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Brewery Quality Control Jobs (NOW HIRING)

Bricktown Brewery Restaurants

Assistant Manager

Enid, OK · On-site

$55K - $60K/yr

... quality control of beer, and food order safety and sanitation. * Oversee presentation of food to ensure food is prepared and presented to Bricktown Brewery specifications. * Monitor compliance with ...

Apply Early

Bricktown Brewery Restaurants

Assistant Manager

Edmond, OK · On-site

$55K - $60K/yr

... quality control of beer, and food order safety and sanitation. * Oversee presentation of food to ensure food is prepared and presented to Bricktown Brewery specifications. * Monitor compliance with ...

Apply Early

AB InBev

Quality Analyst, Relief

Fort Collins, CO

$38.48/hr

Collins Brewery plays a critical role in upholding Anheuser-Busch's commitment to quality-because ... control across both brewing and packaging operations, either independently or as part of a team.

AB InBev

Quality Analyst, Relief

Fort Collins, CO · On-site

$38.48/hr

Collins Brewery plays a critical role in upholding Anheuser-Busch's commitment to quality-because ... control across both brewing and packaging operations, either independently or as part of a team.

Alvarado Street Brewery

Line Cook

Salinas, CA

$17 - $21.25/hr

Check the quality of food produced at the station, ensuring consistency everything in place ... ABOUT ALVARADO STREET BREWERY Alvarado Street Brewery was founded by father-son duo John and J.C.

Alvarado Street Brewery

Line Cook

Salinas, CA · On-site

Check the quality of food produced at the station, ensuring consistency everything in place ... ABOUT ALVARADO STREET BREWERY Alvarado Street Brewery was founded by father-son duo John and J.C.

Apply Early

Alvarado Street Brewery

Line Cook

Salinas, CA · On-site

$21 - $23/hr

Check the quality of food produced at the station, ensuring consistency everything in place ... ABOUT ALVARADO STREET BREWERY Alvarado Street Brewery was founded by father-son duo John and J.C.

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All JobsBrewery Quality Control Jobs

Brewery Quality Control information

See salary details

$30.5K

$81.3K

$129.5K

How much do brewery quality control jobs pay per year?

As of Jul 3, 2026, the average yearly pay for brewery quality control in the United States is $81,324.00, according to ZipRecruiter salary data. Most workers in this role earn between $60,500.00 and $100,000.00 per year, depending on experience, location, and employer.

How much do brewery bartenders make per hour?

Brewery bartenders typically earn between $10 and $15 per hour, often supplemented by tips. Their wages can vary based on experience, location, and the establishment's size and policies.

What is a Brewery Quality Control job?

A Brewery Quality Control job involves ensuring the quality and consistency of beer throughout the brewing process. Responsibilities typically include monitoring raw ingredients, conducting laboratory tests, analyzing samples for taste, color, and carbonation, and ensuring compliance with safety and industry standards. Quality control specialists work closely with brewers to identify and resolve any production issues. Their goal is to maintain product excellence and meet consumer expectations.

Do brewers make good money?

Brewery quality control technicians typically earn a median annual salary that is competitive within the food and beverage industry, with wages varying based on experience, location, and certifications. Entry-level positions may start lower, but experienced professionals with specialized skills can earn higher wages. Overall, the role offers a stable income with opportunities for advancement.

What are the career paths in brewing?

In brewing, career paths include roles such as brewmaster, quality control technician, production manager, and packaging supervisor. Advancement often involves gaining experience, technical skills, and certifications like the Certified Cicerone or brewing science degrees. Opportunities exist in breweries of all sizes, with progression typically moving from entry-level positions to supervisory and managerial roles.

What are the key skills and qualifications needed to thrive in the Brewery Quality Control position, and why are they important?

To excel in Brewery Quality Control, you need a solid understanding of microbiology, chemistry, and food safety principles, typically supported by a degree in a related field. Experience with laboratory testing equipment, sensory analysis tools, and quality management systems such as HACCP is highly valuable. Attention to detail, problem-solving abilities, and strong communication skills help set top performers apart. These competencies ensure the consistent production of high-quality beer and compliance with industry standards.

What are typical daily responsibilities for someone working in Brewery Quality Control?

In a Brewery Quality Control role, you can expect to conduct routine sampling and analysis of raw materials, in-process products, and finished beer to ensure quality standards are met. Your day may also involve monitoring fermentation, performing sensory evaluations, maintaining lab equipment, and documenting results in compliance logs. Collaboration with brewing staff to troubleshoot issues and implement corrective actions is common. This hands-on position offers a dynamic work environment where attention to detail and teamwork are key to delivering top-notch products.

Is it hard to get a job at Anheuser Busch?

For a Brewery Quality Control position, securing a job at Anheuser-Busch can be competitive, often requiring relevant experience in quality assurance, brewing processes, or laboratory work. Candidates with strong attention to detail, knowledge of safety standards, and relevant certifications may have better chances, but the hiring process can vary based on location and role availability.
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Brewery Quality Control jobs near you

Sous Chef/Kitchen Manager

Heist Brewery and Barrel Arts

Charlotte, NC

$50K - $70K/yr

Full-time

Posted 13 days ago

Be an early applicant

Job description

Join Our Team as a Sous Chef/Kitchen Manager at Heist Brewery!

Are you a culinary professional with a passion for leading teams and creating exceptional dining experiences? Heist Brewery and Barrel Arts, located in the heart of Charlotte, NC, is looking for a talented Sous Chef/Kitchen Manager to join our leadership team. If you thrive in a fast-paced environment, have a love for food, and enjoy fostering a positive team culture, this might just be the perfect opportunity for you!

What You’ll Do

As our Sous Chef/Kitchen Manager, you’ll play a vital role in ensuring the smooth daily operations of our kitchen while upholding the highest standards of food quality, safety, and hospitality. Here’s what your day-to-day will look like: - Lead back-of-house operations and maintain our high hospitality standards. - Execute daily checklists and ensure the facility is in top-notch condition. - Oversee ordering, inventory management, scheduling, and food safety compliance. - Coach, train, and inspire our kitchen team to reach their full potential. - Ensure quality control and consistent execution of all dishes. - Assist in community engagement initiatives and team development.

What We’re Looking For

We’re seeking a confident and experienced leader who is ready to roll up their sleeves and make an impact. Here are the qualifications we’re looking for: - Experience: 2–3 years of kitchen or restaurant management experience in a fast-paced environment. - Education: Culinary degree or equivalent hands-on kitchen experience. - Skills: - Minimum of 3 years on the line and at least 2 years in kitchen management. - Proficient in ordering, scheduling, and inventory systems (Excel and ServSafe certified). - Advanced knife skills and a thorough understanding of food safety standards. - Strong leadership, communication, and organizational skills. - Ability to train and motivate team members in a culture-focused environment.

What We Value

At Heist Brewery and Barrel Arts, we are committed to fostering a creative and passionate kitchen environment. We value: - A desire to work in a collaborative and innovative culinary space. - Leaders who can successfully educate and inspire their teams. - Strong organizational skills and a proactive approach to problem-solving. - A commitment to maintaining food safety and quality standards.

Why Join Us?

While we may not offer additional benefits, this is an opportunity to grow your career in a dynamic and supportive environment. You’ll be part of a team that values creativity, teamwork, and excellence in everything we do. If you’re ready to take the next step in your culinary journey, we’d love to hear from you!

Ready to Apply?

If you’re excited about this opportunity and meet the qualifications, we encourage you to apply today. Join us at Heist Brewery and Barrel Arts and help us continue creating memorable dining experiences for our guests!


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