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Blue Fish Jobs (NOW HIRING)

RPM Seafood

Sushi/Pantry Cook

Chicago, IL

$22 - $26/hr

Blue Cross Blue Shield Medical Insurance * Dental & Vision Insurance * Life, Accident Protection ... Butcher whole fish and cut, trim and prepare consumer-sized portions of fish * Ability to use ...

Lettuce Entertain You Restaurants

Sushi Cook

Chicago, IL

$14.50 - $19.25/hr

Blue Cross Blue Shield Medical Insurance * Dental & Vision Insurance * Life, Accident Protection ... Butcher whole fish and cut, trim and prepare consumer-sized portions of fish * Ability to use ...

RPM Seafood

Sushi Cook

Chicago, IL

$14.50 - $19.25/hr

Blue Cross Blue Shield Medical Insurance * Dental & Vision Insurance * Life, Accident Protection ... Butcher whole fish and cut, trim and prepare consumer-sized portions of fish * Ability to use ...

RPM Seafood

Sushi/Pantry Cook

Chicago, IL · On-site

$22 - $26/hr

Blue Cross Blue Shield Medical Insurance * Dental & Vision Insurance * Life, Accident Protection ... Butcher whole fish and cut, trim and prepare consumer-sized portions of fish * Ability to use ...

Sushi-san - Nashville

Sushi Cook

Nashville, TN · On-site

Blue Cross Blue Shield Medical Insurance * Dental & Vision Insurance * Life, Accident Protection ... Butcherwhole fish and cut, trim and prepare consumer-sized portions of fish * Abilityto use knives ...

Sushi-san - Lincoln Park

Sushi Cook

Chicago, IL

Blue Cross Blue Shield Medical Insurance * Dental & Vision Insurance * Life, Accident Protection ... Butcher whole fish and cut, trim and prepare consumer-sized portions of fish * Ability to use ...

Sushi-San

Sushi Cook

Chicago, IL · On-site

$22 - $26/hr

Blue Cross Blue Shield Medical Insurance * Dental & Vision Insurance * Life, Accident Protection ... Butcher whole fish and cut, trim and prepare consumer-sized portions of fish * Ability to use ...

Sushi-San- River North

Sushi Cook

Chicago, IL · On-site

$14.50 - $19.25/hr

Blue Cross Blue Shield Medical Insurance * Dental & Vision Insurance * Life, Accident Protection ... Butcher whole fish and cut, trim and prepare consumer-sized portions of fish * Ability to use ...

Lettuce Entertain You Restaurants

Sushi Cook

Chicago, IL

$14.50 - $19.25/hr

Blue Cross Blue Shield Medical Insurance * Dental & Vision Insurance * Life, Accident Protection ... Butcher whole fish and cut, trim and prepare consumer-sized portions of fish * Ability to use ...

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Showing results 1-20

All JobsBlue Fish Jobs

Blue Fish information

See salary details

$12

$17

$24

How much do blue fish jobs pay per hour?

As of Jul 15, 2026, the average hourly pay for blue fish in the United States is $17.73, according to ZipRecruiter salary data. Most workers in this role earn between $16.11 and $19.23 per hour, depending on experience, location, and employer.

How does a Blue Fish typically collaborate with other team members in a professional setting?

I'm sorry, but 'Blue Fish' does not appear to be a recognized professional occupation. Please provide a valid job title for a relevant FAQ.

What are 'Blue Fish' in the context of jobs?

The term 'Blue Fish' is not commonly recognized as a job title in most industries. If you are referring to the marine species, Bluefish (Pomatomus saltatrix) is a type of fish found in coastal regions and is significant in commercial and recreational fishing. However, as a job title, 'Blue Fish' might refer to a company name, such as Blue Fish, which could be involved in various industries like technology, consulting, or hospitality. To provide a more specific answer, more context about the industry or job description is needed.

What is the difference between Blue Fish vs Blue Fish Technician?

AspectBlue FishBlue Fish Technician
Required CredentialsNone specific, often on-the-job trainingTypically requires certification or technical training
Work EnvironmentMarine or aquatic settings, outdoor or laboratoryFieldwork or laboratory, hands-on technical tasks
Employer & Industry UsageMarine research, environmental agencies, aquacultureResearch institutions, environmental companies, aquaculture facilities
Common Search & ComparisonYesYes

The main difference between Blue Fish and Blue Fish Technician lies in their roles and qualifications. Blue Fish generally refers to the species itself or a general term, while Blue Fish Technician is a specialized role requiring technical skills and certifications. The technician performs hands-on work in aquatic environments, often in research or environmental settings, whereas Blue Fish may refer to the organism or a broader category.

More about Blue Fish jobs
What cities are hiring for Blue Fish jobs? Cities with the most Blue Fish job openings:
What states have the most Blue Fish jobs? States with the most job openings for Blue Fish jobs include:
What job categories do people searching Blue Fish jobs look for? The top searched job categories for Blue Fish jobs are:
Blue Fish jobs near you
Infographic showing various Blue Fish job openings in the United States as of July 2026, with employment types broken down into 44% Full Time, and 56% Part Time. Highlights an 100% In-person job distribution, with an average salary of $36,881 per year, or $17.7 per hour.
General Manager - Metro Detroit

General Manager - Metro Detroit

Captain Jay's Fish & Chicken

Detroit, MI • On-site

$50K - $60K/yr

Full-time

Medical, Dental, Vision, Life, PTO

Posted 11 days ago

Job description

GENERAL MANAGER ROLE DESCRIPTION 

What Success Looks Like:
Our General Managers lead through Captain Jay's Six Pillars of Operational Excellence: 
  • Service - Creating memorable guest experiences through genuine hospitality and responsiveness. 
  • Quality - Delivering fresh, consistent food prepared to Captain Jay's standards every time. 
  • Speed with a Sense of Urgency & Purpose - Leading efficient operations while never sacrificing quality or guest experience. 
  • Teamwork & Culture - Building an environment where people support one another, communicate effectively, and enjoy coming to work. 
  • Accountability & Ownership - Taking responsibility for results, following through on commitments, coaching others, and solving problems proactively. 
  • Cleanliness & Food Safety - Maintaining a clean, safe restaurant, exceeding health department requirements/standards at all times.

How You’ll Be Measured:
As General Manager, you'll be responsible for leading every aspect of your restaurant, including: 
  • Hiring, training, coaching, and developing team members and future leaders.  
  • Creating schedules that balance excellent guest service with labor budgets.  
  • Driving sales while managing labor, food cost, and profitability.  
  • Maintaining outstanding operational standards throughout the restaurant.  
  • Ensuring exceptional customer service and product quality.  
  • Leading daily operations with consistency, urgency, and professionalism.  
  • Conducting performance coaching and holding team members accountable by fostering ownership instead of only compliance.  
  • Developing Shift Managers and building leadership bench strength.  
  • Fostering an environment where Operational Excellence is the standard.  

What Makes a Great Captain Jay's Leader:
We're looking for leaders who demonstrate: 
  • Ownership and initiative.
  • Strong follow-through and execution.  
  • Excellent communication skills.  
  • Operational discipline.  
  • Time and priority management.  
  • Consistency and reliability.  
  • A passion for coaching and developing others.  
  • The ability to make sound decisions under pressure.  
  • A positive attitude and growth mindset. 
  • The ability to lead from the front—not from the office.  

The strongest General Managers don't spend their days putting out fires—they build teams and systems that keep those fires from starting. 

Qualifications: 
  • Food management experience (Strongly Preferred).  
  • Customer service experience.  
  • Ability to lead in a team environment . 
  • Strong communication, leadership, and organizational skills.  
  • Passionate, positive attitude . 
  • High school education or equivalent experience (Preferred).  
  • Valid Driver's License (Required).  

Compensation:
  • Salary: $50,000-60,000 annually 
  • Monthly bonus opportunities based on performance. 

Benefits:
  • Blue Cross Blue Shield health, dental, vision, and life insurance  
  • Paid training  
  • Paid time off  
  • Employee discount .
  • Flexible schedule.  
  • Competitive salary.  
  • Monthly bonuses . 
  • Allowance and reimbursement of costs. 
  • Career advancement into higher leadership positions with increased compensation.  

Physical Setting:
  • Fast casual food service.  
  • One location.  

Our Mission: 
Captain Jay's Fish & Chicken is dedicated to bringing local neighborhoods the freshest fish and chicken in the market. With our signature "You Buy, We Fry" concept, we provide customers with fresh seafood, poultry, produce, and grocery items while offering the convenience of preparing their fresh selections to order. 

Our mission is to provide outstanding quality, exceptional service, and a convenient shopping experience that makes life easier for the communities we serve. 

Job Types: 
  • Full-time 

Schedule:
  • 8 hour shift  
  • Monday through Friday  
  • Weekend availability  

Education: 
  • High school diploma or equivalent (Preferred) 

Experience:
  • Food Management: 2 years 
  • Food Service: 1 year   

License/Certification:
  • Valid Driver's License (Required)

Work Location: 
  • In person