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Brewing Process Engineer Jobs (NOW HIRING)

Molson Coors

Process Lead - Packaging

Fort Worth, TX

$99K - $128K/yr

You have a Bachelor's degree in packaging, technology, engineering, or related field and/or ... Expertise in brewing processes, including raw material handling, fermentation, yeast management ...

Leinenkugel's

Process Lead - Packaging

Fort Worth, TX · On-site

$99K - $128K/yr

What You'll Be Brewing: * Manages operational and process control within the assigned area to ... You have aBachelor'sdegreein packaging, technology, engineering, or related field and/or 2+ years ...

Leinenkugel's

Process Lead - Packaging

Golden, CO · On-site

$106K - $138K/yr

What You'll Be Brewing: * Manages operational and process control within the assigned area to ... You have aBachelor'sdegreein packaging, technology, engineering, or related field and/or 2+ years ...

Molson Coors

Process Lead - Packaging

Fort Worth, TX · On-site

$99K - $128K/yr

What You'll Be Brewing: * Manages operational and process control within the assigned area to ... You have a Bachelor's degree in packaging, technology, engineering, or related field and/or 2+ ...

Molson Coors

Sr Project Manager - Engineer

Milwaukee, WI · Hybrid

$97K - $127K/yr

Most of these projects will be in the brewing/processing areas of our facilities. This includes ... consulting engineering firm) to end up with a +/- 10% confidence level budget. This position ...

Strap Tank Brewery

Brewer

Saint George, UT · On-site

Strong mechanical understanding of the brewing process and equipment required. * Strong working ... Strap Tank Brewery is the vision of land developer and Salisbury Homes owner Rick Salisbury along ...

Leinenkugel's

Sr Project Manager - Engineer

Milwaukee, WI · Hybrid

$97K - $127K/yr

Most of these projects will be in the brewing/processing areas of our facilities. This includes ... consulting engineering firm) to end up with a +/- 10% confidence level budget. This position ...

Molson Coors

Sr Project Manager - Engineer

Milwaukee, WI · On-site

$97K - $127K/yr

Most of these projects will be in the brewing/processing areas of our facilities. This includes ... consulting engineering firm) to end up with a +/- 10% confidence level budget. This position ...

Molson Coors

Line Lead - Brewing

Albany, GA · On-site

$15.50 - $19.50/hr

... process and basic financial metrics used within Molson Coors. * Knowledge and demonstrated capability of SAP. * BS or BA degree in Brewing Technology, Biology, Microbiology, Food Science, Engineering ...

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All JobsBrewing Process Engineer Jobs

Brewing Process Engineer information

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$49.5K

$92K

$142.5K

How much do brewing process engineer jobs pay per year?

As of Aug 17, 2026, the average yearly pay for brewing process engineer in the United States is $92,018.00, according to ZipRecruiter salary data. Most workers in this role earn between $74,500.00 and $103,000.00 per year, depending on experience, location, and employer.

What is the difference between Brewing Process Engineer vs Brewing Technician?

AspectBrewing Process EngineerBrewing Technician
CredentialsBachelor's degree in brewing, chemical engineering, or related fieldTechnical diploma or associate degree in brewing or related area
Work EnvironmentDesign, optimize, and oversee brewing processes in breweries or research labsOperate and maintain brewing equipment on production floors
Employer & Industry UsageUsed in breweries focusing on process development and quality controlCommonly employed in brewery production teams for daily operations

The Brewing Process Engineer focuses on designing and improving brewing processes, requiring higher education and analytical skills. In contrast, the Brewing Technician handles equipment operation and maintenance, emphasizing hands-on technical work. Both roles are essential in breweries but differ in responsibilities and qualifications.

What are some typical challenges a brewing process engineer might face when optimizing production processes?

Brewing Process Engineers often encounter challenges such as maintaining consistent product quality while scaling up production, troubleshooting equipment malfunctions, and ensuring compliance with strict hygiene and safety standards. Additionally, they must collaborate closely with brewing, quality assurance, and maintenance teams to implement process improvements without disrupting daily operations. Adapting to rapidly changing technologies and sustainability initiatives is also common, making continuous learning and effective communication essential for success in this role.

What are the key skills and qualifications needed to thrive as a brewing process engineer, and why are they important?

To thrive as a Brewing Process Engineer, you need a background in chemical or process engineering, knowledge of brewing science, and often a relevant engineering degree. Familiarity with brewing equipment, process control systems, and software like PLCs or SCADA, as well as certifications such as Six Sigma or Lean Manufacturing, are typically required. Strong problem-solving, teamwork, and communication skills help you collaborate effectively and adapt to production challenges. These skills are essential for ensuring product quality, optimizing production efficiency, and maintaining safety standards in the brewing industry.

What is a brewing process engineer?

Brewing Process Engineers are professionals who design, optimize, and oversee the processes involved in brewing beer or other fermented beverages. They apply principles of chemical engineering and food science to improve product quality, efficiency, and safety in breweries. Their work includes managing equipment, developing new brewing techniques, ensuring regulatory compliance, and troubleshooting issues in the production line. Brewing Process Engineers often collaborate with other teams, such as quality control and packaging, to ensure smooth operations throughout the brewing process.
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What job categories do people searching Brewing Process Engineer jobs look for?

The top searched job categories for Brewing Process Engineer jobs are:

Brewing Process Engineer jobs near you
Infographic showing various Brewing Process Engineer job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 79% Full Time, 15% Part Time, 4% Contract, and 1% Nights. Highlights an 92% Physical, 2% Hybrid, and 6% Remote job distribution, with an average salary of $92,018 per year, or $44.2 per hour.

Brewing Supervisor | Victory Brewing - Downingtown, PA

Artisanal Brewing Ventures

Downingtown, PA • On-site

Full-time

Medical, PTO

Posted 12 days ago

Job description

Join our passionate community brought together by our love for great beer, cider, craft cocktails, and the process that makes it all happen. Quality is our thing, and so is staying curious-always learning, evolving, and pushing to get better at what we do. We're fired up by the people who enjoy our pours and the teams that make it all possible. If you're into collaboration, craft, and being part of a tight-knit crew, we'd love to raise a glass with you.
WHO WE ARE & WHAT WE OFFER
Artisanal Brewing Ventures (ABV) is a top 10 regional craft alcohol company in the US, made up of 5 long standing, successful craft brands (75+ combined years!): Victory Brewing, Bold Rock Cider, Sixpoint Brewery, Southern Tier Brewing & Southern Tier Distilling. We have locations in 5 states (NY, PA, OH, VA, NC) including taprooms, production facilities, & our corporate headquarters.
  • Competitive Compensation
  • Exceptional Health Benefits

- No Waiting Period to Enroll
- Paid Family Leave
  • Flexible Schedules & Generous Paid Time Off
  • Ample Product Discounts
  • Opportunities for Growth Across 5 Successful Brands

WHAT WE DO
At Victory, we've always believed that great beer comes from a deep respect for the craft. That spirit inspired our decision to join Artisanal Brewing Ventures in 2016. By partnering with a community that shares our values and supports the behind-the-scenes work-like marketing, operations, and finance-we freed up our brewers to do what they do best: focus on the art of brewing. The result? More time, more creativity, and more opportunity to craft the innovative, flavorful beers that have defined Victory since the beginning.
Brewing Supervisor | Victory Brewing - Downingtown, PA
The Brewing Supervisor is an integral, first line management position, proficient in all brewing operations within the brewery. The position supervises and coordinates brewing team members, working towards production schedule execution by competently monitoring brewery operations to produce outstanding beer in accordance with standard operating procedures (SOPs). The Brewing Supervisor will coach and mentor their team.
WHAT YOU'LL DO
  • Lead the brewing department with clear priorities around safety and quality.
  • Champion safety protocols in all activities, participating in improvements to safety standards where appropriate.
  • Exhibit and maintain proficiency in all Brewery tasks required in a 40,000+ bbl/year brewery.
  • Act as a first responder to production Brewery questions, issues and concerns.
  • Provide pertinent follow up information to brewery managers, maintenance team, quality assurance team and scheduling.
  • Adhere to SOPs to elevate process control and minimize variability from operator to operator. Provide edits and improvements to SOPs, as needed.
  • Ensure cleanliness and sanitation of environment and equipment in accordance with QA/QC standards, implementing improvements where appropriate.
  • Fill shifts as necessitated by vacations, staffing levels, necessary overtime.
  • Ensure all equipment is operating safely, at maximum efficiency and maintained to the highest standards by supporting the maintenance department schedule. Submit work orders as necessary for equipment.
  • Exhibit a strong sense of urgency to problem solving through practicing and perfecting root cause analysis.
  • Conduct periodic one on one meetings with Operators to establish relationship and develop individual development plans.
  • Provide regular feedback on performance and conduct annual reviews for operators, in concert with the department managers.
  • Participate in the interview process for new associates, as well as manage departmental on-boarding and training.
  • Support initiatives to ensure minimal waste during manufacturing.
  • Own assigned continuous improvement effort and report progress and track improvements.

WHO WE'RE LOOKING FOR
  • Minimum 3 years of Brewery experience in a production brewery producing 20,000 barrels per year or greater. Equivalent related leadership experience in a related food or beverage industry will be considered
  • In depth experience with automated and manual brewing and cellaring systems.
  • Demonstrated ability to follow preventative maintenance plans in a production environment.
  • Ability to work well under pressure in a fast-paced environment.
  • Availability to work First Shift (Mon-Fri, 5:45am-2:15pm), Second Shift (Mon-Fri, 1:45pm-10:15pm), and Mid Shift (Mon-Fri, 9:45am-6:15pm). On rare occasion, ability to work Third shift to train Brewers and cover vacations, Sun-Thurs 9:45pm-6:15am.
  • Display both a sense of urgency and a positive can-do attitude.
  • High School Diploma or GED required; college degree in the applicable fields of Brewing Science, Food Science, Chemistry and Engineering considered a plus.
  • Strong computer skills with advanced proficiency in Word, Excel & Power Point.
  • Strong attention to detail is required.
  • Able to work rotating shifts.

PHYSICAL REQUIREMENTS
  • Candidate should be able to lift at least 55 lbs. from ground level and should also be able to move 165 lbs. of a kegged beverage from one location to another
  • Physically capable of standing for long periods of time and able to bend over, twist, climb, kneel, stoop, crouch, or crawl
  • Occasionally work above grade, from ladders and lifts
  • Occasionally work below grade and in confined spaces (non-permit and permit)
  • Occasionally work outdoors, year-round, in a variety of temperature and weather conditions
  • Ability to use small hand tools, including wrenches and a small propane blow torch
  • Ability to use hands to perform fine manipulation, handle or feel, and must be able to reach with hands and arms
  • Ability to identify product deficiencies (color, smell, taste). This requires having close, distance, color and peripheral vision as well as depth perception and the ability to adjust focus.
  • Ability to climb and descend ladders, occasionally work at heights, as well as confined spaces
  • Ability to obtain the ABV Forklift Certification
  • Frequently stand for the duration of the shift, walk, bend over, twist, kneel, climb, stoop, crouch and crawl. This position requires the ability to routinely and repeatedly lift up to 55 pounds and maneuver 170 pounds repeatedly
  • Ability to use hands to perform fine manipulation, handle or feel, and must be able to reach with hands and arms

Disclaimer
This Job Description is only a summary of the typical functions of the job, not an exhaustive or comprehensive list of all possible job responsibilities, tasks and duties.
Artisanal Brewing Ventures is an Equal Opportunity Employer.

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