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Boh Manager Jobs in Dothan, AL (NOW HIRING)

As a Back of House Team Member, you'll enjoy flexible scheduling, competitive pay, and opportunities for leadership development while working alongside experienced Operators in a smoke-free ...

As a Back of House Team Member, you'll enjoy flexible scheduling, competitive pay, and opportunities for leadership development while working alongside experienced Operators in a smoke-free ...

Back of House Team Members gain life experience that goes far beyond serving a great product in a friendly environment. They are responsible for providing an exceptional dining experience for ...

Back of House Team Members gain life experience that goes far beyond serving a great product in a friendly environment. They are responsible for providing an exceptional dining experience for ...

Learning first-hand from experienced Corporate Managers and Operators * Intentional growth and ... Paid training Back of House Team Member Responsibilities * Ensure the consistent quality ...

Committed to teamwork - none of us can succeed without all of us * Possess a positive attitude * Enjoy working in a fast paced environment * Respect the adherence to health, safety and sanitation ...

Learning first-hand from experienced Corporate Managers and Store Leaders * Intentional growth and development to help you reach your professional goals * Competitive pay Front of House Team Member ...

Managers oversee and coordinate the planning, organizing, training, and leadership necessary to ... Flexible Schedules * BOH Shift Meals/FOH Meal Discounts * Meal Discounts for Friends/Family * Paid ...

Learning first-hand from experienced Corporate Managers and Store Leaders * Intentional growth and development to help you reach your professional goals * Competitive pay Front of House Team Member ...

Learning first-hand from experienced Corporate Managers and Store Leaders * Intentional growth and development to help you reach your professional goals * Competitive pay Front of House Team Member ...

Cashier - Slim Chickens | Dothan, AL

Dothan, AL · On-site

$10.75 - $14.50/hr

A Crew Member will train in various positions in Front of House and Back of House and have the ability to fill in at any position. After training, your manager will place you in a more defined role ...

Cook - Slim Chickens | Dothan, AL

Dothan, AL · On-site

$12.75 - $17/hr

A Crew Member will train in various positions in Front of House and Back of House and have the ability to fill in at any position. After training, your manager will place you in a more defined role ...

Cook - Slim Chickens | Dothan, AL

Dothan, AL · On-site

$12.75 - $17/hr

A Crew Member will train in various positions in Front of House and Back of House and have the ability to fill in at any position. After training, your manager will place you in a more defined role ...

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Boh Manager information

See Dothan, AL salary details

$22.3K

$54.1K

$105.5K

How much do boh manager jobs pay per year?

As of Aug 21, 2026, the average yearly pay for boh manager in Dothan, AL is $54,113.00, according to ZipRecruiter salary data. Most workers in this role earn between $38,200.00 and $62,300.00 per year, depending on experience, location, and employer.

What is a BOH manager?

A BOH (Back of House) Manager oversees kitchen operations in a restaurant or food service establishment. Their responsibilities include managing kitchen staff, ensuring food safety and quality, maintaining inventory, and coordinating with the front-of-house team. They also enforce cleanliness standards and efficiency in food preparation. Strong leadership, organization, and culinary knowledge are essential for success in this role.

What are the key skills and qualifications needed to thrive as a BOH manager?

To excel as a BOH (Back of House) Manager, you need expertise in kitchen operations, inventory management, staff supervision, and a solid understanding of food safety regulations. Familiarity with point-of-sale (POS) systems, scheduling software, and certification in food handling or safety (such as ServSafe) are typically required. Strong leadership, problem-solving abilities, and effective communication are essential soft skills to manage teams and ensure smooth kitchen performance. These skills ensure efficient workflows, compliance with safety standards, and the delivery of high-quality service within busy restaurant environments.

What are some common challenges faced by BOH managers, and how are they typically addressed?

BOH Managers often encounter challenges such as coordinating multiple kitchen stations during peak hours, managing inventory discrepancies, and ensuring all food safety protocols are maintained. These challenges are usually addressed by developing well-structured prep schedules, establishing clear lines of communication with both kitchen staff and front-of-house teams, and implementing thorough staff training. Successful BOH Managers also leverage technology and standardized processes to streamline operations, track inventory, and minimize errors. By proactively addressing these potential issues, BOH Managers keep the kitchen running efficiently and maintain consistently high standards of food quality and safety.

What does a Boh Manager do?

A Boh Manager oversees the management of bill of materials (BOM) and production processes within manufacturing or engineering environments. They coordinate between departments to ensure accurate inventory, production schedules, and quality standards, often using enterprise resource planning (ERP) systems. Strong organizational and communication skills are essential for this role.

What job categories do people searching Boh Manager jobs in Dothan, AL look for?

The top searched job categories for Boh Manager jobs in Dothan, AL are:

What cities near Dothan, AL are hiring for Boh Manager jobs?

Cities near Dothan, AL with the most Boh Manager job openings:

Infographic showing various Boh Manager job openings in Dothan, AL as of August 2026, with employment types broken down into 1% As Needed, 84% Full Time, 13% Part Time, and 2% Contract. Highlights an 94% Physical, 2% Hybrid, and 4% Remote job distribution, with an average salary of $54,113 per year, or $26 per hour.

Back of House Closer

Chick-fil-A

Dothan, AL

$14/hr

Full-time

Medical, Dental, Vision, Life, PTO

Re-posted 19 days ago


Chick-fil-A rating

6.3

Company rating: 6.3 out of 10

Based on 7,619 frontline employees who took The Breakroom Quiz

15th of 106 rated fast food restaurants


Job description

Optional; Simple IRA Investment / Match up to 3%

Immediate Opening for a Highly Skilled Back of House Team Member!

Are you searching for a fun, loving workplace where your hard work truly makes a difference? Do you want to grow your skills in a supportive and enthusiastic team environment? If you answered yes, Chick-fil-A is the perfect place for you!

Join Chick-fil-A, a dynamic and people-focused brand known for its delicious food and exceptional customer service. As a Back of House Team Member, you’ll enjoy flexible scheduling, competitive pay, and opportunities for leadership development while working alongside experienced Operators in a smoke-free, welcoming atmosphere.

Why You'll Love Working With Us

  • Flexible scheduling including 8- and 10-hour shifts, weekends, and holidays
  • Paid time off plus comprehensive health, dental, vision, life, and disability insurance
  • Paid training to help you grow your skills and career
  • Scholarship opportunities and intentional growth pathways
  • Supportive, enthusiastic team environment focused on community and leadership
  • Closed on Sundays to support your work-life balance

Your Key Responsibilities

  • Prepare, cook, and present food to Chick-fil-A’s high standards
  • Maintain kitchen cleanliness, safety, and inventory
  • Stay up-to-date on new products and procedures
  • Adhere to all company policies, including dress code and safety regulations
  • Complete assigned tasks efficiently with a positive attitude

What We’re Looking For

  • Consistent, reliable, and detail-oriented team members
  • Cheerful, customer service-focused individuals with strong interpersonal skills
  • Ability to multi-task and work well independently and in a team
  • Flexible availability for 8- and 10-hour shifts, weekends, and holidays
  • Physical ability to lift and stand for extended periods

Additional Perks

  • Work under independent Owner/Operators invested in your success
  • Opportunity to positively impact your community
  • Be part of a loving, dynamic Chick-fil-A family

Location: East Dothan

Don’t wait! Apply today to become a valued, enthusiastic member of our deliciously rewarding Chick-fil-A family and make a difference in your community!

Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.


What Chick-fil-A employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


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About Chick-fil-A

Sourced by ZipRecruiter

Chick-fil-A, based in Atlanta, GA, US, is a well-known company in the quick-service restaurant industry. The company's official website is chick-fil-a.com. Chick-fil-A specializes in freshly prepared chicken sandwiches and other delicious chicken meals. It was founded by Truett Cathy in 1946, initially as a diner named 'The Dwarf Grill'. In 1967, the first Chick-fil-A restaurant was established. Today, Chick-fil-A operates more than 2,400 restaurants across the U.S. The core values of the company include integrity, excellence, continuous improvement, and caring. The mission of Chick-fil-A is to "Be America's best quick-service restaurant." The company prides itself on providing high-quality food and service, fostering a positive dining experience, and giving back to the communities they serve. Notable achievements include pioneering in-mall fast food and introducing the original boneless chicken sandwich.

Industry

Restaurants, food services and drinking places and traveler accommodation

Company size

5,001 - 10,000 Employees

Headquarters location

Atlanta, GA, US

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