Hour Job Category Candy Employee Type Non-Exempt Required Degree High ...

Be Seen First

Our Pig Candy BBQ location on Kellogg Ave is looking for an Experienced Restaurant Manager. Must be extremely personable and the ability to run a successful shift, manage a small staff, and support ...

Be Seen First

Our Pig Candy BBQ location on Kellogg Ave is looking for an Experienced Restaurant Manager. Must be extremely personable and the ability to run a successful shift, manage a small staff, and support ...

Candy Maker

Orem, UT · On-site

$14 - $15/hr

Kneaders Bakery and Cafe is currently hiring a Candy Maker for our main production bakehouse in Orem, UT. The Kneaders brand is built on delighting our guests in a way that creates loyalty. We do ...

Candy Maker

Orem, UT · On-site

$14 - $15/hr

Kneaders Bakery and Cafe is currently hiring a Candy Maker for our main production bakehouse in Orem, UT. The Kneaders brand is built on delighting our guests in a way that creates loyalty. We do ...

Candy Maker

Orem, UT · On-site

$14 - $15/hr

Kneaders Bakery and Cafe is currently hiring a Candy Maker for our main production bakehouse in Orem, UT. The Kneaders brand is built on delighting our guests in a way that creates loyalty. We do ...

Description Staff Management | SMX has immediate openings for Candy Packaging Associates! All shifts are available, including weekends, with full-time schedules offered. Associates enjoy weekly ...

Showing results 21-40

Candy information

See salary details

$8

$13

$16

How much do candy jobs pay per hour?

As of Aug 22, 2026, the average hourly pay for candy in the United States is $13.05, according to ZipRecruiter salary data. Most workers in this role earn between $11.54 and $14.42 per hour, depending on experience, location, and employer.

What is a candy maker?

Candy makers are professionals who create a variety of sweet confections, such as chocolates, gummies, caramels, and hard candies. They use specialized techniques and recipes to mix, cook, shape, and package candies, often working in factories, small shops, or artisanal settings. Candy makers must pay close attention to temperature, timing, and ingredient quality to ensure the final product is delicious and consistent. Their role can also include inventing new flavors and designs, as well as ensuring food safety standards are met.

What are some common challenges faced by candy makers in a production environment?

Candy makers often encounter challenges such as maintaining consistent product quality, meeting strict food safety standards, and managing the precise timing and temperatures required in confectionery production. Working in a fast-paced environment, they must coordinate closely with quality assurance teams and production staff to ensure each batch meets company specifications. Additionally, adapting to new recipes or equipment can require ongoing learning and flexibility.

What are the key skills and qualifications needed to thrive as a candy maker, and why are they important?

To thrive as a Candy Maker, you need knowledge of food science, confectionery techniques, and food safety regulations, often supported by experience or formal culinary training. Familiarity with specialized kitchen equipment, temperature controls, and tools for measuring ingredients is essential. Attention to detail, creativity, and manual dexterity are crucial soft skills that set exceptional candy makers apart. These skills ensure the creation of high-quality, safe, and innovative confections that meet consumer expectations.

What is the difference between Candy vs Pastry Chef?

AspectCandyPastry Chef
Required CredentialsFood safety certification, confectionery skillsFood safety certification, baking and pastry skills
Work EnvironmentConfectionery shops, manufacturing facilitiesBakery, restaurant, hotel kitchens
Industry UsageConfectionery and candy manufacturingBakery, hospitality, culinary arts

While both Candy makers and Pastry Chefs work with sweet treats, Candy specialists focus on confectionery products like chocolates and candies, often in manufacturing settings. Pastry Chefs create a variety of baked goods, including pastries, cakes, and desserts, typically in culinary environments. The roles overlap in skills and certifications but differ in their specific products and work settings.

More about Candy jobs

What cities are hiring for Candy jobs?

Cities with the most Candy job openings:

What are the most commonly searched types of Candy jobs?

The most popular types of Candy jobs are:

What states have the most Candy jobs?

States with the most job openings for Candy jobs include:

What job categories do people searching Candy jobs look for?

The top searched job categories for Candy jobs are:

Infographic showing various Candy job openings in the United States as of August 2026, with employment types broken down into 67% Full Time, 32% Part Time, and 1% Nights. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $27,154 per year, or $13.1 per hour.

$17 - $18/hr

Other

Posted 17 days ago


Uncle Giuseppe's rating

7.0

Company rating: 7.0 out of 10

Based on 39 frontline employees who took The Breakroom Quiz

20th of 123 rated grocery stores


Job description

Job Title

Candy

Location

225 OLD COUNTRY RD, NORTH BLD, STE 2, Melville, NY, 11747, United States

Base Pay

$17.00 - $18.00 / Hour

Job Category

Candy

Employee Type

Non-Exempt

Required Degree

High school

Manage Others

No


What Uncle Giuseppe's employees say

Pay

Benefits

Hours and flexibility

Workplace

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