1

Butchery Jobs (NOW HIRING)

Butcher

Chocowinity, NC · On-site

$14.25 - $19/hr

Butcher Carlie C's IGA is seeking an EXPERIENCED Butcher to fill an immediate opening. Only candidates WITH PRIOR EXPERIENCE in all cuts of beef, pork, and chicken in a Grocery Store Meat Market ...

Butcher

Brandt, SD · On-site

$25 - $28/hr

Brandt, SD Full time position - Butcher 2 days, Cut and Trim Meat 3 days Starting Pay : $25-28 per hour depending on experience Must be 18+ years of age for this position. Duties: * Butcher * Cut ...

Butcher

Columbus, GA · On-site

$14.75 - $19.50/hr

Butcher: Butchers cut and trim meat from larger, wholesale portions into steaks, chops, roasts, and other cuts. Also responsible for handling, deboning, trimming, grinding, or tenderizing cuts of ...

Butcher

Seattle, WA · On-site

$21/hr

Butcher / Meat Cutter - $21.00/hour - No Nights or Weekends Pay: $21.00/hour Schedule: Monday-Friday, 8:00 AM-4:30 PM (Weekends Off!) Job Type: Full-time Join Our Team as a Butcher / Meat Cutter! Are ...

Butcher

Opelika, AL · On-site

$14.25 - $19/hr

Butcher: Butchers cut and trim meat from larger, wholesale portions into steaks, chops, roasts, and other cuts. Also responsible for handling, deboning, trimming, grinding, or tenderizing cuts of ...

Butcher

Burlington, MA

$15 - $27.50/hr

Butchers will ensure special guest requests are accommodated while delivering the same high quality standards Butchers will coordinate meat and seafood cutting to support timely and efficient yields ...

Butcher

Dix Hills, NY · On-site

$900 - $1.2K/wk

Operate and maintain butchery equipment including band saws, grinders, and slicers * Package, label, and merchandise meat products for display and sale * Monitor inventory levels and assist with ...

Butcher

Columbus, GA · On-site

$13 - $17.50/hr

Butcher: Butchers cut and trim meat from larger, wholesale portions into steaks, chops, roasts, and other cuts. Also responsible for handling, deboning, trimming, grinding, or tenderizing cuts of ...

Butcher: Butchers cut and trim meat from larger, wholesale portions into steaks, chops, roasts, and other cuts. Also responsible for handling, deboning, trimming, grinding, or tenderizing cuts of ...

Butcher

Greenville, SC · On-site

$15.50 - $20.75/hr

Ability to handle knives, slicers, and other butchery equipment with precision and care.Strong attention to detail and commitment to product quality.Ability to work standing for extended periods and ...

Butcher

Dix Hills, NY · On-site

$900 - $1.2K/wk

Operate and maintain butchery equipment including band saws, grinders, and slicers * Package, label, and merchandise meat products for display and sale * Monitor inventory levels and assist with ...

Butcher

Columbus, GA · On-site

$13 - $17.25/hr

Butcher: Butchers cut and trim meat from larger, wholesale portions into steaks, chops, roasts, and other cuts. Also responsible for handling, deboning, trimming, grinding, or tenderizing cuts of ...

Butcher

Pittsburgh, PA

$16 - $21.25/hr

Butchers will ensure special guest requests are accommodated while delivering the same high quality standards. Butchers will coordinate meat and seafood cutting to support timely and efficient yields ...

Butcher

Fort Lauderdale, FL

$15.75 - $21/hr

Butchers will ensure special guest requests are accommodated while delivering the same high quality standards. Butchers will coordinate meat and seafood cutting to support timely and efficient yields ...

Butcher

Palm Beach Gardens, FL

$15.50 - $20.75/hr

Butchers will ensure special guest requests are accommodated while delivering the same high quality standards. Butchers will coordinate meat and seafood cutting to support timely and efficient yields ...

Butcher

Austin, TX · On-site

$16.25 - $21.75/hr

Butchers will ensure special guest requests are accommodated while delivering the same high quality standards. Butchers will coordinate meat and seafood cutting to support timely and efficient yields ...

Butcher

Columbus, GA · On-site

$14.75 - $19.75/hr

Butcher: Butchers cut and trim meat from larger, wholesale portions into steaks, chops, roasts, and other cuts. Also responsible for handling, deboning, trimming, grinding, or tenderizing cuts of ...

Butcher

Nesquehoning, PA · On-site

$25 - $28/hr

Name: Butcher Location: 18240 Harlan Rd., Lathrop, CA Work Type: Full-time Department: Lathrop Meat Production Description & Requirements Come join our family at In-N-Out Burgers! We have an ...

Butcher

Mclean, VA · On-site

$12.77 - $23.50/hr

Butchers will ensure special guest requests are accommodated while delivering the same high quality standards. Butchers will coordinate meat and seafood cutting to support timely and efficient yields ...

Butcher

San Diego, CA

$17.75 - $32.50/hr

Butchers will ensure special guest requests are accommodated while delivering the same high quality standards Butchers will coordinate meat and seafood cutting to support timely and efficient yields ...

Showing results 41-60

Butchery information

See salary details

$42.5K

$75.9K

$100K

How much do butchery jobs pay per year?

As of Aug 8, 2026, the average yearly pay for butchery in the United States is $75,870.00, according to ZipRecruiter salary data. Most workers in this role earn between $65,000.00 and $83,000.00 per year, depending on experience, location, and employer.

What is a butchery?

A butchery job involves preparing, cutting, and processing meat for sale or consumption. Butchers work in supermarkets, specialty meat shops, or processing plants, ensuring meat is trimmed, portioned, and packaged correctly. They also maintain cleanliness, follow food safety regulations, and advise customers on meat selection and cooking methods.

What are the key skills and qualifications needed to thrive in butchery, and why are they important?

To thrive in Butchery, you need expertise in meat cutting, knife handling, portioning, and knowledge of meat grades and safety standards, often supported by formal training or an apprenticeship. Familiarity with commercial meat processing equipment, scales, and food safety certifications like HACCP is typically required. Attention to detail, customer service orientation, and the ability to work both independently and as part of a team are important soft skills. These abilities ensure high-quality product preparation, maintain customer satisfaction, and uphold health and safety regulations in a fast-paced retail or production environment.

What are the typical career advancement opportunities for someone working in butchery?

Many butchers start in entry-level positions and can advance to roles such as lead butcher, meat department supervisor, or meat manager within grocery stores or specialty shops. With experience and additional training, some butchers may transition into roles focused on procurement, training new staff, or overseeing quality assurance. There are also opportunities to open your own butcher shop or move into related fields such as meat processing, distribution, or sales. Advancement often depends on your technical skills, leadership abilities, and a strong understanding of food safety and business operations.

More about Butchery jobs
What cities are hiring for Butchery jobs? Cities with the most Butchery job openings:
What are the most commonly searched types of Butchery jobs? The most popular types of Butchery jobs are:
What states have the most Butchery jobs? States with the most job openings for Butchery jobs include:
Infographic showing various Butchery job openings in the United States as of August 2026, with employment types broken down into 48% Full Time, and 52% Part Time. Highlights an 100% In-person job distribution, with an average salary of $75,870 per year, or $36.5 per hour.

$14.25 - $19/hr

Full-time

Re-posted 22 days ago


Carlie C's IGA rating

3.1

Company rating: 3.1 out of 10

Based on 30 frontline employees who took The Breakroom Quiz

122nd of 122 rated grocery stores


Job description

Butcher
Carlie C's IGA is seeking an EXPERIENCED Butcher to fill an immediate opening. Only candidates WITH PRIOR EXPERIENCE in all cuts of beef, pork, and chicken in a Grocery Store Meat Market environment will be considered. The ideal candidate is proficient in using band saws, slicers, cubers, grinders, and knives to cut all cuts of beef, pork, and chicken. Wrapping skills also required, as well as maintaining all sanitation and safety requirements. This is a full time position with optional company benefits. Candidate will be required to work 40 hours per week that will include weekend work and most holidays. A Butcher at Carlie C’s IGA realizes that providing prompt and friendly customer service is priority #1. Being courteous and cooperative with both customer and coworker is a critical aspect of maximizing sales and building business for years to come.
Duties
  • Cutting, grinding, slicing, trimming, weighing, sealing, packaging and labeling product.
  • Unload trucks, store in proper place.
  • Check product dates, rotate properly.
  • Sanitize and clean equipment.
  • Keep meat department floors clean of clutter.
  • Assist customers in finding products; wait on them at counter timely and cheerfully.
Qualifications
  • Must be able to lift 80 lbs with no assistance.
  • Must be at least 18 years of age, friendly, outgoing, neat and clean in appearance.
  • Must enjoy working with the public.
  • Must be very customer oriented.
  • Must be able to read shelf tags, labels and signs.
  • Must have a good work record as a Butcher.

What Carlie C's IGA employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom