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Bread Alone Jobs (NOW HIRING)

Bread Alone Bakery

Line Cook [Part Time]

Rhinebeck, NY · On-site

$18 - $20/hr

At Bread Alone, our cafés are lively spaces where community matters, and good food brings people together. As a Line Cook, you'll prepare savory dishes in our café kitchens while also supplying our ...

Bread Alone Bakery

Line Cook [Part Time]

Rhinebeck, NY · On-site

$18 - $20/hr

At Bread Alone, our cafés are lively spaces where community matters, and good food brings people together. As a Line Cook, you'll prepare savory dishes in our café kitchens while also supplying our ...

Bread Alone Bakery

Line Cook [Full Time]

Woodstock, NY · On-site

$17.50 - $22/hr

At Bread Alone, our cafés are lively spaces where community matters, and good food brings people together. As a Line Cook, you'll prepare savory dishes in our café kitchens while also supplying our ...

Bread Alone Bakery

Line Cook [Full Time]

Woodstock, NY · On-site

$17.50 - $22/hr

Description At Bread Alone, our cafes are lively spaces where community matters, and good food brings people together. As a Line Cook, you'll prepare savory dishes in our cafe kitchens while also ...

Bread Alone Bakery

Line Cook [Full Time]

Woodstock, NY · On-site

$17.50 - $22/hr

At Bread Alone, our cafés are lively spaces where community matters, and good food brings people together. As a Line Cook, you'll prepare savory dishes in our café kitchens while also supplying our ...

HOWLEY BREAD GROUP

HBG - Second Shift Baker

New Haven, CT

$13 - $17/hr

When you join Howley Bread Group as a Baker, you join in our belief that food should not only taste ... You enjoy both working alone and with a team. * You're a self-starter who can meet goals with ...

HOWLEY BREAD GROUP

HBG - Second Shift Baker

Wakefield, RI

$13 - $17/hr

When you join Howley Bread Group as a Baker, you join in our belief that food should not only taste ... You enjoy both working alone and with a team. * You're a self-starter who can meet goals with ...

HOWLEY BREAD GROUP

HBG - Second Shift Baker

Canton, CT

$13.50 - $17.50/hr

When you join Howley Bread Group as a Baker, you join in our belief that food should not only taste ... You enjoy both working alone and with a team. * You're a self-starter who can meet goals with ...

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Bread Alone information

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$18

$30

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How much do bread alone jobs pay per hour?

As of Aug 12, 2026, the average hourly pay for bread alone in the United States is $30.50, according to ZipRecruiter salary data. Most workers in this role earn between $26.20 and $32.69 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a baker?

To thrive as a Baker, you need expertise in dough preparation, baking techniques, and food safety, often supported by culinary training or relevant certifications. Familiarity with commercial ovens, mixers, proofers, and inventory management systems is typically required. Attention to detail, time management, and teamwork are essential soft skills that set exceptional bakers apart. These abilities ensure consistent product quality, efficient bakery operations, and a positive work environment.

What are some common challenges faced by bakers at Bread Alone, and how can new team members overcome them?

Bakers at Bread Alone often work in a fast-paced environment where consistency and attention to detail are crucial. Common challenges include adapting to early morning or overnight shifts, managing multiple baking tasks simultaneously, and maintaining high-quality standards during busy periods. New team members can overcome these challenges by staying organized, communicating effectively with colleagues, and embracing the collaborative culture of the bakery. Continuous learning and openness to feedback will also help new bakers quickly adapt and thrive within the team.

What is the difference between Bread Alone vs Baker?

AspectBread AloneBaker
CredentialsFood handler's permit, culinary trainingFood handler's permit, culinary training
Work EnvironmentBakery, retail settingBakery, commercial or retail bakery
Industry UsageBrand-specific bakery, retailGeneral bakery industry, various employers
Job FocusPreparing and selling bread and baked goodsMaking, baking, and sometimes decorating baked goods

Both Bread Alone and Baker roles involve baking skills, working in bakery environments, and require similar certifications. Bread Alone typically refers to a specific bakery brand, focusing on retail sales and customer service, while Baker is a broader industry term for professionals involved in baking across various establishments. The main difference lies in Bread Alone being a brand-specific position, whereas Baker is a general job title in the baking industry.

What is Bread Alone and what kind of jobs does it offer?

Bread Alone is an organic bakery based in New York’s Hudson Valley, known for producing artisan breads and baked goods using organic ingredients and traditional methods. Job opportunities at Bread Alone typically include positions such as bakers, pastry chefs, cafe staff, delivery drivers, production workers, and retail associates. Employees often work in a collaborative, fast-paced environment focused on quality, sustainability, and customer service. The company values a passion for baking, teamwork, and a commitment to organic and sustainable practices. Bread Alone also offers training and growth opportunities for those interested in the food and hospitality industry.
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Bread Alone jobs near you
Infographic showing various Bread Alone job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 71% Full Time, 22% Part Time, and 6% Contract. Highlights an 96% Physical, 1% Hybrid, and 3% Remote job distribution, with an average salary of $63,444 per year, or $30.5 per hour.

Production Supervisor [Full Time]

Bread Alone Bakery

Lake Katrine, NY • On-site

$23 - $27/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 22 days ago

Job description

Description:

Join the team at Bread Alone, where we bake exceptional bread every day in our large-scale production bakery in Lake Katrine, NY. We’re looking for a dependable, hands-on Production Supervisor to help lead our team in producing bread made honestly, at scale. This role is ideal for someone who thrives in a fast-paced environment, values teamwork, and wants to make a daily impact on quality and efficiency.

Requirements:


• Supervisory experience in production, manufacturing, or bakery environments preferred

• Ability to lead, train, and motivate a team in a hands-on setting

• Strong understanding of production flow, efficiency, and safety practices

• Comfortable working around ovens, mixers, and industrial equipment

• Committed to maintaining food safety and cleanliness standards

• Reliable, organized, and calm under pressure

• Experienced in production or manufacturing (food experience preferred)

• Skilled at balancing people, process, and product quality

• Comfortable working in a physically active, warm, and fast-paced environment

• A clear communicator who leads by example

• Ability to stand and walk for the duration of an 8–10-hour shift

• Must be able to safely lift, push, and pull up to 50 lbs.

• Ability to bend, stoop, and twist regularly

• Supervise daily production operations to ensure quality, efficiency, and safety standards are met

• Lead and support a team of production professionals, fostering collaboration and accountability

• Monitor equipment, dough processing, and baking parameters to maintain consistency and throughput

• Communicate effectively across shifts and departments to align production goals

• Maintain accurate records of production, inventory, and downtime

• Ensure compliance with food safety, GMP, and workplace safety requirements

• Coach and develop team members through on-the-job training and regular feedback


Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.


(3 Schedule options)

  1. Monday, Tuesday, and Saturday, Sunday 4pm-2:30am
  2. Tuesday, Wednesday, Thursday, Friday and Saturday 4pm-12:30am.
  3. Monday, Thursday, Friday, Saturday and Sunday 4pm-12:30am

(Any schedule from 6pm to 459am is entitled to a 7% shift differential of your specific hourly rate offered)



Perks and Benefits:


• Competitive pay

• Health Insurance

• Dental Insurance

• Company Paid Vision Insurance

• Company Paid Life Insurance

• Supplemental benefit options

• 401(k) with company match

• Company-Wide Bonus Plan

• Employee Stock Ownership Program

• Employee Discounts

• Company Events

• Paid Time Off

• Professional Development Programs

• Referral Program

• Anniversary recognition program

• Opportunities for Growth

• Flexible schedules


Bread Alone is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees. All qualified applicants will receive consideration for employment without regard to race, color, religion, gender, gender identity or expression, sexual orientation, national origin, genetics, disability, age, or veteran status. We are also committed to compliance with all fair employment practices regarding citizenship and immigration status. We will provide reasonable accommodations for individuals with disabilities and for religious observances, provided that such accommodations do not create an undue hardship for the company.