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Butcher Jobs in Minnesota (NOW HIRING)

Bodega42

Bodega - Butcher

Saint Paul, MN · On-site

$16 - $20/hr

The Butcher plays a critical role in the food services industry by expertly preparing and cutting meat products to meet quality and safety standards. This position ensures that all meat is processed ...

Bodega42

Bodega - Butcher

Saint Paul, MN · On-site

$16 - $20/hr

The Butcher plays a critical role in the food services industry by expertly preparing and cutting meat products to meet quality and safety standards. This position ensures that all meat is processed ...

American Crystal Sugar Company

Knife Filer

Moorhead, MN

$28.88/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Entry Level $28.88 Day Shift Schedule Benefits Day One:Medical, Free Dental, 401K Match plus a Pension and More! The Knife Filer is responsible for inspecting, sharpening, repairing, and maintaining ...

American Crystal Sugar Company

Knife Filer

Moorhead, MN · On-site

$28.88/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Entry Level $28.88 Day Shift Schedule Benefits Day One: Medical, Free Dental, 401K Match plus a Pension and More! The Knife Filer is responsible for inspecting, sharpening, repairing, and maintaining ...

Nbutexas

Unit Chef

Eden Prairie, MN · On-site

$90 - $120/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Coordinating all training activities for kitchen, bakery, butcher shop, and other production and service employees to include the identification and analysis of training needs and the design and ...

Thielen Meats of Pierz

Meat Cutter

Pierz, MN

$20 - $25/hr

  • Medical

  • Retirement

  • PTO

Opportunity to learn and develop your skills in a renowned butcher shop * Full-time day shift schedule for a better work-life balance Benefits: * Health benefits * Paid vacation * Retirement plan

New

CRAVE American Kitchen & Sushi Bar

Host

Minneapolis, MN · On-site

Knowledge of The Butcher's Tale food. * Organizational skills. * Multi-task oriented. Position Type/Expected Hours of Work: This is an hourly paid position. Days and hours of work vary according to ...

The Butcher's Tale

Cook

Minneapolis, MN · On-site

$14.50 - $19.50/hr

Duties and Responsibilities: Primary duties and responsibilities include, but are not limited to, the following: * Prepares all food items, following standard recipes and procedures within specified ...

The Butcher's Tale

Restaurant Manager

Minneapolis, MN · On-site

$70K - $75K/yr

  • Medical

  • Dental

  • Retirement

  • PTO

Benefits: * 401(k) * Competitive salary * Dental insurance * Employee discounts * Health insurance * Paid time off * Training & development Duties and Responsibilities: Primary duties and ...

The Butcher's Tale

Cook

Minneapolis, MN · On-site

$14.50 - $19.50/hr

Duties and Responsibilities: Primary duties and responsibilities include, but are not limited to, the following: * Prepares all food items, following standard recipes and procedures within specified ...

Prairie's Edge Casino Resort

Banquet Cook

Granite Falls, MN

$16.50 - $20.75/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Butchers chickens, fish, and shellfish. Cuts, trims, and bones meat prior to cooking. * Able to observe and test food being cooked by tasting, smelling, and piercing with fork to determine that food ...

Viejas Casino & Resort

$63K - $81K/yr

Excellent verbal, written, and interpersonal communication skillsMastery of culinary skills including, range, fryers, char-grill, steamers, broiler, butchery, expo and platingKnowledge of cost ...

Compass Group

HELPER COOK (FULL TIME)

Austin, MN · On-site

$22/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Butchers chicken, fish and shellfish as directed. * Bakes bread, rolls, cakes and pastry as course of instruction permits. * Maintains work area and equipment. Follows principles of sanitation and ...

Compass Group

HELPER COOK (FULL TIME)

Austin, MN · On-site

$22/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Butchers chicken, fish and shellfish as directed. * Bakes bread, rolls, cakes and pastry as course of instruction permits. * Maintains work area and equipment. Follows principles of sanitation and ...

PRAIRIE'S EDGE CASINO RESORT

Banquet Cook

Granite Falls, MN · On-site

$16.50 - $23.76/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Butchers chickens, fish, and shellfish. Cuts, trims, and bones meat prior to cooking. * Able to observe and test food being cooked by tasting, smelling, and piercing with fork to determine that food ...

Compass Group

HELPER COOK

Austin, MN · On-site

$22/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Butchers chicken, fish and shellfish as directed. * Bakes bread, rolls, cakes and pastry as course of instruction permits. * Maintains work area and equipment. Follows principles of sanitation and ...

Eurest

HELPER COOK (FULL TIME)

Austin, MN · On-site

$22/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Butchers chicken, fish and shellfish as directed. * Bakes bread, rolls, cakes and pastry as course of instruction permits. * Maintains work area and equipment. Follows principles of sanitation and ...

Prairie's Edge Casino Resort

Prep Cook

Granite Falls, MN

$13.25 - $16.50/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Butchers chickens, fish, and shellfish. Cuts, trims, and bones meat prior to cooking. Washes, peels, cuts, and shreds vegetables and fruits to prepare them for use. Note any out-of-stock items or ...

PRAIRIE'S EDGE CASINO RESORT

Prep Cook

Granite Falls, MN · On-site

$15.50 - $22.32/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Start food in process making sure not to prepare more than estimated amount. • Butchers chickens, fish, and shellfish. Cuts, trims, and bones meat prior to cooking. • Washes, peels, cuts, and ...

All JobsButcher JobsButcher Jobs in Minnesota

Butcher information

See Minnesota salary details

$8

$18

$26

How much do butcher jobs pay per hour?

As of Aug 16, 2026, the average hourly pay for butcher in Minnesota is $18.58, according to ZipRecruiter salary data. Most workers in this role earn between $15.53 and $20.72 per hour, depending on experience, location, and employer.

What are some common challenges butchers face when working in a fast-paced environment?

Butchers in fast-paced environments, such as busy grocery stores or meat processing plants, often face challenges like maintaining accuracy while working quickly, ensuring proper portioning, and adhering to strict food safety standards. Balancing speed with precision is crucial to minimize waste and meet customer expectations. Additionally, butchers must stay organized and communicate effectively with team members to keep production running smoothly, especially during peak hours or holidays.

What are the key skills and qualifications needed to thrive as a butcher, and why are they important?

To thrive as a Butcher, you need proficiency in meat cutting, knowledge of food safety standards, and often a high school diploma or equivalent. Familiarity with meat processing equipment, band saws, and safety certifications such as HACCP are typically required. Attention to detail, customer service skills, and physical stamina are important soft skills in this role. These skills ensure quality product preparation, workplace safety, and strong customer satisfaction in a demanding environment.

How much does a butcher get paid?

The average salary for a butcher in the United States ranges from $25,000 to $50,000 per year, depending on experience, location, and workplace. Butchers often work early mornings, weekends, and may need to obtain certifications in food safety or meat cutting techniques.

What other jobs can a butcher get?

A butcher can transition into related roles such as meat cutter, meat processing supervisor, or food production worker, utilizing skills in meat handling, cutting, and safety standards. They may also find opportunities in grocery stores, meat packing plants, or culinary roles that require knowledge of meat preparation and sanitation. Certifications in food safety can enhance prospects in these fields.

What is the difference between Butcher vs Meat Cutter?

AspectButcherMeat Cutter
CertificationsFood safety, meat cutting certificationsOften similar, may require food safety training
Work EnvironmentGrocery stores, butcher shops, meat processing plantsGrocery stores, supermarkets, meat departments
Job ResponsibilitiesBreaking down carcasses, preparing meat cuts, managing inventoryCutting and trimming meat, preparing meat for display or sale
Industry UsageCommonly used in retail and wholesale meat industriesPrimarily retail grocery stores and supermarkets

While both Butchers and Meat Cutters work with meat, butchers typically handle carcass breakdown and larger cuts, often working in specialized shops or processing plants. Meat Cutters focus on trimming and preparing meat for sale in retail settings. The roles overlap in skills and certifications, but their work environments and responsibilities differ slightly.

What does a butcher do?

The job of a butcher is to cut or otherwise prepare meat that is intended for sale. Their responsibilities include deciding how to portion a large piece of meat into smaller cuts. They weigh meat, cut portions for retail, arrange these portions in a display case, then label them with price information for customers. The qualifications that you need to become a butcher include cutting skills and knowledge of various cuts of meat. Most of these skills can be learned through on-the-job training.

How much do you earn as a butcher?

The average salary for a butcher in the United States ranges from $25,000 to $50,000 annually, depending on experience, location, and workplace. Skilled butchers with certifications or specialized knowledge can earn higher wages, and some work early morning or evening shifts in retail or wholesale environments.
More about Butcher jobs

What are the most commonly searched types of Butcher jobs in Minnesota?

The most popular types of Butcher jobs in Minnesota are:

What are popular job titles related to Butcher jobs in Minnesota?

For Butcher jobs in Minnesota, the most frequently searched job titles are:

What job categories do people searching Butcher jobs in Minnesota look for?

The top searched job categories for Butcher jobs in Minnesota are:

What cities in Minnesota are hiring for Butcher jobs?

Cities in Minnesota with the most Butcher job openings:

What are popular job titles related to Butcher jobs in MN?

For Butcher jobs in MN, the most frequently searched job titles are:

Butcher jobs near you
Infographic showing various Butcher job openings in Minnesota as of August 2026, with employment types broken down into 76% Full Time, and 24% Part Time. Highlights an 100% Physical job distribution, with an average salary of $38,637 per year, or $18.6 per hour.

Bodega - Butcher

Bodega42

Saint Paul, MN • On-site

$16 - $20/hr

Full-time

Re-posted 17 days ago

Job description

About Company:

At Homshuk and Bodega 42, we’re passionate about bringing authentic Hispanic flavors to life. Homshuk is a modern, authentic Hispanic kitchen specializing in made-from-scratch cuisine, crafted with fresh ingredients sourced from our neighboring market, Bodega42. Our mission is simple: to share the flavors of passion and tradition while delivering exceptional customer service in a warm, diverse environment that celebrates our rich culinary heritage.

Right next door, Bodega 42 Fresh Market is your destination for authentic Mexican ingredients and flavors in the heart of Apple Valley, Minnesota. We proudly offer a wide selection of the freshest products, sourced directly from local farms and trusted suppliers, so you can elevate every culinary experience.

Together, we create a unique connection between kitchen and market—where quality, culture, and community come together.

About the Role:

The Butcher plays a critical role in the food services industry by expertly preparing and cutting meat products to meet quality and safety standards. This position ensures that all meat is processed efficiently and hygienically, contributing to the overall success of food production operations. The Butcher collaborates closely with kitchen staff, including head chefs, to provide precisely cut portions that align with menu requirements and customer expectations. Maintaining strict adherence to food safety regulations and sanitation protocols is essential to prevent contamination and ensure product freshness. Ultimately, the Butcher supports inventory management and waste reduction efforts, helping to optimize operational costs and maintain high standards of food quality.

Minimum Qualifications:

  • Proven experience as a butcher or in a similar meat-cutting role within the food services industry.
  • Comprehensive knowledge of food safety standards and sanitation practices.
  • Ability to operate meat cutting tools and equipment safely and efficiently.
  • Strong attention to detail and manual dexterity for precise meat preparation.
  • Basic understanding of inventory management and food production processes.

Preferred Qualifications:

  • Certification in food safety or meat cutting from a recognized institution.
  • Experience working in a high-volume accommodation or food service environment.
  • Ability to interpret complex instructions and adapt to changing production needs.

Responsibilities:

  • Cut, trim, and prepare various types of meat according to specific customer or kitchen requirements.
  • Ensure all meat products meet established food safety and quality standards through proper handling and storage.
  • Maintain cleanliness and sanitation of work areas, tools, and equipment in compliance with health regulations.
  • Collaborate with kitchen and inventory teams to balance supply and demand, minimizing waste and managing stock levels.
  • Interpret and follow detailed instructions from head chefs and supervisors to meet production goals and menu specifications.