... Beverage and overall hotel operations while serving as a key partner to the General Manager. This ... Paid Training and Development * Career Growth Opportunities within CMC Hotels Position Summary The ...
... Beverage and overall hotel operations while serving as a key partner to the General Manager. This ... Paid Training and Development * Career Growth Opportunities within CMC Hotels Position Summary The ...
Assistant Manager
$20 - $22/hr
The Assistant Manager is knowledgeable in food & beverage trends; supports the General Manager in ... Assists with interviews, selection, new hire training, maintaining staffing levels, and FOH ...
Quick apply
Assistant Manager
$20 - $22/hr
The Assistant Manager is knowledgeable in food & beverage trends; supports the General Manager in ... Assists with interviews, selection, new hire training, maintaining staffing levels, and FOH ...
Restaurant Manager
Cary, NC · On-site
$60K/yr
The Food & Beverage manager is responsible for managing the daily operations of food and beverage ... beverage service experience, operational applications, and employee training techniques. You will ...
Restaurant Manager
Cary, NC · On-site
$60K/yr
The Food & Beverage manager is responsible for managing the daily operations of food and beverage ... beverage service experience, operational applications, and employee training techniques. You will ...
People Analytics Manager
Raleigh, NC · On-site
Pepper beverages. These exclusive rights make up the vast majority of our business and cover ... Own enterprise interview training, hiring manager TA enablement modules, and capability building.
People Analytics Manager
Raleigh, NC · On-site
Pepper beverages. These exclusive rights make up the vast majority of our business and cover ... Own enterprise interview training, hiring manager TA enablement modules, and capability building.
General Manager
Cary, NC · On-site
Key responsibilities include hiring, managing, supervising and training restaurant team members ... Monitor food and beverage quality and execution * Conduct RAFTT (Recipe-Appearance-Flavor ...
General Manager
Cary, NC · On-site
Key responsibilities include hiring, managing, supervising and training restaurant team members ... Monitor food and beverage quality and execution * Conduct RAFTT (Recipe-Appearance-Flavor ...
People Analytics Manager
Raleigh, NC · On-site
Pepper beverages. These exclusive rights make up the vast majority of our business and cover ... Own enterprise interview training, hiring manager TA enablement modules, and capability building.
People Analytics Manager
Raleigh, NC · On-site
Pepper beverages. These exclusive rights make up the vast majority of our business and cover ... Own enterprise interview training, hiring manager TA enablement modules, and capability building.
Bar Manager
Raleigh, NC · On-site
$60K/yr
... VP of Food & Beverage. * Develop seasonal offerings, maintain recipes/specifications, and ensure proper team training Guest Experience & Property Operations * Serve as a visible leader and ...
Bar Manager
Raleigh, NC · On-site
$60K/yr
... VP of Food & Beverage. * Develop seasonal offerings, maintain recipes/specifications, and ensure proper team training Guest Experience & Property Operations * Serve as a visible leader and ...
Bar Manager
Raleigh, NC · On-site
$60K/yr
... VP of Food & Beverage. * Develop seasonal offerings, maintain recipes/specifications, and ensure proper team training Guest Experience & Property Operations * Serve as a visible leader and ...
Bar Manager
Raleigh, NC · On-site
$60K/yr
... VP of Food & Beverage. * Develop seasonal offerings, maintain recipes/specifications, and ensure proper team training Guest Experience & Property Operations * Serve as a visible leader and ...
Equal Opportunity Employer The associate is responsible for completing in-store alcohol beverage ... This is it!) Paid training 8 week program
Equal Opportunity Employer The associate is responsible for completing in-store alcohol beverage ... This is it!) Paid training 8 week program
The associate is responsible for completing in-store alcohol beverage and food demonstrations ... This is it!) Paid training * 8 week program
The associate is responsible for completing in-store alcohol beverage and food demonstrations ... This is it!) Paid training * 8 week program
The associate is responsible for completing in-store alcohol beverage and food demonstrations ... Commit to events that work with YOUR schedule.) Paid training 8 week program
The associate is responsible for completing in-store alcohol beverage and food demonstrations ... Commit to events that work with YOUR schedule.) Paid training 8 week program
The associate is responsible for completing in-store alcohol beverage and food demonstrations ... Commit to events that work with YOUR schedule.) Paid training 8 week program
The associate is responsible for completing in-store alcohol beverage and food demonstrations ... Commit to events that work with YOUR schedule.) Paid training 8 week program
Lead Barista
Durham, NC · On-site
$15.25 - $17.25/hr
This role assists with training, product quality control, workflow coordination, and maintaining a ... Resolve minor guest concerns and communicate larger issues to management. * Prepare beverages ...
Lead Barista
Durham, NC · On-site
$15.25 - $17.25/hr
This role assists with training, product quality control, workflow coordination, and maintaining a ... Resolve minor guest concerns and communicate larger issues to management. * Prepare beverages ...
Lead Barista
Durham, NC · On-site
$15.25 - $17.25/hr
This role assists with training, product quality control, workflow coordination, and maintaining a ... Resolve minor guest concerns and communicate larger issues to management. * Prepare beverages ...
Lead Barista
Durham, NC · On-site
$15.25 - $17.25/hr
This role assists with training, product quality control, workflow coordination, and maintaining a ... Resolve minor guest concerns and communicate larger issues to management. * Prepare beverages ...
Restaurant Manager
Morrisville, NC · On-site
$60K/yr
Manages various areas of responsibility within the operation; specifically Hospitality, Guest ... Training & Development Customer * Guest Service & Atmosphere * Guest Satisfaction * Food & Beverage ...
Restaurant Manager
Morrisville, NC · On-site
$60K/yr
Manages various areas of responsibility within the operation; specifically Hospitality, Guest ... Training & Development Customer * Guest Service & Atmosphere * Guest Satisfaction * Food & Beverage ...
Manages various areas of responsibility within the operation; specifically Hospitality, Guest ... Training & Development Customer * Guest Service & Atmosphere * Guest Satisfaction * Food & Beverage ...
Manages various areas of responsibility within the operation; specifically Hospitality, Guest ... Training & Development Customer * Guest Service & Atmosphere * Guest Satisfaction * Food & Beverage ...
Assistant Store Manager
Garner, NC · On-site
$15 - $18/hr
Assistant Store Manager The Muse Coffee Company - Garner, NC Full-Time At The Muse Coffee Company ... Ongoing leadership development and training. * Employee discounts on food and beverages.
Quick apply
Assistant Store Manager
Garner, NC · On-site
$15 - $18/hr
Assistant Store Manager The Muse Coffee Company - Garner, NC Full-Time At The Muse Coffee Company ... Ongoing leadership development and training. * Employee discounts on food and beverages.
Assistant Store Manager
Garner, NC · On-site
$15 - $18/hr
Assistant Store Manager The Muse Coffee Company - Garner, NC Full-Time At The Muse Coffee Company ... Ongoing leadership development and training. * Employee discounts on food and beverages.
Quick apply
Assistant Store Manager
Garner, NC · On-site
$15 - $18/hr
Assistant Store Manager The Muse Coffee Company - Garner, NC Full-Time At The Muse Coffee Company ... Ongoing leadership development and training. * Employee discounts on food and beverages.
Be Seen First
Restaurant Manager
Durham, NC · On-site
$55K - $65K/yr
Manages team members, operations, and food and beverage production for the restaurant and FIREBAR ® * Provides direction and training to team members by coaching, counseling, and providing feedback
Quick apply
Be Seen First
Restaurant Manager
Durham, NC · On-site
$55K - $65K/yr
Manages team members, operations, and food and beverage production for the restaurant and FIREBAR ® * Provides direction and training to team members by coaching, counseling, and providing feedback
Assistant Store Manager
Garner, NC · On-site
$15 - $18/hr
Opportunity for advancement Assistant Store Manager The Muse Coffee Company - Garner, NC Full-Time ... Ongoing leadership development and training. * Employee discounts on food and beverages.
Quick apply
Assistant Store Manager
Garner, NC · On-site
$15 - $18/hr
Opportunity for advancement Assistant Store Manager The Muse Coffee Company - Garner, NC Full-Time ... Ongoing leadership development and training. * Employee discounts on food and beverages.
Beverage Training Manager information
See Raleigh, NC salary details
$32.1K - $37.2K
3% of jobs
$37.2K - $42.2K
4% of jobs
$42.2K - $47.3K
7% of jobs
$47.3K - $52.4K
5% of jobs
$55.9K is the 25th percentile. Wages below this are outliers.
$52.4K - $57.5K
7% of jobs
$57.5K - $62.6K
9% of jobs
$62.6K - $67.6K
13% of jobs
The median wage is $67.9K / yr.
$67.6K - $72.7K
13% of jobs
$76.6K is the 75th percentile. Wages above this are outliers.
$72.7K - $77.8K
17% of jobs
$77.8K - $82.9K
14% of jobs
$82.9K - $88K
7% of jobs
$32.1K
$66.5K
$88K
How much do beverage training manager jobs pay per year?
What is the difference between Beverage Training Manager vs Beverage Supervisor?
| Aspect | Beverage Training Manager | Beverage Supervisor |
|---|---|---|
| Responsibilities | Develops and implements beverage service training programs, ensures staff knowledge, and maintains quality standards. | Oversees daily beverage service operations, manages staff schedules, and ensures customer satisfaction. |
| Required Credentials | Often requires relevant certifications in hospitality or beverage service, and experience in training roles. | Typically requires experience in beverage service and supervisory skills, with less emphasis on formal training certifications. |
| Work Environment | Primarily office and training settings within hospitality venues. | Front-line environment in bars, restaurants, or hotels. |
The Beverage Training Manager focuses on developing training programs and staff education, while the Beverage Supervisor manages daily beverage service operations. Both roles are essential in hospitality, but they differ mainly in scope and responsibilities.
What are the key skills and qualifications needed to thrive as a beverage training manager, and why are they important?
What does a beverage training manager do?
How does a beverage training manager typically collaborate with other departments within a hospitality organization?
Full-time
Medical, Dental, Vision, Retirement, PTO
Posted 20 days ago
Job description
Grow Your Career. Lead with Purpose. Make an Impact.
Are you a hospitality leader who thrives on creating memorable guest experiences while developing high-performing teams? Do you enjoy leading by example, coaching others, and ensuring every guest leaves with a reason to return? If so, CMC Hotels has the opportunity you've been looking for.
CMC Hotels is a North Carolina-based hotel management company with more than 35 years of success developing, acquiring, repositioning, and managing award-winning Marriott and Hilton hotels. We believe in Growing People because our associates are the heart of everything we do. Their passion, dedication, and commitment are what allow our hotels to consistently exceed both financial goals and guest expectations.
We are seeking an engaging, energetic, and results-driven Operations Manager to join the leadership team at our Residence Inn Raleigh-Cary/Crossroads. This position plays a vital role in the daily success of the hotel by providing leadership across Front Office, Housekeeping, Food & Beverage and overall hotel operations while serving as a key partner to the General Manager. This is an outstanding opportunity for an experienced hospitality leader preparing for an Assistant General Manager or General Manager career path.
What We OfferWe offer a comprehensive benefits package for eligible associates, including:
- Paid Vacation
- Paid Personal Leave
- Holiday Pay
- Access to a fully vested 401(k) program with company match
- BCBS Medical Insurance
- Dental Insurance
- Vision Insurance
- Short-Term Disability
- Long-Term Disability
- Marriott Hotel Discounts
- Paid Training and Development
- Career Growth Opportunities within CMC Hotels
The Operations Manager is responsible for supporting the General Manager in the day-to-day leadership of hotel operations while ensuring exceptional guest service, operational efficiency, financial performance, and brand compliance. This role provides direct leadership to the Front Office, Food & Beverage and Housekeeping departments while partnering with Sales, Engineering, and other operational teams to create an exceptional extended-stay guest experience.
The ideal candidate is a hands-on hospitality leader who thrives in a fast-paced environment, enjoys developing high-performing teams, and possesses a strong understanding of hotel operations, including Food & Beverage service and bar operations.
Key Responsibilities- Support the General Manager in the overall operation and success of the hotel.
- Provide daily leadership and oversight of Front Office, Food & Beverage and Housekeeping operations.
- Maintain exceptional guest satisfaction by resolving concerns promptly and professionally.
- Lead, coach, mentor, and develop department managers and hourly associates.
- Foster a positive, engaging, and accountable workplace culture aligned with CMC Hotels' values.
- Ensure compliance with Marriott brand standards, company policies, and operational procedures.
- Monitor guest satisfaction scores and implement action plans to improve performance.
- Assist with recruiting, onboarding, training, scheduling, coaching, and performance management.
- Review labor productivity and staffing levels to maximize efficiency while maintaining service excellence.
- Partner with department leaders to achieve financial goals, control expenses, and improve profitability.
- Monitor housekeeping operations to ensure cleanliness, quality standards, and efficiency in an extended-stay environment.
- Provide leadership and operational oversight of the hotel's Food & Beverage outlets, including restaurant, bar, and breakfast.
- nsure food quality, beverage presentation, responsible alcohol service, sanitation standards, and exceptional guest experiences are consistently maintained.
- Support bar operations by maintaining inventory controls, beverage cost management, liquor accountability, and compliance with all ABC regulations.
- Partner with the culinary and Food & Beverage teams to drive revenue, control expenses, and improve guest satisfaction scores.
- Participate in forecasting, budgeting, inventory management, and cost control initiatives.
- Conduct regular inspections of guest rooms, public spaces, and back-of-house areas to ensure quality standards.
- Ensure compliance with all safety, sanitation, OSHA, and health department regulations.
- Serve as Manager on Duty as assigned, responding to guest needs and operational challenges.
- Support hotel initiatives, special events, and long-term stay guest relations as needed.
- Collaborate with Sales, Revenue Management, Housekeeping, Engineering, and other departments to ensure operational excellence.
- Minimum of 3 years of progressive hotel leadership experience, preferably within a Marriott or branded hotel environment.
- Previous experience as an Operations Manager, Assistant General Manager, Front Office Manager, or Food & Beverage Manager is strongly preferred.
- Required experience managing Food & Beverage operations, including restaurant and bar service.
- Working knowledge of bar operations, liquor inventory controls, beverage cost management, and responsible alcohol service.
- Strong knowledge of Front Office, Housekeeping, and Food & Beverage operations.
- Understanding of hotel financial statements, labor management, departmental budgets, and cost controls.
- Demonstrated ability to lead, motivate, coach, and develop high-performing teams.
- Excellent communication, organizational, and problem-solving skills.
- Experience with Marriott systems and brand standards preferred.
- Flexible schedule including evenings, weekends, holidays, and business demands.
- Ability to stand and walk for extended periods throughout the shift.
- Frequently bend, stoop, reach, push, pull, and lift up to 40 pounds.
- Ability to work in both office and operational environments, including guest rooms, public areas, kitchen, bar and back-of-house spaces.
At CMC Hotels, leadership is more than managing operations—it's about developing people, creating memorable guest experiences, and building successful teams. If you're looking for an organization that invests in your professional growth while providing opportunities to advance into senior hotel leadership, we'd love to meet you.
Join CMC Hotels and grow your hospitality career with a company that believes in Growing People.
About CMC Hotels
Sourced by ZipRecruiter
Industry
Traveler accommodation
Company size
201 - 500 Employees
Headquarters location
Cary, NC, US
Year founded
1985