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Cacfp Food Program Jobs in Ohio (NOW HIRING)

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Head Cook - Childcare

Oregon, OH · On-site

$15 - $20/hr

The Head Cook maintains the café and kitchen, provides food that is healthy, well-balanced and meets Child and Adult Care Food Program (CACFP) regulations. Creates monthly and weekly menus. Keeps an ...

Create weekly menus that align with Child and Adult Care Food Program (CACFP) and Summer Food Service Program (SFSP) guidelines. Monitor and maintain inventory of food and supplies, including ...

Be Seen First

Head Cook - Childcare

Oregon, OH · On-site

$15 - $20/hr

The Head Cook maintains the café and kitchen, provides food that is healthy, well-balanced and meets Child and Adult Care Food Program (CACFP) regulations. Creates monthly and weekly menus. Keeps an ...

Create weekly menus that align with Child and Adult Care Food Program (CACFP) and Summer Food Service Program (SFSP) guidelines. Monitor and maintain inventory of food and supplies, including ...

Head Cook - Childcare

Oregon, OH · On-site

$15 - $20/hr

The Head Cook maintains the café and kitchen, provides food that is healthy, well-balanced and meets Child and Adult Care Food Program (CACFP) regulations. Creates monthly and weekly menus. Keeps an ...

Completes duties as required by the Child and Adult Care Food program. * Maintain prompt hours and ... Help to implement CACFP programing by acting as a role model to children to promote family style ...

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Cacfp Food Program information

What are the key skills and qualifications needed to thrive as a CACFP Food Program Administrator, and why are they important?

To excel as a CACFP Food Program Administrator, you need knowledge of nutrition guidelines, program regulations, and compliance standards, often supported by experience in food service management or a related degree. Familiarity with USDA CACFP software, menu planning tools, and reporting systems is typically required. Strong organizational skills, attention to detail, and effective communication are crucial for managing paperwork, training staff, and ensuring regulatory compliance. These skills and qualities are vital to maintain program integrity, meet government requirements, and support the nutritional well-being of participants.

What is the CACFP Food Program?

The CACFP Food Program, or Child and Adult Care Food Program, is a federal initiative administered by the USDA that provides reimbursements for nutritious meals and snacks to eligible children and adults in day care settings. It aims to improve the quality of daycare and make it more affordable for low-income families by ensuring access to balanced, healthy food. The program operates in child care centers, family child care homes, adult day care centers, and afterschool programs across the United States.

What is the difference between Cacfp Food Program vs Child Nutrition Program Coordinator?

AspectCacfp Food ProgramChild Nutrition Program Coordinator
CertificationsTypically requires food service and nutrition knowledge, sometimes certifications in food safetyRequires similar certifications, often including food safety and nutrition credentials
Work EnvironmentPrimarily in childcare centers, schools, or community programsInvolves overseeing multiple programs, including meal planning and compliance in educational settings
Employer & IndustryChildcare providers, community organizations, schoolsSchool districts, educational institutions, community agencies

The Cacfp Food Program focuses on managing federal meal reimbursement for childcare providers, while the Child Nutrition Program Coordinator oversees broader nutrition programs in schools and community settings. Both roles require knowledge of nutrition standards and compliance but differ in scope and work environment.

What are typical daily responsibilities for someone working in a CACFP Food Program role?

In a CACFP Food Program position, your daily tasks often include planning and preparing nutritious meals and snacks that meet federal guidelines, maintaining accurate records of food served and attendance, and ensuring compliance with health and safety standards. You may also be responsible for conducting food inventory, collaborating with staff to coordinate meal times, and participating in audits or reviews by regulatory agencies. Clear communication and attention to detail are essential, as you’ll frequently interact with team members, children, and sometimes parents to promote healthy eating habits.
What are the most commonly searched types of Cacfp Food Program jobs in Ohio? The most popular types of Cacfp Food Program jobs in Ohio are:
What are popular job titles related to Cacfp Food Program jobs in Ohio? For Cacfp Food Program jobs in Ohio, the most frequently searched job titles are:
Infographic showing various Cacfp Food Program job openings in Ohio as of July 2026, with employment types broken down into 72% Full Time, 23% Part Time, and 5% Contract. Highlights an 95% In-person, and 5% Hybrid job distribution.
Nutrition Services Specialist (for family child care)

Nutrition Services Specialist (for family child care)

Child Care Resource Center

Lorain, OH • Hybrid

$30K/yr

Part-time

Medical, Life, Retirement, PTO

Posted 16 days ago


Job description


About This Role

POSITION OVERVIEW

The Child and Adult Care Food Program (CACFP) for Family Child Care is a federal program that supports licensed family child care providers in serving nutritious meals and snacks to children in their care. Through federal reimbursement, training, technical assistance, and guidance on regulatory compliance, CACFP helps providers improve the quality of their child care environments, promote healthy eating habits, and ensures children receive balanced meals that support healthy development. The successful delivery of the CACFP requires regular use of technology for data entry, communication, reporting, and documentation to ensure adherence to all state and federal regulations.

ROLE SUMMARY

The CACFP Specialist at Child Care Resource Center is a motivated individual who will initiate relationships with child care home businesses. The primary roles of this position include operations/monitoring, data collection and business growth for small, licensed family child care home businesses. This position combines field work, home visits, and office or remote-based responsibilities.


What You'll Do
ESSENTIAL JOB FUNCTIONS:

  • Create a climate in which people want to do their best. Contribute improvements in techniques affecting CACFP operations.
  • Work closely with your caseload to identify and brainstorm strategies to improve program success, nutritional programming and overall business stability.
  • Develop and host on-boarding process for new CACFP family child care home businesses
  • Perform CACFP caseload quality audits on a monthly basis
  • Process child applications, menu compliance and support
  • Work with an assigned caseload of homes, ensuring that they are successful and claiming monthly.
  • Track child attendance as it relates to food served and the monthly claims
  • Monitor participating family child care home businesses onsite for compliance with federal CACFP requirements
  • Maintain systems/procedures for the CACFP program
  • Assist supervisor with annual CACFP application and audit processes
  • Assuming other responsibilities as assigned by supervisor.
  • Oversee monthly CACFP claim using custom software and report any findings to supervisor
  • Identify corrective action issues and document, monitor and follow up to ensure corrections have been made
  • Verify data accuracy
  • Create and implement weekly, monthly and annual strategies to ensure compliance and program success
  • Problem solves using new and innovative ideas with the goal of creating great customer experience
  • Maintain CRM database with accurate information and work to increase leads to improve recruitment efforts
  • Identify innovative strategies to make 212 degrees your personal target
  • Monitor marketing/recruitment campaigns for effectiveness and reach
  • Train and provide ongoing technical assistance to CACFP family child care home businesses on CACFP program operations using methods that meet provider needs

Requirements
QUALIFICATION:

  • At least 3 years of experience with Ohio’s CACFP program
  • Reliable transportation – insured. This position requires frequent travel to support family child care providers across the service area
  • Excellent written and oral communication, data management, and organization skills
  • This role requires strong proficiency with technology, as the CACFP for Family Child Care is moving toward a paperless system for reporting, documentation, and communication.
  • Professionalism and a commitment to maintaining high standards in all interactions and responsibilities are essential for this role
  • Recognizes the importance of teamwork
  • Ability to relate to a broad spectrum of community organizations, child care providers.
  • Restaurant management experience
  • Associates Degree (Bachelor Degree preferred) business or school food program administrator experience
  • Ability to motivate team or caseload and make each individual feel his/her work is important
  • Excellent data management and organization skills

Nice To Haves

Previous experience as a sponsor specialist in Ohio. This would bring added value in this role and contribute to achieving our goals.


Benefits
  • Benefits:

    The role will start as a part-time position (30 hours per week) and is expected to expand to full-time status within 12 months.

    Benefits: Medical (CCRC pays 70%), Life

    (paid by employer), 403b Retirement, Sick Leave, Vacation Time

    Hybrid work schedule available after 3 months (onboarding process)