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Cafe Manager Jobs in Bend, OR (NOW HIRING)

Café Yumm! has a part time opening for a Restaurant Shift Leader at Cafe Yumm! Old Mill District ... Subsidized training and certification (e.g., ServSafe Food Manager Certificate). * Discretionary ...

Cafe Yumm! has a part time opening for a Restaurant Shift Leader at Cafe Yumm! Old Mill District in ... While not a management position, advancement opportunities are available. All Team Members must be ...

We have a part-time opening on all shifts for a Restaurant Shift Leader at Cafe Yumm! Neff Place ... Subsidized training and certification (e.g., ServSafe Food Manager Certificate). * Discretionary ...

We have part-time openings for food service Restaurant Crew Members at Cafe Yumm! Old Mill District ... Subsidized training and certification (e.g., ServSafe Food Manager Certificate). * Discretionary ...

Restaurant Crew Member

Bend, OR · On-site

$24.12/hr

We have part-time openings for food service Restaurant Crew Members at Café Yumm! Neff Place near ... Subsidized training and certification (e.g., ServSafe Food Manager Certificate). * Discretionary ...

Restaurant Crew Member

Bend, OR · On-site

$24.38/hr

We have part-time openings for food service Restaurant Crew Members at Café Yumm! Old Mill ... Subsidized training and certification (e.g., ServSafe Food Manager Certificate). * Discretionary ...

We have part-time openings for food service Restaurant Crew Members at Cafe Yumm! Neff Place near ... Subsidized training and certification (e.g., ServSafe Food Manager Certificate). * Discretionary ...

... Managers regarding disciplinary and operational issues · Prepare front desk and café prior to opening · Instruct new customers on race package options, pricing and the general flow. · Maintain an ...

Cook

Bend, OR

$21.53 - $27.56/hr

The Cook 2 will prepare foods for patient line pantry and cafe according to standardized recipes ... ServSafe Manager Certification EXPERIENCE Required : 2 years previous culinary experience or ...

COOK

Bend, OR

$22.61 - $28.94/hr

The Cook 3 will prepare foods for patient room service (hot line) and cafe according to ... ServSafe Manager Certification EXPERIENCE Required : 4 years of previous culinary experience or ...

Cook

Bend, OR · On-site

$21.53 - $27.56/hr

The Cook 2 will prepare foods for patient line pantry and café according to standardized recipes ... ServSafe Manager Certification EXPERIENCE Required : 2 years previous culinary experience or ...

Production Cook

Bend, OR · On-site

$21.53 - $27.56/hr

The Cook 2 will prepare foods for patient line pantry and café according to standardized recipes ... ServSafe Manager Certification EXPERIENCE Required : 2 years previous culinary experience or ...

Cook

Bend, OR · On-site

$21.53 - $27.56/hr

The Cook 2 will prepare foods for patient line pantry and cafe according to standardized recipes ... ServSafe Manager Certification EXPERIENCE Required : 2 years previous culinary experience or ...

This position does not directly manage any other caregivers. ESSENTIAL FUNCTIONS AND DUTIES ... cafe or deli Performs light cooking at the grill, sandwich/salad bars or other kitchen areas, as ...

Cook

Bend, OR · On-site

$20.51 - $26.25/hr

The Cook 1 assists in the preparation of foods for patient room service and cafe according to ... Provides support to other areas of food services as directed by manager, supervisor or coordinator ...

Cook

Bend, OR · On-site

$20.51 - $26.25/hr

The Cook 1 assists in the preparation of foods for patient room service and café according to ... Provides support to other areas of food services as directed by manager, supervisor or coordinator ...

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Cafe Manager information

See Bend, OR salary details

$12

$23

$36

How much do cafe manager jobs pay per hour?

As of Aug 22, 2026, the average hourly pay for cafe manager in Bend, OR is $23.65, according to ZipRecruiter salary data. Most workers in this role earn between $18.27 and $28.41 per hour, depending on experience, location, and employer.

What does a cafe manager do?

A Cafe Manager oversees the daily operations of a cafe, including managing staff, handling customer service, ensuring food and beverage quality, and maintaining inventory. They are responsible for creating work schedules, implementing health and safety standards, and managing budgets. Additionally, Cafe Managers often handle marketing efforts, resolve customer complaints, and help develop the menu. Their goal is to ensure a pleasant customer experience while maintaining profitability and efficiency.

What does a cafe manager do?

A café manager is in charge of a café or similar small restaurant. As a café manager, your job involves managing all day-to-day operations and staff. Duties include taking inventory, ordering food and other supplies, developing a menu, and interacting with customers. This career requires an extensive background in customer service, specifically in the hospitality or food service industry. Many café managers gain experience by working in the same restaurant, advancing their way to a management position. While this is the traditional route, many top employers now prefer those with an associate or bachelor’s degree in a related field. Additional qualifications include strong communication and management skills.

What are the key skills and qualifications needed to thrive as a cafe manager, and why are they important?

To thrive as a Cafe Manager, you need experience in food and beverage operations, staff supervision, and basic financial management, often supported by hospitality certifications or relevant work history. Familiarity with POS systems, inventory management software, and food safety protocols is typically required. Strong leadership, customer service, and problem-solving abilities help you create a positive team environment and ensure guest satisfaction. These skills are vital for maintaining efficient operations, excellent service quality, and a profitable business.

What are some common challenges faced by cafe managers and how can they be addressed?

Cafe Managers often encounter challenges such as managing staff schedules, maintaining consistent service quality during busy periods, and handling supply shortages. Effective communication, proactive planning, and fostering a positive team environment are key to overcoming these hurdles. Additionally, implementing efficient inventory management systems and providing ongoing staff training can help ensure smooth operations and customer satisfaction.

How much do you get paid as a cafe manager?

A cafe manager's average salary typically ranges from $30,000 to $50,000 per year, depending on location, experience, and the size of the establishment. Some managers may earn higher with additional responsibilities or certifications, and wages can vary based on the specific cafe environment and hours worked.

What do you need to be a cafe manager?

To be a cafe manager, you typically need previous experience in food service or hospitality, strong leadership and customer service skills, and knowledge of inventory management and point-of-sale systems. A high school diploma or equivalent is usually required, and some employers prefer candidates with relevant certifications or managerial training. Good organizational skills and the ability to work flexible hours are also important.

What are the most commonly searched types of Cafe jobs in Bend, OR?

The most popular types of Cafe jobs in Bend, OR are:

What cities near Bend, OR are hiring for Cafe Manager jobs?

Cities near Bend, OR with the most Cafe Manager job openings:

Infographic showing various Cafe Manager job openings in Bend, OR as of August 2026, with employment types broken down into 62% Full Time, and 38% Part Time. Highlights an 100% In-person job distribution, with an average salary of $49,201 per year, or $23.7 per hour.

Café Attendant at Tetherow Resort ($16/hour)

Tetherow Resort

Bend, OR • On-site

$16/hr

Temporary

Medical, Retirement

Posted 16 days ago


Job description

Tetherow Resort is now hiring for Seasonal Part-Time Café Staff!


Why Tetherow?

At Tetherow we energize and inspire our members and guests to live, explore, play and connect, and we encourage the same for our team members. We know our team members are our greatest ambassadors and are critical to our success, and we take pride in providing a beautiful environment where they can learn, grow, and thrive while working together to deliver an exceptional experience. We invite you to explore a career with us and join in the fun!

Who you are…

• You are energetic, inspiring and adventurous

• You love to have fun while you’re at work

• You enjoy going above and beyond for your team and guests

• You thrive in a fast-paced environment, working well independently and as a team member

• You have a passion for preparing exceptional drinks

• You have knowledge of basic food and beverage service standards

• You are able to flex your schedule and are available to work evenings, on the weekends and holidays


What you’ll do…

• Provide phenomenal service and ensure guest satisfaction for all members and guests

• Greet guests, take orders, and prepare and serve food and beverages in a timely, courteous and accurate manner

• Use a POS system to ring in orders and close out sales through cash, credit card, or member/guest accounts

• Sustain a neat and clean work environment, bussing tables in the Café and pool area

• Maintain health department guidelines
• Communicate with management regarding alcohol and non-alcohol supply levels and inventory

• Perform opening and/or closing duties

Extra Perks!

• 401(k) plan with Company match

• Golf privileges

• Discounts at Tetherow Restaurants & Golf Shop

• $8 Employee Breakfast & Lunch Meals

• Employee referral bonuses

• Work in one of the most beautiful settings in Central Oregon!

What are you waiting for? Click here, apply and join the team: https://tetherow.com/careers/