1

Cafeteria Associate Jobs in Oregon (NOW HIRING)

Sr. Food Service Associate

The Dalles, OR · On-site

$16.34 - $24.49/hr

Ensures cafeteria is clean and work stations are prepared. Restocks supplies in various locations, and performs cashiering functions to meet customer needs. ensures adequacy of supplies for dining ...

Sr. Food Service Associate

The Dalles, OR · On-site

$14.75 - $19.25/hr

Ensures cafeteria is clean and work stations are prepared. Restocks supplies in various locations, and performs cashiering functions to meet customer needs. ensures adequacy of supplies for dining ...

Food Service Associate

Portland, OR · On-site

$19 - $23/hr

Food Service Associate Pay: $19.00-$23.00/hour Schedule: Morning Shift: 5:30am - 1:30pm Afternoon ... Prepare food and ingredients in the back of the cafeteria * Wash, cut, and prepare ingredients for ...

Food Service Associate I - PRN

Coos Bay, OR · On-site

$13.25 - $17.25/hr

Food Service Associate I Assists with tray line activities and cleans, sanitizes and restocks areas of the kitchen/cafeteria EXPECTATION FOR ALL EMPLOYEES Support the organization's mission, vision ...

Food Service Associate II - PRN

Coos Bay, OR · On-site

$13.25 - $17.25/hr

Food Service Associate II To provide outstanding customer service for cafeteria operations and prepares grilled and fried foods, following standardized recipes. SKILLS AND ABILITIES * Proficient in ...

Food Service Associate II - PRN

Coos Bay, OR · On-site

$13.25 - $17.25/hr

Food Service Associate II To provide outstanding customer service for cafeteria operations and prepares grilled and fried foods, following standardized recipes. SKILLS AND ABILITIES * Proficient in ...

Hospitality Service Associate

Portland, OR · On-site

$17.68 - $23.94/hr

Replenishes food and beverages in the cafeteria or catered event as necessary. * Records over and under on the production sheet as well as recording refrigerator and freezer temperatures.

Hospitality Service Associate

Portland, OR · On-site

$17.68 - $23.94/hr

Replenishes food and beverages in the cafeteria or catered event as necessary. * Records over and under on the production sheet as well as recording refrigerator and freezer temperatures.

next page

Showing results 1-20

Cafeteria Associate information

See Oregon salary details

$14

$17

$21

How much do cafeteria associate jobs pay per hour?

As of Sep 6, 2026, the average hourly pay for cafeteria associate in Oregon is $17.74, according to ZipRecruiter salary data. Most workers in this role earn between $16.78 and $18.80 per hour, depending on experience, location, and employer.

What is a cafeteria associate?

Cafeteria Associates are staff members who work in cafeterias, often in schools, hospitals, or corporate settings, to help prepare, serve, and sometimes cook food. They are responsible for ensuring that food is served safely and efficiently, maintaining cleanliness in dining and kitchen areas, handling cash registers or payment systems, and providing customer service to patrons. Their role is essential for the smooth operation of food service in large institutions, and they often work as part of a team under the supervision of a cafeteria manager or supervisor.

What are the key skills and qualifications needed to thrive as a cafeteria associate, and why are they important?

To thrive as a Cafeteria Associate, you need basic food preparation skills, knowledge of food safety standards, and often a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, commercial kitchen equipment, and proper sanitation procedures is typically required. Strong teamwork, customer service, and time management abilities help individuals excel in this fast-paced environment. These skills ensure efficient service, customer satisfaction, and compliance with health regulations.

What are some common challenges faced by cafeteria associates, and how can they be managed effectively?

Cafeteria Associates often encounter challenges such as managing high customer volumes during peak meal times, maintaining cleanliness under tight schedules, and addressing diverse dietary needs. Effective time management and clear communication with team members can help in prioritizing tasks and ensuring smooth service. Additionally, being adaptable and following established food safety protocols are essential for delivering quality meals and a positive dining experience.

What is the difference between Cafeteria Associate vs Food Service Worker?

AspectCafeteria AssociateFood Service Worker
CredentialsHigh school diploma or equivalent; food safety certification often preferredHigh school diploma or equivalent; food safety certification often required
Work EnvironmentSchool cafeterias, cafeterias in institutionsRestaurants, cafeterias, catering services
Employer & IndustryEducational institutions, school districtsRestaurants, catering companies, institutional food services
Job DutiesServing students, cashiering, food prep, cleaningPreparing and serving food, cleaning, customer service

Both roles involve food service in institutional settings, often requiring similar certifications and skills. However, Cafeteria Associates primarily work in school environments serving students, while Food Service Workers may work in a broader range of food service settings like restaurants and catering. The core responsibilities overlap, but the work environment and specific duties differ slightly.

What are the most commonly searched types of Cafeteria jobs in Oregon?

The most popular types of Cafeteria jobs in Oregon are:

What are popular job titles related to Cafeteria Associate jobs in Oregon?

For Cafeteria Associate jobs in Oregon, the most frequently searched job titles are:

What cities in Oregon are hiring for Cafeteria Associate jobs?

Cities in Oregon with the most Cafeteria Associate job openings:

Infographic showing various Cafeteria Associate job openings in Oregon as of August 2026, with employment types broken down into 56% Full Time, and 44% Contract. Highlights an 100% In-person job distribution, with an average salary of $36,905 per year, or $17.7 per hour.

Sr. Food Service Associate

Adventist Health

The Dalles, OR • On-site

$16.34 - $24.49/hr

Full-time

Posted 17 days ago


Adventist Health rating

7.7

Company rating: 7.7 out of 10

Based on 246 frontline employees who took The Breakroom Quiz

164th of 898 rated healthcare providers


Job description


In the heart of The Dalles, Oregon, Adventist Health Columbia Gorge has served the Columbia River Gorge community since 1901. We are comprised of a 49-bed hospital, various medical offices, home health, a birthing center and a vast scope of services located throughout The Dalles and the surrounding areas. The Dalles is known for its picturesque views of the Columbia River, local charm and delicious downtown restaurants and bakeries. There is something for everyone in this scenic community.
Job Summary:
Ensures cafeteria is clean and work stations are prepared. Restocks supplies in various locations, and performs cashiering functions to meet customer needs. ensures adequacy of supplies for dining rooms and locations of inventory are organized. Assists in tray line area, stocking, inventory and cart distribution. Assists with preparation and delivery of patient meals. Applies substantial knowledge of the job and experience to complete a wide range of activities with varying difficulty. Works on assignments that are moderately difficult, requiring judgment in resolving issues or in making recommendations.
Job Requirements:
Education and Work Experience:
  • High School Education/GED or equivalent: Preferred
  • Associate's/Technical Degree or equivalent combination of education/related experience: Preferred
  • Two years' relevant experience: Preferred

Licenses/Certifications:
  • SERV Safe certification or equivalent: Required in OR

Facility Specific License/Certifications:
  • Oregon Food Handler (OFH): Required
  • Driver's License (DL): Required

Essential Functions:
  • Performs proper cash register techniques and functions (i.e. charging and cash handling). Greets customers and offers assistance.
  • Maintains proper care and handling of equipment. Uses correct serving utensils. Ensures set-up is completed prior to cafeteria opening for service.
  • Maintains cleanliness of all cafeteria or dining room areas and ensures quality, presentation, and temperature of all cafeteria food items.
  • Prepares meals using standardized recipes and serves according to dietary instruction using correct portion control.
  • Maintains and meets expectations on time for all competencies, license, certifications and education requirements as outlined by local administration, Adventist Health (AH), The Joint Commission (TJC), Centers for Medicare and Medicaid Services (CMS), and all other regulatory agencies.
  • Performs other job-related duties as assigned.

Organizational Requirements:
Adventist Health is committed to the safety and wellbeing of our associates and patients. Therefore, we require that all associates receive all required vaccinations as a condition of employment and annually thereafter, where applicable. Medical and religious exemptions may apply.
Adventist Health participates in E-Verify. Visit https://adventisthealth.org/careers/everify/ for more information about E-Verify. By choosing to apply, you acknowledge that you have accessed and read the E-Verify Participation and Right to Work notices and understand the contents therein.

What Adventist Health employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom