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Buffet Jobs in Minnesota (NOW HIRING)

Upshift

Buffet Host

Minneapolis, MN · On-site

$15 - $20/hr

Upshift is looking for Buffet Hosts for flexible shifts. • Pick when and where you want to work. • Create your own schedule - work as much or as little as you want. • For all experience levels ...

Treasure Island Resort & Casino

Buffet Server

Welch, MN · On-site

$17/hr

Pay Rate: $17.00 an hour SUMMARY: To ensure a pleasant guest experience. Responsible for a high level of guest service as described in your departments guest service standards. May be 16 years of age ...

MMG, LLC dba Golden Corral

Cook

Saint Paul, MN · On-site

$14 - $17/hr

Prepares Hot Choice Buffet products, including Carving and Display Cooking products, according to Golden Corral recipes and procedures. * Grills all items according to Golden Corral standards to ...

JACKPOT JUNCTION CASINO HOTEL

Banquet Cook 2

Morton, MN · On-site

$21.50 - $42.78/hr

Produce buffet food. * Set up buffet server area by opening time. * Run pizza station, hot left and back kitchen. * Keep buffet area clean and organized. * Work with all kitchen cooking equipment.

Jackpot Junction Casino Hotel

Banquet Cook 2

Morton, MN · On-site

$21.50 - $42.78/hr

Produce buffet food. * Set up buffet server area by opening time. * Run pizza station, hot left and back kitchen. * Keep buffet area clean and organized. * Work with all kitchen cooking equipment.

Golden Corral

Cook

Maplewood, MN · On-site

$14 - $17/hr

Prepares Hot Choice Buffet products, including Carving and Display Cooking products, according to Golden Corral recipes and procedures. * Grills all items according to Golden Corral standards to ...

Golden Corral

Food Prep Person

Maplewood, MN · On-site

$12 - $16/hr

The freshness of our Cold Choice Buffet makes a statement about our buffet being fresh and of high-quality. Operational Excellence: * Prepares prep items according to Golden Corral product ...

Transformingage

Timbers - Server

Apple Valley, MN · On-site

$11.50 - $12.50/hr

Wage: $11.50-$12.50 DOE Our Servers: * Assist residents with meal selection, which may include ordering from menu, buffet/a la carte item selection, and assistance with any buffet stations (e.g ...

Transforming Age

Timbers - Server

Apple Valley, MN · On-site

$11.50 - $12.50/hr

Wage: $11.50-$12.50 DOE Our Servers: * Assist residents with meal selection, which may include ordering from menu, buffet/a la carte item selection, and assistance with any buffet stations (e.g ...

Jackpot Junction Casino Hotel

Banquet Lead Cook

Morton, MN · On-site

$18.50 - $36.81/hr

Competently operate all stations in the buffet as assigned (both front and back of house). * Take responsibility for all food produced by the Banquet kitchen. * Train all new cooks at any and all ...

JACKPOT JUNCTION CASINO HOTEL

Banquet Lead Cook

Morton, MN · On-site

$18.50 - $36.81/hr

Competently operate all stations in the buffet as assigned (both front and back of house). * Take responsibility for all food produced by the Banquet kitchen. * Train all new cooks at any and all ...

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Buffet information

See Minnesota salary details

$8

$13

$17

How much do buffet jobs pay per hour?

As of Aug 9, 2026, the average hourly pay for buffet in Minnesota is $13.03, according to ZipRecruiter salary data. Most workers in this role earn between $10.82 and $14.13 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a buffet attendant?

To thrive as a Buffet Attendant, you need strong food safety knowledge, attention to detail, and experience in food service or hospitality. Familiarity with point-of-sale (POS) systems, food handling certifications, and basic kitchen equipment is typically required. Excellent customer service, teamwork, and time management skills help you efficiently assist guests and maintain buffet presentation. These abilities are crucial for providing a positive dining experience, ensuring food safety, and supporting smooth operations in a fast-paced environment.

What is the difference between Buffet vs Waiter?

AspectBuffetWaiter
Primary RoleServes food at self-service or semi-self-service stations in a buffet settingServes food and beverages directly to customers at tables
Work EnvironmentBuffet restaurants, hotels, eventsFine dining, casual restaurants, cafes
Required SkillsCustomer service, food presentation, basic food knowledgeCustomer service, order taking, communication skills
CertificationsFood safety, hygiene certifications often preferredFood safety, alcohol service certifications if applicable

While both Buffet staff and Waiters work in the food service industry, Buffet employees primarily manage self-service stations and assist customers in a buffet setting. Waiters focus on taking orders, serving food directly at tables, and providing personalized service. The roles overlap in customer service skills and food safety knowledge, but their work environments and responsibilities differ significantly.

What is a buffet attendant?

Buffet attendants are hospitality workers responsible for maintaining the cleanliness, organization, and presentation of buffet food areas in restaurants, hotels, or event venues. Their duties typically include replenishing food items, ensuring food safety and sanitation standards are met, assisting guests with questions, and sometimes helping with setup and breakdown of the buffet. They play a key role in providing a positive dining experience for guests by ensuring that the buffet stays well-stocked and inviting throughout service.

What are some of the common challenges faced by buffet attendants, and how can they be managed effectively?

Buffet attendants often face challenges such as maintaining food presentation during busy periods, ensuring food safety standards are upheld, and quickly restocking popular items. Effective time management and strong communication with kitchen staff are essential to keep the buffet running smoothly. Additionally, being attentive to guest needs and monitoring food temperatures help prevent waste and ensure a positive dining experience for all guests.
What are popular job titles related to Buffet jobs in Minnesota? For Buffet jobs in Minnesota, the most frequently searched job titles are:
What job categories do people searching Buffet jobs in Minnesota look for? The top searched job categories for Buffet jobs in Minnesota are:
What cities in Minnesota are hiring for Buffet jobs? Cities in Minnesota with the most Buffet job openings:
Buffet jobs near you
Infographic showing various Buffet job openings in Minnesota as of August 2026, with employment types broken down into 41% Full Time, and 59% Part Time. Highlights an 100% In-person job distribution, with an average salary of $27,103 per year, or $13 per hour.

Buffet Attendant

Prairie's Edge Casino Resort

Granite Falls, MN

$10.50 - $13.75/hr

Part-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted yesterday

Job description

POSITION SUMMARY

Responsible for properly replenishing and maintaining food for the buffet. Additionally, responsible for cleaning all counter surfaces and maintaining a clean, safe and sanitary environment for guests.

Hiring for Part Time Weekend shifts

Shift differentials of $1.00/hour extra for 4:00 p.m.- midnight and $2.00/hour extra for midnight - 8:00 a.m. We also offer a generous benefit package with Health, Dental, Vision, Life insurance, Employee Discounts, Paid Time Off, Vacation, and 401k - with a company match.

ESSENTIAL FUNCTIONS

  • Wipe buffet areas down with dampened cloths to keep all areas looking clean and free from waste or spillage.
  • Has general knowledge of daily buffet items. Greet customers and answer any questions.
  • Scrape and stack dirty dishes and carry dishes and other tableware to dish room for cleaning.
  • Keep all counter surfaces clean and free from any food.
  • Carry food, trays, and/or silverware from kitchens to serving counters.
  • Maintain adequate supplies of items such as clean silverware, glassware, dishes, and/or trays.
  • Stock cabinets or serving areas with condiments and refill containers.
  • Provide assistance to guests when necessary to help carry food from buffet to tables.
  • Continuously replenish and maintain all food for entire buffet from kitchen.
  • Take dirty dishes, silverware, food containers, etc., to dish room for cleaning.
  • Restock work area at end of each shift.
  • Assists kitchen with food prepping and other duties as assigned.

POSITION QUALIFICATIONS

  • Accuracy - Ability to perform work accurately and thoroughly.
  • Accountability - Ability to accept responsibility and account for his/her actions.
  • Active Listening - Ability to actively attend to, convey, and understand the comments and questions of others.
  • Assertiveness - Ability to act in a self-confident manner to facilitate completion of a work assignment or to defend a position or idea.
  • Communication, Oral - Ability to communicate effectively with others using the spoken word.
  • Conflict Resolution - Ability to deal with others in an antagonistic situation.
  • Customer Oriented - Ability to take care of the customers' needs while following company procedures.
  • Friendly - Ability to exhibit a cheerful demeanor toward others.
  • Working Under Pressure - Ability to complete assigned tasks under stressful situations.

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