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Blue Fish Jobs in Colorado (NOW HIRING)

Culver's is looking for Day time / Afternoon Kitchen True Blue Crew Members! Here at Culver's, we ... fish, shrimp and crinkle cut fries and finally the Bun station is where all of our sandwiches are ...

... Fish Hatchery. With the abundant outdoor recreation and numerous schools and amenities in the area ... blue prints Must have completed academic and competencies required (this includes Line of ...

Field/Pump Repair Employee

CO · On-site

$26 - $33/hr

... Fish Hatchery. With the abundant outdoor recreation and numerous schools and amenities in the area ... Ability read and use schematics and blue prints * Must have completed academic and competencies ...

... Fish Hatchery. With the abundant outdoor recreation and numerous schools and amenities in the area ... Ability read and use schematics and blue prints * Must have completed academic and competencies ...

Blue Fish information

See Colorado salary details

$12

$18

$25

How much do blue fish jobs pay per hour?

As of Aug 26, 2026, the average hourly pay for blue fish in Colorado is $18.64, according to ZipRecruiter salary data. Most workers in this role earn between $16.92 and $20.24 per hour, depending on experience, location, and employer.

What is a blue fish?

The term 'Blue Fish' is not commonly recognized as a job title in most industries. If you are referring to the marine species, Bluefish (Pomatomus saltatrix) is a type of fish found in coastal regions and is significant in commercial and recreational fishing. However, as a job title, 'Blue Fish' might refer to a company name, such as Blue Fish, which could be involved in various industries like technology, consulting, or hospitality. To provide a more specific answer, more context about the industry or job description is needed.

How does a blue fish typically collaborate with other team members in a professional setting?

I'm sorry, but 'Blue Fish' does not appear to be a recognized professional occupation. Please provide a valid job title for a relevant FAQ.

What is the difference between Blue Fish vs Blue Fish Technician?

AspectBlue FishBlue Fish Technician
Required CredentialsNone specific, often on-the-job trainingTypically requires certification or technical training
Work EnvironmentMarine or aquatic settings, outdoor or laboratoryFieldwork or laboratory, hands-on technical tasks
Employer & Industry UsageMarine research, environmental agencies, aquacultureResearch institutions, environmental companies, aquaculture facilities
Common Search & ComparisonYesYes

The main difference between Blue Fish and Blue Fish Technician lies in their roles and qualifications. Blue Fish generally refers to the species itself or a general term, while Blue Fish Technician is a specialized role requiring technical skills and certifications. The technician performs hands-on work in aquatic environments, often in research or environmental settings, whereas Blue Fish may refer to the organism or a broader category.

What are popular job titles related to Blue Fish jobs in Colorado?

For Blue Fish jobs in Colorado, the most frequently searched job titles are:

Infographic showing various Blue Fish job openings in Colorado as of August 2026, with employment types broken down into 2% As Needed, 75% Full Time, 11% Part Time, 1% Temporary, 10% Contract, and 1% Nights. Highlights an 96% Physical, 1% Hybrid, and 3% Remote job distribution, with an average salary of $38,781 per year, or $18.6 per hour.

Afternoon / Nighttime Front of House Team Member

Culver's

Montrose, CO • On-site

$14 - $20/hr

Full-time

PTO

Re-posted 3 days ago


Culver's rating

6.2

Company rating: 6.2 out of 10

Based on 2,005 frontline employees who took The Breakroom Quiz

6th of 20 rated casual dining restaurants


Job description

Culver’s is looking for Afternoon / Nighttime Kitchen True Blue Crew Members!

Here at Culver's, we strive to make sure our guests leave happy and that our team members stay happy. Sure, we serve up delicious food every day, but our real passion is helping our team members grow and succeed. With flexible scheduling, various benefits and job perks, and a robust training program - we know we could be a group fit for your next career opportunity. See you at Culver's.

Job Description:

Must be available for various shifts that function between the hours of 2-10:30 pm The Kitchen is responsible for 3 areas. The Grill where you will be required to press our made to order hamburger patties, make the grilled chicken and Reuben sandwiches. The Fry Station where all of our fried foods are made such as chicken tenders, chicken sandwiches, fish, shrimp and crinkle cut fries and finally the Bun station is where all of our sandwiches are assembled. In each of these areas you will receive Best in Class training for these positions as well as one on one shadowing with experienced crew members and shift leaders.

Benefits:

  • Competitive pay beginning at $14.00 / hour and increasing based on guest service or food service experience.
  • Flexible scheduling, we do our best to work around school, sports, and childcare needs.
  • Discount on food - 50% off food while working on shift and 25% while not working or off shift.
  • An upbeat team-oriented atmosphere career development.
  • Personal growth opportunities.
  • A safe and respectful work environment.
  • Best in class training.
  • National Training team member opportunities.
  • Bonus Opportunities.
  • Paid time off for eligible team members.

Qualifications:

  • A genuine smile!
  • Good communication skills
  • Dependable
  • Excited to come into work
  • Enjoy being part of a team
  • Strong work ethic

We've made it our commitment that any guest who chooses Culver's leaves happy - and that means creating a great experience for you too!!

In 1984, Craig and Lea Culver, along with Craig’s parents George and Ruth, opened the very first Culver's in the family’s beloved hometown of Sauk City, Wisconsin, and began serving ButterBurgers® and Frozen Custard.
Craveable as our signature combination is, the Culver family knew right away that although the business is centered around the food, it is really about the people. While folks can vividly recall the first time they bit into a ButterBurger or tasted a scoop of rich, creamy Fresh Frozen Custard, it’s our way of welcoming guests that truly makes Culver’s delicious.


What Culver's employees say

Pay

Benefits

Hours and flexibility

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Get the full story on Breakroom


Culver's logo

About Culver's

Sourced by ZipRecruiter

In 1984, Craig and Lea Culver, along with Craig’s parents George and Ruth, opened the very first Culver's in the family’s beloved hometown of Sauk City, Wisconsin, and began serving ButterBurgers® and Frozen Custard. Craveable as our signature combination is, the Culver family knew right away that although the business is centered around the food, it is really about the people. While folks can vividly recall the first time they bit into a ButterBurger or tasted a scoop of rich, creamy Fresh Frozen Custard, it’s our way of welcoming guests that truly makes Culver’s delicious.

Industry

Food services and drinking places and restaurants

Company size

10,000+ Employees

Headquarters location

Prairie du Sac, WI, US